Overall, I really enjoyed my meal here and recommend others try it out, especially if you're…read morelooking for a lazy bear-esque experience without the lazy bear price. Pros: -good service and pacing of courses -incredible and interesting flavors -great company at the communal table -helpful descriptions in between each course and you can see them preparing each dish Cons: -location is out of the way in Bayview -the pop up is in a sake distillery and it was cold inside. Might be nice to add some mood lighting or something to improve the ambience as well.

Wonderful omakase experience for a crab lover. This is a 6…read morecourse meal. My fave is the chawanmushi with fish roe, clean yet super smooth Steam crab is sweet, fresh taste with wonderful butter sweet dip ( sambal is a nice side kick to clean the palate) Cold Soba crab with zest tangerine with mustard dressing. Enough portion, not to fill u up, but to awaken your hunger to taste more of the upcoming dishes Attentive services, not rush with informative of each dishes. Truly appreciate this! I wish I can have a warm green tea to pair with the meals Am I goong to come back or bring friend? Yes!

Just had a great pop-up experience with these chefs via feastly (they have a monthly pop-up). The…read morecuisine is interesting and is a fusion of Asian and Mexican influences with a focus on sourcing materials locally (within 100 miles).

I've been to several of their events. Such amazing food and a unique experience! The chef takes the…read moretime to share the inspiration and preparation for each of the dishes. My favorite dishes include the tuna poke on plantain pancakes, braised pork belly, salad, and spring rolls. I highly recommend that you check out one of their events. I leave each dinner looking forward the next.

Seafood Station! This a family owned and run business and they are really sweet and offer GREAT…read morequality seafood. This is a clean small place with 8 tables and few bar tops. I ordered the baja tacos to-go. They come with two fried fish tacos and a side salad. Ok the side salad has a simple but delicious vinegrette! This order was also so big I could've shared with another person. You would think two tacos and a small side salad is enough for one person but the tacos were HUGE! The service was great and attentive but most importantly they have FRESH & QUALITY seafood! They have salads, pastas, seafood boils, sandwiches and a decent kids menu. A must try if you are in the Bernal Heights area!

Awesome seafood boil spot in the Bernal heights area. Family owned business and the staff are super…read morefriendly! We got 1lb of the Dungeness crab and 1lb of the shrimp with the mixed Cajun and garlic butter sauce. Loved that the shrimp was already de-shelled so you can just get to eating. I can describe the food more but I think the photo does all the talking. Intimate seating and the place was clean. We were able to walk in without reservations.

Came here two days in a row! It was very very very good…read more The ambiance is super nice - I love all the decor in the restaurant, from the lights to the art! I also like the outdoor patio section, which is nicely decorated as well. The service was fantastic! The servers checked up on us periodically and even gave me a free drink for my birthday :) The food was also amazing! I tried the whole menu, and everything was delicious. My favorites were definitely the perilla oil noodles, the crudo, and the beef tartare. It was my first time trying raw beef (yukhoe), and I enjoyed it! The makgeolli (I tried the white lotus and the traditional) was also very tasty! Not too sweet and not much alcoholic taste :) Overall, I loved the ambiance and the food here - definitely would not only come back, but also would recommend to others!

I came with my partner on a Saturday evening and had a reservation. We were seated outside but it…read morewas a very windy day, there were heat lamps but it was still cold which made it harder for me to enjoy my food. They recommend 2-3 dishes per person and they're quite pricey. We ended up ordering the perilla leaf oil noodles, pork jowl, yellowtail crudo, and Korean fried chicken. The service was very fast which was nice. I liked the perilla leaf oil because it was sweet and very flavorful. The pork jowl was tender and came with ssam and sauces. I thought it was good but the portion was pretty small. The yellowtail crudo was nice and I liked the spicy sauce that went with it. Lastly, the Korean fried chicken was alright. It definitely wasn't life changing but it was a good way to end the meal. Overall, I thought it was a nice restaurant and meal but would only come back again for a special occasion.

As someone who cooks professionally (an amateur home cook), the Gumbo is something that I can never…read moreget right; 1 second too long and the roux is burnt. Prudently, I'd rather traverse from the peninsula on a random Monday for some Gumbo. To say that I was pleasantly surprised was an understatement. The gumbo was seasoned perfectly. I noticed that the chicken is shredded presumably from a pressure cooker, which turns every bite into a mouthful of everything. Despite my best efforts to not be dramatic, one can tell the passion and soul that is put into this bowl of Gumbo. Though I do see some comments, and I agree, that the Gumbo is not thick enough, I don't really care for a heavy/dense gumbo. This bowl has sufficient structure absent the heavy dense roux, and it was exactly to my liking. Though I wish there was a touch more rice, my $6 Caltrain ticket (+tax and muni) was not spent in vain for this heartwarming bowl of gumbo, with a side of passion, defining what real soul food is.

This is a low key, casual spot. You order on a tablet, get your drink and utensils, choose a table,…read moreand they bring the food to you when it's ready. (One star only missing for lack of ambiance.) We tried as many things as we could try! I had the shrimp po boy, my husband had the hot link po boy. We also had the gumbo, red beans and rice, fries, and a hoe cake. Everything was DELICIOUS. We loved it all and would definitely come back. If I could give it another half star, I would. The food couldn't be better!

Florecita is tucked away on residential street not far from the freeway. Street parking was easy to…read morefind mid-day on a Sunday. I was hoping to try the guava but they were sold out. I ordered a little bit of everything - chocolate, vanilla, blue corn, churro, and strawberry hibiscus. It was a bit of a bummer that my strawberry conchas didn't make it into the box. Not sure what happened - I was chatting with the cashier/concha server so maybe they were distracted. I also should have checked my order. The conchas were SOOOOO good. Very soft and fresh - not too sweet. The chocolate-y flavor wasn't really coming through to me. And the vanilla and churro flavors were very similar. The most prominent was the blue corn - and I think this was my fave. Comparatively speaking to other conchas at a panderia, $5 a concha is a bit steep. They are really tasty tho and definitely worth it. Think of it as a top shelf concha. Oh and the good news is, they're vegetarian friendly - they only use butter. I'll be back next time I'm in the San Fran area.

Visited on a Saturday around 10:30am, bakery was pretty quite no other guest so headed to the…read morepastry case and was able to order quickly. Bakery had a variety of about 6 concha flavors to choose from. Food: Guava Concha - served warm, great bread texture, nice and airy with a pleasant soft pillowy texture, topped with a crisp sweet cracked cookie top, flavor of the guava is quite subtle with a hint of acidity and a touch of guava note wish flavor was a little stronger, this is a seasonal item if you do want to try Service was great, really warm and friendly with great recommendations and suggestions. Bakery is between two brick apartment buildings, more of a grab and go spot, space is neat and tidy with a cute minimalist design but not much seating in the space Overall enjoyed Florecita Panaderia, definitely one of the best conchas I've had, texture of the bread is really good, on the pricey end but you definitely taste the quality. Worth a try if you enjoy Mexican baked goods.

Celebrated my husband's birthday with some friends at this fun pop up; this evening it was a…read moretakeover of the Foundation Cafe near Union Square. Other than our group of 7 diners, 5 others were there for an intimate experience. Service: 5 stars all the way! Alex and the bartender were especially friendly, patiently explaining what they were doing and answering all our questions. Food: 3.5 stars. The menu for our night was California Southern. Witty ideas, some interesting combinations and the baby back ribs had lovely smokiness and bite. Most of the dishes were good, but some of them didn't quite come together or needed just a tad more of something special. But overall quite solid. Drinks: 4.5 stars. Loved how they had both alcoholic cocktails and non alcoholic cocktails. Both were excellent! And the cocktail pairings ($39 for alcoholic and $29 for zero proof pairing) were quite good value for money. Charging 15% service fee when we prepaid and then saying that tip wasn't included in our final bill: 2 stars. Sorry this is a big pet peeve of mine; wish they did what all other restaurants where you prepay on Tock do, which is charge a 18-20% service fee upfront and then don't need to ask for anything else if we don't add more. Honestly if we added another 18% tip that would be 33% total seems like a lot to be expected. Overall we had a fun night but the tip situation left a bad taste in our mouth. That said, big kudos to the guys for sharing their food and stories.

From the owner: Carb Your Enthusiasm is a San Francisco based culinary brand that specializes in entertainment,…read morecomedy, dining, and catering. We host supper clubs along with create TV shows to inspire and excite every hungry person out there.

Hu Tong Jian Bing is located inside and part of the food menu offerings at Happy Cow Creamery &…read moreTea, so online orders for these savory crepes can be placed through the dessert and tea shop if using DoorDash or the like. It's a cozy space, with just a few counter seats inside, but the place was clean and bright, and had an inviting atmosphere. Easy street parking around the corner on 20th Street, too. Got the roasted duck jian bing, no cilantro, no spicy sauce. It was freshly made and served steaming hot, full of tasty ingredients with a nice crunch from the crispy wonton inside, definitely satisfying. I was quoted a 15 minute wait on Sunday evening, but it was ready in just 10 minutes, and the lady at the counter was very friendly and helpful in answering my questions about the product. All in all, a great experience.

Located inside Happy Cow Creamery, there is no separate signage for Hu Tong you just walk inside…read moreand order Jian Bing off of the snacks menu from this cozy boba shop located at Dogpatch. My friend and I enjoyed the Duck Jian Bing and it was a great pick me up that reminded us of our time in Shanghai. Definitely add on pickled veggies!

Asian inspired drinks with names like bopomofo journey to the west and hong bao na lai…read more Kids menu called yi ER San Creamy tahini, perfect acidity and spice in the peanut noodles Anime playing on the TV in the back

First time here and I came for food specifically (was also happy hour)…read more Nice set up and cool bar top alongside the dining area for inside seating, but they also have a back patio for seating and vibes. I got the smash burger (added a fried egg) with fries and let me say this is one of the best smash burgers I have had in a long time. The flavor has good slices with some added pickled veggies. The ginger was interesting on a burger, but paired greatly. The cheese was melted perfectly the burger was juicy and succulent, and the bun stayed crisp on the skin layer and did not get soggy from the juices. The staff were friendly and held great banter. I will happily come back here for a bite and drinks with friends.

Excellent experience! The restaurant is beautifully decorated and they also have a nice timebar…read morearea. We had a dip with flat bread, lovely red wine from Eastern Europe to start. Then we proceeded with the meatball dish with walnut paste and pomegranate along with the tender chicken dish in a yogurt spice. It was all so delicious. My friend is from Iran actually and really enjoyed it. The night we were there our server was also from Iran so they had a nice little chat. I shall be back

We had a fantastic experience with Komaaj Catering. We ordered a spread that included the Eggplant…read more& Tomato Dip, Herb & Cheese Frittata, Sumac Beef Meatballs, Turmeric Chicken Party Wings, Pomegranate Walnut Stew with Chickpeas, and Turmeric Rice--and every single dish was packed with flavor. You can really tell there's care and authenticity behind the cooking. The textures and seasoning were spot on across the board, from the rich, comforting stew to the perfectly spiced meatballs and vibrant dips. Everything felt thoughtfully prepared and beautifully balanced. On top of that, the service was exceptional. Farshad, the owner, went above and beyond by including a complimentary herb yogurt dip and even an extra order of rice, which was such a generous and appreciated touch. His wife Nazanin was also very helpful when we went to pick up food for sa Highly recommend Komaaj Catering if you're looking for delicious, well-crafted food and warm, thoughtful service. We'll definitely be ordering again!