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    Dong Phuong Tofu

    4.1 (217 reviews)
    InexpensiveVietnamese, Noodles
    Closed 8:00 am - 7:00 pm
    Updated over 3 months ago

    Dong Phuong Tofu Photos

    Business Info

    DONG PHUONG TOFU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Spoiled soymilk
    Ghi T.

    Don't buy soy milk from this place. They sold spoiled soy milk. I didn't notice and drank a bit. I got food poisoning.

    Kat L.

    Their noodle dishes arent bad. But this time around the rice was uncooked they gave me more rice than the sides.... sad. their banh bo was also very old and stale.

    Fried Tofu
    Gabriel G.

    Very good fried tofu. I like that they add lemongrass. They also fried the tofu to order which was great

    Vegetarian Noodles
    Sonya E.

    CASH ONLY, and NO ATM ON SITE. It's no wonder this spot has been around for so long. Just a classic Vietnamese cuisine inspired vegetarian takeout joint. I can't say all items are vegan but for sure, everything is vegetarian. Many of their items are made to look or at least have the texture of meat-like dishes, but are in fact made of soy, etc. The best part is that anything you order from here ACTUALLY tastes like the real deal -- savory and with all the right spices and seasonings. I was a Vegetarian for a while, and even a Vegan for a hot minute, and if I ever switched back to either of those diets -- this would be my go-to spot for all Vietnamese food cravings. Love supporting this locally owned small business!

    OMG. What happened to this place ? Overpriced & short changing like hell. No shame of exhibiting ultimate greediness while still hanging the Buddha pictures. Bought a medium curry with a few pieces of ingredients inside. Mostly the curry sauce. It's a ~6oz container and it costs a ridiculous $11.50. I can buy a full meal with that price already. But, guess what ? If you want the large size, it's $23. Go shop at other restaurants. Save your money on this.

    12$ 2 item combo w bamboo and string beans
    Doug C.

    Been here at least 30y. Wide variety of hot steam table combo boxes. 2 Items where rice or noodles doesn't count as an item for $12. Lowest price/portion ratio in 2024. Low rent area on Story Road in older strip center. Hard to find; on end. The alley next to them used to have homeless sleeping there until they fenced it off with wrought iron fencing. I let the sweet cashier pick the items. Ended up trying a fried chicken made from tofu and sweet and sour veggie combo with pineapple. Bitter melon available in vegetarian version without the stuffed pork. Very unique and flavorful. Impossible to name all the items. There is no equivalent in any other place. Soups good for eat there. Fresh noodles and vegetables with vegetarian broth. No CWD prions unlike other places. Going to be a much bigger issue in the future with increasing cognitive decline.

    Loved their egg rolls
    Phil I.

    Đông Phong Tofu is a small Vietnamese tofu shop located in an otherwise busy shopping plaza right across from McDonalds. Famous for its party tray, noodle soup, chow mein, egg rolls, combo lunch and tofu freshly made though it's mostly take-out orders though they do have a limited space for dine-in. I've been a regular customer for the past seven years and the staff are so attentive and very helpful even when it's crowded best to come by early than later. They have an extensive menu items posted on the wall and it's cash only. My favorites are the small Vietnamese pancakes (bánh khọt), vermicelli noodles, spring rolls and tofu. Prices have gone up over the years but, very reasonable more so than some of these high end Vietnamese restaurants. Bought two small size of stir-fried rice noodles (mì xào) and vermicelli noodles $5 each and the ladies are very generous with the portions so no cutting back. Parking is a real challenge on the weekends not so much on a Friday afternoon. By the way it's cash only policy.

    Bun thit nuong $13.50
    Natalie M.

    This place is a tasty vegan spot. I got a bowl with vermicelli and mock pork with vegetables. It was very tasty and fresh. I thought it came with spring rolls or rolls in the picture but it didn't come with it. That was a bit of a bummer but this was still filling. This is definitely more of a hole in the wall place.

    Half flat and vermicelli noodles. With stuffed bitter melon, imitation lemongrass chicken, and seaweed rolled imitation meat. So yum!
    Tina N.

    Ma and pa vegan shop. Cash only. This place is really hidden away. This place has last ever since I was a teen, glad to see it still standing. Haven't had the food in forever decided to try it again and I'm so glad I did. The dishes were as flavourful as I remembered. Will definitely be coming back to support this little gem. Tell me what you think.

    Veggie Spring Rolls ($4)
    John D.

    *Vegetarian 30-Day Challenge: Review 8 of 30* Solid vegetarian Viet spot located in the 'hood. The service is surprisingly good, and there was little to no language barrier dealing with the help. My only complaint is it's a "cash only" establishment, so be prepared before arriving. Tried several soups and their veggie spring rolls and they were all qquite good. I'd have to give the edge to the Bún bò Hue ($9) for its spicy and complex broth, but the Bún riêu ($9) was a close second with their delicious faux crab meatballs and yummy tomato-based broth. The veggie spring rolls ($4) were decent, and I wish they'd thicken up the peanut sauce a bit. However, all-in-all a good spot with some tasty grub for those veggie days.

    Sesame donuts, lunch special.

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    2 months ago

    Don't come here they are rude and talk so much crap. The food isn't that good as well at all not worth it

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    The food was delicious and good service. Some other things just so so. I still highly recommend.

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    Page 1 of 6

    Ask the Community - Dong Phuong Tofu

    Do they have outdoor dining?

    No they have small indoor dining area

    View All 2 Questions

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    4.5 mi
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    I recently ordered catering items from SJ Eggrolls for a birthday party I was hosting, and it was…read moresooo delicious! I ordered a tray of 20 nem nuong rolls and 40 pieces of their banh khot. Both items were so generous and actually fairly large! It also came with a side of their orange sauce for the rolls and fish sauce, veggies/herbs, and chilies on the side for guests who love spicy. Definitely larger portions and super affordable. We picked up the items 30 mins before our party started, and they were still fresh and crispy throughout the whole night! I was expecting the banh khot to get soggy/be soggy but it held up very nicely. I love the way they packaged everything and would 100% recommend for those who need easy finger food for their parties. Also ordering from them was very easy. I did it online a week in advance and they texted me at exactly 530p to let me know it was ready for pickup. Inside was a little small, considering it's mostly pickup and go, but loved how quick and easy everything was!

    Parking is plentiful in this plaza if you park far. Location is a bit hidden. Very minimal seating…read morebut they have small Vietnamese Street food style chairs outside. Banh khot: 4.5/5, great flavors, not too oily Net eggrolls: 3.5/5, lacking a bit of flavor and must be eaten fresh. After an hour, it gets super dry Love that they don't skimp out on veggies. Pricing: mediocre, a bit on the higher end.

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    4.0
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    I think the meal I had here would have to be considered ~lifechanging~. This is one of my favorite…read morespots in San Jose and a place I love to take people from out of town. It's always a good sign of authentic Vietnamese food when I don't quite understand the full menu. I always get the A2 Bun Cha Ha Noi (small), which includes grilled pork, pork patties, some egg rolls, vermicelli, and lots of leafy greens. The small is more than enough for 2 people. It also comes with the whole rice paper wrap setup, where you can grab rice paper and efficiently dip it in water to soften it up. I love that the dipping sauce is in a giant bowl, composed of the classic fish sauce concoction with sugar and some garlic and optional chili. I could honestly drink the bowl of fish sauce if I'm being honest but I'm fortunately more civilized than that. Service is very quick. The food comes out fast and it's pretty efficient. At the end of the meal you go up to the counter to pay, and there's a small discount if you pay in cash.

    Had their Hu Tieu Nam Vang dry with soup on the side. For…read moreappetizers, fried egg rolls and banh beo chen. Also had strawberry lemonade. Good Hu Tieu. Broth was not so warm but has such clear clean taste. Can taste the aromatics more than the fish sauce in the broth; had a lot of celery like flavor. There were a couple of ribs in the broth with tender meat attached to it. I got the Nam Vang with egg noodles instead of rice noodles. The seasoning for the noodles had a slightly sweet sauce. Noodles itself was perfectly cooked, slight chew to it and not soggy. The dish had the sweet, salty, savory combo The egg rolls were on the smaller side but tightly packed with delicious ground pork. Crispy outside. Came with the slightly spicy sweet fish sauce with chili. The banh beo chen came in one small plate instead of little dipping sauce plates. It had minced shrimp (more like crumbles), friend pork rinds pieces, and green onions. I like that they used shrimp instead of mung bean paste. The steamed tapioca/rice cake base was also topped with fried pork rinds and fried shallots (tasted like smoky onipn rings). The combination of all the texture and taste was well balanced. Sweet, salty, umami.

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    Banh Cuon Bun Moc Ong Ta

    Banh Cuon Bun Moc Ong Ta

    4.3
    (441 reviews)
    2.5 mi
    $$

    banh cuon is one of my favorite Vietnamese dishes, and I've had a fair share in my lifetime, and…read morethis place has literally the BEST banh cuon I've ever had! Banh cuon Dac biet 1000/10 - it's freshly made you can just tell. It comes with the meat filled one and the shrimp one, and let me tell you, the rice flour roll itself is so flavorful, soft and silky. I've truly never had anything like it. They put a generous amount of meat inside this banh cuon and it complements so well with the fried shallots. Bun rieu 9/10 - the soup was so umami and flavorful, they included a big crab ball inside with tons of tofu and noodles, portions in this dish are generous as well. I think the main star dish here is the banh cuon though It only took me so long to try because every time I come, there's always a super long line but luckily today there was no wait! This place has been on my radar for 4 years! They also cater so if I ever just want to eat banh cuon in the comfort of my home I might just order a big platter to eat and share with my friends!

    Came back after several years and unfortunately this didn't hit the same as I remembered…read more Since my original review, I've gone back to Vietnam and apparently made bánh cuốn my unofficial research project. Between Saigon and Hanoi, I went on a full-blown bánh cuốn quest, trying different spots almost daily. Street stalls, little hole-in-the-wall shops, famous spots--you name it. At some point I stopped being a tourist and became a rice-roll inspector. So yeah... my standards are unfortunately very high now. The best bánh cuốn I had in Vietnam was paper thin and almost translucent, with this delicate chew that somehow breaks apart and melts in your mouth. That's the texture I'm chasing. Coming back here, the rice sheets were noticeably thicker and didn't have that same delicate texture. They also weren't as fresh and warm as I remembered, which makes a huge difference with bánh cuốn. This is one of those dishes that's at its best when the sheets are freshly steamed and hit your table warm. The meat filling was also underwhelming and not nearly as flavorful or savory as another bánh cuốn spot I've had in San Jose. With a dish this simple, there's nowhere to hide--the rice sheet, filling, freshness and nước mám chấm (fish sauce) all have to work together. It's certainly not bad, and I can understand why people enjoy it. But after eating my way through Saigon and Hanoi in pursuit of the perfect bánh cuốn, this one is kinda meh for me now. My old review gave this place 4 stars. Vietnam ruined me.

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    Outdoor Seating
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    Hue Restaurant

    Hue Restaurant

    4.1
    (1.6k reviews)
    4.4 mi
    $$

    Haven't been here in years and decided to check it out again. Everything was delicious!…read more Wait was ~30 minutes with 13 parties ahead of us. Not too bad. The waitresses are very efficient here. Very no frills service Appetizers: Both the banh beo and banh it ram were so good. The fish sauce given was relatively light and swet. The pork skin on the banh beo was chef's kiss. So crunchy and paired well with the rice cakes. The banh it ram was amazing. I love the shrimp filling and the contrast with the crunchy rice dumpling under. Main: The bun bo hue was FLAVORFUL. It genuinely did not need additional sauce. My only critique was I wish it was hotter because all the vegetables cooled down my broth a bit. The meat and noodles were generous. I could barely finish this without help. Overall, hits the spot.

    My go-to spot for all the central Vietnamese foods…read more 1. I love the appetizer selection at Hue, especially the banh beo, banh bot loc, and the banh ram it. These my are go to each visit. They come out almost immediately after ordering and are the perfect items to whet your appetite. 2. I appreciate that the banh bot loc comes unwrapped and with some fried pork skins. The banh ram it is always crispy and chewy. You get a lot of fish sauce with the appetizers as well. Hue's version is on the sweeter side and is very drinkable. 3. The bun bo hue is very standard and comes with a lot of toppings. Next time I want to try the mi quang and banh xeo!

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    Bun Bo Hue An Nam

    Bun Bo Hue An Nam

    4.1
    (2.4k reviews)
    2.7 mi
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    No place has seen me more hungover than Bun Bo Hue An Nam. After a night out, or whenever I'm…read morecraving something comforting, this is always my go-to spot. I usually order their Bun Bo Hue in a large size so I can enjoy some at the restaurant and still have leftovers to take home later. Service is always quick--you get seated right away, and someone usually takes your order within a minute or two. The food comes out fast, hot, and fresh every time. No matter what time of day I visit, there are always people eating here, which speaks for itself. The broth is incredibly flavorful while still being light and aromatic. Combined with the variety of toppings and fresh vegetables, it's hard not to dig in the moment it hits the table (as you can probably tell from the photo, lol). The restaurant has plenty of seating, making it a great place to bring family and friends. When you're finished eating, you simply walk up to the counter, tell them your table number, and pay. Just keep in mind that they only accept cash or debit cards. If you're looking for a comforting bowl of Bun Bo Hue, especially on a rough morning after a night out, this is definitely the place to go. I will always come back here.

    Bun Bo Hue An Nam seemed to be a popular spot for bún bò Huế in San Jose, so I was excited to try…read moreit. Unfortunately, the service was not very welcoming--the staff came across as blunt, impatient, and at times rude--but I could have overlooked that if the food had fully lived up to the hype. The broth made a good first impression and clearly included many of the right spices, although it was also quite salty. As I got further into the bowl, however, the flavor started to feel flat and lacked the rich, slow-simmered depth I expect from a restaurant that specializes in this dish. It tasted more heavily seasoned than deeply developed, so experienced bún bò Huế fans may find it underwhelming. The meat was also not as tender as I would have liked, and the congealed blood--usually my favorite part--was overcooked and dry rather than smooth and tender. The visible holes suggested it may have been cooked too quickly at too high a temperature. Overall, the meal was decent and had some good flavors, but the broth, meat, and service did not meet my expectations. I can understand why it is popular, but I would probably try another bún bò Huế spot next time.

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    Tay Ho

    Tay Ho

    4.2
    (1k reviews)
    6.3 mi
    $$

    I have to come back here another time! I'm told that this restaurant used to be smaller and that…read morethey've expanded. The bahn cuon here is really good -- the rice noodle is so fresh and soft and chewy. This was my favorite and the variety was so appreciated as well! It's also surprisingly filling and I would definitely get this next time I'm here. The fish sauce was also delicious as well. (this is in reference to the dish Banh Cuon Tay Ho Dac Biet) Bahn Beo were good sizes and nicely steamed. I wish there was a bit more sauce because I was running out at the end. Toppings are appropriately sized as well Personal take, I didn't really enjoy the fried pork rind topping as much and would have liked more shrimp, but once again, personal preference. I didn't quite enjoy the Hu Tieu, but my friend liked the soup! It's a little too plain for me. I do love the feeling and texture of eating thick, round rice noodles. The banh xeo that came on the side was hard to crunch through, I felt like it was probably sitting on the side for a while. Vibes were nice -- there's a call button to ask for service. Menu has a lot of items as well (e.g. pho, rice plates, etc), so there's something for everyone if you come with a big group! Our server was also really attentive and sweet -- he came by and asked if we wanted additional dishes/bowls since we were sharing food!

    Love Tay Ho and this location! I ordered a catering order over the phone with their location a week…read moreor so in advance, and they were easily able to take my order and it was fresh/ready the day of pick-up. I ordered their egg rolls and banh beo for catering which came with lots of fresh herbs/lettuce, fish sauce, and other toppings. Pricing was very affordable as well for the quality. I have also frequently gone into their store to enjoy a nice plate of com tam or bun thit nuong which has always been great. They provide their nuoc mam/fish sauce on the table and always are attentive. Restaurant is large and can accommodate a bunch of tables. Parking is also on a big plaza so didn't have trouble parking.

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    Interior
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    Vit Dong Que

    Vit Dong Que

    4.2
    (369 reviews)
    2.4 mi
    $$

    this place is such comforting food for me. my parents have been taking me since i was young, and…read morethis is our go-to for this particular viet dish called bún măng vịt, which is vermicelli noodles, duck meat, and bamboo shoots! bún măng vịt - i loooove the sauce they have here. you put a bit in the soup but careful to not too much since it could get salty, and i love dipping my chicken/duck into the sauce!! the sauce really does complete this dish. i really appreciate that you can ask for more sauce for free any time. inside is colorful and is what you can expect from a little asian restaurant. we came at 1pm on a sunday and it was pretty busy, so the staff took a bit of time to take our orders and provide water. parking can be tough since the lot for this particular area is small, so i just park in the plaza next to it.

    I'm a bit conflicted about this place. The restaurant is small and not very fancy, but the food is…read moreaffordable, the portions are generous, and the taste is good. It's not outstanding, but it's definitely enjoyable. Unfortunately, the service ruined the experience. As soon as I sat down, I hadn't even had a chance to look through the whole menu before the server kept touching my shoulder and repeatedly pressured me to order. I found it very rude and uncomfortable because I really don't like strangers touching me. The older lady did it to everyone in our table, and she didn't seem to realize she was making our entire group uncomfortable, and it affected our whole dining experience. So, would I come back? Absolutely not. One visit was more than enough. I'm not willing to deal with that kind of pushy service again.

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    Vit Dong Que
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    Chicken Salad (Half)

    Dong Phuong Tofu - vietnamese - Updated August 2026

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