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    Downtown LA Pho

    4.3 (89 reviews)
    ModerateVietnamese
    Open 10:30 am - 3:30 pm

    Downtown LA Pho Photos

    Business Info

    DOWNTOWN LA PHO ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Downtown LA Pho

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    4 seasons
    Smitha A.

    I'll start by saying I didn't eat the Pho. I got the 4 seasons salad rolls. Solid. Not great but pretty good. They give you a buzzer and you go get your food. Unless it pho which they bring to you. But the person who took my order was really friendly! The ambiance is clean and minimalist. I'll be back if I am ever in that area again.

    Inside
    Ashley V.

    This pho shop is a solid choice if you find yourself in the neighborhood.​ Food The food was enjoyable, with portion sizes balanced so you'll leave satisfied but not overly full. It would be better if there were more generous servings of vegetables and meat with the pho. The meals are served in attractive bowls, though the use of plastic utensils is less appealing.​ Service Service was prompt and efficient. For lunch visits, it's best to arrive before noon to avoid the busiest crowd.​ Overall A dependable spot for a quick and convenient lunch, especially when you're pressed for time.

    Seafood Pho (#6)
    David M.

    Downtown LA Pho continues to be a solid choice for a quick, easy, and satisfying meal. The restaurant is clean, service is fast, and the extensive menu offers plenty of options. I always go for the seafood pho, which is flavorful and loaded with crab stick, fish cake and jumbo shrimp. It can get busy during weekday lunch hours, so I recommend going early to avoid the rush. Still, even when it's crowded, the service remains efficient. Glad to see this spot maintaining its quality! Insider's Tip: Go before the lunch crowd for the best experience.

    Receipt
    Septima M.

    I enjoyed this place! It's super cute! I got the vegan pho with the beef broth. It was a decent bowl of pho. The taste didn't wow me, but I appreciated the chili oil and the I had everything I needed. I've just had way better broth than this. The service was great, very friendly but I prefer table service. I do t want to have to get up and carry my pho to myself. But I appreciate the clean condiments and the effort put into making this place cute! I live the coffee bar as well! Defintely a great option for a good, quick Vietnamese meal.

    Bun
    Calena A.

    The underground food court under flower st is so underrated, and DTLA pho is one of the reasons. In the midst of busy downtown, this restaurant transports you to a regular Vietnamese restaurant in the suburbs once you walk in. It's casual but also warm. They have a water and utensils station in the front so you don't have to wait for the front counter to open. You order at the counter and pick up your tray when it's ready, there isn't really a server component - which isn't necessary at all since everyone is in a rush at lunch hour. My favorite part is the small topping bar at the back where I could pick up additional small cups of pickled carrots, peanuts, and sauces. I got a bun noodle bowl with a pork meat stick and an egg roll. It was fresh, the sauce was perfect, veggies were plentiful, and the portion was generous.

    House Special Pho
    Anthony D.

    In the 'food court' area of downtown LA, I wanted to try this Pho spot while visiting on work. Solid pho spot, good tasting broth and they use flat rice noodles instead of the round ones I am used to. Meat quality was the standout, as you could taste the difference between this and other spots. Portions were good, service was quick. Other than the meat quality though, not blown away by anything. Also this is the most expensive pho I've ever eaten, but to be expected for DTLA I guess? Only had the pho so can't speak for other items!

    Maruko X.

    Ambiance: spacious underground pho place in city national plaza Service: very fast and friendly, patient with questions Food: classic Vietnamese food selections COMBINATION Pho Dac Biet - **** Thinly sliced rare steak, Flank, Tripe, and Beef ball, good variety of meat, recommend Price: generous portions and good value for the price, expect about $20 per person

    Wagyu pho ($19)
    Michelle Z.

    Although I can definitely get better and cheaper pho most days in the 626, some days you just really crave a comforting bowl of pho. There's not a lot of soup places near me at work, but this is definitely walkable. It's underground and might be a bit difficult to find if you're unfamiliar with the area. We ordered the wagyu pho, which was a whooping 19 and a plate of egg rolls which was 10 dollars. I'm just going to say the egg rolls were not worth it. It was tiny for the price and not memorable. The pho was decent. They give a lot of meat and the broth was very flavorful. The noodles were pretty soggy though and there definitely was not enough onions for my liking but if you are really wanting a bowl of pho on a cold day, I'd say go for it.

    Other branches of Pho . Vernon Pho is their new branch.

    Food was good. Service was great from the owner's wife, Helen, herself. The place was very clean and big spaces between tables. There is an added tables from space outside the restaurant uf you see it full. Their table was cut off from a big trunk of a tree which the couple owner designed. If you go to their Vernon Pho in Alameda we should see more of these kind and beautiful tables, Helen said. I give this place a 10 for food, cleanliness and service!

    #5 - Pho Tai (beef pho)
    Daniel V.

    Downtown LA Pho is a hidden gem tucked away in City National Plaza's food court. When you get to the bottom of the escalator, you will immediately be hit with the familiar smell of pho. Even if you weren't craving pho, you are now. The #5 Pho Tai was everything I expected from a bowl of beef pho. Soup was good and the noodles were cooked just right- not too hard, not too soft. The noodle to meat ratio was perfect. Service was good. Staff was friendly, despite mentioning that they were understaffed. The restaurant looked clean and had plenty of seats inside as well as outside in the food court area. Price is high for pho, but it's DTLA. You can get much more bang for your buck if you are in 626 or the OC, but if you're looking for pho in Downtown, this is the place to be!

    Number 5 dteak pho

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    8 months ago

    Terrible service and timing. I waited for 40 minutes and had to get my refund because I ran out of lunch time.

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    8 months ago

    Ordered House Bun. 2 sm grilled pork pieces, no onion, no crushed peanut, no fish sauce dressing.

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    2 years ago

    This place is comparable to the pho places in orange county. Super yummy and delicious

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    Ask the Community - Downtown LA Pho

    Where do you park?

    Hi Phuong, The entrance to the parking is on Flower st. It’s only valet parking, however, we have… Read more

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    PHO 8/10: For the past year, Nong Lá has been my favorite…read morepho place to go to. Their pricing is really great, the broth is nice and rich, and they give you a good amount of meat and veggies. Some may find that the broth has a teeny bit of oil but I personally like it. I would say though, after having done both take out and dine in, nothing beats fresh Pho at the restaurant. SERVICE 10/10: Today was my first time really dining in and our server, Louis, was the absolute sweetest. He was really attentive and helpful! AMBIANCE 10/10: The restaurant is really cute, lots of seating options, good lighting, and it gives off a comfort-cozy vibe which I love! NOTES: - There is street parking... HOWEVER turns out there is a parking garage on the second floor. If you enter through the alley way you will find an entrance and the ticket guy is there until 4. Nong Lá does offer validation even if he is there.

    If you're looking for a solid, no-fuss , casual spot with great Vietnamese food, go to Nong La…read more We ordered a mix of the classics and everything was incredibly fresh. The Fresh Spring Rolls , the banh mi had the perfect crunch, and the Special Beef Soup was pure comfort in a bowl with a really rich, clean broth. There may have been some bone marrow which I love! On top of the food being excellent, the service was super friendly and fast. It's easily become our favorite reliable go-to when we're craving fresh, delicious Vietnamese food. Highly recommend!

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    Ktown Pho - Pho Duoi Bo Cha Gio

    Ktown Pho

    4.4(1.1k reviews)
    3.0 miKoreatown
    $$

    My wife and I came here for date night and it was our first time at Ktown Pho, definitely won't be…read moreour last. We ordered the house pho and the crispy egg rolls, and both were a perfect 10/10. The pho was rich, flavorful, and comforting, and the egg rolls were crispy and fresh with great flavor. The soda lemonade was also a standout super refreshing and a great complement to the meal. Overall, everything from the food to the experience made for an awesome date night. We'll definitely be coming back and recommending this spot to others.

    Where do I even begin? My friend and I came into this restaurant on a Saturday afternoon (4pm-ish)…read moreand it was slow. There were allegedly no tables available so we were told to put our names down. We waited about 7-10 mins and were sat. We each ordered the House Pho since it seemed to be the most popular dish, as well as an order of Spring Rolls. The waiter who was attending to us repeated our order which was (2) bowls of House Pho, Spring Rolls, and (2) beverages. When the food came out we only received one of the Pho dishes and one beverage. We asked to follow up on our additional soup and beverage only to the waited to tell us that we had only ordered one soup dish and one drink. We were very confused since he had repeated the order to us before sending it to the kitchen. The soup itself was lukewarm and flavor of the broth wasn't necessarily extraordinary. Similar to what others have written, it lacked flavor and tasted watered down. Pho should be packed with flavor and hot. The quality of meat was okay, but don't think I'll be going back. I wish I had nicer things to say about this place, but everything was disappointing. TLDR; overhyped, lacks flavor, and overpriced.

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    Au Lac - Lemongrass Fish

    Au Lac

    4.3(1.3k reviews)
    0.5 miDowntown
    $$
    Locally owned & operated
    10 years in business

    First time here, arrived at 5 just as they opened before a recital at the Disney Concert Hall, and…read moreasked our server Jack to feed us a meal that is gluten free (Living Food Omakase). One of us was doubtful and low-key worried about vegan and living foods--he was amazed before he was halfway through. Drinks: the ruby cold pressed juice so delicious, not too sweet; the thai tea, a desert drink with caffeine! He started us with olive cheese dip: so super delicious with the crunchy seeded crackers. The Bird's Eye Tofu, crunchy on the outside, hot and melty on the inside. And the entrees? He brought a Notrito Salad which felt alive and delicious. The Tori Katsu really blew my mind. The Octopus so crunchy ourtside, soft and chewy and flavorful inside. The yellow noodle soup, so cocoanutty and flavorful. The Jack Makhani a spicy jackfruit yumminess. So glad we saved room for dessert I love Au Lac. I love this DTLA location. Now off to walk in the Concert Hall gardens before a recital!

    I have been at this restaurant a few times before, having performed here with my sketch group and…read morealso coming for dinner before seeing shows at Center Theatre Group. Each time I've come the waitstaff has been super friendly, and the food amazing. So, when planning a little birthday lunch for my mom's 81st birthday, this was one of the first places I thought of. My mom lives in south LA and we live in the valley, so after picking her up, we wouldn't have to travel far to eat. Although we planned to arrive to the restaurant at 2, traffic was horrible and we arrived at 230pm. After looking for parking, I dropped the fam off at 2:40 so they could sit and look at the menu while I found parking. I get a text from my husband saying they closed at 3 so hurry. This was news to me, as I thought they closed at 5. I found parking and rushed in at 2:48, to see my family outside the restaurant. Perplexed, I went in to ask if we could still eat, as it wasn't yet 3pm. No wait staff came to the front to greet me, so I walked in a bit and asked the waiter if it was okay to eat. The waiter said we close in ten. I said I thought the website said you closed at 5. I must have read it wrong. I understand, but it's not 3 and we came a bit of a distance and it's my mom's 81st birthday. The waiter, whose name is Jack, offered to ask the kitchen if they would still make food. I said yes please would you ask? While Jack was asking, another waiter asked me if I had been helped. I told him yes, that Jack was asking the kitchen if we could still have lunch. This waiter says, we're closing in 10. I'd like to have lunch too. And walks away. Yes, with shade. Jack returns and says it's fine as long as we can order within a few minutes of getting the menu. I say great and we all come in. The 2nd waiter takes our order with the least amount of personality he possibly can, and the whole lunch is slightly awkward and we're not able to truly enjoy ourselves with the feeling of "we better hurry up and eat" lingering. By the time we ordered and received our food (which was delicious as usual) , there were still 4 other groups of customers there, and we actually left the restaurant within a minute or two after the last customers before us. Also, no one came around to ask how our food was and if we needed anything. I'm giving 3 stars because this experience didn't quite sit right with me. Yes, it was near closing, but your doors weren't closed and there was no sign saying last call/order at 2:45 or anything like that. I feel like once the kitchen approved making our lunch, customer service should have been at its peak for paying customers, who gave no attitude and tried to be as polite with the ask as possible. It was not. I still tipped 25%, because Jack (waiter 1) was polite and my 81 old mama who I was celebrating raised me that way, but I'm not sure I'll patronize them again.

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    Vui Ve - Vegetarian and gluten free - pho veggie

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    4.0(292 reviews)
    0.9 miLittle Tokyo, Downtown
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    Tucked away in the Lil Tokyo mall on the 2nd floor above the chaos of the plaza. The restaurant…read morecertainly had warm, and inviting ambiance with a relaxing feel, and some contemporary music. The spot was mostly empty when my girlfriend and I arrived for dinner around 5:30pm on a Saturday. We ordered with the host and picked out a table by the window to people watch while we waited for our food. We waited only maybe 10 minutes before the pho, vermicelli, and spring roles were served. Each dish was colorful, had great presentation, and nice portions for the price. The pho we ordered was spicy level hot and did have well done broth and a good amount of sliced steak. The protein was tender, and the veggie toppings added great elements of minty crunch and herbal delight. I enjoyed my combination noodles. The bowl had a good mix of vegetables and a few types of protein ( chicken, pork, fried egg roll, and shrimp ) it was awesome! The spring rolls were terrific as well. The peanut sauce had some nut crumbles for texture which had subtle crunch with every spring role bite. The food was good, staff was great, and I'd consider coming back if ever in the area again with a Vietnam craving.

    The rice-to-chicken ratio was better than expected, which I appreciated since many places give…read moresmall pieces of meat. The meal was decent overall, though some pieces of chicken had a stronger odor than others. Unfortunately, I found a hair at the bottom of the bowl near the end of my meal. It wasn't mine. This experience affected my impression of the restaurant and makes me hesitant to order from here again. /// Rice - Lemongrass Chicken $19.95 Jasmine rice Mixed greens House-made fish sauce

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    4.3(809 reviews)
    6.8 mi
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    I have been coming to Nem Nuong Khánh Hòa for years and don't see a lot of people coming here. It…read moreis ran by your Vietnamese aunty and uncle and their food is authentic. Their prices have not changed in years and the portions remain the same versus shrinkflation. Their menu is not that big but it has your essential Vietnamese dishes. Today I ordered the banh beo bi, vermicelli with nem nuong and egg rolls, nem nuong coun and che ba mau. Banh beo bi are rice cakes topped with shredded pork. It comes with chilies and fish sauce for you to pour on top. The rice cakes are served warm and are super smooth and soft. The thai chilies it comes with are spicy so don't use too much. The vermicelli with nem nuong and egg rolls comes with a slab of meat and a whole egg roll. The bottom are the noodles and mix of veggie and herbs. The nem nuong is sweetened charbroiled pork that is grilled. Think of a sweet meat ball. The egg rolls are super crispy and filled with meat. The noodles go well with the fish sauce and there are a lot of veggies inside. The nem nuong coun is a spring roll that's wrapped in rice paper. It has the meat and lettuce wrapped inside and comes with a dipping sauce. I believe the sauce is made with ground shrimp. For $8 for 3 rolls it is a steal compared to other restaurants. If you are craving Brodards in OC this place can satisfy your craving. Their che ba mau which is a 3 bean dessert has a lot of beans inside topped with coconut milk and shaved ice. It is the person drink to finish your meal and it is not too sweet.

    CASH ONLY! Definitely a mom and pop spot, they have tables to dine in but it's one of those spots…read moreI'd prefer to take to-go and enjoy in the comfort of my own home. Com Tam is decent, rice texture is on point. Pork chop is marinated well but not enough lemongrass flavor, tender and not dry at all. Baked egg was good but not amazing, seemed like it missing shredded wood ear mushroom. Che Ba Mau by far hands down the worst I've had. Red bean wasn't soft, outer shell/skin was still pretty tough. Not much mung bean either after stirring it literally for about 4 seconds the mung bean basically disintegrated into the liquid. The liquid.. watered down skim milk, not a trace of coconut flavor anywhere. I didn't know you can mess up Che Ba Mau until I had it from here.

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    Downtown LA Pho - vietnamese - Updated June 2026

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