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    Dolce

    2.8 (368 reviews)
    Open 7:00 am - 11:00 pm

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    Strawberry Gelato $7 (October 2025)
    Carol W.

    MAKE SURE YOU HAVE CASH BE PREPARED TO PAY WHATEVER THEY TELL YOU Gelato only comes in cups and in one size, which appears to be extra large. I purchased 1 Limoncello Mascarpone cake, which was listed at $6.99 and 4 gelatos and was charged $35. So I assume each gelato was $7 (but your guess is as good as mine). They don't let you try the gelato before you buy (total bummer). The limoncello mascarpone was nice and light, the mascarpone had almost a mousse texture, not too sweet. Unfortunately, the gelatos had a synthetic sweet flavoring to them, that's for both the Strawberry and the Raspberry. Disappointed for sure.

    Tiramisu Cannoli, pear ricotta pastry
    Sophie L.

    Dolce is the perfect place to stop by after dinner for a sweet treat. There's plenty of indoor seating and a wide variety of desserts to choose from. They have 33 flavors of tiramisu, along with pastries, gelato, and cannolis. The cannolis are my favorite. The shells are crisp, and the filling is really good. I wouldn't say the desserts are amazing, but it's a great spot to relax, hang out, and satisfy a dessert craving.

    Madeleine B.

    Popped in for some ice cream on a hot day. It's a small shop but there are a few small tables, there is an adjacent tiramisu counter and a bar. The prices were not listed on the wall and they only take cash, there is an ATM within. The staff was not overly friendly. The gelato was good. Overall this was fine but wasn't anything special and didn't love that they don't have the prices listed and only take cash.

    Mary M.

    They have so many different tiramisu options but they really just takes like little cupcake. Doesn't taste like authentic tiramisu. Definitely go elsewhere if you're a tiramisu fan!

    Steven W.

    This was not a great store for tiramisu even though they offer 30+ variety flavors of tiramisu. It was either way too sweet, too watery, or just wasn't tasting right. It was relatively busy and seating is limited. Staff were okay for the most part.

    Hailey L.

    Edit to add: They charged us TWICE for the cannoli. Shady business. The cannolis were good but the service was horrible. From the moment we walked in, the woman working was rude. They were clearly a "locals only" business. We had stopped in after grabbing a cannoli from Mikes pastry and we wanted to compare a small mom and pop vs a commercialized shop and after buying a cannoli, a coffee, and giving them a tip on top of it, they came over and told us that we couldn't have our other cannoli that didn't come from their shop. Before going inside, we made sure they had no signs posted about "no outside food or drink". After that, we asked if they had a restroom and they said no, which I later found out that it's against the law for restaurants in Boston to not have bathroom facilities. Clearly they just wanted our money and for us to leave. Definitely disappointing. I now understand why everyone just goes to Mikes Pastry. Much more friendly.

    Yum
    Andrew M. M.

    I don't know the point of commenting on a gelato shop. Let's be honest--most people in the North End don't plan their gelato stop. They finish their pasta, wander out to the street and stumble into the first place with a display case and a line. That said, this particular gelato shop might just be worth breaking that pattern. The chocolate and hazelnut flavors were rich, creamy, and tasted great. That really balances out all the pasta that was just consumed. There was also a wide selection of other desserts. Just a heads up: it's cash only.

    Pear ricotta cake
    Dennis L.

    A smartly positioned cafe with a large choice of Italian gelato on a busy street. It's small and cozy inside with a number of beautiful deserts. We chose the ricotta pear cake which was fresh and delightful. The americano made the pear stand out even more. Well done! The service can be improved to organize the staff a little better, but we've not seen any issues as stated in other reviews. Certainly worth another visit

    Tiramisu display, right
    Will P.

    This is located on the corner to the left of Mike's pastry. Not affiliated with Mike's of course. Amazing gelato. Very disappointed with the tiramisu they offer... way too watery. Not sure where they get their recipe, but they need to go back to school. Cakes are amazing.

    Best coffee and cannolis!! Friendly staff ! Stayed at the Bricco Suites and walked downstairs everyday to Dolce . A+

    Pistachio tiramisu, cannoli tiramisu, and salted caramel tiramisu

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    2 months ago

    Had the raspberry gelato, my partner had the lemon gelato. Both were delicious, interesting atmosphere, definitely a fun experience

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    Taiyaki NYC - Boston

    Taiyaki NYC - Boston

    4.1
    (746 reviews)
    1.0 mi
    $

    Very quick despite the line, loved the build your own option. My boyfriend opted for the classic…read morebut subbed vanilla for twist. I built my own with custard fish, twist ice cream, caramel sauce, and Oreo crumbs. Beautiful presentation and honestly delicious. The cone smelled and tasted so great. The custard is more of a cream but still good. Where I'm being picky: the cone could've been a little crispier and the toppings were pretty minimal. I couldn't taste or see any of the caramel sauce and the Oreo dust is so fine I think I inhaled more of it into my lungs than I actually ate. I wish it was actual mashed up pieces not fine dust. We will definitely be back though! I just won't get Oreo crumbs next time.

    By what I read in the other reviews, it seems like this place gets busy! The shop is small and…read morethere is barely any room to stand inside. We got our ice cream and ate out in the courtyard area, seaport is such a nice place. I got a matcha soft-serve in a taiyaki cone with red bean, and my bf got a vanilla one. The ice cream and taiyaki fish tasted great, my only gripe was how incredibly messy it was to eat. There was such a large volume of ice cream in the cone itself that I wasn't able to eat fast enough and it started melting all over my hands and arms. Like it was crazy. I was eating this ice cream like an animal. It would be nice if they served this with a cup or something. So I just feel like if you're not someone who can inhale a giant ice cream this is not for you. I would just get a plain taiyaki fish treat with ice cream on the side.

    Photos
    Inside - standing room only
    Inside - standing room only
    Matcha with a cone
    Matcha with a cone
    Cookies and cream ice cream. Love it! The texture of the Oreos is great. And the waffle fish makes it all come together

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    Cookies and cream ice cream. Love it! The texture of the Oreos is great. And the waffle fish makes it all come together
    Toscanini's Ice Cream

    Toscanini's Ice Cream

    4.4
    (1.9k reviews)
    1.2 mi
    $$

    The Grape Nut flavor is my absolute favorite. I also love when they have rice Krispy treat…read moreanything! I have had a ton of their scoops and the only flavor I have ever not liked was Burnt Caramel. I always make sure to take visitors here!

    I've heard folks raving about this place for years, so finally decided to swing by and try it out…read more First off, must say I'm a bit of a skeptic regarding specialty ice cream shops: with one exception (a now-defunct "frozen custard" shop in Friendswood, Texas of all places, where you could see the super-dense/rich stuff glacially oozing out of the machine, and one milkshake's worth of it kept me full for the rest of the day!) I have yet to find any that are significantly better than ordinary Haagen Daz from a supermarket. In fact, most ice cream parlour ice creams aren't even as good, while costing orders of magnitude more than supermarket H-D! Toscanini's is close to equal to H-D in my book...and mainly for the fact that they offer some truly unusual and original flavors: we had the Mango Sticky Rice, Burnt Caramel, and Kulfi. My friend who enjoyed the first one the most, quickly tired of the second, and the third was my favorite by far, mainly because I love cardamom and saffron so much. I was somewhat conflicted with the Burnt Caramel...first taste was delightful, but halfway through the novelty faded away for the most part. We both appreciated that the ice cream was not hyper-sweet like JP Licks, though. HOWEVER, the extreme creaminess, density, and dry mouth-feel of H-D was just not there, as usual. I'd describe the texture of Toscanini's ice cream to be fairly ordinary, like a typical soft/smooth gelato texture. Not bad, but not anything I would really write home about. YMMV of course. Otherwise, service was good and the place is clean and pleasantly modern inside, with 3 nice new steel benches to sit at outside. The benches are curiously turned AWAY from the street, I suppose to foster more of a "communal" vibe and people-watching opportunities. I've walked by during peak hours and seen it quite full, so this place clearly is still quite popular. At $8.25 for 3 scoops (albeit fairly generous sized scoops) of oh, 8 out of 10 ice cream, I don't see myself ever becoming a regular here despite the undeniably interesting/unique flavors, unless I came mainly for the people-watching opps on a nice weather day.

    Photos
    Toscanini's Ice Cream
    Toscanini's Ice Cream
    Toscanini's Ice Cream

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    Mike's Pastry

    Mike's Pastry

    4.2
    (9.5k reviews)
    0.0 mi
    $$

    If you come here on a regular day, this place is a zoo. Tons of people, but the lines do move…read morequickly. If you want a cannoli, a picture menu is on the walls. I know there is a competition between Mike's and Modern about who has the best pastries, but Mike wins if you want flavored cannolis. Any flavor you can think of is posted on the walls. I tried the butter pecan and the Dubai chocolate, but I was blown over by the Dubai chocolate. My wife also prefers the macaroons and other cookies at Mike's. Cash only, but the prices are good. Mike's goes crazy with the string when they tie up the boxes...I guess that's a Boston thing. We came back on a rainy day and were able to order right away. This place is worth a visit.

    This location is the original, but there are now others. It tends to be crowded with about 6 or so…read morelong lines. It's probably because it's a block from the Freedom Trail near Paul Revere's house and popular Italian restaurants and shops. If you see people walking around with a white (multiple cannolis/desserts) or blue (single cannoli) box tied with string, you know you must be nearby a Mike's Pastry. Though the line gets long, it does move quickly, and there are periods where it's not so crowded inside. It's cash only at this location. I didn't think I'd be here that day and realized I didn't crab enough cash but saw the sign for Uber Eats and GrubHub pick up, so I just placed an order for pick up from my phone on Uber Eats. It took about 5 minutes when I got my cute blue box order. There is a Bank of America down the same street if you need to withdraw cash which I later did. I'm sure there's also ATMs nearby. I think it's easier and quicker to order through Uber Eats or GrubHub and pick up. I've been here once before about 12 years ago. I tried the pistachio cannoli that time and loved it. This time, I wanted to try a different flavor, so I got the hazelnut cannoli. It didn't have the nuts I was expecting from the photo on the wall. It didn't quite taste like hazelnut to me at all. I regretted not trying something else. I eventually did at Hub Hall (another food hall) connected to North Station. This location is a little more expensive by $1-2 for cannolis compared to the one in Hub Hall and sells other desserts like turnovers, donuts, croissants and sticks if you don't want a cannoli (but then why come here for anything else?) There's also nowhere to sit.

    Photos
    How cute is this!! Mascarpone cheese in this super cute tangerine/orange
    How cute is this!! Mascarpone cheese in this super cute tangerine/orange
    Dubai Chocolate Cannoli
    Dubai Chocolate Cannoli
    Seated in Paul Revere Park near Mike's Pastry

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    Seated in Paul Revere Park near Mike's Pastry

    Dolce - icecream - Updated July 2026

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