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    Dimond Slice Pizza

    4.7 (824 reviews)
    ModeratePizza, Vegetarian
    Special Hours Closed
    Updated 1 week ago

    Order Dimond Slice Pizza Takeout or Delivery

    Dimond Slice Pizza Photos

    DIMOND SLICE PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Dimond Slice Pizza

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    Reviews With Photos

    Cristina C.

    This review is long overdue because Diamond Slice has quickly become one of our go-to spots. We've ordered delivery a couple of times now, and they've been great every time. My partner is vegan, and I'm not, so finding a place where we can both get what we want without having to buy two whole pizzas has always been a struggle. Diamond Slice makes it so easy; we can get half vegan and half regular, which is a total game-changer. The vegan cheese they use is from The Butcher's Son, one of our absolute favorite spots, so that was an instant win. The whole vibe and setup remind us of Silver, especially with that extra slice and the green sauce on the side, and honestly, we absolutely love it: great flavors, great options, and super convenient for mixed-diet households. Highly recommend!

    Salad $5
    Sue B.

    Great prices, decent food! Had quick delivery via an app. Pizza was solid, the salad was huge for $5. Definitely check it out!

    Sweet plant
    Tara M.

    I've eaten their pizzas three times in the last year and I'm hooked. I'm happy they have gluten-free at a reasonable price. Sunday's special had corn, mozzarella, I think Feta, lime, and something else that created a delicious bite. The green sauce is extremely flavorful. Not that the pizza needed it, I just like the taste. I had their mushroom pizza before and that's what got me hooked. Creative combinations that are packed with flavor, and don't feel heavy in the least bit. The location is convenient and very spacious. The service was excellent, everyone was friendly. I'm definitely keeping this place on my agenda for my bonus days.

    Stephanie A.

    Did a delivery to home this time. My friend really wanted to try this pizza plaza so We ordered their special pizza of the day (Fresh Corn, Chile Pasilla, Yellow Onions, Mozzarella, French Feta Cheese, Cilantro, Limes, Garlic Olive Oil), cheese pizza and chips and guacamole appetizer. For vegetarian pizzas, I have to admit that the pizzas we got today were pretty tasty. However, I'll stick with my regular non vegetarian pizzas next time. Such a great option place for the vegetarian eater.

    Whole Pizza of the day
    Liliana H.

    Always yummy! My fav is when it has potatoes. Today, they had peach and chile pasilla as toppings. I was surprised, it paired really well and I'm usually not a fan of pineapple/hawaiian because it can be too sweet but the peach slices were thin and great combo with the feta cheese and the Chile. The green sauce is always a crowd fav.

    P.O.D. - Mushrooms, feta, mozzarella, red onions, fresh herbs & garlic oil. OUTSTANDING!!!
    Jennifer P.

    Massive space inside, which you can't see from the street. Clean, spacious and inviting, excellent for groups. Staff is friendly and welcoming. I was offered a free sample and treated well (possibly because it was SUPER obvious I'd never been here before lol). The value is AMAZING! I can't believe a slice was under $5, and the green sauce was included. With vegetarian pizza like this who needs meat (I'm not a vegetarian)?! PUT THIS ONE ON YOUR LIST!!!

    Double cut 1/2 Cheese Pizza
    Veronica L.

    Awesome customer service with a smile. Love that they cut slices into half if you ask them for the double cut. Perfect for kids that don't finish regular slices consistently. Half a pie was $10 and change before tip which is a good deal these days! They threw in an extra slice also. The green sauce is delicious and the tables and bench seats are comfortable.

    I have not posted in a while but today after three tastes, I endorse their newish invention with potatoes and yams. Delishious. The next time it shows up on their menu, you ahev to check it out. This is from a long time customer who only gets the energy to post good reviews.

    Delicious pizzas!
    Em S.

    Dimond Slice must have some kind of sixth sense because they knew I was having a rough week. Just had a milestone birthday, immediately got sick (happy birthday to me, right?), and have been feeling pretty blah. Today I decided pizza was the cure, so I ordered half a pizza. When I went to pick it up, they handed me TWO whole pizzas, yesterday's and today's pizza of the day! Talk about an upgrade. Seriously, that kind of generosity turned my whole mood around. Big thanks to Dimond Slice! now excuse me while I eat my feelings in the most delicious way possible.

    Pizza of the Day

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    2 years ago

    Excellent green sauce. Love the choice of veggies. I like the sourdough crust as well. A great California pizza.

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    2 years ago

    We added sliced tomatoes to the brown mushrooms which was the main feature of the "pizza of the day". This made our day. Thanks .

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    2 years ago

    Fantastic gluten free pizza. I'm pretty sensitive (celiac) and have never reacted to their pizza. It's a staple in our house!

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    8 years ago

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    2 years ago

    Everything is absolutely delicious. Even if you're not vegan. And if you're into spicy- don't forget to order the green salsa!

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    3 years ago

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    3 years ago

    Delicious pizza, great salads and excellent green sauce. Wonderful service as well. Eating in is easy and take out a breeze!

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    8 years ago

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    3 years ago

    your friend brought me a pizza from this place on Fruitvale Avenue in Oakland. It was super delicious & I've visited several times since.

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    3 years ago

    Very veggie! Huge salads! Great to go service. Conveniently located at McArthur and Fruitvale.

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    Page 5 of 21

    Ask the Community - Dimond Slice Pizza

    How big is a whole pie?

    Hello our pizzas are 14 inches cut it to 8 slices

    What's the GF crust made from?

    There's no GF option, is there?

    How many people does a whole pie feed?

    About 2-3 people

    Are big single slices sold?

    They sell single slices with a tiny sliver (just like Cheeseboard and Sliver). I feel like the single slices aren't as large as other places but still big enough. You can just also order other single slices like cheese or an additional ingredient.

    What type of vegan cheese do you use?

    We use Daiya Vegan cheese or Butcher’s son Vegan cheese

    What does the green sauce consist of?

    Hey jaye, our green sauce or as we like to call it our Chile serrano and cilantro sauce consist of those two main ingredients as well as salt, pepper, lemon juice, onions, olive oil and garlic, No Parsley, No nuts, No dairy.

    View All 7 Questions

    Laughing Buddha Vegetarian Bistro

    Laughing Buddha Vegetarian Bistro

    4.8
    (59 reviews)
    2.7 mi

    I had a chance to try their Buddha's Delight (aka Chinese Jai), and it was absolutely delicious!…read more It tasted just like my Mom used to make it. I went back on a Monday and had lunch. The place was quiet and had a calming atmosphere. Service was attentive and nice. I ordered the Yee Fu Won Ton Soup and Sesame Cold Noodles. My server made sure I understood that the Yee Fu Won Ton Soup had eggs in it. We discussed it's recipe, and she told me the dumplings have a tofu filling. The egg flower soup was perfect, and I could of enjoyed it without the won ton dumplings. The Sesame Cold Noodles were great. I was full from the won ton soup, but one taste of the Sesame Noodles made me want to keep eating it. The thick ropey noodles had a balanced savory taste of nuts, sesame, garlic, chili oil and vinegar. I had the idea of taking it home to finish it, but the dish seemed addictive. The great thing about being retired is that life slows down. I can take my time and enjoy my food. I definitely enjoyed my lunch at Laughing Buddha. I wish I knew about this restaurant sooner, because it's walking distance from Kaiser Hospital in Oakland. Come try this restaurant, and try a unique style of asian cooking.

    Ordered Sizzling Rice Soup with soy meat ham and Crispy Basil Shiitake & Tofu plus the Longetivity…read moretea to share. Service was really attentive and good. The sizzling rice soup was very unique and was the right balance of flavor and lightness. The soy ham really tasted like The basil tofu with mushrooms was sweet and savory with the right balance of both. Tea was light and refreshing. Nice local veggie spot.

    Photos
    Laughing Buddha Vegetarian Bistro
    Dry Braised String Beans
    Dry Braised String Beans
    Storefront

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    Storefront
    Souley Vegan

    Souley Vegan

    4.0
    (3k reviews)
    3.4 mi
    $$

    If I could give 10 I would!!! So happy to see souley vegan open again. I had my first chicken and…read morewaffles there over 10 years ago!! so I had to come and run it back everything's made in house, chefs kiss! The chicken and waffles was so nostalgic for me, yet better than ever. I love the little waffles! I love me some brussles sprouts and was excited to try them and they were so flavorful. Whatever the white sauce is, don't skip it! I also ordered the cayenne lemonade which was sooo fire it reminded me of drinking the last of the tajin fruit cup . Staff was amazing, super kind, moving and grooving doing their thing! There's music playing which is a whole vibe. I brought my book to chill while I waited, didn't even notice the long wait until the staff apologized kindly as they served my food. Worth the wait!! Bathrooms clean, self serve water. Bartender mentioned this was their soft opening and they'll have their full menu available at the grand opening in July. Can't wait to bring my kids next time. Thank you Tamearra & team

    Souley Vegan's back!! And better than ever!…read more Location looks great, Chef Tamara herself is back behind the lines cooking, everyone on staff was extra kind and helpful. We got some of our old favorites--mac n cheese, potato salad, country-fried tofu, greens, plus tried the "burger that beat Bobby Flay" and a couple mini sweet potato pies. The food is genuinely better than ever. Like it used to be (from the start) one of our favorite restaurants, but I never remembered it even being this good. Last time we went they had a bunch of locations and I got the impression it had been a second since Chef Tamara was doing hands-on cooking, but she's back cooking now and the skill and attention to quality shows. They make hands down the best potato salad out of anywhere, and the best vegan mac. Just explosions of flavor all around. The country-fried tofu was just how we remembered it, and always remember to ask for their housemade hot sauce and garlic aioli. The portion sizes (especially with the combo platter) are maWe easily got twice as much food as we needed, ended up with three boxes of leftovers.

    Photos
    Bar area
    Bar area
    Souley Vegan
    Kitchen

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    Kitchen
    Burma Superstar

    Burma Superstar

    4.1
    (2.9k reviews)
    3.6 mi
    $$
    Vegetarian friendly
    Gluten-free friendly

    Came here on a Monday afternoon and it was really empty. The ambiance is really nice, and I could…read moredefinitely see it being an excellent date spot. The two of us ordered the Fiery Beef and Spicy Noodles and both I would highly recommend. The Fiery Beef was extremely tender with great flavor, my favorite of the two. Overall, I would rate the food a solid 4.5 stars and along with the ambiance of the restaurant, this is definitely a spot that you should check out!

    I had my 40th birthday party here and that was fabulous. It's been a favorite for many years but…read moreisn't as fabulous since the pandemic hit. Things changed: more breading on the chicken (spicy crispy chicken) and reduced protein in some of the other dishes, too. But the flavors still hit and its popularity hasn't dimmed much on the nights I've gone over the last few years. I bought their cookbook years back but much of what I like isn't in it, so I keep coming back for the food and community vibes. There is a communal table, which I appreciate though I tend to sit at the bar when I go alone. It's worth it to get a view of what's happening all around you. The B S in Alameda doesn't have the same energy or coziness, but it is easier to access with safer parking (now windows broken there but I've had that here and been hassled walking to/from) and dramatically shorter waits. The diversity of the diners is much lower than this one though (Alameda is still mostly old white people) and the menu has more options here, so I'll continue to return again and again and recommend it to others ... and hope to not have to replace car windows.

    Photos
    Burma Superstar
    Burma Superstar
    Burma Superstar

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    Kitava

    Kitava

    4.4
    (269 reviews)
    3.0 mi
    $$

    Delicious and flavorful, one of My favorite bowl places. I…read morelove the whole Folds, clean ingredients, low Processed foods. I especially love that they don't use dairy or seed oils in their dressings. I often get all veggie bowls and they are super filling. Much of the menu is also Daniel Fast- friendly

    Came here on the rec of a friend who told me she thought I'd like it. It's about a 24 min drive and…read moreI thought about ordering online for pick up, but it showed it'd only take 10 mins online and I wanted it fresh and crispy so I decided to order when I got there. I will say, if you have somewhere to be *ORDER ONLINE*. I got there and was told to order from the self serve tablet (I could have done this on my phone ahead of time), but I put in my order and sat down to wait for it. At the 22 min mark, the two groups of two behind me got their food before I did, so I went up to the worker behind the bar and asked if my order was ready and I was told mine would be next. All in all- took 32 mins. So again, if you have somewhere to be- order ahead! Food was good. Could definitely tell it was made fresh to order - not only because it took some time but because my friend cauliflower came out PIPING hot. Lots of oil drippings, so if that isn't your thing, may not be for you, but I will say that it was my fav bite. This was a good restaurant- I would say 4 stars for the food alone. BUT if you're in a pinch, either order online or maybe save this spot for when you have more time. Also- I know that good quality food is pricey, this place is no exception. But you pay for what you get and the quality is better than that of fast food.

    Photos
    Inside
    Inside
    Hummus w/ Soft Egg & Sesame Togarashi
    Hummus w/ Soft Egg & Sesame Togarashi
    Banana walnut pancakes

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    Banana walnut pancakes
    Rico Rico Vegano

    Rico Rico Vegano

    4.6
    (247 reviews)
    1.8 mi
    $$

    I highly recommend coming on a Farmers Market Day! Enjoy the FM then get a delicious lunch, or vice…read moreversa. My parents have come here plenty of times and I got to try it for the first time- so of course I had to get a taco plate to try various "proteins" and their rice & beans. Asada is hands down my favorite (and my dad's). They said they make it in house too! Bonus points for places that make their alternative meats. I also got their shrimp and tinga tacos. I didn't realize the shrimp was going to be battered and fried- so that was a bummer for me since I don't like fried food (I'll blame that on not eating meat so not knowing how an actual shrimp taco would be prepared). BUT the shrimp was tasty! Tinga (king oyster mushroom) was shredded so finely, so you couldn't really see the mushroom, but the flavor was there! 3/3 yummy tacos! Rice and beans were super super plain but prepared well. Rico Rico gives plastic bags to tear and squeeze of an avocado green sauce and a red salsa- both delicious. Outdoor seating is nice!

    I love Rico Rico Vegano. Off the bat I'll tell you the cauliflower, soyrizo, and fake chicken are…read moremy favorite choices here. A hefty burrito bowl and a few pink tortillas to dig into it with, that is plant based Mexcellence. There are exactly zero seats in this establishment, which I'm fine with because most of the time I'm getting RRV off of DoorDash, and the rest of the time I'm taking it to my nearby home anyway. Don't expect to lounge around and soak up the atmosphere in here is what I'm telling you. That's fine. The lake is right there. I'm a somewhat new pescatarian who also seems to be getting more and more lactose intolerant as I age, so I'll happily eat vegan to avoid the perils of cheese and cream. I grew up in a Mexican-American household, and since a typical Mexican restaurant is so meat and dairy centric, I was worried I'd be forever relegated to shrimp and fish burritos sans dairy and porkless nopales forever if I needed a fix. I've come to enjoy RRVs plant based dairy and meat alternatives quite a bit. The cauliflower surprised me. It isn't wearing a cheeky wink wink nudge nudge meat costume, it's just straight up crispy (breaded?) cauliflower. Great in tacos. Now for the Rico Rico MVP, the green sauce. Some variant of the newly trendy (thanks for that Cheeseboard, sincerely, more green sauce is a great thing) but steadfast staple of taquerias and Mexican food grocery aisles forever, I've used leftover packets on anything from ramen to pizza. I'm guessing it's avocado/tomatillo/cilantro/lime based? Whatever it is, I want to buy it by the half gallon. Don't get me wrong, the red sauce is nice, but the green sauce elevates anything it touches. Like most takeout Mexican, service is fast and efficient, but like I mentioned, Rico Rico Vegano is a "both my wife and I worked a full day and are exhausted" staple meal so the service tends to be moot. I bet they're friendly to DoorDash drivers too. If any of this sounds good to you but you wish they served meat and dairy...you're in for a pleasant discovery. Rico Rico Taco is around the corner, they even have seating. Same high quality food, for the carnivorous palate.

    Photos
    Inside
    Inside
    Soyrizo taco
    Soyrizo taco
    Restaurant front

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    Restaurant front
    Nature Vegetarian Restaurant

    Nature Vegetarian Restaurant

    4.2
    (526 reviews)
    3.0 mi
    $$

    Chinese food lovers & vegans/vegetarians alike will love this place! I have been here so many times…read moreover the years and Nature Vegetarian always delivers on the taste, portion and satisfaction! The service and ambiance is pretty standard for a Chinese restaurant. Nothing to report here. Nature Veg offers plant-forward dishes as well as dishes with mock meat (mostly seitan and tofu, nothing crazy processed). Whatever you would typically order at a Chinese Restaurant you'd be able to order here and be pleasantly satisfied. I usually will randomly pick a noodle and rice dish + one vegetable main. Sorry no detailed reviews on the dishes here as everything I've tried has been great. I just move on to the next thing I haven't tried on the menu! We usually order extra to have leftovers.

    If you didn't know better, you'd swear you were eating real meat…read more This place is hands down one of the best vegetarian spots in Oakland, especially if you're used to traditional meat dishes. Every dish we ordered had that rich, savory, "where's the meat?" flavor... but it's all vegetarian. The just made steamed buns came out soft, fluffy, and packed with flavor, with that slightly sweet and savory filling that hits immediately. Simple, but done right. The pan-fried dumplings had that perfect golden crisp on the outside and juicy filling inside. I kept reaching for "just one more"? Yeah... that good. And the standout for me? The sweet and sour "chicken." Crispy pieces coated in that glossy, tangy sauce with bell peppers and pineapple... it looked like your classic takeout dish and tasted just as satisfying. Everything came out fresh, hot, and well-seasoned. No bland bites anywhere. Service matched the food. Our waiter was friendly, attentive, and even suggested adjustments based on what was made fresh that day. He was not wrong! Parking is street parking on a one-way street in downtown Oakland, right on the edge of Chinatown. Pricing was very reasonable for the amount of food we got. We ordered multiple dishes, left full, had a doggy bag and felt like we got a great deal. 10/10 for the entire experience.

    Photos
    Inside. A giant table blocks you from going beyond the front
    Inside. A giant table blocks you from going beyond the front
    Nature Vegetarian Restaurant
    Nature Vegetarian Restaurant

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    Millennium

    Millennium

    4.1
    (1.1k reviews)
    3.8 mi
    $$$$

    They are open again!!…read more I visited Millennium the day of the re-opening in June 2026. I was so happy to find out that the food is still among the best food I've eaten, vegan or not. The new concept is prix fixe dinners on the heated, covered patio, and à la carte inside for walk-ins. I ordered from the à la carte menu and it was awesome. So easy. So delicious. My table ordered the cascatelli pasta, smoky glazed tempeh, coriander & arborio crusted oyster mushroom, and for dessert the summer sundae and chocolate tart. We were sharing so I got a taste of everything. Just amazing. It tastes just as good as before but feels much more approachable and affordable with the new concept. And you can still get the fine dining experience if you want it. I can't wait to go back on a Tuesday to try the pizza. I've heard it described as the best vegan pizza in the Bay Area by people who know what good pizza is, and I can't wait to try it. All food is vegan, and almost everything is gluten free.

    I came here with my family, who had been here before it closed and re opened. They have a fixed…read moremenu and an à la carte menu. You can only order the fixed menu on the patio, and the à La carte menu inside. But it doesn't say that anywhere. This is one of those places that takes a paragraph to describe a dish, but you still won't know what you're getting unless you're the chef because of the descriptions and names that they call things. We decided to stay inside and go à la carte. My family each got the veggie burger, and I went with the pasta. They seemed to like their burgers. I like my food to be a bit more straightforward, so I thought the pasta would be a safe bet. It came with a smear of pesto on the side of the dish which, although looks fancy, made the dish very impractical. Mixed in with the pasta was some arugula and cooked cherry tomatoes which they describe as a confit, but they're not. Just cooked tomatoes. The shape of the pasta was kind of difficult because it splits length wise and makes it impossible to stab with a fork, which you have to do in order to get some of the pesto on it. Over all, it was good, but I think I'd prefer a different shape of pasta and have the pesto on it instead of on the side. One thing that kind of bothered me was that my pasta came with no sides of any kind. And the portion was "fancy" so it wasn't generous. But it was the same price as the burger, which was piled so high that you literally can't fit it into your mouth, and they came with a generous side of veggies. So my family took half of their burger and all their sides home after only eating half each, and I finished my pasta and had room for more. For the same price. So I'd say the pasta is not a good value. Service wise, we had to ask for them to bring drinks that we ordered, even though they weren't busy. The ambiance was ok. Music not too loud, so we were able to talk to each other. I definitely wouldn't have chosen to come here but I guess people like places like this. I just like to know what's going on my food without needing an encyclopedia and a decoder ring.

    Photos
    Dining room
    Dining room
    Cascatelli pasta w/almond ricotta
    Cascatelli pasta w/almond ricotta
    Dovetail and strawberry Negroni

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    Dovetail and strawberry Negroni

    Dimond Slice Pizza - pizza - Updated July 2026

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