Ordered dim sum lunch through DoorDash from this place. The food was surprisingly delicious. I…read moreloved the shrimp dumplings with scallop sauce, spicy curry fish balls and fish congee. The egg tarts were pretty good too. They called us to replace the two items they were out. It was fast and efficient response from the restaurant. Great place for dim sum deliveries!

It's been a while since I visited Sheng Hui Dim Sum, and their food is still solid. They are open…read moreMonday, Friday, Saturday, and Sunday (closed Tuesday-Thursday). Their business hours are 8:45 a.m. to 3:30 p.m. on weekdays, and they stay open until 4:00 p.m. on weekends. We ordered the Har Gow, Shiu Mai, Steamed Chicken Feet, Sesame Balls, and the Steamed Sausage & Sticky Bun. Everything was authentic, freshly prepared, and delicious. The Har Gow and Shiu Mai were notably large and high quality. My personal favorite is the Steam Sausage & Sticky Bun. It's a traditional Hong Kong dish that is becoming rare even in HK, so finding it here was a treat. This place is a true hidden gem in West Covina. The pricing starts from $5.88, and most dishes are about $5.93, and a few dishes are $6-8. They now have a Mother's Day promotion from May 1-12: Buy one, get one free on Xiao Long Bao (Shanghai or Crab Meat). P.S. You can also order it online via their website. https://www.shenghuidimsum.com/

First time coming to this dim sum place and it will be our top places to visit next time. Upon…read moreentry you are greeted warmly by staff. You pay at the register and then find a table to enjoy your meal. I like this approach as they are expected to ask for tip. We came on a weekday lunch and they had $9.99 lunch specials. You choose 2 types of dim and one dessert and one drink (hot or cold tea, soda). If you want better beverages you can get them for an additional charge. My hubby and I ordered their bean curd and pork rib dim sum. Then we also got lotus wrapped sticky rice and bbq pork noodle. Both sets of lunch specials were delicious. Their crescent dumplings were fried to perfection and quite large. Ryan was great in getting us a table and bringing our food to us. Great staff and clean fast casual store. Even their restrooms were clean. Overall a great dining experience.

This dim sum place has been on my list for a while and it's a good excuse to test out what I've…read morebeen missing from my vegetarian lifestyle. Turns out, not much, but I'll remain unbiased in the review as nobody cares. Nor should they. All the items are pretty standard but done well. The ordering process is not the regular dim sum cart shopping style but ordering it all ahead of time then waiting for a short minute for the food to be brought to your table. Turnip cake is well made with nice little chunks of meat and dried shrimp. Chicken feet are cooked properly and marinated to a beautiful orange fermented bean sauce. The lotus sticky rice was good with little bits of meat throughout. But missing more notes of peanuts and the pork bun was the highlight of the savory dishes for me. The bread was well made and the pork was nice and shredded. Nothing too greasy with just a tiny bit of sweet as the top glaze. But their HK pineapple bun was the best out of them all. It takes a little time for the buns to be ready but so worth the wait and just in time for after you devour all your savory dishes to get this incredibly satisfying custard filling and fluffy crusty bread. Not too pricey for what you get. But the tea are all in teabag form, not tea leaves nor tea pots. Well decorated interior and polite waitstaff though!

I LOVE this place. I took my grandparents here a few weeks ago and we ordered everything we order…read morewhen at Din Tai Fung. The xiao long bao is melt-in-your-mouth with a warm broth, the stir fried beef noodle has the perfect flavor palette, stir-fried green beans the perfect side, and shrimp fried rice was a great addition to more savory meat or vegetable dishes. The food quality is astounding as there was truly no difference from its counterpart and, as a big bonus, was almost half the price. Side note, my grandparents were so impressed that they took many business cards and kept pushing that they wanted to come back next week. The service is quick and the servers are friendly and always open for a chat or recommendation. Coming in here, I didn't realize that this was a Southern China establishment, and it was a nice surprise when waiters spoke Cantonese to us as it made my grandparents feel a lot more comfortable. The ambiance too was phenomenal as everything, from the cleanliness to the restaurant layout, felt warm and welcoming. As a whole, the environment supplemented the food really well into making the perfect meal experience. This really is the perfect Din Tai Fung dupe and I 100% recommend coming and trying out what you have always wanted to order at DTF but felt was too expensive.

Of everything that we got from here, they were all pretty solid, but I cannot speak to what about…read morethis spot in particular is better than others. I felt that the portions of meat in the beef roll was below average, while the xiao long bao lacked distinct notes or specialities. While this spot might be just around standard, i don't think that any sort of waitlist would be justified to come eat here as there are much better alternatives in this area.

Great Service as well as food! Come here with my family often and never disappoints. Servers are…read morefriendly, food taste great. If your in the Area you must give it a try!

Tian You Feng Dumpling House is a local neighborhood and family-owned Chinese eatery in West Covina…read morethat specializes in various dumplings. [Parking]: The dumpling house shares the same plaza parking lot as Tokyo Central in West Covina and our party had no issue finding an available parking spot. [Atmosphere]: A fairly standard no-frills Chinese restaurant setup with indoor tables only and our party was able to grab a table immediately at 7:30 PM on Saturday. [Menu]: Customers use a Sharpie to circle and place orders on a laminated menu. Yelp's top highlighted items are Beef Noodle Soup, Juicy Pork Dumplings, and Shrimp and Pork Wontons. The menu highlights recommended dishes with a thumbs-up icon and those dishes include #6 Braised Beef Noodle Soup, #14 Shrimp & Chicken Dumplings, #20 Shrimp & Pork Wontons in Chili Sauce, #21 Juicy Pork Dumplings (aka XLB), and #27 Pan-Fried Pork Buns. *** #6 Braised Beef Noodle Soup (mild - $14.99): S-tier broth and noodles. The noodles had soft texture and the broth was clear & flavorful. Spicy level was also just right. In addition, the broth did not taste particularly oily. The meat was good, but I prefer the beef tendon from some other SGV (San Gabriel Valley) beef noodle soup spots. #14 Shrimp & Chicken Dumpling (10 pieces - $12.99): Excellent chewy dough and I actually liked these dumplings more than the XLBs. I am also a fan of the garlic & oyster dipping sauce. S-tier dumplings. #21 Juicy Pork Dumpling (aka XLB 8 pieces - $13.49): Interesting broth with a slightly sweet and savory flavor. The dough was a bit thicker than I would have liked and the flavor was not as good as newer spots like Yum Long in Monterey Park, but still a solid A-tier dish. *** Overall a solid 4.5-star for the food (bonus points for the beef noodle soup and shrimp & chicken dumplings), bump up to 5-star for efficient service, easy parking, and no wait on weekends.

I ordered the King Steamed Meat Bao ($9.14 - 3pc) and 10 Won Bread ($5). They tasted fresh and…read morefilling. Although these items did not taste spectacular, there's an admirable beauty with its satisfying texture and freshness. I arrived at Cr8zy Bao (West Covina) on Tuesday (around 9:15AM). This location requested 10 extra minutes to setup. After perusing its adjacent market, I returned. Cr8zy Bao (West Covina) was ready for business at 9:25AM. Staff is courteous and professional. Staff (name on receipt - Yaya) is helpful and hardworking. Yaya answered all my questions, and Yaya moved quickly. I ordered the King Steamed Meat Bao ($9.14 - 3pc) and 10 Won Bread ($5). The food was ready in 14 minutes and 54 seconds. The 10 Won Bread has three filling choices: mozzarella cheese, custard, or red bean. I selected the custard filling. The 10 Won Bread had a thin, crisp, and crunchy outer crust; its similar to a finely toasted waffle. Its inner layer is very soft and spongey. Breaking apart this toasted pastry, hot & gooey custard cream bursts forward. I enjoyed the sensation and mild-sweetness of this sticky, flowing liquid. The King Steamed Meat Bao also tasted freshly made. It avoids being dry; rather, its bun is supple, buoyant, and springy. Its filling tastes fresh and slightly savory. Its mashed meat and diced glass noodles add a pleasant bounce. Although the filling lacked any memorable taste, I appreciated how the filling wasn't salty. The King Steamed Meat Bao's filling reminded me of freshly mashed meatball. Regarding ambiance, it's nonexistent at Cr8zy Bao (West Covina). The location is a food stand in a market. Thankfully, its counters and floors are clean. Also, I felt safe since a security guard is stationed by the entrance. Fortunately, there's plenty of indoor and outdoor tables to use since it's connected to the Haven City Market. Bright, bubbly music appeared around 10AM; however, it was silent prior. Overall, Cr8zy Bao (West Covina) is a good experience. If you like baos and dumplings, this location is a solid choice. The portions are filling; the food is fresh; and its cooks put visible care into their items. 4.5 out of 5

The lady at the counter that took my order didn't speak any English. When I got my hotteok order,…read morethere was only one but the menu says there are 4. When I asked she had only charge me for a single one which was fine but another worker had to come check the order for me and explain the mix up. Got the cold noodles, I liked that the ice added to the noodle was iced broth so it didn't water down the soup. There's no meat at all, just cucumber, radish and half an egg. The noodles were gummy and stuck together in a giant clump which made it hard to eat. For $17 with no meat and overly soft noodles, this was not worth it. The cheese coin was a total disappointment. It was mostly mochi like breading and very little cheese that didn't have any pull to it. Not sure what cheese they used but it's not anything like the ones in Korea. The hotteok was the biggest disappointment and I'm glad they messed up and only charged me for one. It came like the cheese coin which was my first inkling something is wrong. The inside was also mostly mochi chewy bread with a very thin layer of something that is only a little bit sweet. Absolutely nothing like a real hotteok and did not look anything like the picture on the menu. This is a one and done for me.

Came from westminster where the dim sum is severely lacking. Maybe because I'm in a dim sum…read moredessert, seafood cove 2 being the only saving oasis, but ocean bo was wonderful. No frills sit-down restaurant, but no cart ladies either. That's not a drawback though. You can see all the dim sum dishes steamed up behind the counter where they're picking up table orders and fulfilling take out patrons. Service was as expected. You're greeted with curt nod and efficiency, sat as soon as there is a table, and given your order sheet. Raise your hand or call for a server when you're ready because you'll be waiting forever if you expect someone to come check in. If you're hoping for hand-holding, the nearest din tai fung is 6 miles away.

Ocean Bo is a to go dim sum staple for my family. We love that it's close by and the staff are…read morequick and efficient. We usually are able to park, order, and be on our way within 15-20 minutes. This restaurant is your typical no frills Chinese restaurant. They have laminated menus by the ordering window to make it easy to point to if you don't know the Cantonese word for a dish. Our family typically orders siu mai, har gow, chicken feet, turnip cake, rice paper w/ shrimp, and bbq pork buns.

If you come to this restaurant for one reason, let it be for the dim sum carts! Rarely do you see…read morethem these days and they add to the enjoyment of dim sum in my opinion. We came on a Sunday around 10:30am and only had to wait 10 min. They're located on the second floor in the Diamond Plaza and it's a huge restaurant. Despite how big it is, there were still a lot of people waiting outside when we finished eating. The carts come around often and we got most of the things we wanted. All of the cart dishes were $6. The Shrimp Ha Gow and Pork Siu Mai were above average and the pieces were big. The Xian Sui Gok didn't have much filling. I really liked their Rice Noodle Rolls. They tasted fresh and had a soft, bouncy texture. The shrimp ones were better than the BBQ pork. The Baked BBQ Pork Buns were light and fluffy with decent filling but a little saucy. This is a solid place for dim sum. The quality is good and the portions are generous. We enjoyed ourselves and never felt rushed even though they were busy. I would venture outside of OC to come here again for dim sum.

We came again for dinner with family during the weekend and as a large group of 9 the wait was a…read moredecently long time but there wasn't a huge line like it has in the dim sum time. Since it was a dinner with the family, they ordered everything and I just enjoyed. During dinner it is quite different, family style dining with dishes I'm used to eating such as noodles, steamed, stir fry, and deep fried dishes. I think I really enjoyed the vibe albur shrimp the most, everything else was ok such as mushroom beef, soy sauce noodles, beef chow fun, and sweet and sour pork. The soup was good, thick and full of corn and pieces of meat, usually it's bland but this was quite seasoned well. I think desert I enjoyed, at the end they gave us bowls of red bean soup, in the past places I can taste the chlorine in the soup and it's just super sweet. This place is better, the red bean is there and sweetness is still strong but the flavor is decent (tastes much better than other places). Overall, better rating than dim sum. It isn't as chaotic, the staff are attentive (the ones we had), and the food came out quick.

This has been our go-to for dim sum / lunch delivery or takeout for a while. We finally came in for…read moredim sum service the past Saturday. Place is very open and spacious. I like the big menus on both dim sum and regular items. We ordered our usual dim sum items and lobster with noodles. The food was very delicious in large portions. I am a big fan of Cantonese food but it's hard to find good Cantonese cuisine in LA. I find this place is definitely one of the best! A great Cantonese restaurant for take out or dine in!

Wonde Harbor...if this shows one star, it's only because I can't give less…read more Friday night. Six people. Seated at 7:00 PM, order placed by 7:19 according to their own record -- we ordered six dishes. By 8:35 PM -- over an hour later -- exactly two dishes had appeared on our table. People who walked in at the same time as us had already finished and left. People who came in a full hour after us had tables piled with food. We still had two dishes out of six. Through all of it, I waited patiently. I understand restaurants get busy. I kept checking in, politely, repeatedly. They sent over several different staff members, each assuring me they'd go check on our food. Nothing ever happened. Finally, at 8:45 PM, a third dish arrived -- and the pork was spoiled. That was the moment I lost it. We didn't even finish. We paid and left. Walked out at 9:00 PM with everyone still hungry, not to mention I had a three-year-old child with me. This was the worst, worst, WORST dining experience of my life.

Their banquet tables are expensive, but it is my mom's 96th birthday…read more The most important thing is that my mother is happy. The staff really created a joyous party for my mother. The foods are top notch. Abalone, lobsters, steam whole fish, herbal duck soup. My mom was happy that all her children came to celebrate with her. A glorious night.... Ray out.

This place is expensive, but at least they give us good quality ingredients for dishes…read more Not inexpensive stuffs.... The soups are herbal soups. There are two whole fishes per plate. The key was the atmosphere was very celebratory with Chinese flavors. My mom was happy to see all her children. I gladly paid for dinner with a very healthy tip.

Came here for dinner today with the family to celebrate my brother's birthday. We wanted to try…read moresomething new without having to go into San Gabriel/Monterey Park. A pretty spacious place with lots of parking. Lots of tables inside with a private room in the back that held about 8 tables or so. The food let's see, let's break it down: Sweet & sour fish - 8/10 nice flavor, wish the fish was a little crispier Shaken beef - 8/10 nice flavor, tender sautee string beans - 8/10 decent salt & pepper squid - 1/10 - no flavor, batter was a little weird crispy chow mein - 1/10 - no flavor honey walnut shrimp - 6/10 not bad but also i've had way better Overall, I think its a decent place for what it is & where it is. Obviously if you go into the San Gabriel area there are way better places. BUT for being in Covina & I think the pricing was decent, it was cool. Service was okay, men only staff apparently. They were attentive, pretty funny too

Stopped by with my family for my brothers birthday. We were sat towards the back and noticed…read moreseveral sodas already on the table. After we started to skim the menu, I noticed that most of the menu items did not have pricing information clearly displayed. Since we were a large party, we decided to order the dinner package. At least that had a pricing displayed. Once the food arrived, it was extremely bland. Not only that but this was the most I've paid for mid-tier Chinese food in a while. Since when did Chinese food get so pricey? Pan fried noodles were ok, walnut shrimp was good, pork chops were decent but everything else was mid! Oh and those sodas are about $7,xx bux each so stick to hot tea. Also, they wrote in a suggested tip amount and underlined 16% but probably charged the 18%. It's also calculated after tax. It's supposed to be calculated based on pre-tax. I didn't want to fuss over the bill while the server stood over me. This will probably be the last time I step foot in this place. Not worth the price point at all.