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    Don Don

    4.4 (134 reviews)
    Closed 11:30 am - 11:00 pm
    Updated 1 month ago

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    Nolan F.

    We ordered: 1. 30 day dry aged pork belly 2. 14 day dry aged pork collar 3. Soondubu Stew 4. Egg Souffle Both the pork belly and collar were tender but didn't wow us or make us forget the high price tag. No incredible pork flavor or juiciness or melt in your mouth fat. No complaints with soondubu Stew (packed with ingredients), egg Souffle, and banchan. We got a complimentary vanilla soft serve with mango sauce at the end and that was very tasty. Service was mixed. They were on top of cooking our meats but we never got kimchi refill after asking twice. Staff were nice. Tbh, ayce kbbq would've been a more worthwhile experience for our stomachs and wallets.

    Liz P.

    Omg, love. Had dinner here on our last night visiting NYC. Son was in the mood for Korean, and it was interesting to see how this compared to Korean food from CA. We ordered the tasting menu and the egg soufflé and stew were yummy, interesting flavor in the stew. I enjoyed the three different types of pork, and the garlic leaf. That was new for me, and soooo good wrapped around a juicy piece of pork. The only downside is I find their banchan kind of bland. It was alright but I wouldn't say the best, and not comparable to the rest of the meal. It was a cute restaurant, cozy inside, and able to get a table on a Monday evening.

    Michelle L.

    love love this place! We found this place based on other Yelp reviews, thank you! The vibe here is awesome! The gentleman greeted us with a smile even though we didn't have a reservation. He made efforts to get us in without issues. First the meat is amazing quality! They serve kimchi pancakes as a small appetizer which was tasty! Everyone in our party enjoyed their meal leaving no food behind. All the servers are attentive and friendly. Special shoutout to manager June! He made sure we had a great experience and enjoyed our meal. I would highly recommend this place for the quality of food and vibe! Definitely make a reservation if you can.

    spanish pork
    Trinity N.

    Came here with a friend because I was craving samgyupsal, we opted for the pork slice from Spain instead of pork belly. It was really good, kind of unique flavor of pork. We also ordered the old kimchi noodles and soybean paste soup, both were excellent. Our server was nice and attentive. Also the ventilation in the place is pretty good because we both left not smelling like bbq. If you're looking for a good pork bbq place I recommend trying here!

    Beef bulgogi with banchan and Don Don beer
    Reggie M.

    This lovely Korean spot near my workplace serves authentic Korean dishes and BBQ. I came here for lunch and was blown away with their beef bulgogi over rice served with banchan. I also tried their Don Don beer, which is a light Pilsner that goes well with the food. They then gave me complimentary ice cream for dessert. I made a mental note to come back here for dinner for their Korean BBQ. Also, kudos to the friendly staff with their awesome customer service.

    Jillian B.

    My partner and I had an amazing meal at Don Don!! We ended up ordering the Chefs Feast, which included a wide selection of bonchon, stew, noodles, and 5 different cuts of meats! Everything was delicious, would say our favorite meats were the marinated galbi, pork belly, and pork jowl. While we're both not stew people, we really enjoyed the stews as well. Even better than the food was the service. Everyone was soooo friendly and helpful, and the food was paced well too! We'll absolutely be coming back, and already looking forward to it!

    Free ice cream
    Smeeth W.

    I was pleasantly surprised by this little Korean restaurant. It combines regular kitchen food and bbq. The service is excellent. It friend is allergic to sesame and she had a hard time find a Korean restaurant that would tell her exactly wha she can order. But our waiter was very knowledgeable and pointed out her options. She loved this place very much! The foods are very inexpensive considering the location. And they even offer free ice cream! The only thing I would suggest is to have the menu with English translation so non Korean speakers will have an easier time understand the kitchen menu. But the waiter was very patient and tell us what the foods actually are!

    Mango ice cream...it was delicious
    Liang Z.

    Don Don pork has never disappointed. I normally go with the bulgogi over rice. The meat is tender and the banchan is just adequate. The wait staff is super friendly always offered me ice cream which I finally said yes to today and it sure did not disappoint. A cozy joint with surprisingly superb soft serve ice cream. Give it a try.

    Rebecca C.

    I hosted my birthday dinner here because I wanted fun casual vibes with amazing food, and that's exactly what we got! The restaurant staff are all so sweet and they took care of my group well. The table layout made it possible for us all to share food and talk to each other. We got the $49pp tasting menu with soondubu + doenjang stews & some a-la-carte dishes: - bibimbguksu - gochu ramyun Everything including the apps and the pork was great. There wasn't anything I disliked. They even brought out my cake and lit candles for me. We stayed for ~3 hours and never felt rushed. LOVED my time here.

    Doenjang Stew
    Essie L.

    This place is known for their pork barbecue meat, but we came for lunch and didn't want to smell like a grill after, so we got their bbq pork rice, and doenjang jigae. The service was prompt and the food was fresh. The doenjang stew was kind of small and had little inside the soup. The banchan was also limited unlike at other Korean restaurants. Luckily I ordered an egg soufflé. The pork on rice was good, but again the portion's kind of small for nearly $30.

    Thione T.

    Absolutely amazing service and food. We went at like 10pm and it was only be and my group of 5. It was quite and very clean. Our server told us last call would be in 30 mins since they close at 11pm. We started off just ordering a few dishes, but we ended up ordering a lot more cause we wanted to make sure we walked out full. Everything was delicious and they cook the meats for you! Our cook was very friendly and asked if we were Korean (we're not) and then showed up the Korean way to eat our meats. You honestly can't go wrong with any dish. Kimchi fried rice, pork bone noodle, egg souffle, boneless short ribs, pork jowl, bibibim. All delicious. I will say the kimchi stew kinda lacked in comparison of the other dishes. They also gave us complimentary green onion pancake and ice cream at the end of the meal. And I just want to emphasize how friendly everyone was and they made excellent suggestions for us to try. We're not from New York, but if we're ever back we would love to come again.

    Scallion Salad
    Isabella B.

    This Korean BBQ restaurant located near the Diamond District and Rockefeller Center is a hidden gem that transports you to a modern and vibrant restaurant with a menu of selective cuts and a variety of dishes while unwinding with a refreshing drink. For first-time goers specifically for a party of 2, I highly recommend ordering the Don Don Tasting Menu since they fill the table with side dishes and main dishes and keep bringing more. What stood out to me when ordering the Don Don Tasting Menu was that our server brought the 3 cuts of meat and explained each one and the order of cooking them. My favorite dish aside from the cuts of meat that were cooked, cut, and served perfectly, was the egg souffle which was hot (please do be cautious when taking the first bite), jiggly, and the ideal level of firmness with each bite. Another plus was when the server held the cutting board with the cuts of meat while I snapped a picture. Our server was very attentive in everything from start to finish especially when the restaurant started to get packed with more customers and larger parties. As for larger parties, I recommend ordering Chef's Feast which serves more cuts of meat, stew, noodles, and one more side dish. Overall, everything from their pre-set menu, to the lunch, or dinner menu will fill you up with their array of dishes. I was immersed in everything in the restaurant from the dishes and drinks. Even the decor from the neon lights and posters as well as Korean music playing truly set the mood to unwind while dining at this restaurant. It wrapped up with some soft serve ice cream which changed flavor since I saw a previous flavor was black sesame. But still quite delicious since there is always room for dessert. Bring a small group of friends and good vibes while unwinding at this Korean BBQ restaurant

    Risa H.

    I had to use my classpass credits so dined here before a Broadway show - usually classpass is to go, but they were nice enough to let me sit and eat. The Kimchi Fried Rice was good but a bit oily. The vibe inside is hip and casual and the servers are all nice - they even gave me an ice cream towards the end of my meal. I would like to come back to try their KBBQ one day!

    KBBQ

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    9 months ago

    Unique design and cook at table options. The meals were delisted. Quick lunch menu. Pork only and the flavors were exceptional.

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    1 year ago

    Love! So yummy. They give you ice cream as you wait for your take out and it's absolutely delicious

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    Page 3 of 4

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    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Her Name Is Han

    4.3(2.3k reviews)
    0.6 miMidtown East
    $$

    Shae and I were able to get a table after waiting for 45 minutes (it was so worth the wait!) our…read moreservice the entire night was excellent. The menu was a joy to read and it was soon obvious that we weren't going to go wrong with anything we ordered! The Han dumplings are *chefs kiss* y'all need to order them for sure. For my main course I went with the LA galbi. I had a hard time eating the steak with my chopsticks so I ended up using my hands, (our waiter said that was normal, but he may have just been nice) because the flavor was so good I didn't want to leave any meat uneaten. Seriously some of the best flavors of my life!!! Though I'm still learning how to eat green things I bet the salad was amazing too!! The restaurants vibe was so much fun, we feel very grateful to have been able to eat at Her Name is Han and will recommend it to anyone who asks. 100/10 would recommend :)

    Life is short F....it up! Family, Flavor, Friends…read more Was in NYC for the day and was meeting friends. Unless you know about this place it easy to miss. Homestyle Korean place with modern twist. Bon chon was tasty kimchi had a sweet touch to the taste ( very unique). The others prepared well and tasty. Started w the marinated crab - prepared well very savory get that rice ready for each bite. Next the K fried chicken perfect batter and good crunch. Next Corn & Cream Croquettes as simple as they are packed w flavor. Added the rice cane to try - not traditional but good. Minari Shrimp Pancake - traditional and good - nice batter and cooked good for savor and crisp. Main dishes LA Galbi BBQ - decent marinade cooked with high heat flame food smoky taste- could be marinated longer still a bit chewy. Garlic Chicken BBQ - if you want more protein get this - it ok . To finish matcha tiramisu - light sweet and yummy. They have good Asian themed drinks and full bar also.

    Photos
    Her Name Is Han - Back dining area

    Back dining area

    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Her Name Is Han - Mushroom Croquettes (3pc) (@joeynht)

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    Nubiani

    Nubiani

    4.5(536 reviews)
    0.6 miKoreatown, Midtown East, Midtown West

    I came here with my family and we had a wonderful experience! The service was great and the food…read morewas excellent. We ordered their large beef package which was more than enough for four people. We even had some leftovers! The meat was so tender and practically melted in your mouth. I especially loved that the waiter cooked and cut the meat for us. Their side dishes were fresh and well-seasoned, too. I also loved how spacious and clean the restaurant was. The whole space felt luxurious and upscale which made the experience feel extra special. Another thing I really appreciated was that I didn't leave the restaurant smelling like Korean BBQ! It is on the pricier side, but if you're looking for high-quality Korean BBQ with excellent service and a luxurious atmosphere for a special occasion, this is a great place to go. It was worth every cent!

    Probably the best KBBQ experience I've had in NYC so far…read more It's definitely not cheap, but I thought it was worth it. We got the large set for 4 and there was more than enough food for everyone. Didn't order any drinks, but the meat quality was excellent, and our server cooked everything pretty well so we could just sit back and enjoy. The service was top-notch too. They kept bringing out refills of the side dishes including steamed egg without us having to ask, which I always appreciate. We made a reservation, which I'd recommend especially on a weekend, and got seated right away with no wait. The set also came with vanilla ice cream at the end. Another nice bonus is that if you pay in cash (there's an ATM inside), you get about 10% off. If you don't mind spending a little more for really good quality and service, I'd definitely recommend this place!

    Photos
    Nubiani - Bar seating

    Bar seating

    Nubiani - Steamed Egg

    Steamed Egg

    Nubiani - Kimchi Stew / 김치찌개

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    Kimchi Stew / 김치찌개

    Osamil - Avocado and crab

    Osamil

    4.3(912 reviews)
    0.6 miKoreatown, Midtown West
    $$$

    Can be easy to miss if youre not looking for it (especially in my case as they have scaffolding…read moreoutside right now). It has a very chic atmosphere when you first walk in. Sat at a high top by the bar and had a fairly light dinner. The Beef Tartare comes out with a cracked quail egg for you to pour into the meat yourself and the beef sat on top of sone sliced pear. It's a small appetizer but it tasted fresh and clean, the crispness of the pear matches well with the heaviness of the beef. The cured shrimp was delicious, I'm sad there was only 3 because I wanted 5 servings of it. The uni, roe, and soy shrimp practically melted in your mouth. The Uni Bimbimbap has rave reviews and I can see why. It was filling without being overly heavy and each bite had uni in it after mixing it up. If you're unsure about uni, this is definitely a great way to introduce yourself to it's flavor palette.

    Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

    Photos
    Osamil - Inside was such a vibe! Very chill

    Inside was such a vibe! Very chill

    Osamil - Korean Market Fried Chicken (@joeynht)

    Korean Market Fried Chicken (@joeynht)

    Osamil - Cured shrimp (@joeynht)

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    Cured shrimp (@joeynht)

    Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

    Hojokban

    4.5(471 reviews)
    0.7 miMidtown East
    $$$

    hojok galbi ($59) - the price scared me a little at first…read morebut this was absolutely WORTH EVERY BUCK - ive had many variations of galbi before but nothing tasted like this; tender, juicy, well marinated, and not entirely well done almost like medium rare - it wasnt too heavy on the sauce that will make you thirsty but it was perfectly marinated while keeping it light and refreshing; i was genuinely shocked after the first bite - best take on galbi perilla oil noodles ($19) - ive always liked this kind of noodle but after having theirs i loved it EVEN MORE - it was by far the most refreshing, chewy, light yet flavorful perilla oil noodles ive ever had - noodles were perfectly separated from one another and not drenched in oil; it was easy to slurp with layers of flavors; a great summer dish rating: 5/5 - the fact that i rated it as the best korean restaurant in nyc after taking one bite really says a lot about this spot - from texture and flavor to presentation, all of them had perfect execution; i couldnt find a single thing to nitpick about - the dining atmosphere was clean, classy, and comfortable - service was quick and attentive; they kept refilling our banchan which was lovely because other places wouldnt LOL; amazing kimchi and sweet potato - a restaurant that im dying to go back already! Highly recommend IG: @nom.noms.only

    Hojokban has been on my list for such a long time, and I finally made it here! The restaurant is…read morevery small and intimate, which gives it a cozy feel. I will say, though, they were pretty stingy with the banchan. We were only given kimchi and sweet potato. Kkanpung Chicken - The flavor was on point! It had a nice little kick, although I definitely wouldn't have minded if it were spicier. The chicken was super crispy and juicy, so I really enjoyed this one. Octopus Tteokbokki - MUST ORDER! Easily one of my favorite dishes of the night. The sauce was sweet and paired so well with the baby octopus. I could've easily eaten the whole plate myself. Truffle Potato Pancake - This was really popular, but unfortunately, I wasn't a fan. I could barely taste the truffle and didn't think it was anything that special. It was pretty meh for me, so I'd skip this one. Hojok Galbi - The meat was very tender, but unfortunately, it was a little dry. It was a solid dish, but nothing that really blew me away. Overall, I enjoyed my meal and would definitely come back to try some of the other items on the menu!

    Photos
    Hojokban - Interior bar space

    Interior bar space

    Hojokban - SPICY TOFU GUKBAP

    SPICY TOFU GUKBAP

    Hojokban - Spicy Margarita

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    Five Senses - Dinner

    Five Senses

    3.9(1.9k reviews)
    0.6 miKoreatown, Midtown West
    $$

    Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

    I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

    Photos
    Five Senses
    Five Senses - Nice decor

    Nice decor

    Five Senses

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.3(71 reviews)
    0.6 miKoreatown, Midtown West

    This may be one of the best authentic Korean restaurants I've tried in NYC that isn't…read moreMichelin-starred. I was genuinely surprised by how good everything was! The restaurant itself is huge, with two stories, yet it still has a lively and comfortable atmosphere. The menu is extensive, with plenty of traditional Korean dishes, and the lunch specials offer especially good value for the quality and portions. Everything we ordered was delicious, but the galbi-jjim (갈비찜) and tteokbokki (떡볶이) were the standouts. The galbi-jjim was rich, tender, and deeply flavorful, while the tteokbokki had that satisfying, authentic Korean flavor I look for. Service was excellent--attentive, efficient, and friendly even with such a large restaurant. Great food, great atmosphere, reasonable lunch options, and a huge selection. Definitely one of my favorite Korean restaurants in NYC and a place I would happily return to.

    I highly enjoyed the food at Jeong Yuk Jeom. I ordered the chicken katsu, and I would highly…read morerecommend it as someone who frequents katsu restaurants. It's extremely crispy and very high quality. A large issue I had at this establishment was the service. The server felt unfriendly, and whenever we tried to flag him down, he wouldn't even look at us. It took around 20 minutes after our meal to get our check which was ridiculous. It was a shame because this was easily one of my favorite meals in NYC, but I don't know if I would return solely due to the service.

    Photos
    Jeong Yuk Jeom
    Jeong Yuk Jeom - Beef Platter (@joeynht)

    Beef Platter (@joeynht)

    Jeong Yuk Jeom - Egg souffle

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    Egg souffle

    Don Don - bbq - Updated September 2026

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