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    Edwards Dessert Kitchen

    4.2 (256 reviews)

    Edwards Dessert Kitchen Photos

    EDWARDS DESSERT KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Edwards Dessert Kitchen

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    Micah L.

    Took my mother here for her birthday. Street parking, which can be difficult to find depending on when you go. I usually just walk in, never had a issue getting seated. Staff is always super friendly and helpful. Love the look, definitely a cool date spot whether you start or end there. Have great desserts and cocktails but can get a little spendy. Enjoyed everything we ordered and will definitely be going back.

    Key lime pie
    Kelsey K.

    This is a fun lil place to go for that dessert craving you're having. I'd say "drunchies" if you've already had a full meal somewhere in the area. It's perfect walking distance from multiple restaurants in the north loop. You can also get to-go and bring home all the goods to enjoy at home. We sat at the bar, otherwise I think you have to order at the counter? There's not a lot of tables to sit at so it fills fast. Our favorite was the Rocher mousse. The crisp waffle hazelnut crunch on the bottom was just amazing! Tasted like the ferrero roucher chocolates if you've ever had that before. They also have a full service cocktail bar. The espresso martini was sooo good! Couldn't taste the alcohol at all. That being said,it is spendy here. Cocktails were $14 and up. I overall enjoyed my experience. One time is good enough for me though

    Brian S.

    I am so, so, soooo sad that this place is closing. We finally tried it last weekend after hearing about the impending closure, and wow, we had no idea what we were missing! The vegan desserts here are sooooooo yummy, and they have a ton of them! We shared the chocolate sundae and the rice pudding, and both were amazing. The ambiance is really fun, with a bar and some fancy seating. This would be an ok place for a first date, and since it's so close to a bunch of fancy restaurants, it's also a great place to stop in after a nice meal (which is what we did). Service was a bit slow, but they were also really busy, so not surprising. I wish it was staying open!!!

    Nycole M.

    Issaaa Ice Cream Shop!! You scream, we scream, WE all scream for Ice Cream!!! Location / Ambiance 5/5 This cute place is so open and airy with high ceilings, velour booths and no reserved seating. It's conveniently located on Washington Avenue in the North Loop area. Plenty of side street parking. Service 5/5 The sweet treats, coffee over ice cream, beautiful wood floors, high back chairs, the location and ambiance are so worth waiting to Thursday. Pease extend your hours.lol but I get it. There servers are top tier and chatty like me. lol. 5/5 Prices were great. Don't ask me how I paid. I didnt track the evidence. If you're tryin to unbig your back, only come once a month. Treat yourselffff!! It's worth it! 10/10 I would recommend! As a bonus: If you like to place hop, this is the prime location. We came from lunch at Monte Carlos... they're plenty of patios, rooftops, bars, ect. It's a win win : D

    Sweet vibes neon
    Susan K.

    Amazing desserts but try to avoid busy, very crowded weekend nights! The line was long, there was no seating & parking (even in pay lot) was almost impossible. The place is hopping & food is beautiful but quite loud & chaotic when busy. They do indicate GF options; they will box desserts to-go.

    Chalandra G.

    I've come here once or twice and honestly just love the overall concept of the place! So much seating and the desserts are always 10/10! Usually when a friend comes into town for a visit and we're out late, I usually stop us here for dessert and a drink. It's always packed so definitely not a hidden gem lol, but still deserves the 5 star review!

    Tierra SheReviewz Z.

    I liked this place. I'm not big on sweets but the drinks were exceptional. Street parking might be a bit rough if it's a busy day. We went on a low traffic day and sat at the booth and loved people watching. Might be a bit overpriced in my opinion but a good spot to come visit.

    Jennie S.

    We got to Edwards Dessert Kitchen on a warm Friday night right as the Twins game finished and this place was packed! The line moved slower than I anticipated for quick desserts and some choices were limited. It's not their fault there isn't any other dessert or ice cream spots in North Loop. Their desserts are no doubt Instagram worthy, but my cookie was typical. I will be opting for one of their delicacy desserts next time! Cute booth seating by the windows for a drink or dessert on your first date.

    The Mai Tai and Orange Dreamsicle
    Stephanie H.

    I really like the ambiance here, as both a cafe during the day and in the evenings as a bar. I've been here 3 times now and have tried multiple desserts and, this most recent time, some cocktails. I still haven't found a dessert that I like here, unfortunately. I'm just not a fan of the frequency of mousse type desserts they offer, and I wish there was more variety. Once I try their baked goods (some cookies and a brownie) I'll update my review, but I don't think those are what they're known for or advertise often. The drinks were good though - sweet as expected, while still being able to taste the alcohol. During the day the space is not crowded, and I see people working on their laptops sometimes. It does get packed in the evenings though so I recommend getting there before 7 if you want a seat.

    Sundae
    Eman S.

    This place was popping on a Saturday night but plenty of seating if you stalk a little (don't be creepy about it). We got the sundae which for $10 ish wasn't a bad deal. It had 4 scoops of ice cream, edwards rich chocolate sauce and blondie chunks. The bowl and spoons were an experience. It was hectic but the staff had a great attitude and even let me try a flavor or two of ice cream. I will say that I felt like the ice cream was rich and decadent but that there might have been a slight after taste that I couldn't put my finger on.

    Makenna S.

    Edward's dessert kitchen is such a fun place to be!! The creative and tasty desserts are to DIE FOR!!! I got a pastry with some ice cream on the side, and it was perfect with a mix of textures, hot and cold elements, and smooth and crunchy elements!! I love the casual atmosphere and that it can be a good place for a mid afternoon treat or a nighttime treat!! The service is very fast and friendly, and all the pastries are made with exquisite detail. A must try in Minneapolis.!!

    Vanilla Latte
    Sheetal K.

    This place was so cute and inviting! I wish I had more room to try different desserts but settled with the mango coconut rice pudding and it did not disappoint! This was so flavorful and not overwhelming with sweetness. Highly recommend!!

    Dessert Menu in October 2023
    Ingi E.

    Recently walked by Edwards Dessert Kitchen when they had the ice cream cart out. We were stuffed from dinner but the gal working at the ice cream cart encouraged us to try free samples and I just couldn't resist. The flavors, grapefruit pink peppercorn sorbet, strawberry lemonade sherbet, rhubarb bay leaf crumble, & s'mores were all tasty, but my favorites were the rhubarb and the smores - the cinnamon & pieces of chocolate were amazing! They had a cute outdoor spot you can enjoy your ice cream too.

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    Edwards Dessert Kitchen Reviews in Other Languages

    Ask the Community - Edwards Dessert Kitchen

    Is this a sit down & order from the menu place or cafeteria style?

    Order and sit down

    What are the egg free dessert options?

    Sorbets, ice cream pie, dark chocolate ice cream, passion fruit chocolate mousse, caramel corn, curried scotcheroo, cheese plate, peanut butter semifreddo, caramel apple pie pop.

    View All 3 Questions

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    Flora Room

    4.4(101 reviews)
    0.2 miNorth Loop

    Wonderful, intimate spot in Minneapolis. On our last night before returning home, Flora Room seemed…read moreas if it would fit the bill for our cocktail fix. Relatively easy to find, though you do have to hunt a little bit, Flora Room sits behind a nondescript metal door leading down a short hallway to the entrance. Take a long moment to allow your eyes to adjust if you're coming before sunset; this space is DARK. It's also perfect. Once your "night vision" kicks in you're surrounded by a nice bar, numerous bistro-style tables and booths. Candles adorn the tables creating a nice, cozy place to settle in for drinks. Once seated in comfortable chairs at a table, we were quickly greeted and provided with menus. The cocktail selection is relatively "small" but really nicely varied. Prices seemed a tad steep but frankly, given the quality of the drinks I'd say quite worth it. I started out with the Evita, a nice flavorful gin-base cocktail topped with a nice egg white foam. Very tasty. My wife opted for the Tapaculo, with gin, mezcal, pineapple, banana and bitters over ice. Also quite good. There are also bites available from the associated restaurant I can't recall the name of mine but I can say it was delicious. Bread-like bites with a really tasty dipping sauce. To close out the visit I selected Palo, a smoked aged rum cocktail that was really nice and rich. My wife chose the Nahualito with rum, walnut, amontillado and white chocolate. All should be on your radar. Flora Room really fit the bill for a nice, intimate speakeasy-style spot to spend time. Dark and cozy. Savory cocktails and friendly service will stand out and make you want to return. I know we'll seek it out if we return to Minneapolis again. I hope so.

    Flora Room is a gorgeous cocktail bar located behind and beneath Chef Del Prado's steakhouse…read morePorzana. Fortunately, I arrived at 5:30 PM on a Saturday, which was early enough to avoid a line and a velvet rope. I don't wait in line for anything unless I'm at a pharmacy, bakery, post office, or airport. Lines at restaurants and bars strike me as pretentious or bad management, and I don't tolerate either. However, I'm old, and at my age, nothing is worth waiting for unless it's a necessity. I found a seat at the beautiful and expansive bar and looked around at the Del Prado design. The colors might be different, but Flora was reminiscent of Minari and Noma. All three add to the Twin Cities' cachet. However, I was taken aback by the attire I saw around me. People were dressed in shorts, T-shirts, and sneakers. It's friggen Saturday night Minneapolis. Have some class! Flora Room was a lovely cocktail lounge, perfect for wooing, but don't expect to strike up a conversation with any of the bartenders. At these Del Prado joints, the staff must be trained not to engage. I'm out alone and enjoy talking. Bartenders used to be part of a lounge's attraction when I grew up in NYC. They learned your name, knew what you did, and gave you a hearty welcome. That, I guess, is not part of the culture in Minneapolis. Well, at least not at the Del Prado restaurants and bars. Chef Del Prado is from Argentina, and certainly, Argentina is one of the warmest and friendliest countries in the world, so I don't get it. I now live up the block from the Flora Room. I'm a neighbor and would like to be treated like one. Neighborly and the Flora Room are distant concepts.

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    Flora Room - Sao Paulo Girl cocktail

    Sao Paulo Girl cocktail

    Flora Room - Evita cocktail

    Evita cocktail

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    Francis Burger Joint

    Francis Burger Joint

    4.7(49 reviews)
    3.6 miLongfellow

    Francis Burger Joint is a fully plant-based (vegan) restaurant which also has plenty of gluten free…read moreoptions! It is a casual spot with ample seating. They have QR codes on each table so you can order on your phone, and they have WiFi available. Alternatively, someone can take your order if you'd prefer! For the burgers, you can choose between the impossible patty or the black bean patty. For the chicken sandwiches, you can choose grilled or fried vegan chicken. For beverages, they have cocktails, mocktails, wine, beer, THC drinks, milkshakes, pop, lemonade, and more! There are so many options which is great! The fries are crispy! One of my friends went with the ranch fries which were good, but in my opinion it was not worth the $2 upcharge for the amount of seasoning that comes on them. I would recommend sticking with the regular fries and ordering a side of ranch as a dipping sauce instead! This is the only place that I'm aware of where you can get a vegan juicy lucy! It is very cheesy, and it's fun that there's a meatless version of a MN classic! It was messy to eat though so make sure to have a napkin nearby! I really enjoyed the atmosphere, and would go back! I think it's be a great place for hanging out with friends, especially if there are any vegans or vegetarians in the group!

    I have never actually eaten in person at Francis, but I love to get takeout from here!…read more They have a good variety of burger toppings to get. However, my go to is the Rodeo Burger. I love a burger with a little crunch and the fake bacon definitely fulfills that wish for me. The BBQ aioli and jalapeños go together so well! Their fries are good too. A nice little shoestring :) Orders are always ready quickly and food is still warm when you get it home, which is awesome!

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    Francis Burger Joint
    Francis Burger Joint - Orange and vanilla sorbet

    Orange and vanilla sorbet

    Francis Burger Joint - Strawberry milkshake

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    The Camden Social - Bar area- nice to know I could go treat myself and have a single seat

    The Camden Social

    4.2(63 reviews)
    3.9 miNorth

    You enter through a door in the back of the building where the parking is located. I had…read morepreviously been here for a birthday party outside but had never been inside. Upon entering we were greeted by a woman who was clearly wearing multiple hats as she seemed rushed, a bit off putting and quite frankly distracted. It was Juneteenth the middle of the afternoon and there were maybe 6 people at the bar and one other table besides ours with 2 diners. The person seating us was also our server and the bartender. Menu is small but the items we ordered were all fabulous! Every single one! The collard green dip with cornbread pita chips was absolutely delicious - Think spinach artichoke dip but soul food! The salmon croquettes with lemon herb aioli and arugula salad that accompanied were fresh and light! The catfish sandwich with fries was hot, crispy and well seasoned with fresh lettuce and tomato on a perfectly tender brioche bun. I want to return so bad for the food but it was clear this host, server, bartender and partial cook was pulled in too many directions and that severely compromised our service and gave us stand off energy as first time patrons. I looked it up and she is actually one of the owners. She came across as irritated especially once we didn't order any alcoholic drinks first and then very short and curt following. What took the cake was her telling us she was leaving for the day and needed to close our tab while we were eating. Didn't ask did we want to order anything else and there was another server taking her place and an empty restaurant! My partner had to put his sandwich down wipe his hands pull out his wallet while she stood there impatiently. Then proceeded to linger around hugging her regular bar patrons. It was clear this is a "regulars" spot and if you're not one you're rolling the dice on the service you may or may not get. We were patient and didn't complain because it was Juneteenth and our intention to support black restaurants all weekend. I have many previous years in the industry as a cook, host and GM and I was stunned to know that she was one of the owners when I looked it up. Had planned to return for live music but unfortunately the off putting energy and unwelcoming vibe may have squashed that possibility. I hope they improve service because the food is delicious and deserves attention from a larger and more sophisticated audience.

    Great Saturday Brunch with friends! The ambiance was dimly lit and welcoming. There are a few…read moreseating options. Which was nice. We were greeted right away. The food and menu choices were sooooo good. It was hard to decide. Two of us finally chose the chicken and waffles. The wings were well seasoned and the waffles were cooked to perfection. The side fruit was yummy too. Our other brunch buddy chose the chicken biscuit sandwich! It was soooo good that one of us ordered the chicken biscuit sandwich to go. The drink choices were also very inviting!

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    The Camden Social - Can we drink and politic

    Can we drink and politic

    The Camden Social - Camden Wings

    Camden Wings

    The Camden Social

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    Parlour - Parlour Burger, Fries, spicy mezcal margarita

    Parlour

    4.3(499 reviews)
    0.5 miNorth Loop
    $$

    Relaxed but nice cocktail lounge; it was a little hard to find at first because it doesn't have a…read moresign, but it's below street level with a window sign that says "cocktails." The service was appropriately lowkey and prompt. Their food might seem a bit expensive, but their portions are generous. The fries were reminiscent of McDonald's fries in the best way, just fresher and crispier! We tried the Parlour burger and the chicken sandwich, both of which were simple but delicious.

    The Parlour burger used to be thicker double patties but have gotten way thinner over time. Each…read morebeef patty is much thinner now than it used to be so the outter edge crisp is somewhat all throughout the patty being that thin. This makes the burger really chewy and you really can't taste the beef anymore like you used to when it was thicker. I would take this as it's not as good as it used to be. It is not as good as the original hype from the beginning. In conclusion, I do not think it's worth the $19. I rather get a cheesesteak for $16 at Tono's which comes with fresh not burnt fries rather than come back here and get a burger here. It's highly unlikely I will be back here. I honestly feel like the burgers have gone way WAY downhill. The fries here have gotten terrible so I stopped getting the fries a long time ago. They are not soft crisp like they used to be. They are too golden brown color, almost like burnt hard fries. I never like to eat down here. I normally would order the Parlour burger upstairs. The basement part which is Parlour has a weird smell like a locker room smell so that's why I don't like to eat down here.

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    Parlour
    Parlour - Cauliflower

    Cauliflower

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    Cocktail list

    Edwards Dessert Kitchen - desserts - Updated August 2026

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