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    DOMU

    4.3 (2k reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 3 weeks ago

    DOMU Photos

    Business Info

    DOMU ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - DOMU

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    Reviews With Photos

    Menu
    Kathy K.

    This award winning ramen noodle restaurant located at the East End Market in Orlando is recognized by the Michelin Guide. They are extremely popular and operates on a first come, first served basis with no reservations. We waited in line for about a half hour before opening at 5pm. I had the Vegan Ramen $15.50. It was delicious.

    Oriana L.

    Always love coming here. We sit at the bar bc it's usually what's available, otherwise it's an hour+ wait. Plus the bar tenders are fun! Food quality never changes. Get the wings, duh. The corn is best. And all the cocktails are yummy too.

    Ashlynn W.

    I haven't been to Domu since Covid. I really love their wings so I got them again and they are still so yummy. I got there at 5 pm and still ended up having to wait for a table for over an hour. I was maybe 10th in line. Parking is a bit of a nightmare for this location, but I ended up finding something on the street down the way. The food was good! I really liked my ramen. I'd totally order it again. However, the pork belly was very soggy in the ramen and it was overcooked.

    Front entrance
    Kellie B.

    In Orlando on a Monday night, this Michelin star establishment has a build your own Ramen night. So we decided to check out the hype. Domu is located at East End market so parking can get a little difficult but once the market closes, it's a tad bit easier to find parking. Domu offers outside seating, bar seating, bar seating with a kitchen view, and dining room seating. This establishment is on the smaller side for seating which can cause longer wait times, but it is so worth the wait! We got to sit at the bar seating area that gives you a view of the kitchen. We got to watch, however everything goes down in the kitchen. Our server was prompt with taking our order explaining how build your Ramen bowl night works. She reviewed the menu with us and asked if we had any questions. She was kind, knowledgeable, and attentive. We started with bar drinks while we were waiting for our table. Once we were seated, we were greeted with a little bowl of hot washcloths to cleanse our hands. We ordered an appetizer, sichuan cucumber that had a little spice, but was refreshing and not too filling. Then the best part we got to build our own Ramen bowl. My base was chicken broth, noodles, which by the way are made all in-house fresh, I added scallions, roasted garlic, and corn. The other bowl had pork broth with egg, Bok choy, roasted garlic, corn. I have to tell you this was the best Ramen I have ever had anywhere.!! we completed our meal with ube ice cream topped with fruity pebbles. We got Domu wings to go, which were voted the best wings in Central Florida, and that was a 100% the truth! Domu was definitely worthy of the Michelin star! I 1000% will be back for build your own Ramen night, which is on Mondays! It's a great atmosphere, great food, great drinks, and friendly staff, why would you not want to go back?! Cheers!

    Jasmine R.

    Amazing Japanese spot!! Once you enter, you are met with a huge seating area including a bar where you can only get drinks. Most people in there are waiting for a table inside the main restaurant. Once we got called back, we sat at another bar area where you can see the kitchen. Very interesting layout. We started with the famous domu wings and I seriously will be thinking about the wings until I go back. So much flavor in those things. I love that the noodles are made in house so I wanted to try the ramen of course. I got the Richie Rich ramen which was tasteful but I wish you could choose to add some spice in it. Still great though. My sister got the tonkotsu with black garlic and she almost ate the entire thing. Also got some shishito peppers and that was also just as good as everything else. I kept seeing the lychee martini being ordered to I got that and it was as good as everyone mentioned. It does have popping boba at the bottom which I loved but I know not everyone likes it so just an fyi. My sister got the Roddy pom. The place is pretty small and they don't take reservations so be prepared to wait at least 30 minutes. We got there 25 minutes after opening and waited 40 minutes. The parking gets filled fast along with overflow parking being full so be prepared to find a spot.

    Molly A.

    I have been wanting to try Domu for sometime, but was intimidated by the long wait times. We showed up at East End market early on a Friday anticipating we would be seated right away. That was not the case. The wait, by the time we got there, was 1.5 hours (and that was literally 5:15! - they open at 5!). We decided to check out their happy hour and sit at the bar instead, which we were seated pretty much right away. My husband ordered a highlight and one of our friends ordered an old-fashioned. The drink drinks were delicious and quickly made by the kind of bartender, Maddie. She took her order which consisted of both flavors of wings (the original & the green curry), cheezus, & the tokyo ramen. The appetizers came out quickly to help hold us over. The curry wings were a little spicy, but the original held up to the hype. My husband even said that they were probably his favorite wing in town. The cheezus was delicious - with a hint of lime and spice. The bread on the side was warm and soft. We got the ramen and split it amongst 4 people. It was flavorful and filling. The ambiance was hipster and buzzin'. Industrial and organized. You can even buy the kitchen staff a shot for after shift! Definitely stop here. You won't regret it

    Tokyo ramen
    Ally Y.

    Food was good! They were out of a lot of items which is why I'm rating it 3 stars. The kimchi and wings were my favorite. My boyfriend really enjoyed the ramen. The vibes here are fun, it was pretty busy on a Saturday afternoon but we got seated immediately! Services was decent! We will definitely come back and try other items on the menu.

    Anthony W.

    I finally got to try Domu and it lived up to its reputation. I went on a Tuesday after work, which is a very busy day as they do all night happy hour. Not knowing this going in, I felt very lucky to get a seat at the busy bar! I was greeted immediately by the friendly bartenders and had great attention and service from them throughout my time there. I had the happy hour negroni, followed by a happy hour old fashioned, which were both great. I had the domu wings, which have been awarded as the best wings in Orlando. They were very crispy and delicious. I would say very similar to the twice friend wings at Hawkers. I wasn't planning to order any ramen, but the couple eating at the bar next to me ordered ramen, and it looked so good, so the bartender told me I would regret not ordering some to take home for dinner. I did, and was so glad I listened to her because it was amazing, and enough food for both dinner and lunch the next day. I can't wait to come back and try more food and drinks!

    Wagyu Sichuan Mazemen
    Andrew L.

    Came here for an early dinner on a Sunday evening, arrived around 530. We were told it'd be about a 45-60 minute wait, we ended up getting our table after about 25m. We found the service to be reasonably fast and friendly, an overall a great experience! I was torn between a few ramen options, and ultimately went for the wagyu Sichuan option since it's a special and that flavor profile is one of my favorites, so I didn't want to potentially miss my one chance to have it. I was very happy I made that choice! The noodles had an unusual richness to them, in a good way. Soaking in the fattiness from the wagyu will do that I guess. The chili was really flavorful but not too hot, I could have definitely gone for a little more heat, but was an overall really good dish. My partner went for the egg tofu and cheezus. The egg tofu was almost like a savory flan, the onion chili crisp they used paired with it so well. Highly recommend as an appetizer. The cheezus was kind of like Mac and cheese, but corn instead of the mac. Paled in comparison to the other two dishes, but certainly not bad Overall I highly recommend this spot if you find yourself in Orlando or are local to the area. I hope I'm able to come back some day!

    Wagyu Sichuan Mazemen
    Nikki B.

    From their happy hour to regular hours I love DOMU. Nothing I order is bad. Everything is so flavorful. It's hard to find good ramen when you've had some of the best in Japan. So I can attest that Domu has got it!! Some of my favorites include: - Tonkotsu spicyyyyyy - Richie Rich - Wagyu Sichuan Mazemen - Domu Wings - Lychee Martini

    Wings: Original (left) and seasonal flavor wings: sichuan hot honey (right)
    Hannah H.

    There's clearly a reason the have won so many awards (including best wings for 4 years!). The wings were everything I heard about... if not more. We ordered the original DOMU wings and also the seasonal flavor wings: sichuan hot honey! The seasonal wings were more of a dry rub and a slight touch of a hot honey. They were good but definitely cannot beat out the original wings. The original are so flavorful and I loved the kimchi butter sauce! Both wings were the perfect crispy, balanced cook. We visited around lunch time and it was poppinnnnnnn! Lots of fun brunch vibes and the staff was so friendly. Our food came out SO quickly, like less than 5 minutes after we ordered, regardless of how busy it was. I'm sad there's not a location closer to Tampa but definitely a must try in Orlando!

    Rachel G.

    Wow, four years later and I'm back. My fiance and I were craving ramen and were in the area. We usually go to the Dr. Phillps location because it's more spacious. We sat at the bar and ordered the Bees Knees and Richie Rich ramen. Shout out to our bartender, Cat for locking in another memory in our books!

    Domu daquiri
    Chantal S.

    Domu is by far my favorite restaurant in Central Florida. I don't get to go as often as id like because they are sooo popular. They do not accept reservations and wait times can be extremely long especially if you have more than 2 people in your party. But if you have not gone it is a MUST TRY!!! The flavor profiles they create for their food and their drinks are unmatched. Their team is so creative. The have seasonal drink and ramen/wing specials and are constantly up adding new items to the menu. The staff is super chill and friendly. It is always good vibes. We recently went to their Wine Down Wednesday which occurs quarterly. We put our name down for a table while we enjoyed the dj outside . Our wait was just shy of 2 hours but again it is so worth it! They are always consistent and I always leave happy some of my faves are their domu daiquiri, lychee martini, kimchi butter wings, shoyu yuzu ramen and of course cheezus. This place is not over hyped. The hype is real! Go and try them !!! You won't regret it

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    2 months ago

    Service was excellent. Very helpful and attentive to allergies. Parking is a little bit tricky but worth the wait.

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    Page 2 of 50

    DOMU Reviews in Other Languages

    Ask the Community - DOMU

    If sitting outside, is it dog friendly?

    Yes!

    I'm gluten free but the ramen sounds too dleicious to pass up. Would substituting the noodles for rice be possible?

    Yes the can substitute the noodles for rice and the also offer a gluten free menu

    It says that it's not good for kids. Do they have high chairs available?

    Yes. They have high chairs available. We brought our toddler there for dinner

    Do they take reservations?

    No they don't, not even for celebrities.

    Are gift cards available?

    Yes, gift cards are available for purchase at the bar.

    What days are happy hour and from what times? Price is $6 for old fashion? Thanks!

    It's everyday from 5:30-7pm.

    Is the Richie rich usually so sweet?

    The Richie Rich broth can be a little sweet and salty. Starting with the bone broth, and ending… Read more

    When is the best day to hit Domu with less lines? Avoiding hangry. 😂😂

    Just get there any day by 5:00 and you'll be seated quickly.

    Do you use chicken broth in dishes and can it be substituted with Veg broth on request?

    The 'Tokyo', 'Curry', and 'Yuzu' are chicken broths. They do also have a menu item that uses Veg broths. I'm sure you can ask them to swap it!

    Are the domu wings from duck or chicken?

    Chicken

    What is the max number of people that can be seated? I remember there is a sign at the front and can't remember.. Thank you!

    6 people max!

    Is the weekend lunch menu the same as dinner?

    The Weekend Brunch menu is different than the Dinner Menu.

    Are there any gluten free options?

    Yes, the Shishito and Domu Don both have GF options and are noted on the menu.

    View All 14 Questions

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    Chase and Julia (gosh I hope i got the names right) were fabulous hosts, guides, bartenders! Step…read moreinside the dimly lit tasting room and craft cocktail bar and relax! I've been trying to stop into this distillery for years, but my timing was always off. Either they were closed that day i was there or not opening before I left. But today, the starts aligned. If you know, John and I love going to small craft/ small batch distilleries & we have the bar to back that up. Years of learning what we love and what we (I really) don't. I was all interested in the bourbon! And they delivered! Every batch is a one and done, with every new batch trying to be better and more refined than the last. Reminds me of myself, I'm always moving forward & trying to do better! Loved the bourbon. The Winter Park Arts Festival blend was phenomenal! Then... I tried the Gincident and that was an easy yes, let's take that bottle home. Meanwhile, Chase was bragging about their Best Espresso Martini.... hmmm, prove it. Made with bourbon, omg yes please. Proprietary blend of coffee, vodka made in house and yes, it was one of my to three I've ever had! And now I want to start trying various bourbons to make one at home! And I heard they do a Halloween Yelp Event!!! Whhhaaaatttt! Please please, I must go this coming fall! I LOVE HALLOWEEN!!!

    Came to this place and search of a popular food truck & stayed for the drinks and vibes. We were…read moreunsure really what forward slash was until we arrived. To be honest, we thought we were coming to a brewery and quickly realized it was a distillery. We walked in and noticed a bunch of outdoor seating. It was the perfect night so we looked forward to sitting outside. The atmosphere was busy, but laid back. We entered into the dimly lit establishment at Harry Potter playing on the TV (win!). It was a speakeasy-esque vibe and I loved it. We ordered an old-fashioned and espresso martini which were quickly brought to our table. They indicated that the espresso martini was the best one in town, so naturally I had to try it. I would definitely say it takes top five. We sat outside and had a great evening at this place. We will definitely be back and look forward to it.

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    Packwoods

    4.9
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    Packwoods is a great spot if you're looking to grab a few drinks in Maitland. We stopped in after…read moredinner since it's conveniently located right across from Wave Sushi, and it was the perfect place to continue the evening with a couple of cocktails. The atmosphere was relaxed and inviting, making it easy to sit back and enjoy our drinks. While they don't serve food, it's an ideal stop before or after a meal at one of the nearby restaurants. If you're in the area and looking for a place to unwind with a good cocktail, Packwoods is definitely worth checking out.

    Packwoods is a small, hip cocktail bar in "Maitland Social," a little food hall-ish place with a…read moreFoxtail Coffee, a sushi bar, and a pizza parlor. (I gather you can order food from the neighboring restaurants while drinking here.) It reminds me of The Courtesy in Winter Park--which I definitely mean as a compliment. The drinks are inventive, well-crafted, and well-presented, and the service is friendly, fast, and knowledgeable. The drink menu the night I went was divided into sections: effervescent, shaken, stirred, and "exploring technique." I had two drinks: the "Siam Silk" is a tiki-ish riff on a clarified milk punch using cognac, a rum blend, and Thai iced tea with fruit; the other drink I had was a low-ABV riff on a Sherry Cobbler. They were both great, and I appreciate that they have a creative low/no-alcohol portion of the menu. This was definitely a pleasant surprise to find up north of Orlando, although perhaps I shouldn't have been surprised at all--Maitland has another one of my favorite bars in the metro area (Permanent Vacation). I'll definitely be back.

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    An amaretto sour in the foreground.
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    The Chapman

    The Chapman

    4.5
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    The drinks and cocktail bar atmosphere here are excellent, making it a cool spot to hang out…read more However, as a three-dollar-sign ($$$) establishment, the food feels a bit overpriced for what you get. It's a nice place for a lounge evening, but a bit hard on the wallet.

    This place is great! It's definitely popular on the weekend so try to get a reservation if you can…read more Our server was fast and had tons of recommendations for each section of the menu. We got a dirty martini and negroni to start. Awesome presentation and they came out pretty quickly. We were also given a free glass of prosecco, which was an excellent touch. For appetizers we ordered the Crispy Bang Bang Lion's Mane, which had a great texture and was extra crispy, and the Citrus Spiced Carrots. This sat in a bed of ricotta cheese and hot honey. The perfect balance of sweet and salty. I'd order this 10 times over again. For our mains we got the Fresh Grilled Fish of the day, which was a snapper with mashed sweet potato and broccolini and a pan to pour a lemon sauce over top. This was a perfect portion, the fish was grilled perfectly, and I could have eaten an entire bowl of their sweet potatoes. My husband got the Bronzed Florida Grouper, which had a risotto with shrimp in it. Both of these dishes were INCREDIBLE. To finish, we got the Sky High Citrus Meringue Pie. This kind of played on a key lime pie. It was rich, the portion was HUGE, and a great way to finish our meal. Overall, great food, great vibes, and great service.

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    Noir Bar

    Noir Bar

    4.8
    (68 reviews)
    2.3 mi

    Food was amazing! I loved the drinks, and our server was fantastic. The atmosphere is so pleasant,…read moreI love coming here with my friends.

    Noir Bar is definitely one of my top BARS to visit on my short list of bars I enjoy immensely. I've…read morebeen coming since it opened, and I really cannot say I've been disappointed. The ambiance and feel of the bar is very "sultry" and "intimate." The mood lighting, dark paneling/interiors paired with the bar itself being lit to be the center of attention, lends itself to the secretiveness and LURE that a modernized speakeasy would provide. I truly enjoy stepping foot into this little hidden, but NOT so hidden, gem (which can be accessed from the interior to Talay). Service can be slow at times - especially when they are busy. However, the staff is usually always gracious, helpful, and willing to serve. The few great mixologists I've met there have also been very willing to break down how they make their drinks and really give us a glimpse into their world. So, I'm appreciative of that. That is not something that you can always expect at bars. As for the drinks (and food I'll glaze over), I am usually not left disappointed. I appreciate that seasonally they play with their drink menu and introduce new cocktails. I also love a handful of their signature drinks on the menu. This may be the only bar I've had a drink with Aperol in it that I actually ENJOYED (and not tolerated). The pricing can get high depending on what you order, but for the area and the going rate of a night out, they hold their own. Definitely don't pop into Noir if you are looking for an AFFORDABLE cocktail experience because the tab will creep up on you. The food is OKAY. They share a kitchen with Talay and offer some items not on the Talay menu - which is nice. However, I rarely eat when I visit, so the few times I have, it's been okay. Nothing to truly brag home about. I am happy, though, that they did start offering food because in the very beginning (when they first opened), that was not an option. Anyways, Noir Bar is GREAT (to me)! I will keep coming here and recommending it to others. It's also great for a date night or night out with your friends. It's in a decent location - but please take heed of parking in this area, as it can be challenging to find FREE street parking. However, there is parking available all around and in various garages nearby.

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    Prato

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    Prato is such a comfort meal for me. The staff is always kind, the vibe of the space is cozy, and…read moreit's always a meal to look forward to. My go to drink is usually a white linen. However, for the sake of happy hour, I ordered the Cetriolo and my husband ordered a negroni bianco. The cetriolo was light, refreshing, heavy on the cucumber, and overall the perfect summer cocktail. And the negroni was smooth and sophisticated. As a starter, we ordered the meatballs (because you didn't go to prato if you didn't order them) and the Piccante Dolce to balance. The meatballs are always such a classic 10/10 you have to get them. The Piccante Dolce was light and very balanced. As our mains, I ordered the Duck and Foie Gras Mezzaluna (mind you i'm typically a mustard spaghetti girl) and was VERY surprised! It was a great portion, not too heavy, and absolutely delicious! My husband got the Chicken Saltimbocca and demolished the entire thing. It's safe to say he was a fan. Because it was my birthday, I was offered a free dessert from their menu. The Cheesecake with peach compote was incred. She wasn't too sweet and a great sized portion for 2 people. Our server, Alexandra, was the SWEETEST. She was so attentive and had such a great attitude. She offered to take pictures of us, and really made our day. Next time we come, we will be requesting to sit in her section.

    The aesthetic of the tall wooden rafters, stone floors, mood lighting and peeks of natural sun, it…read moregives high class Italian in the best way possible. As you walk in there's a large bar with a decent amount of seating, and to the right a mix of tables. Take on the limited outdoor seating at your own risk during Florida's storm season. I started with the Sunshine State cocktail. The gin cocktail was a little more lime forward than I prefer, but I'm still a fan! To follow it, I tried the Negroni Bianco. It was on the sweeter side and had a lot of floral flavor. The Bruschette Caprese has so much flavor, I couldn't get place if the tomatoes were marinated, but I loved it! For dinner I couldn't resist the house special, mustard spaghettini. It was creamy, and mustard marinated noodles the perfect balance. As you'd expect with the setting and price point, the service was professional and attentive.

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    Alfies Hifi

    Alfies Hifi

    4.6
    (110 reviews)
    1.4 mi

    After months of anticipation... I finally made it to Alfie's…read more It was exactly what I was hoping it would be: a slice of culture. Real people. Real life. Real youth. Real energy. Real good vibes. Orlando obviously has no shortage of places to eat, drink, and gather, but Alfie's belongs to that rare category of venues that feel equally at home in a major metropolis. It's the kind of spot that would fit seamlessly into Los Angeles's best neighborhoods: think Gold Line in Highland Park or the Vinyl Room at the Hollywood Palladium. Not because they're carbon copies, but because they share that intangible quality of genuine discovery and cultural curiosity. The crowd ( age range 25 - 35 mostly ) was genuinely engaged with one another. People were actually talking, actually present, not hunched over their phones. That alone felt invigorating. There was an undeniable spark in the room. Alfie's wasn't chasing trends; it was simply allowing them to emerge naturally. What impressed me most was how they brought it all together .. Retro stereo equipment and vinyl players from the 50s mixed with a bar area that's super sleek and modern. Conversations, music, the lounge itself .... all came together in a way that felt alive and IN THE MOMENT. When my LA friends visit, Alfie's is on the list. Go after 9 or 10 PM and plan to stay for at least two hours. That's when you really see the scene develop and come alive. Bring your ID: they card at the door. Even at my age, I still get carded. No complaining about that ! lol

    We entered around 8 pm on a Wednesday. We considered getting a drink since it was cold inside and…read morethe music was good. However, we initially entered to get a picture in the photobooth for our friends birthday. There was no one at the door checking IDs. After we all piled into the photobooth, someone walked up and asked for our IDs. He wanted us to exit the booth to get them. Eventually said ok because we had already paid and on a timer. But he was very impatient. Let me add that there was not a single person in the entire place. NO ONE. Let me also add that almost our entire group is almost 40. So we're obv not underage. With the way he approached us and was completely impatient, we were a little turned off and left. Which lost them money on our entire group. He followed us out the door as we left. It was a weird experience especially when there was literally no one else in there. The music was good but I doubt and of us will to back based on that experience alone.

    Photos
    Milk punch (left) and pink lady (right)
    Milk punch (left) and pink lady (right)
    Alfies selector bar
    Alfies selector bar
    Custom bar for the community!

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    Custom bar for the community!

    DOMU - ramen - Updated July 2026

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