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    Back A Yard Caribbean Grill

    4.2 (531 reviews)
    ModerateCaribbean, American
    Closed 11:00 am - 8:00 pm

    Order Back A Yard Caribbean Grill Takeout or Delivery

    Back A Yard Caribbean Grill Photos

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    BACK A YARD CARIBBEAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Back A Yard Caribbean Grill

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    Curried Goat and Beef Oxtails
    Justin P.

    Overall Experience 8.4/10 I came here on a Sunday in the late afternoon and it was not too busy. The service is nice, and the restaurant is tightly compacted together. I would assume this would be pretty lively when its more prime hours for eating but it was nice and quiet when I came. The Food: I got the oxtail with the goat curry, and it came with beans and rice and plantains. The oxtail was super tender, and falls off the bone with no effort, and the sauce it comes in is very flavorful and filled with spices. I really liked the food, and it had a subtle sweet with its seasonings. The goat curry is subtly spicy, with a hearty goat and meaty flavor. I enjoyed the goat curry over the oxtail as it was more flavorful and I liked the spice on curried goat. The rice and beans have great flavor and the plantains are tender and slightly sweet. Overall: I would come back again if I am craving Caribbean food. The food value is good and gives a great heaping serving. I don't know if I would come if I am not craving Caribbean food, but I would tell someone to give it a try if it is what they are eyeing.

    Jerk chicken and jerk salmon combo plate
    Linda M.

    I've heard about Back A Yard from everyone around me for awhile. Finally stopped in on a random weeknight for dinner. They have some spots in their parking lot, but I imagine can get crowded. It's a no frills place, which I like. I'm here for the food, not the ambiance. We ordered at the counter and they brought us our food. We got the jerk chicken and jerk salmon combo which came with plantains and rice. Everything was good, we split the plate between two people and were full. We did just come from having dessert though so maybe next time we'll get our own plates. Super flavorful, chicken was juicy. Plantains were definitely a highlight.

    Ox tail plate

    I had the ox tail. Really tender and I got a good amount of meat. First time at this location and found the vibe wasn't as good as the old downtown one. I didn't really like how I got served with plastic containers and utensils even though I was eating there.

    Jerk Chicken & Salmon
    Maria L.

    Came here for dinner with a few friends on Saturday. It's one of our friends' favorite. We ordered at the counter, and they brought out the food in to-go containers to our table, even though we're eating there. They're quite busy around 7pm, but there's no wait for a table. Food came out in a reasonable time. I really wanted to try the Saturday special, ackee & codfish, on their regular menu. However, the special that night was actually escoveitch fish, which was deep-fried. Since I was trying to eat healthier, I picked the jerk chicken & jerk salmon combo instead. It came with one good sized piece of salmon, two chicken drumsticks and one chicken thigh. The meat was very flavorful. The green sauce was quite spicy and salty. The combo also came with a small container of extra sauce, which I didn't need to use. The salmon and the chicken thigh were moist and cooked well, but the drumsticks were way too dry. The plantains were caramelized well and tasty; I enjoyed them a lot. The two scoops of rice and bean mixture paired really well with the meat. Overall, it was a delicious dinner with a generous portion of meat in a friendly environment with a causal vibe.

    Dan S.

    Stopped by Back A Yard Caribbean Grill tonight around 7pm and really enjoyed the food. I ordered the jerk salmon and jerk pork combo. The flavors were on point -- bold, well-seasoned, and very satisfying. The pork was slightly on the dry side, but still tasty and not bad at all. The salmon also had great jerk flavor, though it was a little dry as well. The sides were a highlight: the plantains were delicious, and the beans and rice had great flavor. The mango hot sauce was yummy and added a nice kick, and there was an amazing garlicky chimichurri-style sauce that came with the meal that really tied everything together. Overall, solid food with great Caribbean flavors, and I'd definitely come back to try the ox tail and goat curry I noticed on the sidewalk sandwich board ad

    Sydney A.

    Food was fresh Well priced Very clean Chicken was charred which I don't mind except it was also pretty dry /:

    Jerk Chicken & Oxtail
    Cassi K.

    Delicious food and big portions for a reasonable price and they have daily specials too! Casual eatery with plenty of seating and all food served in takeout containers. Order at the counter and they will bring your food to you. Food was just a tad salty but flavor was great

    Benny W.

    Don't expect good service or a good attitude, and the worse thing here is the pre-tipping thing before you get your food. They have a pretty big menu, and the cashier was impatient with us trying to decide what to get. I tipped them 18%, and I got ZERO service, not even two water cups. The jerked items were delicious, and it came with a very spicy sauce on the side. I ordered the upside down cake, and it was not fresh, probaby the nastiest cake I ever had.

    Jerk Chicken
    Aashrith B.

    AMAZING FOOD FOR THE PRICE. A whole plate of jerk chicken which is more than enough food is around 13 bucks which is crazy. The jerk chicken was really tender, and besides the meat, I was a huge fan of the spicy rice that they gave. Definetely going to go back to try the oxtail, as I have been recommended that by others that went here!

    Jerk Chicken and Pork Combo
    Eric I.

    First time here and I loved it. I had the half chicken, half pork combo. Was considering the goat, but when I asked if it was fatty or lean, they said a little of both. Didn't want to take the chance my first time, so went with the standby proteins. Food was very tasty and a good portion size for dinner, with one thigh, one drumstick, and a portion of cut/sliced pork. Plantains were nicely done too and pleasantly and naturally sweet. We ate here. It's a casual setting and can get loud when a lot of people are here. I'd imagine a lot of people get take out, but it was fine to eat here and tables were kept clean. The sauce was a nice balance of spicy but not too spicy. I'm looking forward to getting take out and letting the rest of my family try this out!

    Jerk Chicken
    Ni G.

    This is a cute Jamaican restaurant that was introduced to us by some friends . They hosted a party at one of the locations and had great food options like jerk chicken , tofu , and rice with kidney beans . On the recent visit we ordered the coconut curried tofu and jerk chicken. Both were delicious . The ambiance is more informal . For service you order food at the cashier and you pick up your food at the counter . The staff is friendly .

    Jerk Chicken & Pork Combo
    Edgar M.

    Went for the first time and the food was delicious! The whole order came with a small side of jerk sauce and I wish it came with more. You are able to buy some more sauce for 35¢ per. For under $20 the food definitely leaves you feeling full.

    Katie R.

    Back A Yard is one of those places I've known of and thought about going to for years, but just never got around to it, that is until now! I called ahead to pick up food to go for lunch, to my delight they said it would be ready in about 10 minutes, and sure enough it was! I got the jerk chicken and beef oxtails combo, which had a few oxtails, a chicken wing and thigh, rice with beans mixed in, plantains, and a green sauce that seemed similar to a chimichurri. The flavor of everything was great! Though there was a nice spice to the jerk, it wasn't overly spicy and the sweetness of the plantains helped to mellow out the heat in between bites. The chicken was cooked just about perfect and I would definitely get again. Docked a star because the oxtails were about 80% fat, I think I only got one bite that was all meat. The portion was hearty and even after giving away a few bites, I was stuffed when I finished. Would definitely come back here, but would skip the oxtail and try the pork next time.

    Jerk Chicken Plate

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    Page 1 of 14

    Ask the Community - Back A Yard Caribbean Grill

    Are the festival vegan?

    yes

    Do you have beef patty?

    No a lamb. Apologies for the late reply

    View All 4 Questions

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    Lira is a well run quality restaurant with a super tasty burger and outstanding staff…read more I really like the lit-up bar and comfortable outside seating. The huge windows are perfect for people watching. A great spot to get a drink and a tasty meal this winter,

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    Wild Rose Eatery and Bar

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    First time visit to celebrate my friends birthday . Had an amazing and memorable experience!…read more Situated on a cute downtown Campbell corner. Within easy walking distance of plenty of parking and a parking garage if you don't find anything on the street nearby . Reservations were easy to make and they had a cute light up Happy Birthday sign waiting on the table! The ambiance was dark but had great ambient lighting . I loved the green velvet booths and decor , which evoked old Hollywood glamour ! Tables were set up in way that you didn't have to maneuver around them to get to the bathroom which was roomy and clean! There was a bat and lounge area to one side and seated dining on the other , Our server Camille was amazing ! So attentive and her timing got delivering each Sri name course was on point . Birthday girl asked for suggestions a fruity house cocktail. Instead of just rattling off the fruity drinks, she asked questions to personalize a suggestion and described each drink! The food was fresh and presented nicely. One of my friends and I decided to each order the poke tacos . I loved them! Even though it was probably an appetizer is the right amount for a light meal. My friends ordered the Korean spice chicken and pan seared salmon and they both complimented their meal. I can't remember the all the names-of the drinks except for the Miami Vice the birthday girl ordered . We also got her one that was served lit on fire ! I w myself was happy that they served Ballast Point Sculpin on draft! The lava cake was served with strawberries and delicious! The birthday girl even got a bowl of ice cream, a candle and huge sparkler to hold while we sang happy birthday . I debated rating on my 4 stars for the noise level , but honestly , I can't fault the restaurant for parties having fun . It's a testament to venue excellence! One table though seamed to communicate in hysterical screams every time they had a new drink served. Great place for groups, drinks and easy reservations! My friend used OpenTable) . Will definitely return.

    This is a review for their weekday Bar & Lounge Happy Hour (Tue - Thu 5pm - 10pm... yes, you read…read morethat right... all night Happy Hour). After our first visit last night, I think it's safe to say it is probably the best Happy Hour offering in the SF South Bay. Good quality, good value, great service and nice club/lounge ambiance. Here's what we shared food-wise... * HH Garlic Noodles -- This didn't quite meet my expectation. Described as a "perfectly cooked pasta tossed in rich garlic butter", what we got was more like a soft udon type noodle with a rather starchy garlic sauce. The taste was definitely very garlicky, but the dish could have been much better with an al dente pasta tossed in an actual garlic butter or olive oil. * HH Wagyu Smash Burger -- This was yum! Great flavor, nicely grilled served on a toasted soft brioche bun. ($15 on HH versus $32 witha side of fries on the Dinner Menu :o) * HH Hamachi Crudo -- This was superb! Fresh generous slices of yellowtail topped with sliced lemon, jalapeno, tobiko and microgreens, perfectly matched with Ponzu sauce. ($12 on HH for 4 pieces versus $23 for 5 pieces on the Dinner menu) * HH Crab Cakes -- 2 medium sized blue crab cakes with diced mango and spicy aioli. Pretty decent for $14. * HH Crispy Brussels Sprouts -- Good standard fare. For drinks, we enjoyed... * HH Weather Pinot Noir -- Our server, Mikayla, said it was her favorite wine on the HH menu. It was very nice. * HH Mango Deck -- Reposado, Jalapeno syrup, lime and mango puree with a 151 rum flambee. Great drink if you like sweet, sour and spicy... and it comes with a show as the 151 rum is lit. Will definitely return. Would love to try the HH Grand Seafood Tower with oysters, yellowtail and salmon sashimi, shrimp and lobster ($65 on HH) which we saw another table order. Looks like a great place for a larger party celebration too.

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    Upon answering the restaurant, the ambience and cleanliness of the restaurants stood out to me. As…read moremy party and I walked up to the counter, we were greeted immediately by one of the staff, and we were seated surprisingly immediately. As we sat down our server, Maya greeted us and was very by helpful explaining all of the great selections of food and drinks in the restaurant. The food arrived from our other server Willy promptly and even followed up with assistance for utensils. The atmosphere was great and inspired to even get flannel shirt. So thank you to our wonderful hostess Maya for the hospitality. We Will be back. No pun intended Willy.

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    Willard Hicks - Now This is a Steak Burger

    Willard Hicks

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    After a disastrous experience at the Morgan Hill Willard & Hicks, we decided to use the balance of…read moreour gift card @ the Campbell location. What a breath of fresh air! The service was excellent and the food superb. We started with the coconut shrimp in a peanut sauce - fantastic. The chocolate old fashions were out of this world. For $2 more, we split the ONE pound hamburger. 1/2 is more than enough for an adult. The few fries were seasoned with a spicy coating that made them tasty & tangy. We finished off the afternoon with a chocolate lava cake & vanilla ice cream. Though we didn't have any whole cuts of meat (to vouch for the tenderness), this visit was very pleasant & satisfying.

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    Back A Yard Caribbean Grill - caribbean - Updated September 2026

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