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    Dim Sum Palace

    4.0 (548 reviews)
    Closed 10:30 am - 10:00 pm

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    DIM SUM PALACE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Dim Sum Palace

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    Salt And Pepper Squid
    Tom M.

    Food came out very quick and hot and the service was attentative. All the dumplings were very authentic and delicious, although pricey relative to other dim sum places. The quality was definitely on par with some of the best. Probably the best congee that I have ever had in New York. The jellyfish was also exceptional. Besides the usual dim sum fare, I was pleased that they had other creative offerings, like the taro, cilantro, and pork dumplings. They did however miss part of my order although I was already full so didn't complain and wasn't charged anyway. I would have enjoyed having the shrimp, sausage, and chives dumplings. I definitely will return!

    Crispy Garlic Spare Ribs
    Jennifer G.

    The food and secure are great. Our food came out quickly and very hot. We really liked the Shredded Roast Duck Stir Fried Turnip Cake with shrimp in XO sauce and the Crispy Garlic Spare Ribs. The Salt and Pepper Shrimp Dumplings were also good. I liked the Taro Cilantro and Pork Dumplings but my husband didn't. I happen to like taro and cilantro and he doesn't. The Steamed Beef Honey Comb Tripe was a little sweet for me. I prefer it more savory. This has become our go to place when we come to New York because we were able to order dim sum that we don't find in the San Francisco area.

    Yamila D.

    We wanted Chinese and the wait for this restaurant was not long. We were sat on the second floor next to the window. I loved it because you could see the snow outside. The server came by and she was a bit rude because we asked her to give us more time. We were still trying to figure out what we wanted to eat. We finally placed our order, and it was different menu items for us to try. The food came out really fast and it wasn't even hot. The rice was cold and the chicken was lukewarm like if it had been cooked already and just waiting to be served. The food had decent flavor, but it was it wasn't top notch. The best part of my meal was the hot tea that was delicious. We finished eating and we were trying to figure out where to go next and see what was close for us to do, and the server kept looking over at us and it seemed like she was talking about us because then we saw two other servers looking over at us. I felt rushed thinking that people were waiting to be sited, but as I walked out I saw that there was no one waiting.

    Sauteed King Mushroom Lotus With Mixed Vegetables
    Lynn N.

    We came here for dinner and had a good time. The restaurant is relatively big with two floors, and we shared a large table with another party. Service was quick, and the food also came out timely. The food was all decent. Good flavor overall for every dish. I like the dim sum dishes a bit better. My only thing was that everything was a little too oily for my liking.

    Steve S.

    Found this place when we craved Dim Sum after a Broadway show. We loved everything. The dumplings were all fresh and tasty. And 4 orders of various dumplings were enough for me and my wife. Which means we got out of there under 40 bucks on the bill. It actually made us wish we had ordered some to go for the ride back to Philly.

    Sticky rice
    Austin K.

    Wow, I was surprised by how good this place ended up being. It is a little pricy but normal for the area. We got here around 11:30am on Saturday and were the first customers. The 2 of us shared 5 dishes and we were exploding by the end. The pu'er tea was good and with constant offers of refills. We had the turnip cake (crispy exterior and seasoned well), shrimp dumplings, beef noodle roll (bland, but good rice roll), sticky rice, and roast pork bun. The turnip cake was particularly good, and maybe the best I've had in NYC including Chinatown. The only complaint is that I wish they spaced out the food more so things didn't get cold, but small complaint. 5% discount for cash

    Pork & Thousand Year Egg Congee. $8. Odd color and not too much century egg. Wouldn't recommend
    Glenn C.

    This is one of the may locations of this dim sum chain and as per many recent reviews, I went here a good while ago with one of my more common food groups. We sat upstairs as our group size was pretty large and we tried a bunch of dishes with mostly dishes from the dim sum menu (though many of them are not dim sum) along with some others. They gave us tea of course which was refilled when necessary which needed to be steeped for a bit and was piping hot as per always. The Shredded Roast Duck Stir-Fried Turnip Cake With Shrimp in XO Sauce for $11.95 was our favorite bite of the evening. The turnip cakes had a wonderful slightly toasted yet bouncy texture with the XO sauce adding some good funk, some spice, and a light seafood flavor from the dried scallops/XO sauce. The duck on top was pretty tender for it being shredded. I would heavily recommend this. Each person also got one of the Palace Dim Sum Platters consisting of 8 pieces which was around $17 I believe. These included har gow/crystal shrimp dumpling, steamed shrimp, sausage, and chive dumpling, shrimp dumpling with mayo, taro, cilantro, and pork dumpling, chicken dumpling, and a spicy mushroom dumpling I believe and two others. It was a nice mix of textures with some chewier ones with the har gow being my preference of the bunch and of the shrimp ones. It was a solid mix. We also got some Pork and Shrimp Shumai for $7.50 which were very tasty. Nice and bouncy with a good texture from the shrimp primarily. The wrapper was also very thin so they were overall very tasty. I would recommend them. The Sticky Rice Lotus Wraps/Zongzi with pork, dried shrimp, and scallop for $7.95 wasn't as good. There was much more rice than filling and the pork inside was dry with the rice being a bit wet. Honestly, the ones sold by the woman in Chinatown are better than these and those are way cheaper and that should be the bare minimum. The Pork & Thousand Year Egg Congee for $8 wasn't my favorite either. The century egg flavor was much lighter than usual and the pork again wasn't the best. It was also oddly dark for a congee. I wouldn't recommend it much either. Outside of the overall good dim sum, a couple of the other dishes were very tasty outside of as mentioned the congee and zongzi. I'd go back to try more dim sum even if there's places I prefer.

    Clay pot
    Joseph P.

    Visited again for a second time and left with the same impression: satisfying meal, reasonably priced, decent service and overall very good.

    turnip cake + pan fried chive dumpling
    Donna T.

    Super interesting and delicious dim sum! What's unique is Dim Sum Palace's variety of dumplings that aren't usually offered elsewhere. We ordered the roast duck dumplings, taro cilantro and pork dumplings, pan fried chive and pork dumpling, turnip cake, and shrimp rice noodle roll. The duck and taro dumplings were incredibly flavorful, soft, yet had a satisfying bouncy texture. The turnip cake and pan fried chive dumpling were pan fried to perfection; usually at other dim sum restaurants the crisp is always lacking. Another plus is that they provide chili oil and soy sauce right off the bat! I'd skip on the shrimp rice noodle roll though as the texture of the noodle was surprisingly a bit dry/rigid, and the shrimp was overcooked. We came at an off hour so it wasn't too busy and service was pretty quick. There's pictures to the dimsum which are helpful, and you order directly on the paper menu. I'd definitely want to come back and try the other dumplings and dimsum.

    Beef pan fried noodles
    SaraJane D.

    Great food and service without having to go to Chinatown. We were seated quickly with reservations for a party of 6 and food came out fairly quickly. The dim sum choices are a variety and many of the options are traditional Cantonese. We sat upstairs where larger tables for groups are which is near bathroom as well. It's deceiving bigger than it looks from the outside. Just be careful of the hot tea because they come in glass pots which can be hot. Love that they offer tea choices though! Try the hot brown rice tea - so good!

    Cori F.

    Loved this! The staff were all great. The food was delicious. We ordered far too much to have comfortable bellies but they were happy bellies. The beef chow fun was amazing. The shredded fried duck turnip cakes were to die for. The scallion pancakes were very tasty. The bbq pork buns had amazing filling. You really can't go wrong here, but those were some of my favorites. I can't wait to come back here next time I visit.

    Aflo F.

    NYC Chinese Food Woohoo! Tried a bunch of dishes from this place and I'm really glad I did. The fried rice was super flavorful, not dry at all, and had that perfect wok taste. The Mongolian beef was also great, tender, tasty, and cut into the perfect bite-sized pieces. I really liked their Dim Sum Soup too. The flavor and texture were on point. If I had one tiny suggestion, it would be to make the wrapper a bit thinner, but honestly, it was still delicious. I picked up the food and noticed they had an aquarium with live seafood you can order, which was a nice touch. Overall, great food and a solid experience. Definitely coming back.

    Pineapple Fried Rice With crab
    Jonathan R.

    Good experience with Dim Sum Palace Sunday. Tablecloth Chinese. Service is very fast. Soup dumplings were outstanding. Pan fried pork dumplings less successful. Pork and shrimp shumai were ok. Sesame chicken was not good, all whit smear chicken but no flavor. The pork chow fun was above par although the roast pork was shredded and it dried out. The pineapple crab fried rice was above average, needed more flavor. The star of the meal was the shredded beef with spicy sauce and broccoli, I will order this every time. Beef was tender and seasoned perfectly. No white rice is included with entrees. Hot tea is not included. We were on the ground floor, there is an upstairs dining room. I would go back for the beef dish in a second.

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    Ask the Community - Dim Sum Palace

    Are there gluten free options?

    Yes, including plain vegetable dishes

    How many ways can a group split a bill?

    Do they have a discount for dim sum food 3-5pm?

    No more. It is over.

    Is the happy hour special still going on? Is it eat in or can I get it to go?

    it is still going on for eat in. Call about take out I do not know

    Do they serve alcoholic beverages?

    Yes they do.

    Gluten free options?

    Yes, we have gluten free options (excluding dimsum). Just let the waiter know. Thank you!

    Is it dim sum cart?

    No, you order from a menu.

    View All 9 Questions

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    Dao DimSum

    Dao DimSum

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    1.1 miMurray Hill, Midtown East

    they have so many gluten-free options and vegan options perfect for me and my family. it's also…read morevery convenient to get here and this place is very calming and not overstimulating at all

    I'd say the food earns them 4 stars on its own, and you can find more of a variety at the dim sum…read morehalls of Flushing, Chinatown, and Bensonhurst, but the food here is still quite food for midtown and worth a visit for. Dish highlights include the shrimp and chive dumplings, beef chow fun, and my personal favorite, the stuffed eggplant. Other items were a little bland, like the turnip cakes and har gow, and the pan fried shrimp noodles were awkwardly plated and made them difficult to eat. I also wish they had rice noodle rolls, which I didnt see on the menu. Really what pushed it to 5 stars to me was the service. We came as a huge group of 20, with a baby and stroller in tow, and they handled everything without so much as a grimace, just an outpouring of helpfulness. They sat half our group at a round table and the other half at a rectangular long table and also helped us navigate dietary restrictions, asking specifically who in the group had those restrictions. The menu is labeled too, so you know which items are vegetarian or gluten free. At one point our helpful server noticed we hadn't really touched that awkwardly plated noodle dish and offered to replace it with another. We didn't take him up on that as I'd find that wasteful but I thought that was so attentive and earned them a generous tip. The space is nice looking, and the food came out very quickly. We also didn't break the bank, even with plenty of drink orders. Dao's is an easy recommendation, especially when you factor in how seamlessly they handled our chaos.

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    3.9(223 reviews)
    1.1 miKoreatown, Midtown West
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    This place is so cool! I wasn't expecting to find this awesome Chinese restaurant in the middle of…read moreKtown in NYC. I was browsing for places with scallion pancakes and I came across this restaurant. I saw they had a scallion pancake beef rook which I'd never seen before. It was fried and crispy on the inside with tender beef on the inside, that was slightly savory slightly sweet. I had the roll on its own, which made for a light meal, but it can also be enjoyed as a large snack. It was a little greasy, which can be expected, but not sure if I'd get it again. I did think it was innovative though. The most impressive thing about the restaurant was actually the space. I came to pick up my food and was surprised to see this beautiful place. The outside is unassuming and nothing special but inside has the aesthetic of an old Shanghai restaurant. It's ornate and slightly quirky. It's also really big, bigger than I expected. Even the bathrooms had traditional Chinese flare with the sliding doors. Definitely worth checking out,

    I came here for a birthday dinner, which fits the vibe check. Upon entering, you're blasted with…read moremusic and live singing throughout the restaurant. It's also nicely decorated, which makes you feel like you're in China. It's definitely for a younger crowd with how loud this place gets. We had a huge party, so we ordered an array of dishes to share family style. Some of the most memorable dishes were the Mapo Tofu ($13.99), Hutaoli Roast Chicken ($43 for whole), Spicy Pot Potato ($19), Roasted Green Beans ($22), etc. All of the food is good, but definitely pricey. While the food also came out quickly, our drinks came out towards the end of our meal. It's a good spot for big parties as it never got too busy even on a Saturday night. They also have private rooms. The live music was fun, but also made it hard to have conversation.

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    Dim Sum Palace - dimsum - Updated June 2026

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