I came here with some of my coworkers and we had a great experience!…read more We started with a few appetizers to share: Crispy Brussels Sprouts, Crispy Rice with Tuna, wings and Whipped Feta & Tahini Dip. Everything was really good and packed with flavor. For drinks I ordered a white sangria that was ok and a strawberry lemonade that was really good!! For the main plate, most of us ordered the Steak Frites, and it was so good. The food came out pretty fast, which was a nice bonus, especially for a large party. The service was great throughout our visit, and everyone was friendly and attentive. The restaurant itself has a nice atmosphere and is a great spot to enjoy a meal with friends or coworkers. We parked close by in one the garages and walked to the restaurant. Overall, we really enjoyed everything we tried and would definitely come back!

My group and I tried several different dishes, and everything was enjoyable, but the Spicy Rigatoni…read moreis an absolute must-order! It was packed with flavor and easily the standout dish of the meal. The Mongolian Short Rib was also very good! Tender and flavorful but it could have used a little more rice since the sauce was on the salty side. Having more rice would have balanced it out nicely. The restaurant has plenty of seating both inside and outside, making it a great spot for groups or casual dining. Our service was a little slow, but we visited during a busy time, so it was understandable. Overall, we had a great experience and would definitely come back to try more of the menu!

Came here for dinner with friends and it was amazing! everything was so delicious and our server…read moreJose was very attentive and helpful. We had him choose our charcuterie board for us and we enjoyed all of it. I asked for a sweet red wine and his choice was top notch. The GM Jacob was also very kind. He came to check in on us and made sure we were enjoying our night. The ambiance is very nice as well. Plenty of room and tables and the open kitchen concept is really nice to see. It was cool to see a pizza oven in there too.

We chose this restaurant for Father's Day because we've had good experiences here before, but…read moretoday's visit was truly exceptional. From the moment we sat down, the service set a phenomenal tone for the meal. Our server, Avery, genuinely took the time to ask what we were interested in, thoughtfully guiding us through the menu with recommendations that were, frankly, unbelievable. Every single suggestion was spot-on. As for the food, every dish that arrived at the table was a masterpiece: The Brunch Plate: A beautifully classic, elevated breakfast. The sunny-side-up eggs were cooked to absolute perfection, seasoned with a light touch of pepper and spice. Paired with perfectly golden, crispy hash browns, savory sausage, thick-cut toast, and a rich fruit compote, it was a flawless, hearty start to the day. The Beet & Citrus Salad: A vibrant, refreshing standout. The earthy depth of roasted red and golden beets paired wonderfully with bright, juicy citrus segments, creamy crumbled cheese, and fresh greens. It was beautifully balanced, incredibly fresh, and a perfect contrast of textures. The Pesto Pasta: Absolutely spectacular. The pasta shape held onto the rich, flavorful pesto sauce perfectly, which was tossed with fresh spinach, sun-dried tomatoes, and tender chicken, all finished with a generous dusting of parmesan. It was savory, comforting, and packed with bright, fresh flavor. Between the flawless, attentive service and the phenomenal quality of the kitchen, they made this Father's Day incredibly memorable. We will absolutely be back!

I was in the mood for classic diner-style breakfast, and after seeing so many great reviews, we…read moredecided to give Phoebe's Diner a try. From the moment we walked in, the hostess gave us a warm welcome, and we were seated right away. It took our server a little while to get to our table, but she arrived with waters in hand, which was appreciated. We started with the fried green tomatoes. They were good, though I've definitely had better back home in Houston. For my entrée, I ordered the Badass Bacon Plate, and it absolutely hit the spot. Everything on the plate was delicious, from the thick-cut slab of bacon to the perfectly cooked scrambled eggs. I especially appreciated that the eggs were seasoned before cooking, something I don't often see at restaurants, and it really made a difference. The hash brown casserole was also fantastic and tied the whole meal together. My brother ordered the fried chicken biscuit and thoroughly enjoyed every bite. Although our server was clearly very busy, the restaurant had a great team approach. Other staff members checked on us, refilled drinks, and made sure we had everything we needed, so we never felt neglected. Overall, it was a great dining experience with delicious food, friendly hospitality, and excellent teamwork. I would definitely recommend Phoebe's Diner if you're looking for a satisfying breakfast or brunch in Austin.

5/5 Stars - I would legally marry this bacon.Listen, I came to Phoebe's Diner for brunch, but I…read moreleft questioning every other meal choice I've ever made. The service was so fast and friendly I thought they were trying to prank me.Here is the breakdown of how they stole my heart: Phoebe Benedict: The poached eggs were so perfect they looked sculpted by Michelangelo. The hollandaise belongs in a museum. Biscuits and Gravy: Fluffier than a cloud and smothered in gravy that tastes like a warm hug from a Southern grandma. Pure, unadulterated comfort food. Side of Bacon: This isn't just bacon. It is a thick-cut, crispy masterpiece. Pretty sure it's the best bacon in Austin, if not the entire universe. Pro tip: Get on their Yelp Waitlist early unless you enjoy staring longingly through the window at strangers eating your future meal. 10/10 will be back to eat my weight in pork products.

I met one of my best friends for her birthday dinner at Loro in The Domain, and since it was her…read morerestaurant of choice, I was excited to join her. This Asian smokehouse definitely lives up to the hype. Since we had more adventures planned for the evening, we decided to keep dinner on the lighter side. Loro's menu combines Asian-inspired and Texas smokehouse flavors, creating a unique and delicious dining experience. The atmosphere is casual and inviting. We placed our order at the counter, and somehow the staff magically delivers everything to the correct table...without numbers, flags, or those little buzzing gadgets. I'm still trying to figure out their secret. We especially enjoyed the open seating, modern décor, and communal dining concept. The indoor-outdoor layout is especially appealing during Austin's cooler months. For dinner, we ordered the wings, Brussels sprouts, and salmon bowls. My friend happily claimed most of the wings, as they were a little crispier than I prefer. The Brussels sprouts, however, were excellent...crispy, crunchy, and finished with just the right touch of sweetness. The true highlight were the salmon bowls. The salmon was perfectly charred and packed with flavor, while the coconut rice added a rich, slightly sweet complement that tied the dish together seamlessly. Loro delivered a fun, flavorful dining experience and proved to be an excellent choice for a birthday celebration.

Loro was recommended as a nicer Asian restaurant…read more We first got there and were slightly confused by the layout with a host stand outside and learning that was only for outdoor seating and that we had to go inside, order at the counter, and find a table. Credit to the restaurant as we only found one available table. We ordered a smash burger and the smoked salmon bowl. We weren't a fan of the herbs but I'll attribute that to personal preference. The smash burger was good, however, I feel the burger was not worth the price. The burger did not include a side and while good, I felt was more expensive than what it was worth which is what lowers my score. Overall, it felt like fast food with ambiance at sit down restaurant prices.

Brunch at Corinne Austin at The Domain was such a great experience. We started with the crab…read morecroquettes, which were perfectly crispy and packed with flavor. The bistro steak frites was cooked beautifully and paired perfectly with the crispy fries. For something sweet, the tres leches French toast was decadent and definitely a must-try. Topped it all off with a watermelon mimosa, which was the perfect refreshing brunch drink. Great atmosphere, great food.

Corinne is very highly rated, and we were nearby, so we decided to go for Sunday brunch. I was…read moresurprised to find that it was a hotel restaurant. Given that, I probably shouldn't have been surprised that the food was mediocre, especially by Austin standards. The brunch menu was very limited. I had the crab Benedict. The sauce was flavorless, and the crab was minimal, hidden in a patty made mostly of breadcrumbs. Someone else in our party had a similar experience with the crab croquettes. The only standout item was the homemade biscuits. The coffee was average. Service was good though, and the ambiance was what you would expect from a large hotel restaurant. Had I been staying at the hotel, I might have had more tempered expectations and would probably have rated it average. As a brunch destination in Austin, however, I won't be coming back.

Vida Verde Kitchen -- A Hidden Gem That's Worth Finding…read more Austin is overflowing with trendy restaurants where the food is decent, the lighting is aggressive, and the wait time requires a light snack and a personality shift. I tend to avoid those places. Vida Verde Kitchen, thankfully, is not that. Tucked into a great area but slightly hidden (the kind of spot you feel proud to "discover"), Vida Verde feels like a restaurant that exists for people who actually want to eat, not just post. The menu is a thoughtful fusion of Tex-Mex, fresh flavors, and Americana--familiar enough to be comforting, but creative enough to keep things interesting. Yes, it's a bit overpriced, but the food earns its confidence. The guacamole is an absolute must, and anything leaning Tex-Mex is consistently solid. I can vouch. The wait staff deserves real credit here--knowledgeable, attentive, and genuinely invested in the food and experience, which goes a long way these days. The atmosphere hits that Austin sweet spot: industrial touches softened by lush green foliage. It's stylish without trying too hard, which is rare and appreciated. If I had one note? This place needs a happy hour and a few more solid specials. Do that, and Vida Verde becomes dangerous--in the best way. Overall: a unique, thoughtful restaurant that avoids the hype trap and delivers where it matters. Definitely worth your time (and thankfully, not hours of it).

I came here for a dinner during a work conference, and overall it was pretty good!…read more A new spot just over a year old, I thought the modern and green decor really brought a lot of life to the place. We were seated in the back and were given a chance to order drinks immediately. Sadly, the service after that point was unusually slow for our table. The rest of the people around us were getting served appetizers and their meals before our waitress even came back to take our order. The prices are a little higher than the best Mexican spots in Austin, so I'm glad that I wasn't paying for this meal. Once we were given a chance to order, I grabbed their Quesabirria tacos with rice and beans. The tacos were great. Super crispy and the meat was flavorful. The consomé was excellent to dip the tacos in. The beans were pretty good and the rice was decent Mexican rice, though not exceptional. I would maybe give it another chance if I was nearby, but after having to wait so long to order, I'm a little deterred from coming back, even if I thought the food was pretty good. RIYL: a well-decorated and modern Mexican restaurant

Service good, appetizers great, but my steak is ask for medium was past that, I ask for mushrooms…read morethey were almost toast, and I asked for the tallow fries and got mashed potatoes, I was not happy but wife ate fish, done had crab cakes they were fine. Ambiance good.

Haywire is probably the restaurant I visit most often in Austin, especially for happy hour! The…read morehappy hour deals are hard to beat! My go-to is the $7 frozen margarita, which is surprisingly strong while still being incredibly smooth and delicious. You also can't go wrong with the $7 chips and queso, which are always a great snack to share. The bar has a fun, lively atmosphere, and the service is consistently friendly and attentive. Even outside of happy hour, I keep coming back for the steak salad and the burger. Neither is on the happy hour menu, but they're both consistently delicious and never disappoint. If you're looking for a great happy hour spot with good food, drinks, and a fun vibe, Haywire is definitely worth checking out.

Quite honestly and embarrassingly for other high end restaurants... the cheesy bacon grits were the…read moreBEST I have EVER had. I might buy a bucket of them. The collard greens were FANTASTIC, too... perfectly seasoned with zero bitterness. I was just not expecting a fast food place to be this good. The chicken sandwich was out of this world. My 2 piece chicken was just okay... a bit dry. Stick with the sandwich.. it took the Gold medal! Highly recommend and get those sides... you will not be disappointed!!

Ordered here a few times and the common theme is that they have good food but if you don't ask for…read moreit fresh - it is not very good. Latest order was the Half Bird Mixed Plate and looked absolutely delicious but I immediately regretted the order after a few bites. Not hot at all, crispy skin but very dry as if it was under a heat lamp for several hours. Being famished, I downed the leg quarter but couldn't bear to start the breast quarter. Long story short, I called the store and they remade with a newly fried breast quarter - so much better! So I do commend the store for remaking my order but you would think they would remake the entire order to make up for the poor product and inconvenience... In the end, I would say they make decent chicken here but you have to ask for it "fresh"....