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El Buen Sazón

4.1 (209 reviews)
Closed 9:00 am - 10:00 pm

Order El Buen Sazón Takeout or Delivery

El Buen Sazón Photos

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EL BUEN SAZÓN ATMOSPHERE

What's the vibe?
Casual
Trendy
Happy hour specials
Good for kids

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Reviews With Photos

Chuck M.

My go to Mexican spot in the Saratoga area. The owner is friendly. The restaurant is small but well maintained. The food is fantastic. I ordered the Caldo de Res and was not disappointed or surprised at the presentation, freshness, tenderness and deliciousness of this dish. I will be back for more of it!

Chilaquiles TriColor
Lisette D.

By far the best Mexican breakfast spot I've tried this year! I found this place on TikTok and have driven past it multiple times without noticing. So glad I stumbled upon this place. We dined in during breakfast time. There is so much variety in the menu here it was hard to pick just one plate. We ordered the Mexican Benedict and the Chilaquiles TriColor. I have no words!!! Both plates were delicious and the meats were seasoned so well. The chilaquiles had three different sauces and my favorite was the green sauce. The amount of flavor in every element of the dish complimented each other. As far as the Mexican Benedict, the chorizo and picked onion paired well together. The bread was a little soggy, so eat it fast! Service here was excellent! We were seated right away and our waitress was constantly checking on us to make sure everything was okay. Overall a great spot to visit when you're craving authentic Mexican food!

One buttermilk pancake
Marvy A.

It was late on a Sunday and we just wanted pancakes, and didn't wanna make it at home. We figured Denny's was the only choice available until this place showed up on yelp. I called ahead to make sure that they were still offering breakfast items and sure enough, they were! But when we sat down, it didn't take us long to look at the menu and decide on ordering other items. I decided on the pozole since you can't get that any other day of the week, and my husband chose the shrimp tacos. And, of course.... A short stack of buttermilk pancakes. Everything was so good! I can't believe this is the first time we've ever gone here! Not only was the food delicious, but customer service was excellent! I think we just found our new favorite Mexican spot!

Manning L.

Helpful and professional staff. The food quality has gone down the last few times I've been there. Had the ceviche and tinga chicken tostadas. Both of them had the tostada shells which are deep fried over cooked and the shells were dark brown. The tostada was supposed to come with a side salad. I checked the order before I left (as the previous time the tostada shells were missing) and the salad was missing. Luckily I saw it was missing and they added it in.

Appetizers
Aleksandr F.

I come here for lunch quite often, and I'm still amazed by the quality of the food. It's consistently fresh, flavorful, and feels like a home-cooked meal. On top of that, it's extremely budget-friendly--something that's hard to find without compromising on quality. The environment is always clean and welcoming. You can tell the place is run with care. I just want to say thank you to the owner--you're doing something really special here, and it shows. Keep it up!

Shrimp tacos

I have been here a few times. The restaurant is clean, Food is good, and service is perfect. When I'm too tired to cook, this is the place I want to go to.

Birria Skillet
David S.

Comida muy buena. The birria was a little fatty, but overall the flavors were really good.

100% recomendado tienen mucha variedad en el menú y muy deliciosos platillos la barbacoa de borrego una chulada y la birria ya sea en eggs o en quesabirrias muy sabrosas

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3 months ago

Food is so delicious and authentic, the staff is so friendly and attentive. Absolutely love this cute place will definitely be back

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9 months ago

Great foods, great services, highly recommended! I try the tacos and they were amazing!

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5 months ago

Very delicious. Had shrimp taco plate and super chicken burrito. Would definitely come again. Ate it all before taking a picture

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11 months ago

Had lunch here today and had amazing bass ceviche. The staff were amazing . I will definitely be coming back!

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2 years ago

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Voltaire Coffee Roasters

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Cute little coffee shop in downtown SJ. The tables are small and there's not much seating, but it…read moreis a cute little place to get some work done. I ordered the Spanish Latte which was really good. It was quite sweet, which I like. They also have a decent selection of food/bakery items.

We needed fast breakfast and a pick me up for the last day of Fanime, which is the Memorial Day…read moreMonday, so a lot of other businesses were not open or were not open that early yet, but we saw Voltaire Coffee Roasters on our way to the con. They had some Fanime specials for the con (katsu and egg salad sandwiches, spam musubi), seasonal drinks, of course coffees and teas, and non caffeinated drinks, as well as some food too (heated up pastries, both sweet and savory). There's a restroom with a code and a couple seats and tables with outlets to charge your devices. Service was welcoming and efficient especially after the crowds started to pick up. I got the: 1) Egg Salad Sando: -You can tell these were handmade in store. They had cute washi tape to hold the packaging together. -Solid egg salad sandwich. Slightly sweet white bread and generous amount of egg salad inside the sandwich. Creamy mayo taste that isn't too sour or tart, lots of egg in it. Perfect for an anime con next door. 2) Cappuccino: -I got this no sugar and sugar free and it came out with some pretty latte art. I thought it was mostly ok and boyfriend thought so too, but after several sips and when it was too late since we really had to get to the con, it just became too disgustingly sweet for him and he had to throw it away. 3) Yuzu Fresh Fruit Sparkler: -Yuzu puree with sparkling soda water. -Refreshing and not bad, but even after mixing this was a bit sweeter than what I would have liked and again, in our rush to leave, we couldn't really get this adjusted. I ended up pouring most of it in a water bottle to enjoy later and put in my bag. But ended up not finishing it in the end. Maybe next year I'll try again or just stick to the food stuffs.

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Eos & Nyx

Eos & Nyx

4.2
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5.3 mi
Locally owned & operated
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I was recently in San Jose to take a local customer to dinner. They suggested this restaurant as…read moreit's within walking distance. We had 8 people and from the time we walked in, everything was fantastic, especially the service. They were coming by every few minutes to refill drinks and bringing food. We went with most of their suggestions and everything was absolutely amazing. I hope we come back next time we take the customer out. I highly recommend.

Generally enjoyed the food here. Few misses on a few dishes and some little things turned this exp…read morefrom a 5 to a 4. Drinks/cocktails were tasty and I generally liked all the drinks I tried They got two weird rules: 1) Everything must be ordered at the same time so that they can coursify your meal. Not a huge deal I guess but we wanted to order apps first since we were hungry and then take our time to do the entrees 2) if someone wants to do the prefixe meal, EVERYONE has to do it as well ‍... Kinda a pain and I personally don't feel it makes much sense as I wanted something not on the pre fixe menu Food: Bruschetta - so tasty. It's a flavor bomb with the cheese, honey, and mortadella. Def recommend Kofta- not bad. I dunno if the meatballs really went that well with the hummus as it's kind of a dryer dip but I get what they were trying to do. The bruschetta was much better imo Crudo- solid crudo. I've had better quality fish but it still fairly good. Nice dish if you don't want something too heavy and want a lil citrus Scallops- really good but really pricey. Is 2 for $24 . Loved the way it was prepped tho and the wasabi cream sauce. Oysters- also good but also pricey @ $4/oyster. If you hafta make a choice I liked the scallops better Octopus: cooked perfectly. Loved the sauces and flavors as well. This was a big hit at the table Chicken: nice grilled taste but ultimately overcooked and dry. Flavor was ok. Prob wouldn't get again nor recommend Ny strip: solid steak with nice char texture and flavors. Nothin crazy crazy but way better than the chicken Ocean trout: imo the best entree of the night. It was cooked perfectly and the skin had a perfect crisp/flakiness Lobster tagliatelle: pretty meh. I think the sauce on the pasta was a bit bland. There also was barely any lobster. I'd skip this Lemon pie: the best dessert. It sounds basic AF but it's really a deconstructed lemon pie using lemon meringue on top. Def creative and tasty. Loukoumades: despite being recommended we prob felt this was the least fav dessert. The dough balls were a bit stale instead of nice soft and fluffy Chocolate sundae: reminded me of a chocolate mojito. It was not bad and the mint created another dimension to the desert but ultimately just way too much chocolate. I think it could be better if there were scoops of different flavors instead of all choc Overall, most of the dishes were great and we generally had a good experience. Some dishes were meh but def felt the majority were winners. Wouldn't mind coming back for a special occasion or nice dinner again when the menu is refreshed

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Dining Room Staircase
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The Club On Post

The Club On Post

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5.1 mi

Grab yourself a reservation ‍…read more Decided to take my dad out for his birthday and when looking for a restaurant, The Club on Post popped up and looked delicious. When walking, we missed the restaurant initially because this place is clearly, a hidden gem, especially being hidden along the nightclub strip. We were blown away by the curated vibes. From the thoughtful decor to The Office being projected on the wall. It felt hip, fresh and refined. We decided to craft our own drinks - Arnold Palmers, his favorite. But they only had sparkling lemonade, which actually made it even better. We shared a salad that had some cooked pears and squash alongside the greens, walnuts, cranberries and blue cheese. I do feel like the cooked sweet elements overpowered the salad with their sweetness and textures a bit. Wondering if a refreshing pear for crunch or more dressing could have brightened it up and provided a salty, sweet balance. I ordered the Short Ribs with a parsnip purée and roasted carrots and it did not disappoint. Everything paired beautifully together, perfectly salted and cooked. I finished the entire plate. Dad got the Pork Chop and while it was overcooked, he loved the flavors happening in the dish and was pleasantly surprised by the refreshing treatment of the kale. The staff was attentive and very friendly. Overall a great experience. We would definitely come back!

I wonder if our server has any idea how much money he missed out on by repeatedly ignoring us and…read moreour empty cocktail glasses despite walking by us three times while I desperately tried to get his attention enough for him to talk to us. It's a pity, the reason we wanted to order more was because the cocktails were excellent!

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The FAB

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3.9
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5.4 mi
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Sports on TV
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I regular this spot because of the exceptional food, service, drinks and vibe. My personal…read morerecommendation is the turkey sandwich, and the mango margarita. A special shoutout to Carmen, mia, Martin and Renata for always going above and beyond in providing amazing service. If you are in the area and looking for a good Mexican spot, FAB is the way to go!

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Ceasar Salad
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I've never liked Vietnamese coffee. Like ever. It was always a traditional latte I opted for…read more This place made me love Vietnamese coffees, and I crave one every morning before a work shift.. BUT ONLY FROM THIS PLACE!! I've noticed that Vietnamese coffees tend to taste different depending on where you get it from. The little short lady with the brown highlights in her hair that helped me today was so damn sweet and precious, it makes me want to almost cry LOL. Ambience kind of reminds me of an open tavern, but more... modernized and simplified I guess? Anyways- I work at a doggy daycare and the Vietnamese coffee here hits all the points for me: smooth, creamy, delicious, and TURNS ME INTO AN EVEN BIGGER ENERGIZER BUNNY THAN SOME OF THE DOGS I WORK WITH. Love love love!!

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Sausage egg cheese bagel
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Egghead Sando Cafe

3.5
(353 reviews)
5.2 mi
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I swung by Egghead Sando Cafe not too long ago and it honestly left a really good impression. The…read moreplace has a chill, cozy feel , nothing over the top, just a nice spot to sit and eat without feeling rushed. I tried one of their signature sandos and it was really solid. The bread was soft and fresh, and everything inside tasted balanced rather than heavy or greasy. It's simple food, but done properly, which makes a big difference. Coffee was also better than I expected and worked well with the sandwich. The staff were friendly and easygoing, and even though it was fairly busy, the wait wasn't long. Overall, it's just a nice, low-key place for a casual bite. Nothing overly fancy, but definitely somewhere I'd go back to when I'm in the mood for a good sandwich and a relaxed atmosphere.

This is one of the breakfast places in Downtown San Jose that you do NOT want to miss!…read more I stumbled upon this place after the Yelp app recommended me to try -- so you know I had to give it a try. Upon entering, I loved how spacious the place was, especially with the variety of foods they had: egg sandwiches, matcha lattes, coffee, and lots more. I was fortunate enough to try their egg drop in a jar alongside bacon and cheese, and their matcha latte. Both were very delicious and had a very natural taste to them :) They had self-order kiosks but at the same time, their hospitality and customer service was on par. They were very accommodating with regards to dietary restrictions (especially when it came to the milk selections for lattes, matcha was no different). I will definitely be coming back to this place to try more! (Hint hint: I may also try their other location as well -- that to.be saved for another time)

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Inside
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The Breakfast Club

The Breakfast Club

3.9
(4.5k reviews)
3.6 mi
$$
Locally sourced ingredients
Full bar

i'm rating this place a 3 mainly because of the service, as soon as we were seated we waited for 20…read moremins for a waiter to bring waters or even check in with us and no one came so we had to go check in with the check in desk and they basically forgot about us ! They stated they would send someone out soon. i don't know if it had to do with them seating a bunch a people but at the end of the day we had to check in with them. Overall though the food was great and tasted really good

Great experience here at The Breakfast Club! Awesome waitress, good food, yummy drinks. Cute…read moreatmosphere too! We initially sat at a table but asked to move to a booth due to baby and me comfort and they were super kind about it. Thank you for elevating the experience.... I ordered the loco moco and I'm so glad I did. Everything on the plate was deeelicious, kimchee is good for you, the meat patty was medium cooked as I asked and the eggs were scrambled super soft as I asked! My man got the low carb, and we expected the ingredients to all be separate but it comes in as a scramble. No biggie though. Was tempted to try the latte flight! That's interesting right? But couldn't justify all that sugar so did the nitro cold brew and it was very enjoyable:) Would def come back again for the same course of action.

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Red velvet pancake, strawberry French toast, blueberry lemon ricotta pancake
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The Table

The Table

3.9
(3.9k reviews)
4.2 mi
$$

(4.5/5) Had brunch…read moreat The Table on a beautiful warm Wednesday, and the patio was definitely the highlight. It was the perfect spot to enjoy the fresh air and made for a really relaxing atmosphere. The restaurant has a great vibe overall, especially if you're looking for an outdoor brunch. (Have not been inside) I ordered the steak chilaquiles, and I'd give them a 8.5/10. The flavors were really good, the sauce was delicious, and I liked the addition of the eggs, avocado, and queso. My only complaint was the steak. I ordered it medium rare, but it came out medium well, a bit dry and was tougher than expected, making it difficult to cut. It was still tasty--just not cooked quite the way I was hoping. The mimosas were good too, a great value. Nothing that really stood out as amazing, but definitely nothing bad about them either--they got the job done. What really elevated the experience was the service. Our server Rebecca was attentive, knowledgeable, kind, and incredibly quick throughout the meal. They checked in at the right times, answered our questions confidently, and made us feel well taken care of without ever being overbearing. Overall, I'd come back, especially to sit on the patio again. With a more tender steak, this meal would've easily been an 8.5 or 9 out of 10!! :)

Hey there party People…read more Decided to venture into Willow Glen today on the hunt for something new to try. Boy howdy did we hit the Mother Load with "The Table". We hit the Brunch hour and the place was rocking. We were able to sit right down amazingly. There is a fabulous patio to people watch and enjoy the California weather. Our server Charles was really great. He walked us through the menu giving us the 911 on watch to order. Most of the plates were perfect shareable bites. Making it easy to try multiple plates and really get your inner Foodie on. We started with the Seasonal Banana Pancakes with crushed walnuts and cinnamon maple syrup. Inside the pancakes were fresh bananas and the walnuts were crushed very small but added a great texture. Moving on to the Chicago Steak sandwich don't get confused but in Chicago they refer to Roast Beef as steak. The Au Jus dip was very flavorful without being a salt bomb. Loved the potato roll they used all round a killer sandwich. Going a little outside the box we tried the Jerk Chicken Sandwich. The pineapple slaw with this amazing peppery chutney type sauce played so well with the acid of the pineapple. Another must have sandwich. I ask you how can you go to a new restaurant and not have some dessert. With everything else being so good our expectations were pretty high and we were not disappointed. The Giant Profiterole is exactly that GIANT and stuffed with White Chocolate Gelato and Hot Chocolate Sauce that you can drizzle over the top. To fricken die for good. If you are in Willow Glen and you don't stop here you are missing out on something wonderful. Be kind to one another

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The Table
Roasted Carrot Salad ($14)
Roasted Carrot Salad ($14)
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Market Fish: Salmon w/ Balsamic Soubise ($36)

El Buen Sazón - breakfast_brunch - Updated July 2026

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