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    Dough Zone Dumpling House - Midtown

    4.1 (319 reviews)
    Closed 11:00 am - 9:00 pm

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    DOUGH ZONE DUMPLING HOUSE - MIDTOWN ATMOSPHERE

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    Hipster
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    Outdoor seating

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    Egg Fried Rice 蛋炒饭
    Chrissy P.

    Tonight is my second time coming here, but for some reason my review is gone! Not sure why... but here we go again, another review. There's a good bit of parking in the area, which is good to me because I just hate places that don't have little to no parking! The kitchen is pretty open, but it can see who's cooking and what they are cooking. I feel that the prices are reasonable in a way, but honestly I think the should have given me a bit more for it almost being 7 dollars. I do feel like it's not over priced like a lot of Houston places are, but hey I guess. I ordered the..... egg fried rice which to me had no taste... and was dry, the rice was also hard ugh. Bao Mehhh, it was super juicy inside. But not really much of a taste. Noodles were okay. But kinda tasteless as well. I hate that I had this experience.. Overall I wouldn't go back. The 3 stars is for the speedy service and how nice they were and how clean the place was..

    Dan Dan Noodles   担担面 Spicy Ma La Noodles  麻辣小面 Vegetarian Spicy Ma La Noodles   素麻辣小面
    Trish N.

    We got the Dan dan noodles, the spicy mala and vegetarian mala noodles. Everything was super salty and the portions were small, but the prices were pretty cheap. I also got soup dumplings which were a little cold but decently flavored. There was plenty of seating and parking though, so it could be a good option for large parties.

    Danielle M.

    Placed a to go order and it didn't take too long to recieve it. It was still hot and yummy by the time we got back home. The seasonal pumpkin dumplings were a hit and even tasted good as left overs. The sesame noodles were my favorite. Perfect noodles with the best texture and the sauce was so creamy. Although tasty, the beef patties were super oiley and every bite the oil dripped from the pattie. It detracted from the enjoyment but it was still good. The dining area was clean and chic.

    Melissa C.

    Sept 8, 2025 Came in from Galveston to meet family/friends Dan Dan noodles, potstickers both beef and shrimp/crab, soup dumplings, green onion pancake, Taro milk tea and cucumber salad. Everything was delicious

    Beef Potstickers (6) 牛肉锅贴
    Barret L.

    Not gonna lie, the food was great. Here's my beef: I was so excited to come here for Houston Restaurant Weeks 2025. They had an awesome menu, and they were offering it and open on Labor Day, which a lot of others were not. We planned our day around this and passed up other great Houston restaurants to come here. When we arrived they simply told us "they don't have it" when we asked for the HRW option. I asked why, and they said they didn't know. We almost left, but at that point it was almost 8 pm on a holiday and most other places would be closed. So we stayed and ordered off the regular menu. We tried and shared a lot of items, and honestly all of them were pretty great. The best thing we had were the pork soup dumplings (far superior to the chicken we also tried). I will probably be back because the food was so good, but overall I am disappointed in missing out on their HRW that was advertised.

    Plastic
    Joanna Z.

    Do NOT come here. If you want a dose of plastic with your food, then this is the place. Also NOT AUTHENTIC!!!! You have been warned!!! Dan dan noodles: what is this monstrosity? my ancestors are crying and rolling in their graves. Where is the minced pork? Where is the bok choy? Where are the pickled vegetables? Peanuts??? AND the noodles are all clumpy??? This tasted like straight up spice - no salt no spices no soy sauce no vinegar no peppercorns no nothing. I really didn't know what i was even eating. Thank god they served it in a small bowl so ppl can get it over quickly. Literally look at the picture - it's giving: let me boil some ramen noodles and throw an itty bit of scallions to give it some color. Pork soup dumplings: broth is actually nice but everything else is not. The skin is not right - it's too thick and not delicate. Oh and it came with a nice piece of plastic too. Yum!! Instead of coming here, you can drive an extra 10 minutes to costco and get some dumplings and whip em up yourself.

    Pork Xiao Long Bao, Pork Wontons in Chili Sauce (6)  红油猪肉抄手 Beef-Stew Noodles  秘制牛肉小面
    Natasha F.

    I tried the cucumber, pork wontons in chili oil, beef noodles, and xiao long bao. I thought the xiao long bao were good, flavorful, and there was a good amount of soup in them. Keep in mind that all the dishes are small, and meant for sharing. The style of restaurant is not fast casual but you also don't have 1 waiter, you place an order by marking a paper menu (dim sum style) and someone will bring it out to you.

    Jason Z.

    Having visited their new location in the Galleria area, I was pleased to see a midtown location closer to work for a weekday lunch option. The interior was less fancy than the Galleria branch and it was extremely empty. The staff weren't very interactive at all or observant so it took a while to order. You get handed a menu, mark what you want, and hand it in. We ordered a few of what should be heavy hitters of street food; XLB, chili cucumbers, gyoza, scallion pancakes, jian bing, beef rolls etc. Keep in mind that it's a lot of carbs and dough here and the flavors can get a bit single noted. The jian bing and beef pancake rolls were probably the best items here (4/5). The XLB did not taste fresh; definitely was frozen for a while and reheated quickly as you can tell from the texture of the dough and the filling didn't taste great (1/5). The wontons and Dan Dan noodles were decent. Overall, the overall dining experience is lacking compared to their other location, which I would recommend.

    Pork Xiao Long Bao (8) 鲜肉小笼包
    Alex W.

    Very good chain restaurant, and I would say all of dishes I tried were above average and at fair prices; just wasn't blown away by anything in particular, but I would definitely come back for a quick meal!

    Sweet & Sour Cucumber
    Justin T.

    Finally made it to Dough Zone for a weekend lunch date. Dough Zone has been on my radar since it hit the Houston food scene a few years ago. It's a west coast chain that has expanded into the Houston area with plans to grow more around the US. There's another popular restaurant that I enjoy when I visit the west coast, but this is more like the cheaper version of that. That's not necessarily a bad thing. This location is in Midtown. It's sits on the corner of a shopping strip. During the day, parking shouldn't be an issue, but I assume during peak busy hours you may have some issues. Customer service was just ok. It was straight business without any warmth. I had to ask specific questions to learn more about their menu. The space inside is large and modern looking and seems like a place where they can accommodate larger groups. When you are seated, they set down a sheet with their menu items. You then pick your items and then they bring it out. There is a QR code on the table with that pulls up the menu as well with pictures to help you decide. We didn't hit all the categories since it was just two of us, but I think we got the essentials. One of their main draws is the Xiao Long Bao which are soup dumplings. I've had these exceptional ones elsewhere so the bar was set high. I won't say these were the best I ever had, but they were very good. The dough was the perfect thickness, not too doughy, and held it's integrity with the soupy filling. The broth and pork inside was delicious. One of their own signature dishes is the Q-Bao which are steamed, then pan fried. It's not a typical preparation but I liked the soft bun with the crispy bottom. The filling in this was really good too. We ordered Dan Dan Noodles to get some noods into the equation. Solid, but not the best I've ever had. We went heavy on the veg options with the Kale Salad with Sesame Dressing and Sweet and Sour Cucumbers. Both were very light and refreshing. The cucumbers were one long piece which made it slightly difficult to eat, but we managed. The kale salad was very good. I washed my food down with some tea, but they also have beer, soda, and boba. They have quite a few options on the menu, but I do wish they had some more just meat options. Overall, I really enjoyed Dough Zone. The soup dumplings were one of the better ones I have had in Houston. I would definitely come back or check out their other locations.

    Dominique N.

    We love the food at dough zone. It's fun that it's a lot of small plates to share (or eat on your own!) with lots of sauces and other things to eat with your dumplings/noodles/other treat. There are a lot of different options for different palates including vegetarian. The milk teas are also tasty. The service could be better so we don't have to chase down the servers. All in all we have come a few times and enjoyed it.

    pan fried pork buns
    Chloe L.

    Service was quick and efficient. Overall wasn't blown away by any of the dishes but an affordable quick bite. We got: - cucumber salad: very refreshing but very small portions - spicy ma la noodles: nothing special, wouldn't get this again - chicken xiao long bao: juicy and fresh - pan friend pork buns: Very hot and okay flavor but tasted like something we could get frozen

    Romaine Lettuce Salad with Sesame Dressing  麻酱生菜沙拉
    Maggi W.

    Came here for the first time and will add this into my list for affordable eat within the loop. It's located in midtown in a small shopping strip, so parking is shared with the other stores and can fill up pretty quick. I had to drive around a few times to get a spot in the parking lot, but there's also street parking near by if you don't mind a short walk. The interior is clean and simple, more importantly it feels clean. We came with a few friends so we were able to try a lot of their dishes. I was a bit late and all the dishes were already on the table when I got there, so they are pretty quick. Seems like a spot where they want you in and out quickly. I'll order it again- Dan Dan noodle, Chili wontons, pork soup dumplings, cold noodle with sesame dressing, romaine salad, pan fried dumplings Decent but will skip next time- Zhajangmian, green onion pancakes, and the crab soup dumplings

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    2 years ago

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    1 year ago

    Bao and dumplings were delicious. Went for lunch, spent about $50 for 4 people.. not bad at all now a days!

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    11 months ago

    Great soup dumplings, food was delivered quickly, and impeccible service. I will be back.

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    11 months ago

    Shockingly cheap price for a pretty good quantity of food. Order at your table with a piece of paper and a pencil.

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    11 months ago

    Wow! What a wonderful experience!! The food was great and super affordable!! We will definitely come back!!

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    Dough Zone Dumpling House - Midtown Reviews in Other Languages

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    Hu's Cooking

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    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

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    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
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    Jin Yuan Cafe - 錦源美食

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    Curry Beef Vermicelli: this is one of the more unique dishes I've had recently. The soup is super…read morelight, but has an aromatic curry aroma to it. The noodles are thin but cooked al dente. Nice tender slices of beef. Pan fried dumplings: Really great texture... crispy on the bottom and soft everywhere else. The dumplings were juicy and very flavorful. Very sad that they closed... it was a super affordable hidden gem.

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    Jin Yuan Cafe - 錦源美食
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    Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

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    Beef Toss Fried Beef with Flat Rice Noodle
    Beef Toss Fried Beef with Flat Rice Noodle
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    Nan Xiang Express

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    4.5
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    I was a regular at their Williamsburg location and constantly recommended it to friends which is…read morewhy the disappointment stung more when this location did not live up to my standards. The store was clean and bright, I ordered my food for pick up and was very quickly able to get in and out and home while the food was still warm. I got the Shanghai chicken stir-fry noodles, pan fried pork buns, and regular scallion pancake. Everything was just ok. Not amazing, not exciting, just neutral. The noodles and pork buns were the most disappointing. The udon-style noodles had very little taste for how much oil they had, and the pork buns were small and mediocre. Not only did the pan fried pork buns seem bigger in my memory they also look MUCH larger in the order menu. Very very sad to call this a pass because I have some friends who also missed the Williamsburg location since we moved but I will not be recommending this. Not bad, not great. Three stars, middle of the middle.

    Driving down the road near my home, I happened to notice Nan Xiang Express. I had never heard of…read morethis restaurant before, but after doing a bit of research, found out that it is a NYC-based soup dumpling restaurant with at least 11 locations all over the United States. I brought the family there for dinner, and we ordered quite a few things. Among the things we ordered were Spicy Crispy Chicken, Spicy Beef Soup Dumplings, Wontons with Peanut Sauce, Pork and Crab Soup Dumplings, Spicy Beef Noodle Soup, and Shredded Beef with Peppers. I was expecting some of the dishes to be very spicy, like Sichuan "mala", but that was based on my mistake that this was a Sichuanese restaurant. It's not, it's Shanghaiese, so some of the dishes may be a bit spicy, but nothing that most people can't handle. The service was great! The lady that took our orders gave us good suggestions - so much so that I can't wait to go back and try some of their other offerings!

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    Shanghai Cuisine 友家

    Shanghai Cuisine 友家

    3.4
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    11.1 mi
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    This little restaurant is just a wonderful, hole-in-the-wall kinda place! Authentic Chinese foods…read morethat I have never tried, or not even heard of, can be found here; for instance, "Pig nose with cucumber and garlic (appetizer #14)" sounds like bizarre and freaking people out, but it is delicious!! Seriously, I never knew pig nose were edible *face palm* Anyways, for the very first time I had the "pig nose" (pig snout), man oh man! I liked it! The pig snout has been slow-cooked so it is pretty tender yet chewable, and it tastes sorta like pork tongue or soft tendon; the cucumber adds a refreshing crisp and the garlic boosts the flavor! I DARE YOU to try this bizarre food! Lol My favorite appetizers and entrees here include, but are not limited to: 1) Shredded potatoes in chili oil (appetizer): a little spicy; loves the crispy texture of the shredded potatoes; tasty and interesting! 2) Sweet & Sour pork loin: i love almost everything sweet & sour so I may be a little biased on this one; however, not only me but also the boyfriend and his coworkers have said that it is delicious, so i'm sure this is a good one! 3) Shrimp w/ cabbage: flavorful, but kinda greasy as the shrimp and cabbage are soaked in oil. Don't be fooled by the orange-reddish colored oil though; this one is not spicy at all. 4) Pork kidneys stir-fried w/ cabbage: another one that sounds bizarre, maybe? oh well, the organ meat is thin-sliced and cooked just right so it is soft and crispy, rather than chewy and plastic-ky (as if overcooked). I would recommend this one to the organ-eaters *wink* 5) Egg scramble w/ Clams: eggs not overcooked; clams taste fresh. Just perfect! Prices are very reasonable (accepts credit cards); food portions are huge; service is prompt and friendly. Before I go, this place is BYOB!

    Love it! This is the No 1 choice for our family reunion! The owner is very nice and kind, all the…read morefood tastes so authentic Chinese flavor. There is no food addictive added. The price is always so reasonable! Whenever the lunch or dinner. It is always the best choice.

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    Shanghai Cuisine 友家
    Shanghai Cuisine 友家
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    Mala Sichuan Bistro

    Mala Sichuan Bistro

    4.0
    (718 reviews)
    1.0 mi
    $$

    I had a great experience dining here. A few things I loved:…read morePlenty of parking Beautiful wall art Extensive menu options Menu with images Good service Delicious food It was my first time, and as a first timer I had a lot of questions and didn't know where to start, but our server was very helpful and gave us excellent recommendations. We ordered : Dan Dan Noodles 8/10 Bok choy and mushrooms 8/10 Kung Pao chicken 9/10 Dry fried green beans 9/10 The food looks beautiful and tastes even better, I loved they present the food very pretty. Oh! And The portions are shareable too! I will definitely come back , there is a garden on the side that looks very pretty when you are dining inside, maybe next time if the weather is nice we can sit outside:)

    Get the eggplant! Been obsessed with Sichuan food lately,…read moreand my friend recommended this place. I think we may have went on an off day because I have tried takeout form this place that was delicious, but on this day the food wasn't my favorite. We did overall enjoyed our experience and time and I would recommend giving this place a try! We ordered a total of 5 dishes and everything seemed very authentic to Sichuan cooking. With Sichuan cuisine though, a lot of the food will be on the oily side, so keep that in mind. - Eggplant In Spicy Sauce (5/5): Definitely order this dish! You can tell the eggplant was prepared well because it retained its beautiful purple color and luscious shape. The flavor was sweet and savory seeped well into the eggplant. My only comment would be that there wasn't a strong garlic flavor, but it was still so tasty I think it deserved that 5/5! - Mapo Tofu (2.5/5): I came here specifically for the mapo tofu but was left a bit disappointed. The flavor was pretty good and had that strong Sichuan pepper spice that lingers after a while. My issue with the tofu was the consistency of the sauce. I found it to be very thick and clumpy in an unpleasant way, almost like eating little gelatin pieces. I would probably come back to try it again just in case this was a bad batch, but it's hard to compete with wanna boa's mapo tofu. - Spicy and Crispy Chicken (4/5): Pretty juicy and crispy chicken with a slight kick. I love anything fried chicken so I did enjoy this dish but it was pretty standard and there wasn't much to write about. - Red Oil Dumplings (3/5): Pretty standard oil dumplings. They weren't really spicy which would be good for people who can't handle spice. I think I would've liked a bit more meat filling but overall not bad. - Dan Dan Noodles (3/5): I loved the texture of the noodles but I found the sauce to be kinda slippery which made it hard adhere to the noodles. I also thought the flavor could've been a bit stronger. Service/Ambiance: the interior of this place was super cute, especially the upstairs area. I loved the dim lighting and tiny table lamps which gave this place a cozy romantic feeling. The outside was also interesting with an all black exterior and no sign. That might make it hard to notice or find the restaurant, but that did give it a more hidden feeling which was nice. Parking was also abundant and service was great!

    Photos
    Bar and dining area on first floor
    Bar and dining area on first floor
    Red oil wonton
    Red oil wonton
    Mala Tofu Pudding with Fish Fillet

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    Mala Tofu Pudding with Fish Fillet

    Dough Zone Dumpling House - Midtown - noodles - Updated July 2026

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