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Duo-Pot 一鍋兩吃

3.2 (113 reviews)
ModerateSzechuan, Hot Pot, Soup
Closed 11:00 am - 9:30 pm
Updated 3 months ago

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What's the vibe?
Moderate noise
Good for kids
Good for groups

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猪肚鸡
娇娇

太好吃啦 物美价廉 猪肚鸡是我无限回购的,谢谢老板 希望餐厅能一直坚持下去,现在洛杉矶能让我持续回头的太少了,大部分都去一次就拉黑了。这家店已经连续吃了三年多了,味道始终如一。

Toothpick lamb
Lola S.

Just ordered the delivery, very disappointed. $8 dollars, never received that few pieces! What happened? It sucks! Will NOT come back at all!

 table full of food

very good place for hotpot even Coconut pot is the best in la really love it,also with very good service,the front old lady and the worker with the yellow hair are very friendly Very good hotpot experience

Qian S.

I really like this place . Maybe some people think it's a little bit pricy , but I think all the ingredients are very fresh which you can taste from the soup. I always order coconut chicken and a side dish of dry pot . They are perfect combinations. When you eat spicy food and then take a sip of the coconut soup ,the feeling it's amazing ! What else can you ask for !

Cooking the coconut chicken! Good hot pot for treating summer heat.
Kevin W.

Took my gf to celebrate her bday at Duopot. I've been here twice before back in 2014. The quality still remained the same! Dry pot + hot pot = perfect combination. The summer special coconut chicken hot pot is also really good !! We also ordered fresh squeezed watermelon juice which is right on. Ambience is pretty clean and the service is friendly. They also play some good Chinese movies just in case you want to take a break from eating all the good food. Parking is easy as it's in the mall parking lot. The only disadvantage is it's located at the end of the food alley and it's also next to a stinky tofu restaurant, though you don't smell it at all once you are inside. I would recommend everyone to go try it out, you will not regret it!

Broth is so good
Anrui L.

We ordered the pork tripe w/ chicken hot pot. The broth is soooo good! The snacks are good as well. Highly recommend.

Prok, chicken, beef...
Candy W.

I'm writing this review as I'm sitting on the toilet. I'm pretty sure this place is what made my stomach hurt and causing my butt hole to burn. My friends and I came here last night and got the duo pot (dry pot/hot pot). The whole idea and the food was not bad, the only complaint I have is that it was SUPER salty, very oily and filled with MSG. Their pricing is really weird here. There's little hidden fees everywhere if you don't pay attention to it. Such as, the dry pot and hot pot itself was around $33 +$2 for shrimp +$2 for fish. We also added lettuce, cabbage, oyster mushrooms (that they forgot to put in, but still charged us anyway), tofu skin, juicy fish balls, and lamb. The oyster mushroom (they didn't put this in) and tofu skin were the only two items that was suppose to/was in the dry pot. Everything else was for the mini hotpot. Since it was so salty, we didn't even get to finish our food. Service was okay. Overall, the food was okay. Total bill came out to around $64 for 3 people. Quite pricy for what it is and what we got, which was saltiness, bloating, possible pimples from the oiliness, diarrhea, and 3 burning butt holes.

Dry Pot
Richard L.

"Don't judge the book by the its cover" I always wanted to try dry pot, this one always in my bucket list to try. In a short word, do not get fooled by the lack of customer. The food here is actually very good in a short summarized of my review. Their best thing in this place, is their dry pot !!. This is what separate from a typical hot pot. The food in the dry pot tasted like you eaten in a wok. It tasted quite fresh in that style, a small pot in the middle for dipping meat and veggie. Most hot pot just serve you raw meat and you dumping all in the pot, but this one actually had gourmet side dish. Such as omg the toothpick lamb, I never see they serve this in any pot place. The spicy level here is higher than you typical hot pot, little hot is like medium hot for some people. The fruit and herb juice are not oversweet, it taste just the way it is. The server was superb and very friendly, this is one of cleaner hot pot place I been too. I had to said the worst thing about this restaurant is the location. It located in the edge of the plaze. Next to the King Sticky Tofu and Boba Bear. Unlike the Arcadia location, which is in a much better location. Also their raw meat isn't on par with some other pot. The beef tongue was very good, but the lamb and ribeye is just ok. The quality of toothpick is mix result, some piece are very tender, while other isn't. Same goes to the tofu skin, which there were few hard piece. The dry pot food were delicious but is a bit oily I think this is the only place in L.A. serve both hot pot and dry pot in the same pot ! It depend you taste preference, if you want to hit both in the same spot, then this is it. But if you prefer more in dry pot or hot pot. Then go to a specialty one. I am dry pot addicted now =)

Jia Y.

very little volume, very expensive. 2 people $110, before tax. It only has a hotpot base and five small dishes. Never ever go there for hotpot.

Yummy medium spicy dry pot with basically all the ingredients! :)
Emily J.

FINALLY! I've finally found a place that sells GOOD dry pot that actually has an authentic Northeast Chinese flavor. Little did you know, but the owner is actually from Northeast China (my city...represent!). She's a super sweet, fun, friendly, and pretty lady (apparently we look alike? haha). The waiters are also pretty awesome. Maybe because I came with a group who basically come here more than they go home, but they were so funny and I felt like i've known them since forever. Anyways! Moving on to the food: first things first...the spice was legit. When it comes to dry pot (麻辣香锅), you have to fulfill the 麻辣 first. Which is basically spiciness and numbness (?). For the hot pot, we only had the Australian lamb and the premium beef. The meat was really tender and yummy and the broth for the hot pot was just the right flavor and saltiness. I loved it! For the dry pot..we added A LOT of ingredients. Some of which consisted of my favorites: Lotus Root (I wish it wasn't so scrawny and wrinkled), Shrimp (This was BIG. You are getting what you pay for. Lots of meat), Spam, Pork Belly, Bamboo Shoot, Fish Balls, Mushrooms, Potatoes (they were awesome), Bean Curd Skin, Vermicelli Noodles, etc. The menu here is very confusing btw. Overall, the taste was what I was looking for. After constantly eating this in China, I was so desperate for something like this near me. The pricing is decent. Yes, you may think $90+ for this meal is ridiculous, but this is similar to the pricing in China. Anyways, I do like dry pot in China better, but this makes up for what I'm missing thousands of miles away.

Mike T.

I enjoyed my experience here. How it works -There are 2 sections in a pot. The outer rim (dry section) and an inner rim (soup section). 1) You have a dry section. You can opt to pick 1 meat or up to 4 meats. We picked stuff like intestine, pork, and beef. We also added veggies like mushrooms & lotus'. This is all stir fried and thrown on the outside w/ the sauce you pick (hot, medium, low spicy levels). It's pretty darn tasty and our party of 4 had trouble finishing the 3 meat-option. Everything is pretty salty tho. I wish they had an alcohol license 'cause this stuff goes perfect w/ beer. 2) You have a soup section (inside). We went w/ Szechuan soup base which was good, but really spicy. We also opted to add fish balls, hot-pot meats, and some veggies to dip inside. The Szechuan soup is really good but too darn spicy. I'd opt for something different next time. TIPS: -Stuff here is super spicy. The stir fry we ordered was medium and that came out OK. the soup base, Szechuan, was waaaay to spicy. I think the Szechuan soups killed me You've been warned. -I think the portions here are extremely large so it's better to come w/ a large group -Located in the same plaza as Hong Kong Supermarket / Supreme Dragon

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4 months ago

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5 years ago

We find this restaurant on red book and then it's the worst experience I had, Horrible service. Bad quality food and hard to find entrance.

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7 years ago

Small dishes, $59.99 for only soup and chicken. $110 before tax for only 2 ppl. Wait for half an hour for the foods, will never go again!!!

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MIAN

MIAN

4.3
(505 reviews)
0.2 mi
$$

It was my first time here, and we got the zajiang noodles with peas and house beef noodles. I…read morereally enjoyed the zajiang noodles without any spice and green onions. The online menu also allows for less oil, so I decided to go for the healthier option. In general, I like how their menu allows for easily adding and removing toppings from your orders. The house beef noodles even at mild spice can pack a good amount of heat, so I'd give a warning if you have a low tolerance. The zajiang noodles had a great texture, and the flavor was light but still flavorful. I'd definitely order that again but with mild spice next time I make a visit. The restaurant has a nice and clean ambience with space for group and solo seating. Unfortunately, the restaurant was undergoing power issues, so we couldn't use a phone to order. A server took our order and explained that one area of the restaurant was even unlit because of the power issues. The lights briefly went out as well, and the servers were understandably worried about the situation. Thankfully, they quickly turned back on. Payment was conducted via Zelle; the other option was cash.

I love Mian! Every time I visit the staff is always friendly, the food is consistent, and the…read morerestaurant is usually pretty quiet, clean, and relaxed. I've tried quite a few dishes here and honestly everything has been solid. I usually get the house beef noodle but this time I tried the braised pork noodle. The noodles had the perfect bouncy texture, the pork was super tender, and the bok choy added a nice crunch that helped balance the richness of the broth. My friend got the hot and sour chaoshou which was also really good. The dumpling skin was chewy and they were packed with filling. It's also nice that you can customize the oil level in your broth. We ordered the pig ears as an appetizer too. I loved the crunchy texture but the flavor was a bit underwhelming. The initial taste was mostly chili oil and then the flavor kind of disappeared. They have a lot of other great appetizers on the menu so I'd probably skip this one next time. If you're looking for a relaxed spot with consistently good noodles Mian is definitely worth checking out!!

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Inside
Inside
Beef in chili sauce
Beef in chili sauce
IG: happyfoodieoc

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Spicy Home 那家川菜

Spicy Home 那家川菜

3.7
(317 reviews)
3.7 mi
$$
Casual dining
Kid friendly

I don't know how it got a low rating. I had low expectations but the restaurant is so fancy and the…read morefood is so good. Peking duck is $76 with high quality. The fat is fully removed from the skin. The skin is crispy. The pancake that come with the dish is super delicate so you won't be eating too much carb. It comes with two duck legs unlike Duck House. 5/5 Eggplant dish is also great. Eggplant isn't soggy. The spice is highly enhanced. The pork belly is thin cut and tender. 5/5 Boiled fish definitely got me addicted. I enjoy the numbing sensation to my lips. The dish has an adequate level of spiciness that I can eat. 5/5 Garlic pea root is super fresh and crunchy. It is not soft or soggy. The garlic, wok seared flavor is outstanding. 5/5 Shredded pork has a just right spice to it. The pork is tender and not overly fatty. 5/5 Osmanthus soup for dessert is a must try! It is simple yet so hearty. It is not too sweet either. The tang yuan is still chewy and elastic after leaving in the fridge for a couple days. They're not hard at all then. 5/5 The entire restaurant looks so fancy with private rooms too. I definitely will take my parents here next time. I love this place.

We visited on a Saturday and immediately felt unwelcome. When we arrived, there were plenty of…read moreempty tables, but when we asked if we could be seated without a reservation, the staff member didn't acknowledge us directly. Instead, they called across the room to a coworker to ask if we could be seated. Once seated, we ordered quickly using the iPad. In fact, the two tables next to us were still placing their orders when we had already finished. A staff member even came by to confirm our order, so we assumed everything had gone through correctly. After waiting over 30 minutes, we noticed that tables who had arrived and ordered after us were already receiving their food while we still hadn't received anything. We tried several times to get the attention of the staff to ask about our order, but all four employees we attempted to flag down ignored us. Eventually, one staff member finally responded. She checked her iPad, didn't provide any update or explanation about our order, and simply walked back into the kitchen. At that point, we decided to leave. The entire experience was frustrating and disappointing. From the moment we arrived, the atmosphere felt unwelcoming, and it seemed like the staff didn't want us there. What made it even more noticeable was that they appeared much friendlier and more attentive to the neighboring tables.

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House Special Boiled Fish
House Special Boiled Fish
Spicy Home 那家川菜
Spicy Intestines

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Spicy Intestines
Malubianbian

Malubianbian

4.3
(409 reviews)
0.2 mi
$$

The restaurant advertises All You Can Eat (AYCE), but in reality the selections are quite limited…read more Only vegetables, meat skewers, and soybean-based items (cold tofu, tofu skin, etc) are truly unlimited, and these are self-serve from their fridge at any time. However, SLICED proteins such as sliced ribeye beef, sliced prime USDA beef, and sliced pork are restricted to 3 dishes per order, must be order by request, and are prepared in the kitchen. Portions are small and not sufficient for two or more people. When we tried to order a second round, only two dishes arrived out of the 3. On the third attempt, nothing arrived at all. On top of that, the wait time for sliced proteins was extremely long. While the menu is promoted as AYCE, the service appears to intentionally slow down and limit access to the main protein items, which is misleading and disappointing.

Thanks to my son in law we got to try a new spot. How Rowland Heights has changed since the 80's…read more Just love the rich food scene. Be forewarned. Friday and Saturday nights the parking can be very challenging. Once seated service was quick. But here is how it works. You order your broth selection an some premium proteins online. The rest is pretty much self service from the various refrigerators. Seafood, beef tendon, beef with cilantro, gizzards, plenty of mushrooms, and veggies. You select what you want and take it back to your table and immerse in the broth. Feels very cafe style which I just enjoyed. Totally a find. I will be back.

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Inside
Inside
Spicy Clam
Spicy Clam
Spicy Potato

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Spicy Potato
Ma's Kitchen

Ma's Kitchen

4.2
(260 reviews)
0.2 mi
$$

My friend loves Asian food and never wants to eat anything else, so when I asked her where she…read morewanted to go for her birthday, she picked this place. We ordered the Big plate chicken to share, and let me tell you, it was phenomenal! The dish is a spicy chicken stew made with Sichuan peppercorns, cumin, and chili paste, and comes with handpulled noodles. It was my first time trying this type of Chinese-Uyghur crossover dish, and it definitely surpassed my expectations. The portion was incredibly generous as well, as the dish was more than enough for the two of us plus leftovers. All in all, our night out at Ma's Kitchen was a success! ****************** My Ratings: 1 Star: Terrible; just thinking about it makes me angry. 2 Stars: Wasn't a fan so Not likely to return. 3 Stars: Meh. Average. Might return if others drag me. 4 Stars: Yum! Likely to return. 5 Stars: Amazing! Would plan my day around it.

If you're craving bold flavors and hand-pulled perfection, Ma's Kitchen in Rowland Heights is the…read morespot for authentic Xinjiang cuisine We warmed up with their soothing Eight Treasures Tea before diving into a spread of favorites: Juicy, tender Lamb Kabobs fresh off the grill Flaky, oven-baked Samsa stuffed with lamb + onion Handmade Beef Dumplings packed with flavor The must-order Handpulled Laghman -- chewy flat noodles made from scratch Their signature Beef Cumin with Crispy Naan, wok-tossed beef with crunchy housemade naan Northwestern comfort food at its finest -- every bite was hearty, aromatic, and unforgettable

Photos
Ma's Kitchen
Big Plate Chicken and Spiced Chicken w/House Chili Sauce
Big Plate Chicken and Spiced Chicken w/House Chili Sauce
Ma's Kitchen

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No. 1 Noodle House

No. 1 Noodle House

4.5
(165 reviews)
0.6 mi
$$

I had a lovely experience at No. 1 Noodle House (Rowland Heights). I ordered the Beef Rib Noodle…read moreSoup ($16.50 - Mild). It's a spicy eruption of flavor! It offers a generous portion of tender, juicy meat and springy, fresh noodles. "DELICIOUS!!" I arrived at No. 1 Noodle House (Rowland Heights) on Sunday (around 11AM). Parking is easy. The lot is big with many spots. Staff is very friendly and welcoming, but Staff spoke limited English. Fortunately, pointing at the menu was clear enough. The food took eight minutes and nine seconds. Fast time! As mentioned, the Beef Rib Noodle Soup ($16.50 - Mild) is wonderful! It arrived picturesque and delicious!! However, despite ordering "mild," the food has a very strong heat; I sweat nonstop as I ate. The broth is rich, savory, and spicy. The meat is tender, flavorful, and falls off the bone. And the noodles are hefty, soft, and springy. It's a wonderful, euphoric combination of flavors and textures. Concerning ambiance, No. 1 Noodle House (Rowland Heights) is surprisingly spacious with its tall ceiling and relatively clean surroundings. However, its walls and furniture look worn down with time. Some seats even had torn holes. Unfortunately, the music uses radio with constant commercials playing in the background. Fortunately, there's a gender neutral restroom in the back. Overall, I found culinary magic at No. 1 Noodle House (Rowland Heights). The food is fresh, generously portioned, and well-prepared. I left full with a bright smile. If you enjoy spicy beef noodle soup, this is a must-try! 5 out of 5!! "GO!!"

Ran just by a husband and wife team, so service can sometimes be slow but it sure does feel like…read morehome! I've tried their beef noodle soup, and it's one of the most authentic versions I've had outside of Taiwan. It's got great beefy flavor, balanced by that iconic five spice. We also steered off the beaten path by trying a rice dish, and this wasn't as spectacular, hence the 4 stars. I'd focus on getting the noodles, which makes sense since it's in their name! Great little local spot.

Photos
Inside
Inside
Beef Rib Noodles (Close Up - Tender Beef Falling Off Bone)
Beef Rib Noodles (Close Up - Tender Beef Falling Off Bone)
Menu (February 1, 2026) - Part 2

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Menu (February 1, 2026) - Part 2

Duo-Pot 一鍋兩吃 - szechuan - Updated July 2026

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