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    Do-Re-Mi

    4.8 (89 reviews)
    InexpensiveAsian Fusion, Desserts
    Closed 11:30 am - 7:00 pm

    Order Do-Re-Mi Takeout or Delivery

    Do-Re-Mi Photos

    Business Info

    DO-RE-MI ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Dogs allowed

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    Reviews With Photos

    Sarah C.

    they serve up onigiris, rice bowls, boba, and more, in a small cozy shop. you order on a kiosk and there's only a couple window seats. I tried the unagi onigiri, taiwanese pork onigiri -- they're fresh to order which is nice! the rice is a little mushier than I would've liked (instead of japanese rice) but I liked the unagi

    Allie G.

    Came across this spot while walking around Chinatown and so thankful we did. As soon as we walked in we were greeted by the sweetest lady who walked us through their menu, gave recommendations and also helped us to samples of their ice cream. And holy cow was everything so delicious! The fish balls I'm curry sauce were packed with flavor and made fresh, the onigiri are a great size and have a good amount of filling. Their icecream really stole the show though. She recommended two flavors: hojicha which is a roasted green tea flavor and their lychee. Both were refreshing and exquisite in their own way. It was hot out so I also got the honey chrysanthemum iced tea and it had a beautiful floral lightly sweet taste that quenched my thirst perfectly. If you're in the area please stop by! Their food and snacks are delicious and the staff is so incredibly friendly.

    Claudine R.

    Really glad this place opened up in my neighborhood. Great spot when you want a snack and nothing too heavy to eat. I love the Crab Onigiri. Something I notice is the wait can be longer than expected, around 15 minutes because they make everything fresh. The wrapping can be tricky but once you understand how it works, it's super easy. The service has always been very kind.

    Katrina C.

    Update: Iam so impressed with how this was handled. shortly after my first review, the management (Judy) reached out to me personally. they were genuinely concerned about the mistake and the potential allergy risk, which I really appreciated. They quickly cleared up a mix up with the order number and issued a full refund immediately. The onigiri and sushi bake were already hits with my daughter, so we'll definitely be returning soon. My son is still looking forward to trying that taiwanese minced pork bowl

    Onigiri x 3, tea egg
    Cara L.

    I had to check this place out after finding out about them on instagram. Onigiri and other Taiwanese foods? Challenge accepted. I like that you can order the mystery onigiri and that the price point for all of their food is great. I'd love to go in-person but did delivery this time. The onigiri arrived with the rice still warm and fresh. The tea egg was amazing too. I'll definitely be eating more of their food in the future.

    Judy S.

    Chicken teriyaki: not overly sweet, nice and umami with a touch of ginger. Miso soup was the perfect pairing and get the combo for a good deal. They really nailed the flavors here, I'll be back to try more! One of the rare spots in SF to get a filling meal for $10.

    Menu Jan 2026
    Andrea Z.

    Visited on a Saturday around 12:30pm, no wait, so was able to add my order to the kiosk quickly and easily. Food: Eel Onigiri - good, good amount of eel to rice, eel was tender, fatty with the nice sweet and savory unagi sauce, sushi rice was tender and perfectly cooked, this was individually wrapped with the peel away packaging that kept the nori sheets nice and crisp and applied to all the onigiri i ordered Tuna Onigiri - solid, tuna mayo was pretty standard, also good ratio of filling to sushi rice, wish there was a little bit more umami notes to this but a solid choice if you like tuna Crab Onigiri - good, crab meat was similar to the type you get in a California roll, finely shredded mixed with a touch of mayo, a little sweet and a little savory Taiwanese pork - good, ground pork was well seasoned, tasted a little sweet, with nice soy sauce notes and a touch of white pepper, good amount of filling to rice, this combo worked really well in the onigiri format Miso soup - good, generous amount of seaweed, and a few pieces of soft tofu, served nice and hot, not too salty with a pleasant miso flavor Service was excellent, they were running a special buy 4 onigiri get 1 free, I accidently split my order up and placed one for 3 pieces, and one for 1 piece, they added the soup complimentary to make up for it which the definitely didn't need but a great touch of hospitality. Food also was prepared right when i ordered and took maybe 5 minutes. Overall really enjoyed Do-re-mi, a great affordable onigiri spot in the Mission. Definitely worth a visit, would happily come back to pick up food for a picnic in Dolores Park or if I'm looking for a quick bite in the Mission. Space is small with counter seating for about 6 people, it's clean and tidy if you want to eat in.

    Caili C.

    Really cute spot for made-to-order onigiris! I came to grab a mid-afternoon snack to bring for friends and got the salmon, crab and Taiwanese pork onigiri. My favorite had to be the Taiwanese pork onigiri that was sweet and savory with a generous amount of ground pork. The salmon was good as well, such a classic and I wasn't sure about the crab as it was almost too creamy for my liking but if you're looking for more of a crab dip filling, it's nice and smooth with a sweeter flavor than the salmon. Ordering is easy via kiosk and our orders were ready quickly. Definitely a great lighter meal or snack that feels homemade and fresh.

    Taiwanese pork onigiri, salmon onigiri, honey chrysanthemum tea
    Gillian A.

    [Me vibin' to the millennial bops here.....Ms. Jackson by OutKast, Diva by Beyoncé.....'eeey. ;))) ] Warm, made-to-order onigiri! Yes yes, no crusty-old rice with freshness-questionable (maybe even borderline spoiled) filling here. Highly recommend the salmon one; super flavorful! The Taiwanese pork one could've had more pork, but still very succulent pork. The honey chrysanthemum tea had a tad too much honey, but still refreshing in sips. A kind staff member also provided a complimentary cup of miso soup while I was eating here! Quite soothing miso soup. :) Chill bodega vibes with indoor stool seating.

    Jessica Z.

    Cute made-to-order onigiri spot. Great place to grab a light lunch or snack. They even had a holiday deal of buy 4 get 1 free! Each has furikake mixed into the rice and a nice layer of meat throughout (unlike most places where the protein is just in the direct middle) -Taiwanese pork: sweet and savory flavors, my personal favorite -Garlic beef: has garlic chips that compliment the saucy beef -Salmon: a classic, always good Pretty fast service and theres a few counter seats to sit at.

    Salmon Bake
    Joanna F.

    Ok yeah that was incredibly beast. Pretty good prices, got the tea egg which was actually sooo yummy. Only thing I would say was it was a little extra saucy which I usually like, but that's how you know it's very very saucy

    I seen that little monkey around in SF
    Juan V.

    The Mission District has been having lots of different types of stores come and go over the years. There are lots of restaurants along Valencia street which are here one day and gone the next. In between Valencia and Mission street on 19th street there is a place which took over the former Boba Guys location which serves drinks and makes hand made rice balls. It's music to my ears and it's called " Do- Re- Mi. Inside Do- Re- Mi there is a kiosk with a digital menu with items like Taiwanese Mince Pork Ricebowl, Hong Kong Style House Curry Fishballs, and Japanese style Sushi Bake. I had to try the Taiwanese Pork Onigiri. It was very tasty and savory. I then had to wash it down with the Berry Fruit tea which was a bit sweet but was refreshing and flavorful. I had to try the ice cream. I got a scoop of mango and vanilla which were delicious and hit the spot. Overall a good place to enjoy a dessert and some finger foods with some inside and outside seating. Do-Re -Mi hits the note and the "verse " without the need to "curse" it does it by offering refreshing drinks and hitting the spot when you "thirst" next time I am in the area if I crave some rice ball or rice bowl this is the place I go "first " The rice balls are handmade in the Mission so they "make "onigiri and a sushi "bake" and go on an ice cream "break" and the food sings to me like Do - Re - Mi , their restaurant "namesake"

    Photo 1: Montage of images from Do-Re-Mi
    Ed U.

    Let's start at the very beginning A very good place to start When you read, you begin with A-B-C When you sing, you begin with Do-Re-Mi (Do-Re-Mi) The first three notes just happen to be Do-Re-Mi (Do-Re-Mi) Do-Re-Mi-Fa-So-La-Ti... Oh dear... When it comes to new businesses, I'm not the early bird that catches the worm. No, I let other Yelpers, likely the younger, anxious ones, tell me if this snack shop would be worthwhile. This one received kudos for their onigiri (rice balls). While Taiwanese pork and chili pickled radish sounded enticing, I've been restrictive about my carb intake so I can fit into my pants. I'll try a rice ball or three sometime in the near-future. Meanwhile, on my virginal visit, I tried the $5 Hong Kong Lemon Tea (Photo 8). I found its light sweetness pleasantly evocative of the old-school coffee shops we discovered in Hong Kong last year. I came back a couple of weeks later and went for a $3.80 scoop of Mango Ice Cream, a tropically refreshing snack in the middle of the afternoon (Photo 6). There's limited counter seating for those not in grab-n-go mode. I took advantage because it provided a nice respite from the heat. I look forward to one of their rice bowls if I get over my carb phobia. Unagi eel is available after all. So-Do-La-Fa-Me-Do-Re. So-Do-La-Ti-Do-Re-Do! When you know the notes to sing, You can sing most anything! Together! REFRESHMENT - 4 stars...tea and ice cream are good, rice comes later AMBIANCE - 4 stars...sunny set-up off Mission SERVICE - 4 stars...friendly TOTAL - 4 stars...Do, a deer, a female deer... RELATED - Exploring the Mission? Here's a collection of places I've visited and reviewed: https://yelp.to/XP875GMuFJ

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    1 year ago

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    9 months ago

    Great affordable onigiri from a very friendly staff. They also have drinks and very yummy lychee ice cream.

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    11 months ago

    Super tasty onigiri, and prices are reasonable. Do-Re-Mi has become a go-to for lunch or a quick snack. Try the crab onigiri.

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    Business owner information

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    DoReMi M.

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    1 year ago

    The food is so good!!!!! The service is nice. It's a nice quiet little place. Food here is a good price. I would come here all the time.

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    1 year ago

    Yummy food and drinks and the staff is so nice and helpful!! My favorites are the taiwanese pork and the tuna onigiris

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    11 months ago

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    1 year ago

    Loved the unagi bento -- tasty and fresh! The owner is super friendly too! Great value too!

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    5 months ago

    Amazing food. Best onirigi in all of California. Everytime I come, this spot is a must

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    1 year ago

    Good food and atmosphere. Onigiris were delicious. Staff was nice to us and was kind.

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    10 months ago

    Great ongiri. Fills the niche of an affordable delicious snack in the mission. I got the pork ongiri and will be back to try the tea.

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    Page 2 of 3

    Do-Re-Mi Reviews in Other Languages

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    4.9(142 reviews)
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    Amazing. Absolutely amazing. This place is run by a couple that create delicious and meaningful…read moreJapanese and Filipino fusion meals. Each dish is thoughtfully served with a story -- not only is each sooooo tasty but also unique and something I've never had before. And to top it all off they make new menus all the time?? The first time we went we were celebrating our friends' wedding, and the second time was for my husband's birthday. The vibes were so personal and immaculate, they even got the whole room to sing him happy birthday. I can't wait to go again and see what else they cook up!

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    Kothai Republic - End of season persimmons

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    4.6(471 reviews)
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    Wow! The food here is amazing! My only regret is that I had not heard of it sooner and…read moreunfortunately they will be closing February 15th. Dishes we family-styled: the slow shrooms, the Kothai ceviche, pear and endive salad, the lamb roti with sichuan pepper sauce chili vinegar and charred eggplant, the pork chop with miso parsnip and broccolini, and the almond torte with yuzu ice cream and candied pecans. All their dishes we tried here were beautifully presented, combined creative ingredients, and delicious! Warning: the Kotahi ceviche was super garlicky, so you vampires have been warned! Also, it normally comes with two pieces, but because there were three of us, they added on an extra for us. The meats for the main entrees were cooked perfectly and the almond torte was the perfect way to end the meal. I thought it came with vanilla ice cream at first, but it was actually a creamy yuzu! We even saw the owner helping out front of the house. Service was helpful and courteous.

    Dinner review. Asian fusion. Pre-closing…read more Mussels - gochujang dashi, house sourdough focaccia Pork Jowl - tamarind glaze, quick slaw, cilantro, fresno chili Kanpachi Crudo - kombu cured, nectarine, burnt leek, chili oil Umpqua Valley Lamb Roti - sichuan pepper sauce, charred eggplant, endive, chili vinegar Almond cake with yuzu ice cream Pandan with roasted pear dessert Overall, this place is awesome, everything was fantastic, and it's a travesty they're closing. "As good as it gets."

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    Lapisara Eatery

    4.6(2.1k reviews)
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    Came here on a Saturday for brunch…read more I got the Holy Chili Bomb Basil Omelette. It had ground chicken and veggies inside, and the chicken and basil were the flavors that stood out. I wouldn't call it spicy at all. The omelette felt small for the price and there wasn't much filling inside. It came with a side of potatoes that were really good. They had a nice crisp on the outside and were soft on the inside. I also got a regular coffee, and they do unlimited refills. The place was busy for brunch, and I liked the bear theme. Some of the coffees came in bear-shaped glasses, and some of the lattes had a decorative bear made out of ice.

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    Lapisara Eatery - Indoor area of the restaurant.

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    Megan’s Table - Pad Kee Mao

    Megan’s Table

    4.5(102 reviews)
    3.2 miWestwood Park
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    Incredible Thai food with wonderful service in a cute space. It was a great experience end to end…read more Walked in with a party of 6 an hour before close, and the staff was kind enough to accommodate us at the bar and ensure we got orders in before kitchen close. Everyone thoroughly enjoyed their food. We all noted that it was truly the perfect dinner portion where you leave full but not stuffed. The price is extremely reasonable for SF as well, so that combo of right size and right price really tickles my fancy. Cambodian Beef Skewer ($12): Bomb. Like, really wonderful. Tender, charred, salty, a bit sweet, and umami. This is one of their specialties, and I see why! It is absolutely one of the best skewers I've ever had. Pumpkin Curry w/ Chicken ($18) + White Rice ($3): So delicious. Silky-smooth curry loaded with all the mix-ins. If you like curry, just get it. I took a bite of my brother's Loc Lac ($15): also great. There was a broth + egg noodle-based dish that I can't remember the name of that was also super good. On the side, we ordered some Roti ($3 ea), and those were flaky and crispy. Finally, dessert was also fantastic. I LOVE to see a restaurant kill the mains and also bring out wonderful desserts. - Mango Sticky Rice ($8): Truly so good. I loved the sesame seeds on the mango to add some crunchy nuttiness to an otherwise smooth dish. They executed very well. - Fried Banana with Honey ($8): Could pop like 10 of these. I say order. - Roti w/ Ice Cream (between $8 - 12): fun, yummy. Probably my least favorite dessert, but still good. Amazing work, Megan's Table!!! If you are in the area, don't miss it :)

    Cozy spot for Thai/Cambodian food with a few tables and bar seating available. The menu is limited…read morebut with solid choices and classic options, including pad thai and pad see ew. We opted to try the cambodian beef skewers, khmer salad and mee ka tang. At the time we went, the phnom penh noodles that was shown in some menu images was removed as an option. The beef skewers were tender with balanced flavors of the aromatics, including lemongrass and kaffir lime leaves. The khmer salad reminded me of papaya salad but with different greens. The salad had just the right amount of dressing--it was flavorful without being overpowering or drenched in sauce. The mee ka tang had wok-charred noodles topped with a mild, lightly seasoned gravy and a generous portion of protein. The prices are reasonable. Food comes out quickly and the staff is very sweet. Overall a great spot for Thai food.

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    Inside, beautiful

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    Chome - NYC "Big Mac" Nigiri w/ seared A5 wagyu, otoro, uni, black tobiko, truffle ($20 each x3)

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    4.5(605 reviews)
    0.8 miMission
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    Ate here last weekend and really enjoyed the meal…read more The beef udon was AMAZING. It was so flavorful. The pineapple beer was delicious. The pork belly was perfect. The beef skewers were good, not great. I was really hoping to try the bacon mochi but it was unfortunately sold out :(

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