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    Mike's Pastry

    4.2 (9.6k reviews)
    Closed 8:00 am - 10:00 pm
    Updated 1 week ago

    Order Mike's Pastry Takeout or Delivery

    Mike's Pastry Photos

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    Recommended Reviews - Mike's Pastry

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    Can order on Uber Eats and GrubHub
    Annalisa P.

    This location is the original, but there are now others. It tends to be crowded with about 6 or so long lines. It's probably because it's a block from the Freedom Trail near Paul Revere's house and popular Italian restaurants and shops. If you see people walking around with a white (multiple cannolis/desserts) or blue (single cannoli) box tied with string, you know you must be nearby a Mike's Pastry. Though the line gets long, it does move quickly, and there are periods where it's not so crowded inside. It's cash only at this location. I didn't think I'd be here that day and realized I didn't crab enough cash but saw the sign for Uber Eats and GrubHub pick up, so I just placed an order for pick up from my phone on Uber Eats. It took about 5 minutes when I got my cute blue box order. There is a Bank of America down the same street if you need to withdraw cash which I later did. I'm sure there's also ATMs nearby. I think it's easier and quicker to order through Uber Eats or GrubHub and pick up. I've been here once before about 12 years ago. I tried the pistachio cannoli that time and loved it. This time, I wanted to try a different flavor, so I got the hazelnut cannoli. It didn't have the nuts I was expecting from the photo on the wall. It didn't quite taste like hazelnut to me at all. I regretted not trying something else. I eventually did at Hub Hall (another food hall) connected to North Station. This location is a little more expensive by $1-2 for cannolis compared to the one in Hub Hall and sells other desserts like turnovers, donuts, croissants and sticks if you don't want a cannoli (but then why come here for anything else?) There's also nowhere to sit.

    Ally W.

    Let me preface my review by saying that I am not a cannoli fan. I rather spend $8 on a different dessert, like a really good gelato. However, Mike's cannolis is an iconic Boston pastry shop that is a must-stop for first-time visitors. There are so many different flavors of cannolis. I got their blueberry mascarpone flavor and it was unique. All the cannolis are a bit too sweet for me (1 star off) and the other desserts do not look appealing (1 star off). Again, this is my opinion only. Note: Cash only.

    Jonathan K.

    Amazing cannoli. If you are at Little Italy in North End, definitely give place a try. They also have a TON of other pastries other than cannoli, but cannoli is what this place is known for. The cannoli is a bit on the pricier end ($8 for one), but it is a rather large cannoli. Very tasty and satisfied my sweet craving for the day. Of note, this place is cash only.

    Interior
    Carolina S.

    ****CASH ONLY*** We specifically came to this place for breakfast, and had to leave as they only take cash. We came back the next day and ordered cannoli, neopolitan, and butter cookies. The people at the counter were not very friendly. The desserts were good, the cannoli was delicious with a smooth, silky filling and chocolate chips.

    Isabella P.

    Came back again on another trip and had to stop by Mike's Pastry once again! Before you go, make sure you have cash (it is cash only). The inside is very simple - just a large area to order your pastries and go. It gets super busy in here and it's often filled with people waiting in line. The people behind the counter are quick to pack your order and are always friendly. The pastries have never disappointed. The Neapolitan was a very good, true pastry like the ones I get in New York. The icing is sweet, the layers were crunchy, and the filling was the perfect amount.

    Chocolate Ricotta Cannoli
    Laura P.

    Went again this time get the fueilltine cannoli. Best I've ever had and the lobster claw always a winner. We didn't like the cookie it as dry but will come back every time!!!

    Lobster Tail Cream Puff
    Alicia W.

    It was worth the 35 minute wait for a delicious lobster tail and cannoli but the standout was the ricotta cheese pie slice. Bring cash and patience as it's crowded and they have 3-4 lines moving at a time.

    Apple Turnover
    Brian T.

    Pastry store with lots of options and flavors! Cash only. When you walk in you can see cases of pastries and workers ready to take your order. The box it up for you and tie it up after asking if you want some powdered sugar to top on your pastries. The pistachio cannoli had great texture. First bite had all the pistachio pieces. The middle part was not too sweet with a slightly crisp crust wrapping it. The Boston cream slice was ok. Was not for me texture wise but did like the chocolate on top.

    Half eaten Florentine on the bottom. Ricotta and chocolate chip above.
    Allie B.

    Another great recommendation! The Florentine was by far my favorite. I loved the added caramel crunch! The cream filling was also delicious. A nice treat while walking the freedom trail.

    Andrea R.

    FOMO totally paid off here. We only stopped in because we saw everyone walking around with their bakery boxes, and it turned out to be a life changing experience. We visited in April, and I still think about that espresso cannoli. It is seriously what dreams are made of.

    Ken R.

    Iconic Boston pastry shop, cash only, tons of choices and fast service, even on a busy Saturday morning. The pastries are fresh and tasty!

    Amaretto Cannoli and pistachio cannoli
    Jennifer R.

    When we were at Harvard we saw Mike's Pastry and I thought about stopping in to buy cannoli but I didn't because we were planning to go to Paul Revere's house in North End and this Mike's Pastry location is a couple of blocks away. If I had gone to the Harvard location I would have been in and out in 5-10 minutes. That was not the case at the North End location but in fairness it was Friday night and around the time people want dessert. The North End location had four lines from the counter to the door with the line out the door. They take cash only but while you wait you have plenty of time to decide on what you actually want to get. They have 10+ cannoli flavors plus many other pastries. We opted for a pistachio cannoli and a amaretto cannoli. The cannoli were twice the size of what I was anticipating so we split one on Friday and split the other on Saturday. If I went back I'd get the amaretto again. The pistachio was mostly ricotta tasting. If you go, go early and bring cash!

    Menghai T.

    This spot had a line out the door. About 15 mins to the front to order. I got the lobster tail and a pistachio cannoli and they were super delicious! The pastry were flaky and the cream was sweet! There were a bunch of flavors and creams as well. They are a cash only place, so be sure to have money in hand. It was a cool spot to check out as a tourist.

    Inside

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    Mike's Pastry Reviews in Other Languages

    Ask the Community - Mike's Pastry

    Do they have gluten free cannolis?

    The ricotta cheese is but not the cannoli itself

    Any dairy free options? My daughter has a dairy allergy?

    Plenty of Dairy free items on the menu. Just be sure to mention it to the waiter staff.

    Do Mikes validate parking?

    No. They do not

    Any gluten free options?

    They have gluten free cookies and whoopie pies made in a separate designated gluten free kitchen!… 

    How is the business operating during Covid? Are they offering sit down dining or curbside pickup?

    There were no tables inside when we went. We walked in, got our orders and walked out

    Hey do you have vegan cakes or egg free desserts?

    Everything is good no vegan cakes

    Does anyone know if they open on Christmas (tomorrow)? Thx!

    Most likely they will not.

    Can you quickly order to go?

    yup! I had my husband wait outside since parking is difficult to find. I was in and out quick! I love it.

    How many cannolis fit into their standard string tied box?

    I recently had 6 and they fit perfectly...no room for more, unless you stacked which you don't want to do.

    Can I buy them frozen to bring back to the west coast?

    Not sure if they have frozen pastries to go BUT... My wife and I bought pastries the night before our flight and asked the hotel staff to place them in the freezer (which they did). We left the hotel 2.5 hours before the flight and flew back to Los… 

    Do they deliver to another state?

    According to their website, they do! However, depending where you're located, there may be a hefty shipping fee due to one day shipping only. ($XXX)

    Don’t See Your Question? Ask Away!

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    Caffe Paradiso - Espresso.  First time back in over 30 years!

    Caffe Paradiso

    3.8(373 reviews)
    0.1 miNorth End
    $$

    Service has a lot to be desired. They're rude and don't focus on customer service…read more We ended up walking out because they just gave attitude from the first words out of their mouth. I had my laptop and was NOT doing any work on it. I just had it with me and I wasn't even planning to do work on it. I was there to get coffee. They came up to me and gave me attitude over it and them not wanting screens. I was like okay but then they walked off and didn't take our orders. They saw us leaving and asked if we wanted anything. We said "No! I said we respected your wishes and never disrespected your policy but instead of taking our orders you gave us shit and walked off." They obviously don't want customers.

    Continues to be one of my favorite cocktail bars!!!!! The drinks are so good. We stopped in this…read morepast weekend and of course got the pistachio martinis. You really can't go wrong with them and they are a must try. I love the gelato in them, it really kicks them up a notch. I also got the espresso martini which was very very good too. Definitely a top 5 espresso martini. We also got an affogato and had baileys added to it- this was AMAZING! If you're into dessert drinks this is the best place for them. Sometimes you have to wait in line but once you're seated the service is great. The staff checks in often and is extremely helpful. This is a great date night or hang out spot, it has a very relaxed atmosphere and feels like a cafe. Highly recommend!

    Photos
    Caffe Paradiso - Espresso Martini

    Espresso Martini

    Caffe Paradiso - Espresso Martini

    Espresso Martini

    Caffe Paradiso - Pistachio and espresso martini with a side of Homemade Tiramisu

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    Pistachio and espresso martini with a side of Homemade Tiramisu

    Da Vinci Gelato & Waffle

    Da Vinci Gelato & Waffle

    4.3(21 reviews)
    2.3 mi

    I only stopped by the Isabella Museum and Northeastern University, but unexpectedly, I had the best…read moreice cream I've had since arriving in the U.S. "Gelato Cheaper than Therapy"--truly an apt description. My previous favorite was Amorino, but I think this place is a step above. The texture of the ice cream was superb--exquisitely smooth and creamy, yet not as sticky as Amorino. Coconut: Coconut ice cream in the U.S. is always legendary, but this was the pinnacle of the legendary. The aroma of coconut and milk was the richest I've ever tasted, and it felt very natural, with just the right amount of sweetness. Naked Yogurt: Similar in design to Amorino's Yogurt & 0% Fat Yogurt, both were pure, rich, and unsweetened yogurt, but this one had a more intense milky flavor. Espresso Mascarpone: The signature flavor. The bittersweet aroma of espresso was distinct yet mellow, but the presence of mascarpone cheese is limited. Very refreshing. Other flavors: Pistachio had a rich pistachio flavor and was a safe choice; Tiramisu and Dulce de Leche were both a bit too sweet. From this perspective, Amorino seems to offer a more well-rounded experience, but I still prefer the surprising quality of this place. The sorbets were all decorated with fruit, making them especially beautiful. If you try too many samples, the staff might get a little annoyed. I was reminded after trying the fourth flavor, so I reluctantly stopped.

    I love, love, love this place. There is so much to try here. The gelato is amazing amd the protions…read moreare generous. Try one scoop because it will be plenty! Be sure to try the mango which has juicy little pieces of mango embedded in it. This is my personal favorite. The proce is right, too, about $7 The waffle sandwiches are truly unique. They have plenty of seating if you want to sit and chat with friends. The ambiance is relaxed and informal. Da Vinci even offers cadet blue gift cards.

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    Da Vinci Gelato & Waffle
    Da Vinci Gelato & Waffle
    Da Vinci Gelato & Waffle

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    Delini Gelato - Sicilian Almond

    Delini Gelato

    4.9(68 reviews)
    7.6 miWest Roxbury Center, West Roxbury

    If you want to experience true, handcrafted excellence, Delini Gelato is an absolute must-visit…read more You can taste the exceptionally high-quality ingredients, delicious recipe curation, and the owner's sheer passion in every single bite. This isn't just a quick sweet treat; it's gelato truly made to be savored. I've loved every single flavor I've tried here - and I think I've tried them all. Personally, I lean toward strong, bold profiles. Their chocolate and chocolate hazelnut are incredibly rich and amazing, and the pistachio is absolutely heavenly. That said, their more delicate, subtle flavors like the lavender, salted caramel, and mango lassi are equally wonderful and perfectly balanced. The freshness here is unmatched. The blood orange sorbet was incredible, and while I was in the shop, I actually saw a crate of fresh blood oranges they were prepping to squeeze for the next batch. You can't get any fresher than that! On a personal note, I recently brought my elderly mother, who is in hospice care with dementia, into the shop. She had a cone with two flavors, and it was incredibly gratifying to see her smile and genuinely enjoy one of life's simple pleasures at this stage in her journey. Delini didn't just give us great dessert; they gave us a beautiful memory. Highly, highly recommended. Support this fantastic local gem!

    This isn't an Italian style gelato stand. We tasted a handful of gelato flavors and settled on…read morevanilla because it actually had more taste than the others. Everyone we tasted had extremely subtle flavor and a texture that was so smooth it was more like eating frozen liquid cheese than gelato. The owners run the place closely, are pleasant enough and care about cleanliness and quality. We just didn't like the taste or texture of their products. Based on other yelp reviews, it seems like 'The Emperor's New Clothes' where locals want to love the place and are afraid to tell the owners the complete truth.

    Photos
    Delini Gelato - Pistachio & creme brulee

    Pistachio & creme brulee

    Delini Gelato - Gelato vs ice cream wall w/ pistachio & creme brulee

    Gelato vs ice cream wall w/ pistachio & creme brulee

    Delini Gelato - Regular size - 2 flavors

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    Regular size - 2 flavors

    Toscanini's Ice Cream

    Toscanini's Ice Cream

    4.3(79 reviews)
    2.3 miCentral Square

    I had seen this place on Rednote, and decided to give it a go at the time passing by. Overall, it…read morewas pretty good; the flavors were quite interesting, and the portions were generous. B3: One of their signature flavors, named for its blend of brown butter, brown sugar, and brownie. The ice cream was smooth and creamy, with the sweetness of the brown sugar and the nutty aroma of the brown butter blending harmoniously. Large chunks of brownie are interspersed throughout, their firm texture and slightly bitter dark chocolate contrasting beautifully with the ice cream, creating a layered effect. Deserving of the signature flavor! Earl Grey: Another signature flavor, but after tasting it for a while, I couldn't observe any tea flavor. I even wondered if the server had given me the wrong one The color didn't look like Earl Grey tea either. However, judging from the reviews, it probably does look like this. The milky flavor, though, was very rich. Burnt Caramel: It was my first time seeing "burnt caramel," which is essentially sugar caramelized to a higher temperature than caramel, resulting in a darker color and a richer, more intense bitterness. While I love bitterness, I felt it was a bit too much. Most importantly, the ice cream was noticeably stickier than the others, and the plastic scoop was too soft, making it difficult to scoop. Bourbon Street: Quite similar with B3, both using brown sugar and browned butter. However, the bourbon and praline made the overall flavor sweeter, lighter, and more in line with the classic creamy taste of ice cream. In other words, it was not as distinctive as the B3.

    A friend who's been going to Cambridge more often recommended this spot for ice cream and boy it…read moredidn't disappoint. I went around 1 in the afternoon on a weekday during summer and it had a line that nearly went out the door. I sampled the B3 and mango sticky rice and liked them both so much that even though I had a very small dessert pocket, opted to get the small size to get both flavors. The casual spot was cutely decorated. The ice cream does melt quickly so be prepared to eat fast!

    Photos
    Toscanini's Ice Cream - Menu - Ice cream Flavors

    Menu - Ice cream Flavors

    Toscanini's Ice Cream - B3 mini ice cream cake with hot fudge

    B3 mini ice cream cake with hot fudge

    Toscanini's Ice Cream

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    Mike's Pastry - bakeries - Updated August 2026

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