A little over priced and needs updating. The service was a…read morelittle slow, but nice. Trying to get a parking was challenging.

First time eating at Angry Bull. Atmosphere was ok, a little loud near the bar area. We didn't…read morereally have a choice where we sat since we had reservations and didn't know in advance where the quiet parts of the restaurant were. The service was fantastic. Our waiter was excellent. However, I ordered the Prime Rib and it was 80% gristle and inedible. Huge strips of thick, tough membrane on the underside and big chunks (not marbling) of solid fat. The few pieces I was able to eat and saw off with the dull knife were good tasting and cooked correctly. Husband ordered med-rare filet and it came out dry and charred. Lobster tails were good size and cooked well, but the butter was very bland and not salted. Considering the bill was over $200, the prime rib wasn't good quality and the filet was cooked incorrectly. We were very disappointed. We won't be back.

Butter cake. Is…read morethere anything else that needs to be spoken?!? Butter cake is a thing my dreams are made of. It is warm. It is a beautiful fluffy texture that is saturated with flavor and absolutely melts in your mouth. This place is a fancy restaurant that we snuck into on a day off. We didn't have reservations but were able to be accommodated quickly without one. The steak was good but not anything I feel like needs to be focused on (I know a steak house) I got the delmonico and honestly I wasn't impressed at all. My partners was delicious though so I think it was just a matter of the cut I got. We got the artichoke dip and it was good too but nothing out of this world. But the butter cake. I would pay $65 for a steak I didn't even finish for that butter cake any day of my life. So yes this is a 5 star review of a place I had average (now my average is likely ground breaking food... I am a true food snob) food at and paid $200 for the meal without alcohol, because of the butter cake. Other notes: our server was awesome too and the ambiance is definitely ON POINT! Really lovely place. Unfortunate my steak wasn't better, but I can see that it's a good place and that dessert is top 3 in my life. Loved it!!!

After an absolutely full day that started at 0400 in the morning, my wife and I took mom out for…read moredinner to wrap up our day. We arrived 1530, as they open at 1500 believe we were the only people in the house besides staff. Blake was our server. Must say that he did a terrific job taking care of us. There was a couple moments where it seemed like the bar service was holding him back, but we did not down check him for that. We decided on cocktails, a pickletini for me and mom ordered a tropical paradise. We also ordered an appetizer of spinach, artichoke dip at the same time. Blake brought our appetizer and apologized that our bar order was not ready yet. In fact, we were over halfway through our appetizer before our drinks arrived. Not Blake's fault, but the bartender was not doing him any favors. For our main course, mom decided on soup and salad, their seafood bisque and bistro salad. My wife decided on the lemon chicken with a Caesar salad while I decided on the petite filet Oscar style with loaded mashed potatoes. I ordered a glass of Austin Hope Cabernet Sauvignon to go with my steak. It took a while for our dinner to come out of the kitchen, that said it was well presented and perfectly cooked! My steak was a perfect medium rare and I was happy that there was asparagus with my Oscar Style! My wife really enjoyed her lemon chicken and sautéed vegetables. I tried bites of both and they were absolutely delicious! My mom raved about all of the seafood in the bisque. She also ate all of the salad which surprise us. We are happy to set in the far dining room at a four top. We really enjoyed the paintings on the wall as well as the staged photograph of The Restaurant. Must say that this was our best dining experience at this restaurant! Blake was a good part of it, but the food was as well. Keep up the great work!

Visited Timber Lodge recently on my wedding anniversary. I wanted some prime rib and a sweet…read morepotato. My wife requested some beer and I, some red wine. I went with the larger portion of prime rib, a house salad, and a sweet potato. My wife requested chicken cordon blue, a caesar salad, and french fries. Our salads were delivered quickly. Mine was very tasty and fresh. My wine was delicious and it paired well with my prime rib. Our dinner took about 30 minutes to prepare and was delivered hot. My prime rib was delicious. It was tender and cooked the way I requested. The ajou sauce was delicious as was the horse radish sauce. My sweet potato was very good. The skin was crispy and full of vitamins. Very very good! My wife's chicken cordon blue was also delicious. Both meals were super yummy and filling. The portions are large, so my wife had lunch the next day with her leftovers. Service was good. We had a great dinner!

Sadlly not the same as 5 years ago. Prices have gone way up and it shows. Not crowded like it used…read moreto be. They no longer bring bread to the table. Margarita felt like there was no alcohol.

Spectacular farm to table artisan foods. Best cuts of meat and fresh turkeys. Cheeses and some…read moregluten free items. Unique!

Stopped in for dinner with friends on a Sunday afternoon and had a solid experience. The standout…read moreof the night was our server, Amara--attentive, friendly, and genuinely helpful. We were seated quickly, and throughout the meal, we never felt rushed or forgotten. On Amara's recommendation, we tried the spicy honey Brussels sprouts, and they were a hit--crispy, flavorful, and gone in minutes. We also ordered a couple of mocktails, smash burgers, the French dip, and a half salad that was generous enough to be a full portion at most places. The food overall was really good--not quite exceptional, but definitely worth a visit. I'm still trying to pinpoint what sets Farmer's Rail apart from other restaurants in a similar category. It's well-executed comfort food with a thoughtful menu, but perhaps still finding its unique edge. If you're in Cuyahoga Falls and looking for a dependable spot with good food and great service, give this place a try.

The onion rings were amazing. Went there for burger week…read more They were huge and delicious. Got their food to go. Front of the place has steps but a wheelchair can go in the backwards. The lady was really nice and helpful in trying to get my mom in but her extra wide chair probably won't fit. The place was charming and the food delicious so I'll be back to try other things.

Oh I love this place! I come often. It is a cozy pub. There is a dining area separate from the bar…read more- since I come to dine, I go there. The burgers are good. But the star here is the "British fare" - fish & chips, bangers & mash, even a full English breakfast (black pudding optional). I don't have photos of all of it, but I have enjoyed a lot of the menu!

It's a sad time for all of the Heritage clients who love a good steak and impeccable service…read more Heritage is moving. Reds is moving in. If clients could have given a vote Heritage would be staying.

If I could give it 6 stars I would!!…read more Had a last-minute plan for my best friend's birthday, and we ended up at Heritage and honestly, it turned out amazing! Jennifer, our server, was awesome, super friendly and knew her stuff. We got a mix of items from both the happy hour menu and full-price options, and everything was delicious. The patio seating was perfect, too, and really made the whole experience feel even better. Definitely coming back next time we're looking for a great time and good food!

Excellent service at the bar, but the burger is absolutely amazing. Not your normal ground beef…read moredefinitely worth stopping in. Get a one-of-a-kind burger.

This is one of our favorites restaurants of recent times. I decided to go on my trusty Yelp app and…read morelook for different places and restaurants that we should go visit. I'm so glad that we found this gem. The steak and baked potato were delicious. The servers are so nice, smiles and happy to take your order. They do have another restaurant upstairs. Great atmosphere.

Stopped by for a bite on a Friday night. We found seats at the bar right away (many spots at the…read morebar and several tables available). The ambience was lively and service was quick. Unfortunately, the rest of the visit fell flat. My cocktail was way too sweet. And at $21, your drink should be perfect. And the bartender had no intention of building any kind of rapport, bordering on rude. The food was decent, but overpriced. Needless to say, I will not be going back and do not recommend this restaurant.

So disappointed with our recent visit, we have always had a phenomenal experience and this time did…read morenot meet our prior expectations. We had to go to the bar to ask to order a second round of drinks and ask to have dirty plates removed from our table. 3/5 steaks were cooked incorrectly and the Fleming's potatoes were crunchy/undercooked. We were seated by a table by the door with a cold breeze every time it opened and asked to be moved to a table by the wine room, we were told we couldn't due to "bartender preference". No one was seated there the entire time we were there. Can't wait for Hyde Park to open across the street. Cocktails Smoked Old Fashioned Espresso Martini Blueberry Lemon Drop Post & Beam Cabernet Dinner Petite Filet Petite Filet with Blue Cheese Wedge Salad Lobster Bisque Fleming's Potatoes Chipotle Mac & Cheese Asparagus

Stopped in for happy hour on a Friday with my husband. Such a great vibe! Amazing bartenders and…read moretheir happy hour specials are VAST. Huge menu of affordable drinks and food options and it lasts weekdays til 7pm. Really can't beat it! The Brussels were so good - highly recommend!! We will be back to dine but likely return to happy hour before then.

Always been a big fan of Triv's but not anymore. Had the ribeye for dinner and 1/3 of it was fat…read more Ate what I could of my steak and left the rest of the plate. Told the waitress it was a terrible steak and she even said, that's a lot of fat. She took my plate and spoke to her manager. He said "well, you've eaten it, and plus it's a ribeye so there's gonna be fat on it" - Not THAT much of my steak! Then they asked twice if we wanted dessert, and we declined both times. For a higher end restaurant that's over $100 couple I expect more. There is no way the chef looked at a steak like that and said "yeah, that looks ok to me". Not sure if it's the new ownership or not, but I had never had a bad meal there before . They should be ashamed of serving food like this......

i know we've come to this place in the past and i know we've had (or i've had mixed results) so…read moretoday's little excursion shouldn't have surprised me. but, it's been a while since we were there and i forgot. first, our server (Vicki) was great. friendly and very outgoing. so it pains me to crap on the experience, but the food (at least mine) sucked. that might be partially on me for ordering breakfast in the mid afternoon, but if you're gonna make it available make it edible. i ordered 2 eggs over medium, corned beef hash, homefries and wheat toast w/ strawberry jam. also, a coffee w/ cream and Splenda. if you've never been here you should know they don't serve traditional "diet" sodas. instead, they server that nasty Zevia garbage. knowing this i ordered coffee. however, i should have known that i'd not get standard sweeteners. they had some other nonsense made with Stevia which is fine, but i could not get a good mix of it in my coffee to make it taste right. it was fine, but not great. our meals came, after what seemed like a small eternity and my food was lukewarm. i suppose the hash was warm but it was on a 2nd plate and the stuff on the main plate wasn't cold, yet, but fairly close. i should have said something but i was hungry - at least for the moment. the corned beef hash was basically homefries w/ shredded beef and grilled onions. honestly, i was expecting the stuff from a can and was kinda disappointed but tried it and the meat was good - where it wasn't full of fat. i picked most of the onions out and tried to make the best of it. my eggs and homefries (on the other plate) though, were not hot and trying to eat not hot eggs is gross. they also weren't cooked to my liking (which was why i ordered them over-medium - so i wouldn't have to eat undercooked egg whites. c'est la vie. the toast and jam were great. Danielle liked her pickle-chicken sandwich and seemed disappointed that i don't want to go back, so i'll probably have to relent at some point and just get French Toast and go into diabetic shock. oooohh, i forgot. i also ordered a cup of the corn chowder (soup of the day). it wasn't great and corn was the least plentiful ingredient in it. i'd call it more of a potato and bacon chowder w/ corn casually tossed in.

I've always heard good things about this restaurant so we finally tried it for my husband's…read morebirthday breakfast. It did not disappoint. Everything was fresh, hot and tasty. Service was quick in spite of the line at the door we've been back several times and have always had good service and great food!