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    Dig Inn

    4.1 (60 reviews)
    Open 11:00 am - 10:00 pm

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    DIG INN ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Good for groups

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    Chicken bowl with carrots, broccoli, mixed greens, stuffing and garlic aoli on the side
    Felicia C.

    I'm in town for a conference and walked by this fast food spot. I'm a big fan of build your own bowl kind of places and this perfectly satisfied my semi-healthy but yummy and hearty meal craving. The workers were friendly. I had now idea how this place worked but they happily guided me through what entails a bowl (1 base or 1/2 and 1/2, two sides, and one main protein). For my base I got 1/2 bread stuffing and 1/2 mixed greens. For my sides I got roasted broccoli and roasted carrots and a side of garlic aioli. I also got a cookie! Honestly, everything was perfectly delicious. Nothing was over salted. The bread stuffing had a hint of sweetness and savoriness - chewy, yet soft - soo good! The chicken was amazing. Everything was cooked to perfection. I barely used the garlic aioli because the meal was already so flavorful and moist but I'm sure it adds a nice touch if you love saucy-ness! It felt like a beautiful Thanksgiving meal, but maybe even better. The only thing is that the roasted veggies seemed oily but they were still really good and seasoned perfectly. They call this seasonal comfort food and boy were they right! Each bite was so delicious and comforting. I want to go back and try the other sides. Will definitely stop by anytime I see Dig in any city!

    This was the $6 charge for the remaining half of my breast as my extra meat request.

    So I want to be clear I'm not faulting the staff member because he's just doing his job. But I ordered a bowl here today and got the herb chicken and only got half the breast mind you the breast was small will show photo. After seeing how small I asked to pay for an extra portion to which I recieved the remaining half of my breast the small end. Ok... didn't say anything as I figured ok it'll probably be $2-$3. Come to find out it was $6 for 4 micro sized pieces. Don't order food here to over priced. Had I known I would have been charged $6 for this crap I would haven't ordered it. First and last time ordering from this place.

    Custom Veg Only bowl with farro base, mac and cheese, avocado, and golden brussels
    Mia M.

    I had low expectations for dig because I'm not a huge fan of grain bowl restaurants, but was pleasantly surprised. I made a custom veg bowl and everything was seasoned shockingly well and the portions were large. The farro base was by far my favorite thing - it has small pieces of celery in it, and while I'm not usually a celery person it went very well with everything else. The Brussels were a little salty, but not so much that they became inedible. The bowl itself looks a little ugly because they truly just throw everything in there, but the flavors were there so I didn't really mind.

    Menu
    Stan H.

    Healthy, flavorful food. Good model. Granted I see there can be some misses but I think you get more hits than misses here. I enjoyed my random chicken and rice dishes. Staff was friendly and efficient and inside had slight seating on first floor and a second floor that was understandably closed when I arrived 35 min before closing for my TooGoodToGos.

    a bowl of food with rice, broccoli, carrots, and other vegetables
    Rachel M.

    The quality of food is next level at dig. I am obsessed with their bowls and could go weeks of just eating there. Love that they do too good go as well in helping out with food waste. Garlic aioli sauce is a must. 3 stars for unfriendly staff and extra fees incurred for additional toppings. I think they could do better w smaller portions of sides for same costs!

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    4 months ago

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    6 months ago

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    1 year ago

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    3 months ago

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    7 months ago

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    2 years ago

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    4 months ago

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    5 months ago

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    2 months ago

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    9 months ago

    The platter was plentiful, everything was delicious, and fresh! Employees are pleasant and Andrew, couldn't be more accommodating.

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    3 months ago

    Delicious healthy food with prompt delivery. The prices were reasonable. Will definitely order from here again!

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    3 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    5 months ago

    Quick and fresh- always a go to when I need something healthy in the University City area

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    2 years ago

    Quick service. Convenient location by Penn Carey law. Great food. Love their bowls. Will be back

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    1 year ago

    Came back today food was great. Had to get seconds because it fulfilled my Marcos accordingly. Again service was outstanding.

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    1 year ago

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    2 years ago

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    6 months ago

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    3 years ago

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    8 months ago

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    8 months ago

    Great super helpful staff and great food highly recommend! The chicken and rice now is amazing.

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    8 months ago

    Great place the food is so good and the people are so nice. I highly recommend that place

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    2 years ago

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    3 years ago

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    1 year ago

    The food the few qualities really good. The food looks amazing. The service is amazing. Service is great

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    4 years ago

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    1 year ago

    First time coming to Dig and the food and customer service were great! Highly recommend.

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    Bad Brother

    Bad Brother

    4.8
    (202 reviews)
    1.4 mi

    FANTASTIC place. Totally recommend and would absolutely go back…read more Easy to make a reservation over the phone and our party of 5 was welcomed and brought to our table upstairs. The upstairs area has a chill vibe with some Mario-themed art as well as a TV. It seems that the kitchen is upstairs, so a lot of waiters were flying by out table to the staircase. Our waiter was pretty chill. Apparently an O's fan, he was excited to learn we're from Baltimore. Food was all fantastic. The style of fries isn't my preference, but they were decent. Other than that, I was blown away. Child #1 and Child #2 got some items from the Kids' menu - grilled cheese and cheeseburger. Bread and Butter appetizer. Is it expensive for just being bread and butter? Yes. Is it worth it? Also yes. The homemade bread is great, but combine it with honey butter with flaky salt, and it's incredible. Loads of reviews on Yelp talked about the sausage roll. GET IT. It's greasy and filling in all the right ways. Goes great with a beer. My wife got the burger and she found it to be very tasty. I got the Grilled Maitake Mushrooms dish and holy cow; it's perfect. Even if you're not a vegetarian (I'm not), you can appreciate this dish: crispy rice cake (not the dry kind from the store), tender baby bok choy, and of course the well-cooked mushrooms are tied together with black vinegar, garlic-whipped tofu (!), and a peanut sauce. A++ would absolutely get again. The food menu has some staples, but overall it does change nightly, so make sure you check it out before you come. Apparently, on Sundays, they do a different experimental flavor of wings. I was curious, but my stomach has only so much room, so I had to draw the line. There is a respectable drink menu. My wife got the blood orange mezcalita, which she liked, but thought the smoke flavor was more subtle than described. I got the Plum Fizz and would totally get it again. Pleasantly-sour with a nice fizz. It's a nice pub in a nice neighborhood of a major city - be prepared for prices to match. But it is absolutely worth it.

    One day I was craving a burger and decided to come to bad brother for the first time. I came on a…read moreMonday night not knowing there was a drinking event so it was pretty busy for a Monday. They were doing raffles if you ordered certain drafts but I decided to get a cocktail instead. The plum fizz was so delicious and refreshing. I liked that it wasn't too sweet or too strong (especially because it was a weekday) Anyways, because it was pretty busy I just sat myself at the bar. The bartenders were all so kind and nice and answered all of my questions. Apparently they do change some items on the menu and they do a martini and meatloaf Monday. I stuck with the burger and fries. When I tell you it was the best burger I've had in fairmount, I'm not exaggerating. I was expecting typical bar food but I was wrong. I will be back for sure and I'll be sure to tell all of my friends to go there as well. I've never had a meatloaf but just because the burger was so good I'll have to let my first one be at bad brother.

    Photos
    Seating area behind bar table was for two
    Seating area behind bar table was for two
    Sausage Sandwich
    Sausage Sandwich
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    White Dog Cafe - University City

    White Dog Cafe - University City

    3.8
    (1.7k reviews)
    0.1 mi
    $$
    Locally owned & operated
    Outdoor seating

    Service was okay. It took about 30-mins from getting seated to being served food. There's no syrup…read morefor any of their lattes but they have simple syrup as an alternative! The classic avocado BLT was good! Only thing was it was slow service to something to consider if you're in a rush.

    I really wanted this to be a perfect experience, but it was wholly unsatisfying. I will say, this…read moreis one of the most interesting and gorgeous restaurant venues I have ever visited. That was my favorite part, how interesting walking through each room was. Unfortunately, the service and food were problematic. We had a group, not huge by any means, but the group gratuity became an annoyance following the service. Most importantly, multiple people in the table were served undercooked fish--the inside of their salmon was completely raw. One of these guests also had a severe allergy, and was still given plates with that allergen after alerting the server multiple times. One of the pomegranate margaritas we got was undrinkably spicy. The staff did replace the salmon, but it was sad to see multiple members of our group get cold and undercooked food. Furthermore, our table set the reservation during the Fearless Restaurant week--but when we asked for the special menu advertised online, our server had no clue what we were talking about. He had to ask us what the items on the prix fixe menu were. And after all that, the multiple drinks each person at our table got, the mid-level set price for the 3-course special, we were still hungry. The portions for the fearless menu were really small. But, due to their menu prices, rather than order more I went home for a second dinner. I really wanted to like this restaurant, but I'm disappointed and underwhelmed. The food was alright, but not for the price and experience we got.

    Photos
    White Dog Cafe - University City
    White Dog Cafe - University City
    White Dog Cafe - University City

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    Vernick Food & Drink

    Vernick Food & Drink

    4.5
    (1.2k reviews)
    1.1 mi
    $$$$

    Amazing service and food! Every element of the dishes are meant to be enjoyed together and were…read moreintentionally designed. Highlights were the beef tartare (best I've ever had, super tender and a flavorful but fresh at the same time) and the grilled prawns (grilled to perfection with fragrant aroma, paired perfectly with the coconut sauce). The special was uni with squid couscous - a delicious seafood combo for seafood lovers! Not heavy at all. Everything on the raw menus is honestly good. I'm more biased towards the on toast and small plates in terms of quality. Recommend getting ~6 dishes for 2 people. Ask for the specials of the day. Service was also top notch!

    We visited Vernick on my birthday in July before a show at the Academy of Music, and we had a…read morewonderful dining experience. Vernick has been on our radar for a while; in addition to all its accolades throughout the years, a friend from high school worked as a chef here a few years ago, so we've been meaning to visit. We had early dinner res to make it to our show, and we were seated very quickly and right in front of the kitchen, an ideal spot. Service was spot on, checking in on us appropriately and being mindful of our time restrictions. We actually had a bunch of time in between finishing our meal and going to the show but never felt rushed, sign of great hospitality. I was also surprised and excited to receive a complimentary small dessert at the conclusion of our meal for my birthday - an unnecessary but appreciated touch. For food, we really relied on our waiter to guide us to the right number of dishes to order. The kitchen provided a small bite to kick off the meal - a gazpacho and pastry puff, a nice touch. We started our selections with the blue crab toast, which was so "meaty" and nicely paired with the lemon and tarragon. We then moved on to the yellow fin tuna, which featured cute crispy rice to give a little crunch. For some greens, we opted for the broccolini with golden raisins and pine nuts; what a fun combination! We were convinced to order a seasonal panzanella with peaches and peppers that was perfect for the season and hot weather, so we were grateful for the encouragement! To continue the summer produce trend, we also had the grilled romaine salad with strawberries and basil dressing, nice and refreshing. Lastly, for our main, we opted for the halibut with miso mushrooms and tomatoes. The fish was so light and flaky but paired excellently with the meaty mushrooms. We each enjoyed a cocktail with our meals (their selection offers something for everyone, including N/A options), which paired nicely as well. It seemed like a ton of food, but each plate is small enough that the menu lends itself to allow the diner to enjoy multiple dishes from the entire menu. We had a lovely dinner at Vernick, and the wait was well worth it. It is a price spot, but the quality of the food is well worth it. I love their focus on seasonal items for their various "sides" and small plates, and the "main" dishes were all so simple yet complex and intriguing. The hospitality was great, really allowing the memory of the evening to linger. I would love to revisit and to try the other Vernick spots in the near future!

    Photos
    Vernick Food & Drink
    Blueberry Pie
    Blueberry Pie
    Mushrooms

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    Mushrooms
    Friday Saturday Sunday

    Friday Saturday Sunday

    4.5
    (424 reviews)
    1.1 mi
    $$$$

    Seasonal Snacks - bluefin tuna: 10/10, scallop with uni: 7/10…read moreSummer Vegetables - corn, lobster, tomato: 10/10 Fusilli - clams, allium ash, lobster sauce: 10/10 Sweetbread Pressé - griddle cake, plantain, vin blanc: 10/10 Halibut - sauce vin jaune, salsa verde, coco bread: 8/10 Koshihikari Rice - aji dulce, crispy mangalitsa: 7/10 Grilled Short Rib - oxtail jus, peanut: 9/10 Duck Egg Semifreddo - rhubarb, strawberry, sfumato: 9/10

    Literally one of the best meals I've ever had!…read more So this is definitely a splurge, it's expensive. But you are getting not only spectacular food, but exquisite service, a gorgeous and intimate environment and a long and lingering meal - they aren't rushing you out here, they want you to rest between courses and have an excellent experience. It's a set prix fix menu that changes regularly of seven courses plus an opening snack and two desserts. Portions are tiny but it adds up and you will not leave hungry! I am a vegetarian and they easily accommodated me with advanced notice. They also offer a wine pairing, which we skipped, but know friends have done it and said it was fabulous (but be forewarned... they give full pours so you will be very tipsy!). We saw some couples sharing a single wine pairing and that seemed like a smart idea. It's very hard to get a reservation- on the first of the month they open up reservations for the following month, and they go fast! It's on the second floor of an old townhouse so there are stairs to climb. The first floor is a bar with first come, first serve seating. At the bar they have a different menu with full sized portions. Can't wait to go back and try that out! Highly, highly recommend and I can't wait for an excuse to go back!

    Photos
    Bar Area
    Bar Area
    Shrimp Cocktail
    Shrimp Cocktail
    Snack Course. Tomato tart and scallops

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    Snack Course. Tomato tart and scallops
    Talula's Garden

    Talula's Garden

    4.5
    (2.5k reviews)
    2.3 mi
    $$$

    We enjoyed a wonderful brunch at Talula's Garden today. Our waiter, Kenny, provided exceptional…read moreservice making my daughter's birthday even more special. We sat in the outdoor garden on an unusually pleasant July afternoon (by Philly standards). It was very comfortable, even though the restaurant was full. We enjoyed several of the brunch entrees, to include the salmon eggs Benedict and Huevos Rancheros. The food was fresh, hot and perfectly prepared. Finishing with a sampling of their wonderful desserts made it a perfect meal on a perfect day. Well done and highly recommended!

    Okay so a few of us from work had been saying "we should go there" for like a month and we finally…read moreactually did it. The whole reason was the garden patio and oh my god, yes, absolutely worth it. We picked the right table too, right in the middle of everything. We ordered cocktails, got a bunch of things to share, and just kind of settled in. The scallop and shrimp risotto? My favorite thing we ordered. It sounds like it's going to be super rich and heavy but the pickled vegetables on top balance it out perfectly and I cleared my plate. We also got the biscuits to start and the salted honey butter that comes with them is actually dangerous because you will not stop eating it. We debated ordering another round. The cucumber salad I honestly almost said no to, but it ended up being so refreshing and it went with everything else really well. Glad someone talked me into it.

    Photos
    Inside bar area
    Inside bar area
    Eggs Royale with Smoked Salmon Benedict
    Eggs Royale with Smoked Salmon Benedict
    Cocktails

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    Cocktails
    Harp & Crown

    Harp & Crown

    4.1
    (1.4k reviews)
    1.5 mi
    $$

    What a gem this place is! If you are looking for an experience where the restaurant has its own…read moreenergy and vibe, this is the place! The waitstaff are highly knowledgeable and attentive. Our server set the stage from her warm greeting. You feel like you are about to have a unique experience- and you are! It's very dark in the restaurant. This creates an intimate ambience. However the energy is very vibrant. Their menu- New American Cuisine- offers both small and large plates. My scallop dish is considered an entree- and it delivered in flavor and aesthetic. You know you are experiencing truly fine dining when you are at the Harp and Crown. If you are in Philly- check this place out!

    BLUF: Amazing decor, fun cocktails and hearty food about a mile away from Independence Hall…read more The first time I visited Harp & Crown I was blown away. The decor is dark and moody with lots of vintage hardware and decor plus lively plants. This time, I equally enjoyed the decor including the thoughtfully designed bathrooms. However, I don't think it was worth the visit given what we paid for a round trip Uber from South Philly. Service was slow at 5pm on a Friday and the food was a bit salty. Admittedly, we had the cheesesteak egg rolls, fried chicken and steak frites so we probably should have ordered a salad in lieu of one of those heavy dishes. The cheesesteak egg rolls, and the wrapper in particular, were heavier than I imagined. The steak frites was cooked perfectly - medium rare steak and crispy fries. The fried chicken portion was generous. Food aside, I still love the decor. I felt like an old person having to use the flashlight on my phone to read the menu but I guess I am an old person now. I saw several others doing the same so I don't feel so bad. Something that was quite awesome was how chilly it was in the restaurant. Despite being a "feels like temperature of 115 outside" it was a very cool 70 degrees or less inside and that was much appreciated. We were glad to make our exit just as they were preparing to seat a party of 20 next to us.

    Photos
    Cozy booths and fabulous retro photos.
    Cozy booths and fabulous retro photos.
    Salmon poke bowl
    Salmon poke bowl
    Sansom soda

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    Sansom soda

    Dig Inn - newamerican - Updated July 2026

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