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    The Love

    4.4 (1.3k reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 10:00 PM
    Updated 3 weeks ago

    The Love Photos

    Business Info

    THE LOVE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - The Love

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    Reviews With Photos

    Janet C.

    A cute spot with a nice array of savory and sweet options for brunch. Service was a little slow the day we went. Portion sizes were large. We had the lemon poppy seed pancakes with cherry sauce, and the omelette. Both were good though I found the pancakes a bit more memorable. We wandered by on a Sunday around lunchtime and they were able to accommodate us even without a reservation.

    Shrimp and grits
    Latrice H.

    Small and cute restaurant in the heart of Philly. The service stood out, as our waiter was attentive and very helpful. The food was also a standout. The shrimp and grits was my fave dish, and the caesar salad was huge. Wasn't incredibly pricey and, even though we didn't have a reservation during the lunch hour, we didn't wait long. There's both indoor and outdoor seating, and they use opentable for reservations. Truly enjoyed it here.

    Salmon, Veggies, Rice: Excellent! Get it.
    David D.

    Great food, service, atmosphere. Definitely a place I would return to. Get the Salmon dish. Perfect place for a date, friends, business, or solo at the bar. Friendly staff.

    Shrimp & Scallops spaghetti
    Ashley S.

    OMG!! The Love restaurant absolutely lives up to its name! We noticed how lively and packed it was while walking by another night, so we made a reservation for the following evening. I highly recommend making a reservation because this place stays busy! It is a bit loud, so if you prefer a quieter dining experience, consider going earlier. We started with the Southern-style hush puppies and fried green tomatoes. Both were fresh and flavorful, although I wish the fried green tomatoes had been crispier. For my entrée, I had the shrimp and scallop spaghetti. It was rich, delicious, and very filling. I requested an extra sear on the scallops, and while my shrimp ended up slightly overcooked, the dish still was flavorful. Our waitress was friendly, attentive, and made our first visit a great experience. We enjoyed it so much that we came back a second night and grabbed seats at the bar. The bar area is surprisingly small and dimly lit, but the bartenders were fantastic. This time I ordered the rigatoni with short rib, along with the ginger-miso greens and cornbread. OMG--it was even better than my first meal! The only disappointment was dessert. I ordered the Whipped Banana Cheesecake, and while it looked incredible, it was overwhelmingly sweet. It tasted like straight sugar, and I couldn't finish it. I actually needed water just to balance out the sweetness. Despite how busy the restaurant was both nights, everything was clean, including the dining room and restrooms. The Love restaurant definitely won me over, and I highly recommend it!

    Celebratory birthday cake, thank you.
    Kera L.

    Came here to celebrate my mom's birthday and had a really good experience. The food was good, customer service was great, and the ambiance made it perfect for a celebration. It's definitely not your traditional food, more of an elevated, modern take with a bit of a gentrified twist, but still enjoyable. Overall, good food, great service, and a nice vibe. We'd definitely come back!

    Burrata Toast
    Lauren D.

    We were on the search for good lunch spot before heading to the airport. Stumbled across The Love, and immediately fell in "Love" with the space. We ordered the fried green tomatoes (super good crunch), short rib burger, and burrata toast. Everything was delicious! Would go back again and again.

    Drop biscuits
    Aparna B.

    Had a lovely last minute brunch here on Saturday before we spent a day in the city before our flight home. We found a last minute reservation and walked quickly there. It's situated right near rittenhouse square so it's a bustling and great area. The spring festival was happening is it was PACKED! We were seated by a window and immediately given water. We ordered some lattes that took quite a while to arrive - we learned they have one coffee machine so things were backed up! Our serve apologized profusely and they gave us a sweet treat on the house at the end of our meal. I ordered the frittata which was delicious and my husband to the omelette . We also got the drop biscuits with strawberry rhubarb jam and omg am good! Our brunch was great and the interior was modern but felt homey and we had the best service and the manager also came to see things were going. I would definitely recommend this place and hope to come back next time I'm in town!

    Brit B.

    The Yelp rating hold up! The his place was great! Out of towner here visiting for the weekend. Turned to Yelp to find a good place and this didn't disappoint. The restaurant has 2 levels and there is an elevator to the second floor. We were seated at a window which was quite nice. We were able to watch the city streets and architecture while enjoying our meal. The service was top notch, they were incredibly fast and attentive. All of the food was fantastic. If I lived around the area this would be a staple for a nice night out!

    Salmon
    Mary L.

    The food was absolutely incredible and the service was so attentive so perfect. I'm looking forward to going back to Philly so I can go back to this restaurant. I had the salmon with the bok choy. It was out of this world. I could not stop eating it. We shared the cookie with salted caramel dessert and had the fried green tomatoes. I wish I had pictures of everything.

    Frittatas and shrimp and grits
    Matt H.

    Great experience! We came in for brunch on a busy Saturday afternoon and were quickly seated. I must also say that this was after some back-and-forth with the restaurant where they were extremely accommodating surrounding our reservation. We had the fried green tomatoes to start, which were great and then had the shrimp and grits and frittata as our main entrées. Honestly, everything was wonderful and I have zero complaints about anything that we had. Additionally, we had the heartbreaker drink, which was phenomenal. Being that it was an incredibly busy Saturday afternoon they ran this place very well. We weren't left waiting though every table was full and our server was friendly. Overall, I would definitely recommend the love to anyone in the area looking for a great meal.

    Menu
    Victoria S.

    I had a lovely dinner at The Love on a Thursday evening! The cocktails were just ok. But the branzino and cucumber salad were very good. The service here is outstanding. We had a beautiful evening and were seated immediately. I'll def be back for an intimate dining experience.

    Crispy Bronzino
    Deirdre C.

    We made reservations to celebrate our anniversary. I had no idea that right before we left the house we'd also be there that night to celebrate our engagement! Was ready to park in a garage I'm familiar with but there was street parking so we got lucky with that! The minute we walked in the restaurant (first time there for both of us) we loved the vibe! It was dark but not too dark, great music playing, friendly staff and wonderful drinks! We started with the beet salad and the hush puppies. I had the shrimp and scallop Spaghetti (but I asked if the spaghetti could be swapped out for smaller pasta, which they did) and Mark had the crispy Bronzino. I cannot wait to go back! Oh and the drinks were great too but I cannot remember what we enjoyed.

    Interior
    Joseph S.

    While it's 'only' been open 9 years now, Stephen Starr's, The Love, is a 'landmark' restaurant just off Rittenhouse Square in Philadelphia. Its ambiance, service and most of all its food, make it a very special place. I was dining alone this evening, so I could 'only' order 2 mains - which, of course, I could not finish and had to take home. The first and foremost, Lovebird. It's easy to fall in love with this bird - it's unquestionably one of the best fried chickens in the city. It comes with two large pieces - a very large breast, and a large thigh. I started with the breast - lean, tender, juicy white meat that's so flavorful with a thin buttermilk fried coating. I was thinking, you don't find really juicy breasts....but The Love brines its chicken which significantly helps chicken retains its juiciness. Before I continue, with my chicken dish, I have to stop to let you know my second dish was the Ricotta Ravioli. I asked for both dishes at the same time as I like pasta with my 'meat' - in this case chicken. I went back and forth between the two dishes as they complimented each other so well. To complete the 'chicken part' - the chicken comes with a delicious dish of buttery corn grits. The grits were outstanding! Lightly salted and very creamy, I enjoyed it with a bite of the chicken. I would like to mention the chicken comes with a sauce which I found to be too spicy. No worries! I asked for honey - which is what I typically eat with my fried chicken. They brought a dish and I dipped every piece in! Okay, last, but not least, the chicken also comes with collard greens, which isn't a favorite of mine but tasted fine. Now for the Ricotta Raviolis - the dish was exceptional. The pasta was tender and full of the softest, creamiest ricotta! It was smothered in a one of the most exotic sauces which completely balances out the creamy cheese! It's a combination of several mushrooms that have been sautéed in this maple bourbon reduction, served with Parmesan cheese and sautéed spinach. It was a memorable dish that I will return to have. I rarely rate 5 stars - but these 2 dishes could have easily stood on their own, as each were great plates. But together, they were epic!

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    28 minutes ago

    Cozy and stylish spot with a great atmosphere. The food was flavorful, and the service was warm and attentive.

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    Great spot for brunch - large portions and great tasting drinks. Our server was attentive and helpful.

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    The Love Reviews in Other Languages

    Ask the Community - The Love

    How warm are the outdoor seating pods? Are they open all year round?

    Yes! I was comfortable

    Hi what is the dress code for lunch and dinner The menu looks great thanks again for sending it?

    There is no strict dress code. It is a cute place. Most are dressed casually nice. Nice jeans, sundress, clean shoes/sneakers or a nice sandal. Casual comfortable and cute

    Would it be a good place for a group of 9 for Saturday lunch?

    I've done group dinners @ the love and everyone involved enjoyed, however, I cannot speak directly to dinner.

    Casual dress? Are shorts okay for brunch?

    Yes shorts are okay. Casual chic.

    Do they serve wine by the glass?

    Yes they do! http://qfp827gvlb1l8k62iqyb7udj-wpengine.netdna-ssl.com/wp-content/uploads/sites/34/2018/06/LOVE_beverage-062918.pdf

    Is there a happy hour?

    Yes.

    Would this be a good place for a group of 8-10 to meet for pre-dinner drinks on a Saturday? Does the bar area accommodate that many people?

    The bar is pretty small - it holds maybe 15 people total. I was there on a Tuesday night and it was mostly people having a drink while they waited for their table, but it was still crowded the whole time we had dinner. That said, the drinks were ace.

    View All 12 Questions

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    4.0(180 reviews)
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    I stopped in with 2 friends to escape the rain with a happy hour drink. It was nice to be able to…read moresit at a table for Happy Hour instead of the bar. The restaurant and bar have dark wood with soft lighting. It was a relaxing atmosphere. The host/server was super nice. He brought water over and took our order. He also helped us pick a good cocktail! We each had a different cocktail. All were expertly mixed and very good and also strong! The cocktails were $11 at Happy Hour. We didn't eat but plan on going back to try the food! The Wayward is participating in the 250th cocktail trail. Different hotel have a specialty cocktail celebrating the 250th birthday of the US. The cocktail was a little pricey, but they do donate $2.50 to a charity organization. The same cocktail under a different name was on the happy hour menu.

    The Wayward is a participating bar on The Philadelphia Cocktail Trail in commemoration of America's…read more250th birthday. I've walked by here many times, but yesterday was my first time actually going in. I visited with a fellow Yelp Elite and one of her co-workers for Happy Hour. We were seated at a table near the bar and our server, who was also at the host podium, was Dontay. He was the kindest and sweetest man. He went above and beyond to make sure we were taken care of. We each opted to get one drink and no food. If you want to get the wind knocked out of you after one drink, this is your spot. The drinks were STRONG. I ordered the Market Street Muse and I could barely taste the limoncello. The vodka and basil were the most prominent flavors. I was feeling good. I'm rating this establishment four stars because the drinks on The Philadelphia Cocktail Trail were essentially existing drinks they had on their current menu but with different names. Same ingredients. I was hoping to see something new or related to America's 250th. Overall, though, the space was very calm and clean and I enjoyed being there. All the menu items sounded great, too. I'll have to pop in here for a bite to eat next time.

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    Darling Jack's Tavern - Cheese Pizza with mushroom

    Darling Jack's Tavern

    4.5(317 reviews)
    0.5 miAvenue of the Arts South
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    Bar service is fantastic. Great vibe and music…read more The wedge salad was artfully crafted, with large bacon chunks (not bits!) and hearty amounts of blue cheese and tomatoes. Plus some dill. Highly recommend if you have an appetite. Half chicken comes with a monster serving of mashed potatoes, all covered in jus and sliced olives. Recommend if you have an appetite as well! It's hearty for sure, with a seared lemon wedge--as if it needs any more flavor. Worth a visit if here for a night or you're a local!

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

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    Talula's Garden - Southern Style Shrimp & Grits (Sweet Gulf Shrimps, White Georgia Grits)

    Talula's Garden

    4.5(2.5k reviews)
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    We enjoyed a wonderful brunch at Talula's Garden today. Our waiter, Kenny, provided exceptional…read moreservice making my daughter's birthday even more special. We sat in the outdoor garden on an unusually pleasant July afternoon (by Philly standards). It was very comfortable, even though the restaurant was full. We enjoyed several of the brunch entrees, to include the salmon eggs Benedict and Huevos Rancheros. The food was fresh, hot and perfectly prepared. Finishing with a sampling of their wonderful desserts made it a perfect meal on a perfect day. Well done and highly recommended!

    I placed a reservation for 5 PM on a Friday, and as SOON as I walked in until I finished my meal, I…read moresaid countless times that I would def be back. The food that I had at this restaurant and the entire dining experience has got to be the best I've ever had in Philly. It's funny how many times I passed this place and never even noticed. It's semi in the cut, especially if you're only ever driving past, like I usually am. This restaurant is farm to table dining, which I absolutely love. I've said it before and I'll say it again, I prefer & appreciate fresh food. The menu runs on seasonal basis (which is the best way to eat) and they source from local farms both in the Philadelphia and New Jersey area! I simply could not decide what I wanted to eat since the appetizers, entrees and sides all looked so yummy. During this dine in I didn't get any appetizers (which is ironic actually) but I ordered the branzino that came with fried cauliflower and white bean purée, the slow braised spiced lamb bolognese, and the cornbread. The lamb bolognese was absolutely delicious. This was one of the things where the photo of the food matches EXACTLY how delicious you think it would be. I am not someone who generally opts for pasta at a restaurant (cuz ehhh boring) but it was delicious and the pasta is made fresh daily (my partner ordered this dish) and I will need to make my way to have it all for myself (soon)! The branzino. Fish is a scary one for me to order because I have been let down to many times. I make a post semi recently about the awful branzino I had at "Cry baby pasta" so I was nervous to see how well this played out (if at all). The dish was great! There's this caper salad that tasted just like chimichurri that paired amazingly well with the fish, there were slices of both orange and grapefruit on the dish, and the white beans and cauliflower together were great! Everything on the dish was extremely flavorful, fresh and paired well together. I ordered a gimlet or as it's called on the menu "Sicilian" which is a gin based drink that I had just heard of for the first time a few days prior and I was doing some research and saw that the drink should pair well with the dish. I was doing my own food and drink pairing if you will! When I went to order the server even said it would pair well together, she really knew her stuff! The cornbread was okay- I am a huge fan of cornbread and this one just wasn't my fav. It also was semi rough around the edges. It wasn't bad at all, I've just had much much better tender & softer cornbreads which are my preference. In terms of costing, which I generally don't speak much about in my reviews- for a farm to table dining experience I thought the cost was good! Usually, farm to table prices are quite expensive and experiences you wanna put aside for a "special occasion". I'm really glad I stumbled upon a farm to table restaurant, with a seasonal menu that was affordable- making me feel that I can indulge more frequently than compared to others. I really look forward to trying other items on the menu as everything really was up to my speed. The dessert menu also featured seasonal items but, I decided to close my eyes and be a good girl when it came to desert this day and didn't really pay attention, but I would love to indulge my next time around. Our server was also great! It's a bummer that I didn't catch her name. The hospitality was amazing! From both our server, the manager and all others we spoke to during our visit. My partner recently read "Unreasonable Hospitality" and now every dining experience is met with our internal agenda and standards now due to this book of how things should be and the way we wanna "feel" while dining. I mean, cmon, how many times have you been out to eat, paid your hard earned money and felt awful afterwards due to how you've been treated? (Or ignored). Solid spot! I would recommend~

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    Talula's Garden - Inside bar area

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    Time - Chocolate Pot de Creme

    Time

    3.8(696 reviews)
    0.4 miAvenue of the Arts South
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    My sister is local to the area and insisted that our trip to visit her included an evening at Time…read more We arrived on Monday night around 9:30-10 pm. Everyone we interacted with was absolutely wonderful and pleasant, ranging from the team members to our fellow patrons. I had a gin and Sprite to drink and I ordered the burger for some grub. The drink was standard but on the strong side. I enjoyed the burger very much and found the fries to be hot and crispy, just as a good shoestring fry should be. Of course, we enjoyed the live music that swirled around the bar that evening. The band was great and upbeat. I would definitely return!

    I've been to TIME multiple times over the last month alone and have always loved the food, music,…read moreatmosphere, and service, which is exactly why I chose to bring friends visiting from out of town here on a Friday night. Unfortunately, this was by far the worst experience I've had. We had a 7 PM reservation and arrived at 7:15 PM. I acknowledge that we were late and apologized to the host. However, we arrived within the stated grace period. When we checked in, the hostess explained that because we arrived later within the grace period, our 90-minute seating window would still end based on the original reservation time. We acknowledged that and had absolutely no issue with it. What made the experience uncomfortable was how aggressively we were reminded about the time throughout the entire meal. We were reminded at least 5-6 separate times how much time we had left. Comments like "just so you know you have 25 minutes left" and "our next party is coming in 5-10 minutes" made it feel like staff was actively trying to rush us out before our reservation time had even ended. Mind you, we already understood the policy. One reminder would have been enough. Instead, it completely changed the energy of the evening and made us feel unwelcome and pressured to leave. We had originally planned to stay through our reservation and then move to the bar for the live music afterward, but after being repeatedly rushed, we decided to leave entirely and spend the rest of the night elsewhere. The most disappointing part was the interaction with the manager, Eric. Rather than listening or showing any understanding, he immediately became defensive and aggressive. He repeatedly insisted we were "15-20 minutes late," which was simply not true -- we arrived during the stated grace period. The issue was never the policy itself. It was the way we were treated throughout the night. It's unfortunate because this has genuinely been one of my favorite spots in Philly, and I've recommended it to multiple people. But this experience left a really bad impression, especially when bringing guests from out of town.

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    Hatch & Coop

    Hatch & Coop

    3.7(210 reviews)
    0.5 mi
    $

    6'2024 Super…read moreconvenient, open all night spot. This place happened to be at the end of the block from my Air BnB at 1am. I was hungry, and open to a yum late night meal. They were crowded but quick! Hubby and enjoyed our food (pictured) and would certainly visit again. I highly recommend this spot for great late night eats.

    Hatch & Coop is 24-hr eatery serving egg and chicken dishes that would satisfy any late night…read morecraving. --- If you're ever craving an egg or chicken sandwich at odd hours of the day, Hatch & Coop is your place. There are many tables, making it good for groups, but the interior is pretty bare. The wall is adorned with whimsical fox and chicken imagery, referencing the Hatch and Coop name. As of 05/2025, they supposedly offer 10% off your order by showing your SEPTA card. But, I'd confirm this offer before ordering to ensure it's honored. When I was there in the early morning, the cook (who also takes orders) didn't recognize the deal and didn't know how to punch it in. So, it was a bit of a letdown we couldn't redeem the deal, but we still wanted to try the sandwiches after hearing great things about them. I ordered The Hatch and Coop Sandwich (egg, cheese, chicken) on a round roll at the kiosk. You can customize your bread, egg (fried or scrambled), and cheese (provolone, american, or cheddar). The sandwiches come without any sauce unless you order sauce (extra $$) on the side. I highly recommend the Hatch Sauce- a typical mayo sauce with a little spice. I found The Hatch and Coop Sandwich to be just pretty good but I wish it had more heft to it. The chicken was juicy and well cooked, but I wish there was more. The cheese did the cheesing and coated the chicken, but the sandwich had far too many onions for my liking. With the Hatch Sauce, I felt the sandwich was tied together but it was a little odd to me the sandwich doesn't have sauce on its own. I'm giving Hatch and Coop the benefit of the doubt since it was so early in the morning, but I found my sandwich to be just OK. However, I will be back to try the fried chicken sandwiches, which I've heard rave reviews for.

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    The Love - newamerican - Updated September 2026

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