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    Dùndú

    4.4 (43 reviews)
    Open 11:00 am - 7:00 pm

    Order Dùndú Takeout or Delivery

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    Store front
    Alvin W.

    Tucked away in a cut-out alcove on 41st St you'll find Dùndú pumping out jams and slinging fantastic Nigerian food. There really isn't any seating inside as it's mostly just the kitchen and service counter that you see, but there are plenty of open spaces nearby to eat in if you're not able to take the food back to an office. The staff are all super friendly and knowledgeable, and the website lists out a ton of allergy information as well. Just be warned that the food has a mild kick to it so if you're not able to tolerate spice you may be in a bit of trouble.

    Spicy Chicken Bowl
    Cory N.

    What a great little place! It's an assembly line for lunch bowls and the food is fantastic. I had the Spicy chicken bowl with jollof rice. The sauce on the side has quite a kick to it. "Spicy" here means exactly what it says. If you were looking for a way to grow hair on your chest, this could help. Service was friendly and fast. Would definitely return.

    Sweet plantains
    Alejandra C.

    LOVE this place! what a great discover finding this amazing place. In love of Nigerian food now, I'm Venezuelan and I was so surprised how our flavors are similar but the spicy part witch was a plus! So good! so fresh! love it Also as a note: We went today to pick up 16 bowls for our team at work for an event, and we schedule last minute, they were so nice helping and at the same time taking orders for customers, I was really impressed by them, and with smile and kind! love it!

    Party bowl with peppered chicken, plantains, jollof rice and moi moi.
    Amelia D.

    I got the standard Party Bowl which came with pepper chicken, plantains, moi moi, jollof rice, and greens. I really liked the peppered chicken, moinmoin, rice, plantains and the spicy sauce. The moinmoin was flavorful and something I'd never tried before. I admire the concept and think it's a great way to introduce more people to Nigerian food! Next time I'd like to try the goat stew because it looked . What kept it from being 5 stars: The good greens are a cabbage slaw that lacked flavor or seasoning so next time I would make my own bowl and try one of the other sides. The plantains are diced up, not a generous portion. Also worth noting there is no seating, so this is truly a grab-and-go lunch spot.

    Party Bowl
    Jenny J.

    The diversity in cuisine Midtown needs but doesn't deserve... I've been to Dundu 3 times now, and it's criminally underrated. Sure there could be more options, but I always order the Party Bowl and walk away satisfied. Yes plantains, yes chicken, yes greens, yes moinmoin, yes joloff!! I do need more than just one sauce though.

    Party Bowl
    Dylan M.

    I walked in was greeted by very friendly staff. They walked me through the menu and recommended I try the chicken party bowl for my first time. The best part of the bowl was the jollofrice. It was cooked perfectly and very flavorful. I felt the chicken could have used a little bit more seasoning. The plantains were a little hard and could have also used some additional seasoning. I wasn't sure how I felt about the Moin-Moin. Good for getting something quick and the food portions are bigger than they look online. Limited seating inside, better for takeout.

    Goat Stew with Brown Rice, Greens, and MoinMoin ($22)
    Ryan H.

    Try: Goat Stew. Why: I ordered the Goat Stew with Brown Rice, Greens, and MoinMoin. I think they gave me some extra goat meat and brown rice since they were out of Jollofrice. Goat meat was cut in cubes and was juicy and flavorful. The MoinMoin was soft and also flavorful - my first ever trying steamed bean cake with eggs and fish! Reminded me of an egg soufflé texture. They forgot the Sweet Onion Dressing so I mixed the greens with rice and meat, since, which added some crunch texture to each bite. I was hoping for more Efo Riro because I only saw kale and couldn't see smoked turkey or honeycomb tripe. Overall, I had a delightful first Nigerian meal experience. Notes: I came at 6pm on a Wednesday and there was no one in front of me. Seemed like all the hot food was taken to the back since there was no hot food in front, only greens on display. Perhaps, because they were slow and heading towards closing time. There was only one worker in the back cutting veggies until someone came out to help take my order. They were helpful in walking me through the options since it was my first time. Service was a bit slow and I was in a hurry for a quick dinner bite before my last virtual meeting for my team on West Coast. A good Nigerian cuisine addition conveniently located in Midtown.

    JiHae L.

    I didn't know how to order from this place so I had to ask the staff. She explained that I could do a custom-made bowl or a pre made bowl. I went with a pre made bowl, which has a protein peppered grilled chicken, jollafrice, good greens, plantains, and sweet onion vinaigrette. I didn't particularly enjoy it too much due to the mild bland taste. I would rather have something with a little spice to it. I suggest not getting the vinaigrette. There wasn't a line when I went to get the food. Even if there was a line, it would probably go fast as there aren't that many options.

    Goat stew bowl. Maybe 2 bites of goat stew if that.
    Andrew W.

    I really hate to give the first less than positive review for a new small business, but my experience here was notably subpar. I'd never had the chance to try Nigerian food before but have heard a lot of great things from Nigerian friends, so I thought I'd check out this new spot for lunch. I opted for the goat stew ($16), and completed the bowl with jollof rice, honey beans, moin moin, and efo riro. The first sign of trouble was when the server opened the steam tray with the goat stew - there was just a small amount left covering maybe 1/4 of the very bottom of the 8" diameter cylindrical container. This was a bit odd since it was 11:30am on a Monday and I was the only one there so it seemed likely to be reheated leftovers. The server scooped a tiny spoonful of the stew onto my bowl. Cue the Ice Cube quote from 22 Jump Street - "Y'all rationing around here??" I swear I never do this but I asked the server out loud if that was the entire meat portion and she responded with a mildly abashed yes. I don't want to harp on it too much so I'll just leave the photo here. For $18 after tax I am hoping for an actual lunch and not a snack sized portion where I can individually count the number of fingertip-sized meat nubs. The server also put the (admittedly tasty) cup of hot sauce into the liquid honey beans. This is not a good idea for obvious reasons, I hope it's not standard operating procedure. I enjoyed the taste of the food, and would love to try more Nigerian food in the future, but Midtown is crowded on every block with various lunch-bowl concepts where you can get a protein portion more substantial than garnish.

    Akara, Moin Moin and sweet plantains.
    Rajeev L.

    Fast African, what a concept! First, the lady here is very helpful in explaining their menu and how things come together! There's a good variety to choose from and you can think of this like a Chipotle or a Naya except for African food. There are two meals you can choose from or build your own. I went with salad as a base and had the Akara fritters as my protein. You get 2 sides, and I chose the Moin Moin and sweet plantains. Top it all off with your choice of dressing. I didn't know what to get and went with her suggestion, which was great. The food is tasty and heavier than you would think. The portions are also fairly large, so it is a good value.

    Vegan bowl with the stew greens poured over it to make it edible.

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    Foluso S.

    Thank you Daniel. We look forward to serving you again!

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    Friedman's - Mint Oreo Milkshake (GF)

    Friedman's

    3.8(942 reviews)
    0.8 miTheater District, Midtown West
    $$

    This is a family run chain of casual american menu restaurants, with a focus on mostly gluten free…read moreitems. Food - (4/5) - decent selection of starters, sandwiches, burgers and mains. Mostly gluten free and healthy portion sizes. - Grilled Chicken Swisswich - was an interesting mix of Bacon jam, gruyère, lettuce, avocado aioli on a toasted ciabatta. Not bad and came with some Herb fries. Service - (4/5) - servers were friendly and fairly attentive. Can get a bit busy and took bit longer than expected to get the order but regular check-ins afterwards. Atmosphere - (4/5) - it's at the bottom of the Edison Hotel so there isn't a dedicated restroom it's by the hotel lobby. Dim and homey feel to the layout and furniture/lighting. They have a partnership with a company that provides singing servers during dinner hour. Keep in mind they add a mandatory 5% fee on your bill for this! Overall - (4/5) - not a bad place and good for GF customers and those staying in the hotel.

    Post-Theatre Sunday matinee of seeing "Hamilton," the musical lures me for a late lunch in NYC's…read moreTheatre District. Friedman's d/b/a Gayle's Broadway Rose where there are singing servers who are struggling actors/actresses attempting to get into the acting/stage/film industry while working in the food service restaurant business. I did not experience the singing servers during my patronized visit. Upon entering the Maître d' announced "right now, we're only seating at the bar counter not at tables," so why do I see patrons sitting at booth tables? Oh! It was somewhat busy but not at full capacity for full-on hustle bustle busy. Seating for one, please. Me, myself and I. Friedman's is located adjacent to Hotel Edison and restroom facility is in the hotel's lobby. Access to Hotel Edison's facility is limited as the hotel's staff will stop all who enter as I am not a hotel guest. I believe Friedman's is very overhype, and overrated. My male server/waiter calls all the female patrons "love" which does not bother me and does not irk me at all. But please do not call me "babe", "baby", "mamma" or "mommy" as these are too sexist, outdated and stereotype in some cultures/race directed at women. Friedman's is certainly a modern American luncheonette. No comment for alcohol as I not order any. There are no business cards for keepsake. Pastrami on rye $26.00 Mustard, pickle and vinegar chips The meat heavily embedded with a lot of white fat stretched and stuck together when bitten. The meat tasted very bland lacking flavor. The pastrami is NOT brined, seasoned certainly not smoked and not a hot sandwich. It is not cured pastrami. The mustard was mild spicy which gave the meat a zesty kick for aliveness, but very minimally applied. The pickle was average. The vinegar chips were very stale and harden. The rye bread was average with caraway seeds which was blah. I am uninterested in caraway seeds. Katz's Delicatessen continues to reign supreme in pastrami on rye as the meat is excessively abundant quantity piled high and very flavorful taste without the need of mustard or mayo condiment. I prefer this sandwich accompanied with fries like Katz's Delicatessen offers. At the bottom of the sales receipt there is a suggested gratuity in intervals of 20%, 22% and 25% where customers do not have to perform math calculation. I was able to obtain my sales receipt as keepsake.

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    Friedman's
    Friedman's - Grilled cheese with avocado and tomato soup

    Grilled cheese with avocado and tomato soup

    Friedman's

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    Senza Gluten By Jemiko

    Senza Gluten By Jemiko

    4.4(135 reviews)
    1.2 miHell's Kitchen, Midtown West

    Senza Gluten by Jemiko is an absolute must-visit for anyone looking for 100% gluten-free dining…read moredone at a truly high level. From the moment you walk in, you feel the care and intention behind everything -- it's elegant, warm, and welcoming. The food is incredible. Everything tastes fresh, authentic, and thoughtfully prepared. The pasta dishes are rich and comforting, the appetizers are full of flavor, and the desserts are just as impressive as anything you'd find in a traditional Italian restaurant -- you would never guess it's all gluten free. Service is attentive and kind, with staff who really understand the menu and make you feel taken care of. There's a genuine passion behind the experience that stands out. What makes Senza Gluten by Jemiko special is that it doesn't feel like a "gluten-free alternative" -- it feels like a top-tier Italian restaurant that just happens to be completely gluten free. Overall, an amazing experience from start to finish. I'll definitely be coming back again.

    Had lunch before attending matinee. Ambiance very nice…read more Service good. Antipasti: -BURRATA CON POMODORINI ARROSTITI. Very good. -ARANCINI AI QUATTRO FORMAGGIO. Excellent PRIMI -LASAGNA: dry and flavorless. 2 pasta sheets. Bolognese and béchamel sauce lacking. - SECONDI -POLLO ALLA PARMIGIANA. Same. Gluten pastas were very good. Sauces were so so

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    Senza Gluten By Jemiko - Gorgeous Interior

    Gorgeous Interior

    Senza Gluten By Jemiko - Vegan Gluten free bread with olive oil and fresh cracked pepper

    Vegan Gluten free bread with olive oil and fresh cracked pepper

    Senza Gluten By Jemiko - Spaghetti with garlic sauce and clams

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    Spaghetti with garlic sauce and clams

    BTS - Bagel To Sandwich - bacon egg cheese bagel sandwich

    BTS - Bagel To Sandwich

    4.5(279 reviews)
    0.8 miMidtown West, Theater District
    $$

    We found this place next to our hotel in Times Square and we ended up eating breakfast here almost…read moreevery morning! Great bagel sandwiches (sausage egg & cheese was my favorite!) and their iced coffees were amazing! They serve them in plastic/metal sealed containers so they tend to stay cold longer. I tried 3 different coffees in 3 days and they were all great! Service can be a little slow at times because it gets CROWDED in the mornings, but I won't knock them for that. Also there is only a tiny area to sit but it's NYC so that is typical.

    The ambience was really inviting as the decor was whimsical and colorful. For a rainy Sunday the…read moreplace was packed, but my husband & I were able to secure a table to dine in. For it being our first time, we were a little confused with the ordering process, and they were so busy that it took a while to be acknowledged. There were kiosks to place the order, but we couldn't find a place to request special requirements, so we had to figure out how we could order at the register amongst the slew of other customers. Our order for 2 bacon egg and cheeses were called with a biscoff iced latte and we were excited at first. But when we opened the sandwiches our bacon was just 3, maybe 4 fatty pieces when we specifically asked for crispy bacon. My husband settled for his, but I requested a reorder where they corrected the bacon issue, and even put more slices. Besides that snafu, I was excited for my latte, but was also underwhelmed by the taste. I assumed since it was a biscoff cookie latte (which I love) that it would be sweeter... The establishment was nice, and there were so many selections, so we would give it another try before writing it off completely.

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    BTS - Bagel To Sandwich - Easy to see menu

    Easy to see menu

    BTS - Bagel To Sandwich - Ube latte

    Ube latte

    BTS - Bagel To Sandwich - Order

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    Order

    Vinny’s Pasta kitchen - This tiny slice is $9 but you would never know because there's not prices on the tags or on the menu board

    Vinny’s Pasta kitchen

    2.9(28 reviews)
    1.0 miMidtown West, Hell's Kitchen, Theater District
    $$

    Fantastic dedicated gluten free spot for pizza, pasta, comfort foods, and desserts. They've made a…read moreton of improvements and have some truly delicious gf sourdough pizza slices, some of the best gnocchi with vodka sauce I've ever had, and so many amazing fried options. Gluten free chicken tenders, onion rings, mozzarella sticks, etc. Their dessert bites with Nutella and cannoli filling are super addictive too! If you have celiac or are gluten intolerant, this is definitely a must check out spot in the Hell's Kitchen area. The staff is all super friendly too and accommodating.

    One tiny bite of my tiny slice was enough for me to know this is not the place for me. I had…read morepurchased two slices and paid $10.80 (inc tip) and the guy said we owed more That's when I found out each slice is $9! It would be nice if any of the signs or tags showed that information. To me, it seems a little deceptive , like those Mr Softee trucks that don't post prices so the guy just charges what he thinks you'll pay. I prefer transparency. Anyway, he rang something up again, which was fine but then he said something about refunding it, but the receipt he showed was for two sodas. A refund was unnecessary and nothing we asked for. In any event, we didn't eat the pizza. And if for some reason my charge did not go through (although it shows in my Google Pay), I'm happy to pay for the slice that I threw away. The people who work there seem nice enough and it's good that there is a gluten free option for people. Some gluten free food is pretty good but this was very dry and lacked flavor. I don't know what the cheese was but it had a powdery texture. But I'm not a gluten free expert so all I know is that this did not taste good to me. If you have a gluten free diet, give this place a shot. I wish them the best.

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    Vinny’s Pasta kitchen
    Vinny’s Pasta kitchen - Notice there are no prices on anything

    Notice there are no prices on anything

    Vinny’s Pasta kitchen

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    See No Evil Pizza - Ottabagatta

    See No Evil Pizza

    4.5(146 reviews)
    0.9 miTheater District, Midtown West

    I had such a fun experience at See No Evil Pizza. The pizza flavors were incredibly inventive…read more(definitely not your standard slice) and everything we tried felt thoughtfully put together. The arancini was a standout: perfectly crisp on the outside, creamy inside, and served with a rich, delicious sauce that tied it all together. We ended on the tiramisu, which was absolutely worth saving room. It was light, flavorful, and a perfect finish to the meal. What really elevated the experience, though, was the staff. Everyone was genuinely kind and helpful--especially notable for New York--and it made the whole evening feel relaxed and welcoming. A small heads-up: it's a bit tricky to find, so give yourself extra time. That said, the hidden, underground subway setting is part of the charm and makes the whole experience feel unique. I'd love to see more restaurants creatively use these kinds of spaces in the future.

    I loved our experience here! The vibe is so cool, with great music and even greater service. It was…read moreso fun to sit at a high top and watch people going into and out of the subway. The white wine sangria was tasty, but I regret to say my partner nor I totally loved the pizza - it was quite greasy, which made it very wet and heavy to eat. Aside from that, though, I thought the flavors were great - the sogginess just distracted from it. Overall such a fun place to go!

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    See No Evil Pizza - Inside

    Inside

    See No Evil Pizza - Johnny Peppers

    Johnny Peppers

    See No Evil Pizza - Restaurant layout

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    Restaurant layout

    Best Bagel & Coffee - Atlantic Smoked Salmon Sandwich, 10/10. Latte, 2/10, not good :(

    Best Bagel & Coffee

    4.5(5.2k reviews)
    0.8 miMidtown West
    $$

    Very very high value, huge portions compared to the price :)…read more I really appreciate the bagel sandwhich customization choices, I was so pleasantly surprised to get to still try the blueberry bagel even though I was getting the savory bagel breakfast sandwhich.

    Every time I visit New York, going to a new bagel shop is always on my to-do list! We decided to…read moretry out Best Bagel & Coffee after looking up recommendations online. - SERVICE/ENVIRONMENT - We actually placed an online order prior to walking over as we were afraid of long lines and waiting. When we got there, although there was a line, it looked like it was moving fairly quick! Still, our order was ready for us at the pick-up station so we walked in and found a corner spot. It's pretty snug inside, and although there are a few tables and some standing areas, most people got their food and left. There are also some tables outside if you're lucky to snag one! - FOOD - Salmon on Everything Bagel: Nicely toasted bagel, yet still has a nice chew on the inside. Huge portion of Salmon! I wish I could've tried a flavored cream cheese, but didn't want too many flavors mixing at once. Vanilla Iced Latte: Just OK coffee - nothing to write home about but it was a solid cup of caffeine. - OVERALL - Definitely a great way to start your day in NYC!

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    Best Bagel & Coffee - Inside area

    Inside area

    Best Bagel & Coffee - California Turkey Club Sandwich

    California Turkey Club Sandwich

    Best Bagel & Coffee - Outside area where you can stand and eat by a table

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    Outside area where you can stand and eat by a table

    Dùndú - hotdogs - Updated September 2026

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