I flew from Bonita Springs, Fl. To Doylestown to attend my sons and and his wife's baby shower !…read more My first grandchild ! My son loves the restaurant owned by the same owners in Newtown. My son and I had the linguini and clam sauce only replaced capellini for fettuccine. It was fantastic. They used whole little neck clams instead of chopped clams and the sauce was delicious. My Daughter had Pappardella Vienna. I was able to get a picture of her meal but forgot to take a pic my sons and my dinner. The ambiance is warm and inviting. Very comfortable which you would expect in an Italian restaurant. The service was excellent! Our server Mia was so sweet, her focus was for us to have a pleasant experience. She came back at the right times to see if we needed anything. Tbh she was one of the highlights of the meal. My son says they are definitely coming back because it was a great meal at a reasonable price.

*Review for take-out/delivery via GrubHub - so not based on restaurant service or ambiance*…read more We tried Piccolo Trattoria for the first time via a food delivery app. We had the mozzarella sticks (not terrible but not worth ordering again) and our pastas both came with small salads - the veggies were crisp and fresh. Y'all - the homemade pasta was insane! We each had fettuccine and it was fantastic. Hubs had Alfredo with chicken and I had vodka sauce. The vodka sauce was to die for! Also, the homemade bread was heavenly. I will order again for the bread alone. Will definitely order again and will try in person eventually too!

The waiter was really nice and professional. He memorized every one of our orders and didn't get…read moreany of our food wrong. The food was amazing and was full of flavor. I will definitely be coming back this place was a 10/10.

There weren't many people there on a Friday night, so I thought the service would be good. First,…read moreour hostess brought us to our table, and we sat there for almost ten minutes before our waitress came over. She asked if we wanted still or sparkling water. We said, "Yeah, still--tap water." Instead, she brought us a $9 bottle of room-temperature water that filled four tiny glasses. Looking at the menu, there was a note taped to the top stating that everything was a dollar more, which is fine. However, not all of the menus at our table had that notice. Why not just print new menus? It took a while for the food to arrive, but at least we got bread. When one of our appetizers was brought out, the crostini was the size of a small child's hand. I didn't understand how it was meant to be shared among a couple of people. I asked for tap water not once, but four times. She kept walking past us without bringing any. We even asked another waiter for water, and they still walked right past us. I got the Lasagna alla Bolognese. It, too, was the size of a small child's hand. When I took a bite, the first thing that came to mind was that the sauce tasted exactly like Chef Boyardee. Even that canned pasta has more meat than this lasagna. There was no meat in the sauce. While we were eating our entrée, our waitress did not come by once to ask how our meal was or to check in on us. I'm giving two stars because, at least, one nice employee made small talk with us and asked how the meal was.

The food was amazing-pizza was among the best I have ever had. Got the square pizzas for sharing…read morebetween four of us and there was plenty leftover. One of us in our party got the pasta and said it was delish as well. The server helping us was attentive but other team members jumped in to help as well, which I always like to see at restaurants. Everything looked and smelled amazing. We will be back to work our way through the rest of the menu.

The bottom line: rich Italian food with a new upscale sheen and down to earth service. Our super…read morenice waitress came quickly, got us water and drinks. We all thought it was novel that she then used an iPad with high quality images of the specials. We ordered buffalo calamari, which was flavorful, but not as crispy as we hoped. We did have to ask several times for our garlic bread, but it was warm and delicious, especially dipped in the calamari's blue cheese. The pizza and chicken parm sub (and fries) were all very tasty. Solid outing!

We've loved Lucatelli's since we moved to Doylestown in May 2025. Their pizza is outstanding and…read moreconsistent. I'm writing this review to share my experience with customer service last night. I had ordered a pie to be delivered and it arrived not exactly the way I ordered it. I called the restaurant to voice my complaint and I spoke to the store manager, Joe. Not only did Joe offer to make me another pizza, he told me that he'd deliver it to my house personally, which he did within 30 minutes. I read reviews about poor service frequently, I wanted to take the time to let people know, excellent customer service still does exist. Thanks Joe, I hope your bosses know how big of an asset you are.

Lucatelli's is in the upper tier of Pizza spots. The interior is bright, modern and has touch…read morescreens along the left side wall where you can place orders. Their menu is displayed on large monitors which makes ordering a breeze. My father, brother and son have been on a Pizza tour all over the Tri-State area and Lucatelli's was our choice on a Sunday in November. We decided on a traditional pizza and a square grandma. I would describe their standard pizza as a cross between Trenton style tomato pie and traditional pizza you can find all over the Philly Area and burbs. The thin crispy base had the Tomato Pie influence but the abundance of cheese that would slide off is more traditional for eastern PA. The grandma was a square and was thinner they most I've had, crispy and overall was pretty good. I wouldn't put the Grandma in the upper tier but I wouldn't tell anyone not to try it. They also get a +1 for having a very clean and nicely decorated bathroom.

What a delightful spot! Had "brunch" with 2 work colleagues, we sat outside and had a delicious…read moremeal. Service was exceptional and very friendly. Servings are generous very fresh. I recommend without hesitation.

Genevieve's is a cute little spot in the heart of Doylestown, perfect for a brunch on Saturday…read more Important note is they do close at 2pm so if you have a larger group or want time to visit, you'll want to make sure you get an early reservation. For the first time visitors, go up the stairs from the street, through the doorway and down the small hall, to another door where you'll enter the restaurant. There are smaller rooms with various seating options including an outside patio for when the weather is nice. The staff is friendly and very attentive (sometimes almost too much where we felt rushed to have them clear our plates), but the food is why you came. Can't recommend the chicken avocado club enough (toasted sourdough and the best hand cut fries you've ever had) plus the French onion angus burger (fantastic, super juicy and great flavor). Overall, good experience. Great food. Looking forward to sitting outside when it's nice out.

Many choices on the menu. There's something for everyone. Service is excellent and the quantities…read moreare large. Everything I've tried for dinner has been served hot and was tasty.

Where's the beef??? I was very disappointed. My friends chicken tenders were pressed meat not real…read morechicken. We won't be back.

Nice warm sports bar, with a world class jazz jam Monday night. Super friendly staff. The food is…read moregood, reasonably priced, and the cocktails hard hitting. Excellent Negroni.

Matt and the team did a great job with a crowded Saturday night and live music. The menu is now…read moremore limited but sill OK. Capri is a Doylestown institution.