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    Dim Sum King

    4.3 (124 reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Order Dim Sum King Takeout or Delivery

    Dim Sum King Photos

    DIM SUM KING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Dim Sum King

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    Fried tofu, sweet and sour pork
    Dana W.

    Dim sum king has some of the best Cantonese/Chinese food in all of Memphis! My family and I are loyal patrons and go for just about any special occasion! It's a huge space and usually is packed with a ton of people on the weekends, so it can sometimes take a little bit to get the dim sum carts around to you. But while a lot of people come for the dim sum (which is really really good), we actually go for the family styled meals! For the wide array of flavors and dishes, the food comes out pretty timely! The spicy tofu is spicy and crispy on the outside and soft on the inside while the fragrant eggplant is soft and comes with a thick tangy, spicy sauce and sliced up mushrooms for a crunchy added texture. I could honestly go on and on about how much I love this place, but that would be a whole thesis on its own. I absolutely recommend Dim Sum King!

    Combination, rice, vegetable, rice, egg drop soup, shrimp ball.
    Shran J.

    Very interesting traditional Chinese cuisine. Very nice and spacious area. I enjoy the vegetable rice. A shrimp bowl was OK and I wasn't the biggest fan of the Rose tea, but it more of an acquired taste. The service was just OK. We had to remind them to bring out our drinks. Overall, I gave him an 8.5 out of 10.

    Stuffed Tofu
    Ashby F.

    I happened to be in the area for lunch. I've been wanting to go here for several years but hadn't had the chance yet, and it did not disappoint. I had two large dim sum items and one medium. The highlight was the shrimp and chive dumplings, but the salted egg buns and stuffed tofu were also great. I've had lots of dim sum across the US, and this is up there with any place I've been in NYC or SF. Also great portions and prices, a clean and nice looking interior, and quick friendly service. Give it a try!

    Benjamin C.

    Best dim sum in Memphis, the Mid-South, and likely all of Tennessee. My aunt says that the dim sim is on par with dim sum in Hong Kong! The service is via people pushing out carts, true to dim sum. And the ambiance is noisy, chattery, and energetic, true to dim sum. Plenty of dim sum and non dim sum options to choose from with good quality and quantity. There is also a private dining room with a karaoke setup available for booking.

    Frontage
    Willie T.

    Update 12/28/2025 Went there with family in town on a Sunday afternoon. Place was quite busy as expected on a Sunday afternoon and especially on a holiday weekend. There was about 16 of us so we were seated in the "karaoke" room which has a gigantic lazy Susan that self rotates. Food overall was good as typical. Although the "wu kwok" (taro root fried ball" did not taste freshly made but more like from the freezer. The waitress was very good. The wait for the table was over 30 minutes as they had to get the room ready although it was not previously used that day.

    Semaria S.

    Didn't have the best experience here. As they come around with the carts, the staff kept pushing our party to try items. By the time we checked out, several items we left on my ticket despite me not eating them. They were slightly resistant to remove and correct this. Food 3/5. I absolutely loved the refresher. One of the best I've had in the city Service 3/5

    Singapore noodles. I removed the pork and ham and added chicken and beef. It also has shrimp
    Tanya C.

    Service great and the food is absolutely delicious. Definitely give them a try! I will be eating through the menu.

    Yas D.

    This dim sum spot was an interesting experience, but not one I'd rush back to. Be prepared -- they charge for everything, which wasn't clearly explained upfront and made the meal more confusing than enjoyable.The service setup was also hard to follow. Multiple servers came around offering appetizers, but getting an actual dedicated server to check on us or explain the menu took a long time. That lack of communication made ordering feel frustrating, especially for first-time diners.The food itself was pretty baseline nothing standout, but I will say it was hot and fresh, which is always a plus. Overall, it wasn't terrible, but between the confusing service flow, slow attention, and pricing structure, the experience didn't quite hit the mark. Some clearer explanations and more attentive service would go a long way.

    Shrimp cheung fun
    Dianna S.

    Went to dinner Sunday, August 17th and our meal was super tasty. I enjoy supporting this restaurant as the food is consistent and delish! The service has always been cordial and efficient. The restaurant has been remodeled some since they placed fancy partitions to make some booths. The restaurant is decorated with Asian flair. We had stir fry cauliflower dish that was simple and flavorful. The beef flat noodles were very good with tender beef and perfect noodles. The Peking style pork was velvety and not too sweet. The walnut shrimp needed a few more walnuts but the shrimp and sauce were quite fabulous. We also ordered a tofu dish that was new to us. It had fried tofu, bok choy and other veggies. The gravy was light and completed the dish. Our first noodle dish was like a simple egg noodle or maybe it was some type of rice noodle. It was okay. We ordered some cheung fun, har gow, and siu mai. All great dim sum dishes. I am sure we will return as the food is awesome.

    Dim sum
    Krysten E.

    Great menu, fresh ingredients and true Chinese food (don't worry, they have your Americanized Chinese faves too). We started off with Sizzling Chicken and added some of my Dim Sum faves (Soup dumplings, BBQ Pork buns, Siu Mai). Added a Chinese broccoli and then a little dessert (sesame ball). The place gets a bit crowded after 6, but overall quick and helpful service. If you've never tried dim sum, this is a good spot to start.

    Free by
    HsiaoCheng W.

    Open on Xmas day. At 10 am which is An hour earlier than normal. And it was packed inside. Dim sum was pretty good. Cars outside said captain king. And I think for the area he's probably right. They are king. Even say a whole roasted pig there. They got boba too

    Beef Noodles
    Samantha B.

    BEST DUMPLINGS! I love this place and look for any excuse to visit. It's also fun to visit the local bookstore novel afterward and get a book! Or head to Penzeys. There's just a lot of stuff around here so I like to make a day of it and visit this place and a few other places. I hear they have karaoke in the back so I def wanna check that out sometime! I LOVE the dumplings here. They are so tasty and I want to try every dumpling they have. I've never heard of Tong Cho Shrimp but it was delicious. I also loved the chicken noodles. It sounded super basic but it tasted super delicious. I'd definitely try some more noodle dishes next time. The duck wasn't really that tasty. We ended up with a lot of bones in the meat part and I wasn't really that fond of the fried skin. I also wasn't fond of the Lobster Fried Rice but that's a personal preference- I don't like having to fight for my food. So both dishes required me to fight to get the meat either off the bone or out of the shell, which is why I didn't like either of them. No surprise that I loved the Broccoli and Beef as it is a childhood favorite and I seem to like it everywhere. However, the Chicken Broccoli we tried had a tasty flavor that worked really well with the chicken but for some reason didn't work as great with the broccoli for me. On another visit a lady came around with appetizers on a cart for people to grab. My friend got sesame balls and I got some sort of dumplings. The receipt said they were fried shrimp balls. They are my new favorite and I had to hold myself back from ordering more. The Kung Pao Chicken was ok but better with the chili oil they brought to the table.I think the one downside to this place is that they tend to put the entire table on one ticket. They can split it at the end but it does make things more complicated. I'll have to ask next time if it has to be on the same ticket at first or not. Another way around this is for everyone to just bring cash. To Try: All dumplings all noodle dishes Moo Goo Gai Pan Xianen Rice Noodles Fried Dumpling Loved: - Beef and Broccoli - Dumplings: Cilantro - Dumplings: Fried Shrimp Balls (NEW FAV) - Dumplings: Shrimp Haw Gow - Noodles: Beef with Rice Noodle (FAAAV!) - Noodles: Chicken with Pan Fried Noodles - Tong Cho Shrimp Liked: - Dumplings: Soup - Noodles: Stir Fried with Soy Sauce - Sesame Chicken - Soup: Egg Drop Ok: - Appetizer: Baked BBQ Pork Buns - Braised Pork with Preserved Vegetables - Bun: Pork - Chicken Broccoli - Chicken over Chinese Greens (bok choy) - Fish: Steamed Whole Cod - Kung Pao Chicken Disliked: - Appetizer: Sesame Balls - Appetizer: Spring Rolls - Fried Rice: Sticky Rice with Lobster - Noodles: Chicken Pan Fried - Peking Duck

    Elisa C.

    We arrived as they opened at 11am and were able to get seated quickly. Their dim sum has carts that come to the table as opposed to no carts and ordering a la carte. Very simple decor and also had screens available for those who want to watch games. The dim sum did not disappoint. The shui mai was very good as were some of the fried items. The egg tart had an incredibly flaky crust. I understand why relatives who are locals like to frequent this location regularly.

    Lobster

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    Solid Dim Sum option in the greater Memphis area! The gailan, juupu cha (chrysanthemum and Puer tea), and Turnip cake were all really good.

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    Ask the Community - Dim Sum King

    Do they have the sweet pineapple buns?

    Yes they do.

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    Called this evening and placed an order to be picked up immediately after placing the order the…read morerain came down and we called right back to cancel the order and instead the guy told me we could have it delivered to our hotel ... so an hour later they are now closed still no food ... they charged my card for food totaling over $65 ... not cheap by any means .... And no food!! We called them but to no avail so we have had to order from somewhere else and pay for more food ... they don't open again until Monday ... so that means no refund or any kind of resolution until Monday... this is a very poor way to do business.... Not happy at all

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    Ordered the shrimp fried rice and shrimp egg foo young.The rice was mushy, no taste, no shallots,…read moreno seasoning. The egg foo young, was burnt.The gravy was thick and taste less.So so disappointed. I spent 53$. Never going back.

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    Wang's Mandarin House

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    Went in for an early New Year's Eve dinner. This place has been here for years; I see it as an…read moreeast Memphis institution. The inside is eclectic, it's not fancy...though this isn't a bad thing. It's a nice escape from the run-of-the-mill Chinese take-out places (where you can eat inside also), it's not trying to be corporate-flashy. Best I can describe it is authentic to the people who own the joint. And I like it; a couple of fish tanks, some kitsch, the odd neon signs inside (over the bar, on the west wall towards the rear), the unused area to the right of the bar. Somethings work, something's are out of place, but it's a testament to the longevity of the location. So the food: the value is great. The apps were middle-of-the-road (sweet fire shrimp, spicy cucumbers (sans spicy but ponzu), spring rolls. The stand out was the hot and sour soup. Nothing really novel about it, but exactly what I was looking for. As the duck sauce was a bit sweet for the spring rolls to my liking, I found it necessary, and delicious, to dunk the spring rolls in the hot and sour soup. The Scientist had her usual kung-pao chicken. Really good, if not a bit basic (though the slight notch up of heat from the Szechuan peppers was appreciated). I went with the Peking duck. It's the most expensive thing on the menu (as it is everywhere else), but worth it. This is going to feed 2-3 or a big meal there and a healthy portion to take home. The skin crispy, the meat moist. Bones removed, but for the wings and thigh bones...it was appreciated. Served with Chinese pancakes and onions and a delightful hoisin. Highly recommended. The staff was delightful. Efficient (if not a little too efficient; we had two servers ask for our order), attentive, hospitable. We don't really have a go-to for Chinese food. Despite being out in Gtown, this may be our new default for Chinese eat-in or take-out.

    Ordered to go - it was quick but the chicken was soggy. Order to pick up was 10mins. The General…read moreTao had a great amount of spice! Would go back to dine in and re-review but pickup or delivery would be out of question. I just don't enjoy soggy chicken :(

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    Inside

    Dim Sum King - chinese - Updated August 2026

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