Ok Im leaving another review , here (I left one on Uber Eats), just because I think yall should…read moreknow- GO GET THE DAMN LEMON PEPPER FISH -fried hard!!!!!!!!!!!LORD HAVE MERCY!!!!! Thats has to be hands down the best damn fried fish in San Antonio! The Crawfish Étouffée was off the damn hook as well , but the fish is fried and seasoned to perfection , crispy yet airy and light, tender flaky fish , and just the right amount of lemon pepper flavor without being super salty! I truly cannot wait to try the rest of the menu! BUT WHEN I DO, it will always include a piece of lemon pepper fish fried hard

I was looking for a pleasant place to take my mother as she wanted catfish and saw the photos of…read morethe food. When I came up to the place it wasn't a sit down place to eat, but that you have to order which was confusing as there were a lot of other restaurants within the small space. There was a guy there that was picking up wing and he stated that they were the best and big pieces. So he showed me how to order. And I place my order as it was Wednesday dollar day for wings so I order wings. I had the parmesan garlic, lemon pepper. Let me tell you they were so good, the wait was too long but worth the wait. It best to order online then go pick up. The restroom were locked so that is why I gave 4 and we weren't able to speak with no one. If you need any special thing or extras please write it I. The space provided because they don't give you anything but what you order no napkin just nothing else. Enjoy and hope the you didn't forget to order anything special or extra as you won't get it.

First time, Went on Saturday before 6pm, no reservations needed. restaurant was full so they sat…read more us in the bar next door for over flow. The waitress was not well informed about food. I was so delighted with the amazing appetizers, however the main entree was average. My cucumber martini was really good but they didn't fill glass. I probably would return for the appetizers and drinks and maybe try and listen to the music that didn't start till 8pm.

I've never had a worse or more unorganized dining experience…read more We were seated at 8:15 PM and placed our orders. Most of our table ordered from the restaurant week menu, which includes an appetizer, entrée, and dessert. It took about 30 minutes just to get our drinks, and the appetizers didn't come out until around 9:30. I was the only person at our table who never received my appetizer. While waiting, I asked for utensils so I could at least try some of everyone else's appetizers. We were a table of four and were given only two sets of utensils because they had apparently run out of them. The waitress later came back with more forks. About 10 minutes later, another waitress came by with my dessert. I had to stop her and explain that I hadn't even received my appetizer or entrée yet. She took the dessert back to the kitchen. A few minutes later, everyone's entrées came out--except mine. I still hadn't received my appetizer. At that point, I told our waitress I wanted to cancel my entire order. Her response was, "Yeah, I was going to ask you that because the kitchen just asked me what you ordered." No apology, no explanation, nothing. I had already ordered two drinks, so she said she would ask the manager about compensating them. A few minutes later, my appetizer finally came out. I reminded her that I had canceled my order, and she said she knew but that I could still have it at no charge, so I accepted it. I was told the manager could only offer 50% off my drinks, which I reluctantly accepted. The manager never came over to speak with us. When the check came, I was charged $25 for the appetizer--even though I had canceled my entire food order before it was brought out and had been told I could have it at no charge. My drinks were also fully comped instead of receiving the 50% discount we had discussed. This meant they tried to charge me more than they should have: the $25 appetizer was added to the bill, while the agreed-upon discount on my drinks was not applied. If they had simply honored the arrangement, I would have owed only $13, but they instead tried to charge me for the canceled food. When I pointed this out, the waitress seemed irritated, told me not to worry about it, and moved on to collecting payment from the rest of the table. We didn't end up leaving until 10:40 PM, meaning it took 2.5 hours to serve us. At no point did anyone genuinely apologize or explain what happened. Mistakes happen, but the complete lack of communication, organization, and customer service made this experience incredibly frustrating. Unfortunately, the entire dinner was pretty tainted by the time the food finally came around. I would not recommend this restaurant to anyone.

Excellent food and service! The staff had just received an…read moreunexpected meeting of almost 20ppl. Everyone was a little stressed but our service was outstanding!

Popped in for dinner on a Tuesday and was warmly greeted immediately. The place was busier than…read moreexpected but it appeared people were in for happy hour that ends at 6p. It's a fairly small-medium-size dining room so it can get a bit loud. The food was great. It did take some time to come out but overall the flavor was great on everything. Really enjoyed the appetizers of the blue Fran dip and old bay redfish bites. The redfish and shrimp plate with crawfish dirty rice had a good bit of heat/spice but very flavor forward.

We came in for a private lunch for a group of about 30. I have not been to Pappadeaux in many…read moreyears and I was very pleased with the service and food. We started with the Pappadeux salad. I love Feta so I really liked it, but if you aren't a Feta fan then maybe not for you. Everything on our set menu sounded delicious, but I decided on the Atlantic Salmon with Shrimp and Vanilla Cheesecake. The lemongrass-ginger sear on the Salmon was perfect. I'm always a bit hesitant to order salmon when dining. Sometimes it's too dry, but this was cooked more on the medium rare side and I love that. Shrimp grilled perfectly and great char flavor. Overall very tasty and cheesecake creamy with a nice crust. Also I would say for lunch portions they were massive.

Dined out for my birthday but was hesitant about it. Unfortunately, dining out has become an…read moreunpleasant experience for me. Poor customer service, such as waiters basing their service on the tipping assumptions from certain customers and basic tasting food. I'm glad I picked Pappadeaux's to have my birthday dinner. My waiter, Craft, was pleasant and provided an amazing experience. Truly refreshing. I ordered the Mississippi Catfish Opelousas. So good. It tasted even better the next day when I ate the leftovers for lunch. I got two kids meals for my child. She had the buttered noodles and the shrimp with green beans. She loved it. I love dining out especially on weekends. Pappadeaux's will be my go-to place. I just hope the service stays consistent.

This place is a hole in the wall. Looks sketchy but the ambience felt welcoming. Chips were the…read morefocal point from which to stay and eat... phenomenal chips. Great food options and ultimately the plate of Huevos Rancheros con pancakes were great. Only con was the temperature of the sitting area. It was muggy and hot. I'll be willing to come back and eat again!

I was hesitant in trying this place since we were the only ones there when we arrived (around noon)…read morebut the food was delicious and fresh. Servings were generous with plenty of octopus and fish. Drinks were good and service was friendly. The place is spotless too. Surprised to see this place isn't as busy as it should, or deserves to be. My boyfriend had the asada tacos (in a seafood place no less) but they were some of the best asada tacos we've tried in San Antonio. Salsa was delicious but not too spicy. Must try.

Made reservations based on a locsl to San Antonio's 5 star Yelp Review!! Ironically, he is…read moretraveling in Ohio and I stumbled across his reviews. I went to see where he gave high marks in San Antonio. Cappy's was in his recent review list and only a 16 minute drive from our hotel on the river walk. My husband ordered the old fashioned that he enjoyed very much. I had SPANISH TONIC mocktail (chamomile, juniper, pink peppercorn, mint and lemon) it was lovely. We also had the shrimp and Brussels. OH my was it delicious. It's was a generous portion and I thought we'd not finish it, but we did. The use of chilli oil didn't make it too hot, but perfect. The shrimp were so light and perfectly fried. I ordered the mustang chicken. Wow was it delicious. The vegetables were perfectly roasted. I gave my husband the mushrooms but I ate the okra, carrots, zucchini and it was excellent. The chicken was soooo very tender and so flavorful! The mashed potatoes were heavenly! My husband had the Beef Tenderloin. It was perfectly prepared to his medium rare request. He enjoyed it very much. He also liked very much my chicken! He liked the fingerlings, but had more of my mashed potatoes ! These are not normal mashed. They truly are extraordinary! Mallory the manager came by to see how we were enjoying it. I explained how I found it and it was our first time. She offered a first timers dessert. I didn't think we'd have room, but we managed and had the Sticky Pudding. An absolute Perfect way to w d a perfect meal! Well done team! Have already told the hotel staff they need to go there and recommend yo people who want a wonderful meal!!! Hope to come again next time we visit San Antonio!!!

The ambiance at Cappy's was great, and we were warmly welcomed when we arrived for our reservation…read more We had a drink at the bar while waiting for our friends, and the bartenders and staff there were friendly and attentive. Unfortunately, the experience changed once we were seated. Our waiter was incredibly short and came across as rude throughout the meal. When we asked for recommendations or some of his favorite menu items, his response was essentially, "I don't know what you like," rather than offering any guidance. The service somehow felt rushed even though the food itself came out slowly, and there were very few check-ins during the meal. When it came time for dessert, we asked to see a dessert menu and were simply told, "It's on the menu you have," which summed up the lack of hospitality we experienced at the table. I ordered the Mustang Chicken, and unfortunately it was very disappointing. The chicken was fatty, full of tendon, and tasted more like a frozen piece of chicken that had been dropped into a deep fryer than something I would expect from a restaurant at this price point. It's disappointing because the restaurant has a great atmosphere and our experience at the bar started off so well. Unfortunately, between the table service and the quality of the food, I would not recommend Cappy's based on this visit.

Amazing Seafood Boil. They hit every time. This is an excellent place to take your family. Outdoor…read moreseating.

Krab Kingz is a hit or miss…read more The last time we ordered a Krab and shrimp boil is was seasoned and so good and buttery definitely 8/10 a HIT. Today's same order was definitely a MISS 3/10 The Krab legs had hardly any meat, and the shrimp was not seasoned or cooked long enough.... The tase was of freezer. Normally they are buttered up and covered in sauce but today it lacked flavor. Was super excited for this meal today, maybe next time

If you're looking for some good, soul pleasing creole food, this is the place to go! The chicken is…read moreperfectly crispy and juicy, the red beans and rice are well cooked and seasoned, and the gumbo and cornbread will bring a smile to any face. The service you receive will make you feel right at home and you'll be well taken care of. I can't wait to go back!

Simple southern lunch at a family owned restaurant sounded good. Ma Harper's Creole Kitchen peeked…read moremy curiosity. Ma Parker prides herself on family, giving people second chances and a decent meal for a reasonable price. Everyone who came in for lunch paid Ma Harper respect and was treated like family. The decor is die-hard NOLA with tons of memorabilia. The booths and chairs are old but the food is made with pride and love. The fried shrimp po-boy, fully dressed on a perfect NOLA roll was a must try. A small side of red beans and rice was also included. The sandwich was packed with crispy fried shrimp, but the normal remoulade sauce was replaced with ketchup / mayo mixture, not savory. The red beans and rice were fine but lacked real flavor. I am glad I gave Ma Harper's Creole Kitchen a chance. Many of the frequent flyers here, obviously love this neighborhood staple. Ma Harper's has a big heart and I wish her continued success. Dining here is more than food, it can also be about love and feeding people. Thanks Ma Harper for a memorable experience.

Always on the lookout for the next epic meal from an unassuming place and we found our latest…read morebeacon of light. The Lighthouse Seafood is located in the Springwood shopping center which apparently has relocated here now and can be found off Fredericksburg Road. The inside is just big enough to accommodate groups of 4s and was nearly full for a Friday night as people came, ate, left and then replaced by a new bunch soon after. Turnovers are quick as the local guests mean business when it comes to chowing down some seafood. Both wifey and I ordered the fish and shrimp and were impressed. The fried batter was light, had a nice flavor and made me think what the interior of Mexico would produce for its people. We most definitely will he coming back at our next seafood craving.

I was so excited about The Lighthouse Seafood restaurant moving to a new location. So on the first…read moreweek of opening, I tried my usual favorite dish. It was as good as I remembered, perfectly fried fish & shrimp, great quality & taste. The fries however, tasted a little off and had an aftertaste. Not sure if it was a bad batch, but I will see how the fries taste on my next visit?! The new location is a little smaller than the previous location, it's a lot brighter which I do like a lot. Menu prices haven't changed much, still excellent quality at a value reasonable prices. Restaurant staff still friendly and courteous, strive for good customer service. My sister raves about the Ceviche here, so I definitely need to try it soon and also explore more of the various selections on the menu. Thank you Lighthouse Seafood for continuing providing great dining experiences!

La Jaibita only excels in its atmosphere; I would not recommend spending your money here…read more First impressions of the restaurant gave me hope that the food would be as good as the decor and character of the restaurant. It was very clean and I liked how new everything looked. They play some decent Latin music and there's a sort of trendy vibe to the place. The workers were friendly and polite. However, those are the only redeeming qualities about this restaurant. The food was subpar at best. We ordered their fried fish with fries as well as a tortilla soup. I also ordered one of their five dollar fish tacos just to try them out. The fish plate strangely comes with a slice of garlic bread and overcooked fries (I like crispy fries, but these were like biting into sticks of wood). The fish taco was probably the best tasting thing from this restaurant (the bar is pretty low), it's a filet of fried fish topped with a slaw-like sauce and sliced avocado on a corn tortilla. I did enjoy it, but I felt the price was a bit steep for what you get. The tortilla soup lacked flavor as if the chef was scared to add seasoning. Maybe if you are going for the drinks then this place would be okay. I cannot speak on their alcoholic beverages. But there's one last thing that sealed it for me and made it certain I wouldn't return. They have a "cash price" vs a "card price" on their receipt, cash being less expensive. I pay cash and I'm brought incomplete change. I suppose they do not carry coins. I am left with bland mid tier food, hard fries, and robbed out of my change. Listing cash vs card price on your receipt that basically encourages paying cash, then not having complete change when a customer pays cash is a very dull business practice. Eat here if you feel like taking the gamble. Would not recommend.

Newly renovated Mex/seafood bar n restaurant. Edgar makes a mean margarita. Nachos so unique. Not…read moreregular chips. White toasted cheese. Delish!!!!!