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    El Bochas Restaurant

    3.2 (65 reviews)
    Open 10:00 am - 9:00 pm
    Updated a few days ago

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    Toritos
    Sindy V.

    We had great service. The waitress keep on checking on us. The food was served at good temperature, and it didn't take long to come out. The food was so delicious. That I even send compliments to the cook. The ribeye aguachile stake was cooked perfectly, it was just delicious. The molcahete sea food was loaded! The juice was perfect, not too much lemon not too heavy. The guacamole chicharrones were also at perfection, not too hard and difficult to chew, they were medium, not too soft and not too hard. The music was not too loud and we could still have a conversation. Until next time Bochas!

    Octopus
    yesli s.

    Went and had dinner for the first time here and the vibe and ambience was fun and welcoming. Got to try out some of their drinks along with food. Service was excellent very attentive and friendly. The octopus we got was good but on the Spicy side so if you don't like heat I would say select another item. The Jamaica margarita was delicious and very dredging exactly what I needed. Is very busy so if you're in a rush I would save this place for another day because food does has a little wait. Cute for date nights and happy hours! Music is a vibe and you will want to get and dance!!!

    shrimp tacos
    Betsy M.

    I absolutely love the decor in this restaurant! We came for Sunday lunch at about 1:45PM and it was very busy. Despite the mixed reviews, it is clear that folks really like this place. We had our drink menu, lunch menu and regular menu... lots of choices and some items were confusing to me but love the focus on flavor fusion here. We ordered some drinks - Mango Margarita (5 stars) and the Pinason. I think I was put off by the 'smoky' mezcal in the Pinason, otherwise I would have enjoyed. Chips/Salsa totally on point and our shrimp appetizer was fantastic. My husband ordered the shrimp tacos, I ordered the Chilaquiles from the lunch menu. Chilaquiles came with choice of meat (although I am not a fan of either with mine) and I went with Chicken when our server did not seem to understand I did not want meat (not an issue, my hubs will clean up) . So I hate to say that the Chilaquiles (red) had zero flavor. It was super odd, could not taste anything even though you could clearly see red sauce. Not sure what kind of chile they use. I ended up spicing up with some of the salsa on the table. Besides the Chilaquiles being a thumbs down, everything else was solid, including super friendly service!

    Ashley C.

    I went here again a couple weeks back with my husband and mom and enjoyed the food yet again! This time it was a Friday night h t and we had to wait a bit buuut we're sat pretty timely. It was the server's wait times that seemed lengthy. Aside from the slower service, the rest was great, from the free chips and salsa bar, to our entrees that was exquisite! Their presentation is amazing! My mom was very happy. We all enjoyed our food!

    The $36 Ribeye ‍
    Tiffany R.

    Had high expectations coming here (they paint a really good picture on socials) but sadly, walked away feeling disappointed. Entered the restaurant & the hostess was VERY unwelcoming. She asked if we had a reservation, we said no..didn't think we needed one on a random Thursday night ? She told us to wait & we did, for a good while-mind you the restaurant was EMPTY! We could see her walking around doing nothing until finally she came back up to us and seated us at a table that had already been set the whole time. It was just a very weird experience overall- food was okay, not worth the price tag! Drinks were good, our actual server was nice, thankfully. Wouldn't be back!

    Coconut cocktail
    Z C.

    Food: has great flavors and good portions Service: our waitress was attentive and on time with our order. Ambiance: definitely a place for celebrations where the staff members are part of it.

    Bacon wrapped asada burrito
    Xuan T.

    New spot that opened recently and been wanting to check out. The inside is pretty well lit with some nice decor. I like the hanging plants, even though they're fake. The food and drinks are pretty good. Comes with complimentary chips and salsa. The price is on the higher end, but you're also paying for presentation. I'd recommend their regular Aguachiles over the sushi version. The bacon wrapped burrito was fun to try at least once. I liked my leche de changa. Has bits of chocolate and a slice of dried banana to go along with the baileys. Similar to a White Russian drink. Disappointed that I only had a handful of sips before my cup was empty. The service was on the slower side this evening. Was not too big of a deal since we weren't in a rush anywhere after,

    Salsa bar

    Service was horrible. We were one of two tables with two servers and like 5-6 kitchen staff. We waited forever for drinks and our food. When we got our food one of the burritos was ice cold. We didn't want to wait another 45 minutes so my son ate it ice cold. They took another 30 minutes to bring 1 water for a party of 5. There wasn't enough tostada shells or chips for the appetizers we ordered and they brought us two dishes for the salsa bar. With the prices they charge they should leave the plastic container at the salsa bar, what's the point of having. Salas bar if you can get two? This place has gone way down hill and we will never return .

    Entrance

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    2 years ago

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    3 years ago

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    3 years ago

    Such a cute place! Inside is a cool vibe. Don't go unless you speak Español. The service is slow. And the food is not worth the price.

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    3 years ago

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    2 years ago

    Highly recommend. Food was delicious! Service was great! Server was helpful with recommendations!

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    2 years ago

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    2 years ago

    Bad service, food was served cold. Asked for drinks multiple times before they were actually served. Pricy and not worth it

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    Page 2 of 2

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    We went there to get a "Birria Bomb". We kept hearing so much about it on social media and we live…read morebirria tacos so we have it a try. The store has a butcher counter, small grocery section, ready to eat food made to order, and a bbq master waiting to grill your carne asada. The birria bombs are located behind the counter. WOW! This was so incredibly easy to prepare. The meat, water, and the bomb, that's it. The flavor was really good. For me, it was a little on the spicy side, but my husband thought it was the perfect amount of heat. My only word of caution is use the shoulder or chuck roast it recommends. I didn't have either of those at home, but I did have a 3.5 hunk of London broil, so I used that. I had to keep it in the crock pot for an extra 2 hours to get the meat tender, but it was worth it. I also failed on the corn tortillas, didn't have any, so we made quesadillas with flour tortillas and ate the birria on the side. Still super delicious.

    Visited Wild West on Mother's Day. Purchased beef steaks and marinated chicken for grilling on the…read morepremises. Also purchased flour tortillas, salsa, green corn tamales, red chile tamales and beans. The food was delicious with two exceptions--red and green tamales. The tamales most definitely need to be discarded and replaced.... 1. So so dry; not moist; not fluffy 2. Green corn needed more cheese and more green chile; too skimpy on the ingredients 3. Masa was gritty Service was excellent. Meat counter staff were very helpful. The gentleman grilling was very friendly and accommodating. Cashiers were friendly and polite. Will be back soon but WILL NOT TOUCH THE TAMALES.

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    Amelias Mexican Kitchen - 1 QUESABIRRIA WITH SOUP (juicy meat)

    Amelias Mexican Kitchen

    4.4(729 reviews)
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    This was my first visit to Amelia's Mexican Kitchen, and it was a standout experience. What truly…read moreelevated the entire visit was the incredible service from Rodrigo. From the moment we sat down, he was attentive, friendly, and incredibly efficient, checking in so often (perhaps too often) to make sure we were taken care of. He made us feel welcomed right away and kept everything running smoothly throughout our meal. As for the food, the birria tacos were amazing, packed with rich, flavorful meat and served with a delicious consommé dip for dunking. Every bite was better than the last. With Rodrigo's outstanding service, combined with the great food, this was easily a five-star visit. If you go, do yourself a favor and ask for Rodrigo, he'll take great care of you!!

    Overall the food was a little bit bland but decent…read more Food: (3/5) The tacos just tasted overwhelmingly like melted cheese. The meat was not tender or chewy, and it didn't really taste like anything. The rice and refried beans were in surprisingly small portions, and the jalapeno wasn't very spicy either. I would say that the portions are ok for the price. Service: (4/5) Our server was mostly attentive and gave us a few recommendations from the menu. Water refills were sparse and far between. Ambiance: (5/5) There were a lot of decorations on the wall, and the bathroom was kept clean and maintained well.

    Photos
    Amelias Mexican Kitchen - An action shot of some of the friendly and attentive service that is the standard here.  (*you can't tell from the pic, but they are good)

    An action shot of some of the friendly and attentive service that is the standard here. (*you can't tell from the pic, but they are good)

    Amelias Mexican Kitchen - 2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)

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