To be honest when I first passed by this restaurant I did not want to go in. My standards for Asian…read morefood are high as I'm from Malaysia. So I'm always skeptical about Asian restaurants in small towns that typically don't have Asians. In talking to the person who works here I found out that the owner and chef are Asians. The chef is actually Malaysian also so I was intrigued. Anyway, we ordered a bunch of things to try and were overall pleased with it. The only thing I wasn't so impressed with was the Tom Ka Gai soup. It was fine but it lacked a certain note and flavor profile for the soup that it usually comes with so I think a certain key ingredient was missing. My friend had not tried the soup before so she did like it. I liked the Pork larb dish I got which had a good mix of salty, sweet, spicy and sour flavors. They also treated us to chicken adobo which had just come out of the oven and it was amazing! I prefer an adobo that isn't super vinegary and this fit the bill. The sauce was also reduced more so I liked it a lot. The pancit noodles that came with was very good too. Had a good chat with the owner and chef: pure Asian hospitality!

We were out visiting my brother-in-law in Colorado and he picked this place one night. We were so…read moreincredibly impressed and surprised. He knows we like sushi so I guess this was an obvious choice, but the sushi was well made and tasty. We sat at the sushi bar, so whaddup Eddie and crew! We loved hanging out and chatting with you. I ordered miso soup and was delighted to find that it had large slices of real mushrooms. It was such a nice touch and added so much to the soup. I also ordered the udon with tofu, which was seriously one of the most delicious udon dishes I've ever had and also one of the best tofu dishes I've ever had. Highly recommend. The creativity on this menu is totally off the charts. The staff is super friendly and accommodating. It's clear they work hard to make it such a great place. Stop here, eat good food.

This was my 2nd time here. We live over two hours away, so we are not in Salida often, but the last…read moretime we were there, we tried this place based on Yelp reviews. We stayed in town with friends this last weekend and we brought them to Sushi Thai on the first night. It could not have been any better. The shrimp pad Thai is absolutely freaking delicious. I also got three pieces of salmon sushi and added jalapeno and oh my dang, I did not expect it to be that delicious. I absolutely loved it. My wife also got the shrimp pad Thai, but our friends got pad se ew and Thai fried rice and they also loved it. The following night we went to Buena Vista for dinner and noticed there is also a Sushi Thai there as well. On our way home to Colorado Springs, we stopped for lunch in Woodland Park and freaking noticed there is also a Sushi Thai there as well! This makes me so happy. I highly recommend Sushi Thai.

It was fine. Pleasant servers. Our green curry was good, but our friends thought the pad thai was…read moreoverly sweet. Nothing special on the menu, the basic thai dishes (and sushi) but good/fresh enuf.

My partner & I stopped by Osake for dinner while visited Salida. Great attentive service from our…read morewaitress, fresh, tasty & well present sushi roll. I recommended their sushi roll :) They also have Thai foods on their menu. Atmosphere is contemporary Asian fusion with clean bathroom & many art decor for sales. We will go back to eat at Osake if we visited Salida again.

Party of 4 Friday evening- we had the Tom Yum soup, Poke tower,Crab Rangoon, 2 Jimi Hendrix Rolls,…read more1 Guns & Roses roll & a drunken noodle. All of us left very happy & satisfied w/ the delicious food & attentive service. Thanks Osake!

please subscribe for appetizers and happy hour, French onion soup was awesome and the steak was…read moresuper good!

Our group each had one of "The Classics". Beef stroganoff…read moretasted okay but very little meat.. Given the word "classic", I was expecting long thinly sliced beef , this was small chunks of beef. When I see "Classic Fried Chicken" on a menu, I would expect crispy pan fried bone in chicken... like what my mom made. This Fried chicken consisted of two roundish chunks of boneless white meat breaded in bread or corn meal, picture "shake--n-bake" consistency. Truly tasted like eating cheap frozen breaded boneless chicken. No flavor. No seasoning , not even salt/pepper. The gravy was pale yellow.. NOT at all like CLASSIC freshly made/home made pan chicken gravy, with chunks of the crispy fried pieces from the pan . This seemed more like something out of a jar.. I subbed seasonal vegetable instead of mashed potatoes. The only thing we ordered that was delicious, Cauliflower and Romanesque . Although when asked prior to ordering , the server said the seasonal vegetable was Romanesque, I was surprised that it was a blend with cauliflower...mainly cauliflower, very few Romanesque The fish and chips looked and tasted like Long John Silver's fast food. Two chunks of fish batter fried. The chips seemed like bulk frozen fries. The person who ordered the fish/chip ate very little of it. The bar drinks were good, on their own, those would be 4 stars. , I ordered the mocktail Butterfly Lemonade. It was a lovely shade of lavender, but was like drinking pure bottled lemon juice mixed with some sparkling water. Zero sweetness, even though simple syrup was the second ingredient stated in the ingredients. We sent that drink back. Server was very nice. Outdoor seating was pleasant.Those elements would be 4 star.

Sushi is always incredibly fresh! Shannon is the best server and always so welcoming! The sushi…read morechefs are amazing!

We treated ourselves with a quick late sushi lunch at this place after an intense 5-hour hike in…read morenearby alpine lakes. My adult daughter recommended this place as she has dined at MFF a few times in the past and truly enjoyed the "quality" of fish they get/use for all the sushi items. I thus needed to see myself. We called ahead to see if we could still get in for the late lunch as this place takes a break between lunch and dinner for about an hour between 3pm and 4pm. The time was close to 2:40pm. They said to come despite it being near the closing time (for lunch at 3pm.) Upon arrival, the place was quite empty except for one table that was finishing up. We pretty much had the whole place to ourselves. We mainly ordered from the sushi menu for 4 nigiris and 1 simple roll. And they are Albacore Tuna, Tuna, Yellowtail and Salmon for nigiris and Yellowtail roll. For some sides, we ordered Mushroom Miso Soup, Age Tofu and Vegetable Tempura. -Mushroom Miso Soup: The mushrooms were shiitake kind. They were dined into very small pieces which I thought was not the typical way to put in miso soups or any other kind. They are simply sliced from the top to the bottom to have the "shape" of them intact. Well, at any rate, however, the soup tasted good although it lacked the "depth " of miso soup I wanted to taste in it. Not bad, however. And it was hot! -Age Tofu: Freshly out of the oil in which the battered tofu pieces were cooked in it. Thin crispy out layer was perfectly crisp. The tofu was hot inside there as we took a bit into it a steam came out. Quite good. -Vegetable Tempura: They also did a great job on the thin batter that coated each vegetable piece. Nice and crispy on the outside; the veggies were perfectly cooked where they weren't mushy at all. -Fishes on the nigiri sushi and the roll: This is what made my daughter impressed when she dined here twice prior to yesterday's visit. And I got to taste it. I immediately saw why she was raving about this place. They were large and fresh. And to produce this quality in this mountain town in Colorado is something I could give them my accolades. Nothing tasted old so no fishiness or sourness; they all smelled clean with the perfect texture. And some of them melted away as we chewed: the absolute indication of fresh fish. Service was basic and yet good enough. Since we were pretty much the only remaining table for the lunch hour after that one table that left earlier, all of our food came out of the kitchen and sushi bar quickly. Ambience was good. Enjoyed sitting at one of the two-person tables that is round and is located on its own away from other tables right by one of the windows and near the sushi bar. The sushi bar had a nice atmosphere as well. Clean indeed. The patio seating is available and quite spacious. I can comfortably recommend this place to someone I know if they are looking for a reliable sushi place in Breckenridge.

Best food, service is amazing, all of their rolls are great. Best sushi restaurant in Colorado and…read moreit's in the mountains with a great chef!

This was an amazing find! We walked in and managed to get a spot at the sushi bar while they were…read morefully booked with reservations. We had William our waiter pick out some stuff for us around $100 for food only and everything was incredible. Service was wonderful, atmosphere was amazing, the staff was lovely! Boyfriend even said it was his favorite sushi date we've ever had! Can't recommend it enough for a nice night out in CB. William made a hell of a martini!

Excellent service and food. We both had hamburgers with fries. Sat outside with a view of the river.read more

Such a cute spot to stop for a meal or some apps and drinks! We had a couple of drinks and the…read moresouthwest eggrolls on Saturday, at a little table down by the river-perfect for people watching! And the staff was so sweet and attentive. Definitely the top spot in town to sit outside for a bite, in my opinion

reservation was late which is usually a mistake in this town because you either lose momentum or…read moregain too much of it walked in and the place was already fully operational two levels, sushi bar locked in, upstairs doing something a little more serious, downstairs moving fast. people positioned in a way where they can see and be seen but also pretend that's not what's happening sat down and ordered correctly which matters here yellowtail jalapeño showed up first and immediately reset expectations. not complicated. just exact. same with the black cod. that dish has been on the menu long enough that nobody needs to talk about it anymore. it just arrives and ends a portion of the conversation that's kind of the rhythm of the place food comes out and you adjust room gets louder but never loses control. sake moving. plates turning. people checking each other out without moving their heads you look around and realize nobody is experimenting. everyone is ordering like they've done this before or wish they had we added a few things late which could have gone wrong but didn't. kitchen absorbed it like it was part of the original plan guy behind the bar caught it, rerouted the timing, and kept everything aligned. didn't catch the name but i think it was barron sawyer. handled it like it happens every night walked out and the street felt slower than it should have five stars this is a place where the menu already knows what you're going to do and approves of it

Food, service and ambiance were simply most Aspen like. Congrats to Douglas Elliman sell the city…read moresales force and having a splendid dinner w great tips on local real estate! The scallops foie gras is to die for. Tootles!!!

visited Crested Butte and found them through Yelp. got a little lost finding my way there but we…read morecalled for help and they gave us really good directions and even came outside to find us! got the fries, bulgogi tacos, korean fried chicken, and mushroom risotto. everything was seasoned very well. not the usual spices i expect for korean inspired food, but still great nonetheless.

We came into Crested Butte for the night because they were expecting 7-11 inches of fresh powder…read more We've been going from state to state and mountain to mountain powder searching. I started searching for a place to eat up here and everything had 2 stars and all the reviews were negative about the food and everything else. Stumbled upon this place online and it had 5 stars and great reviews. I was a little skeptical because no restaurant ever has 5 stars. Gave it a shot and couldn't have been more happy. I sat at the bar and the staff was very friendly and easygoing. I had the Wings and the Fried chicken. Once I got the fried chicken I kind of thought to myself I'm an idiot because I got wings for an app and now more chicken lol. Both were amazing and the gravy on the fried chicken was out of this world. I got the pot roast to go for a friend of mine who was in the hotel because he wasn't feeling to well. He said it was out of this world. Mind you we've been going from hotel to hotel on this powder search. All in all this place was amazing. Thank you.

Absolute vibe in here in Aspen. Make sure to get the mothhhafucka shot. Always a staple and be…read moreready to party.

Enjoyed a nicely prepared meal of fried rice, seaweed salad, and fried spring rolls. If this had…read morebeen a regular Japanese restaurant anywhere but Aspen I would have rated 5 stars. Nothing specifically lacking as a restaurant but nothing really outstanding either. So when charged $15 for a small bowl of seaweed, $10 for a 3" long fried vegetable spring roll, and $48 for a small bowl rice with a sprinkle of steak (maybe 1-2 ounce) the enjoyment of the dining experience suffers greatly under the feeling of way overpaying. Based on other locations this meal might have been fairly priced at 50% less But it was Aspen and apparently the extreme pricing doesn't stop folks from attending. But value for quality should always be a strong guiding factor regardless of location.