24k burrito was gas... It def wasn't a typical burrito! rice was replaced w tater tots but so yum…read more Loved the garlic prawn! Quesabirria was yummy! loved all the fillings. Not the absolute best one l've had but still good taquitos were delicious!!! Chicken inside was so tender Guac was yummy! Wish it was a bit chunkier but that's just personal preference. The chips were rly good. Horchata was def my fav drink! Sooo good and I feel like alot of places make it so grainy Service was fantastic and great open space.

A little overhyped or maybe it's because I didn't want to spend $17.95 for the 24K California…read moreBurrito? Still, I think it's a solid spot for burritos and birria. I recommend ordering online because it's a literally a hole in the wall spot. There's no seating, so it's basically a grab and go type of place. I got the Suavecitto Burrito with Al Pastor and it made for a delicious meal. It's a pretty hefty burrito, so you'll definitely be stuffed if you eat it in one sitting. I also tried some of my friends' quesabirrias and they were pretty good as well. I would come back and maybe I'll try the 24K California Burrito if someone is willing to split it with me!

Our little hole in the wall go-to taco spot! I usually only get their carnitas. My husband also…read morelike their burritos. Their chips are skips for us. But their toppings are great.

I've been here a few times now, and it's become a pretty reliable spot when I'm craving a solid…read moreburrito fix. Most recently, I got their super al pastor burrito, and it definitely hit the spot. The al pastor was flavorful with a nice balance of savory and slightly sweet, and they didn't skimp on the portions. Everything was well-packed, and the ingredients came together nicely without getting soggy halfway through. I've also tried their carne asada in the past, which was good as well. Tender and well seasoned, though not the most standout I've had in the area. Still, definitely satisfying and consistent. Service is quick and straightforward, and the vibe is your typical no frills taqueria. Nothing fancy, but it gets the job done. Overall, a dependable go-to for burritos in San Mateo. Not mind blowing, but solid enough that I keep coming back.

I love this place! I always get the soup (must try), salad bowls and tacos. Everything is always so…read moregood. Super friendly service, clean place, and consistently great food. Definitely one of my go-to spots in Burlingame!

Discovered this place on Classpass and it might be my new go to. A little on the expensive side but…read morethe portions are huge. We tried the quesadilla, tlayuda tradicional, and meaty fries. Didn't expect The tlayuda traditional to be so big so splitting it in 2 and eating it with the meaty fries was enough. It had a lot of meat. Good flavors. The crunchy tortilla was a little chewy or tough at the edges but I think that's how it is. My favorite out of the 3 items would have to be the meaty fries! They used seasoned fries and their toppings were saucy and cheesy! The carne asada was soft and tender too. It's my new go to spot for carne asada fries. Service was good. Just a heads up, there might be a little wait after ordering in person. ~15 min

We randomly came across Edi's truck on our way to see the new Spiderman movie. Service was super…read morefast, food came out super hot, and the portions are generous. We got the beef quesabirrias, 2 tacos and the ramen. All were super delicious! I especially loved the grilled onions with the tacos. Will definitely try to find Edi again! Highly recommend!

The food was fulfilling and on point. Youtube brought me here! I was hungry and in the mood for…read morecheese and carne. The cheese pull passed the test. That salsa de aceite, fire. It is a food trailer, they take cash, zelle, venmo. I ordered 3 plate of quesabirrias and 1 ramen, averaged right under 80$. It was a good night not windy, crowded. I got lucky with parking. Yes, its the red food box on 3rd, the menu was readable, looks clean and well maintained. Gracias por la cena!

Beautiful and delicious food. A hidden gem work looking for. Sweet service. Reasonable price!read more

The food was amazing and the two workers were very kind and accommodating. I enjoyed the background…read moremusic and traditional Mexican decor hanging around the restaurant. The prices were good, and the food was very fresh. In general, it was a great traditional Mexican restaurant that everyone should try.

Well been here a few times now & its a hit.Delicious big stand up burritos with mega flavor!…read moreAbsolutely scrumptious quesadillas that are huge and seasoned well. mmmm I must go back again to try the plates they have to offer. Good service we received and not too long a wait. The key is to come in between lunch & dinner. Salsa bar that has yummy flavors to choose from. Im a fan :)

I found this place while looking for spots near the airport and man, what a gem. It's in a shady…read morearea and has no parking lot, and the service is slow, but it's worth all of that and still giving it 5 stars. I've never seen tacos with so much meat! They easily give you two tacos worth of meat in every taco. You get complimentary chips and they have a salsa bar. I went with fish, shrimp, and steak tacos. All were fantastic, but the steak edged out the win. I will probably try to hit this place every time I fly in to SFO airport.

Still the best of the best!!!!…read more We had them for our summer work picnic and they were AMAZING!!! Even outside on the park bench it was perfect! Delicious tacos catering say less!!! It was perfect Amazing Customer service with delicious handmade tortillas with steak and chicken! Over all 5 stars we are forever clients!!! Thank you for the delicious tacos

Omg the best tacos in the bay !!!!! The meat the tortilla the salsa the carrots ! Every thing was…read morebomb! I also got aqua de melon and it was also so good!!!!

I've been having such terrible luck with Mexican restaurants lately, so I decided to give this food…read moretruck a try. I ordered the tostadas de ceviche, shrimp tacos, and quesabirria tacos. Based on some other reviewers claiming they were overcharged, I paid close attention to the total. In my case, I was not overcharged. The prices listed at the time of my visit were $13.75 for the tostadas de ceviche, $6 each for the shrimp tacos, and $4.50 each for the quesabirria tacos. The tax charged also appeared consistent with the expected 9.25%. Unfortunately, my experience raised some serious food-handling concerns. The first thing that caught my attention happened before I even received my food. I watched the woman who took my order step out of the food truck, walk over to a pickup truck, and retrieve something from the back. I couldn't clearly see what she was getting because she seemed to make an effort to keep it out of my view. She used her apron almost like a bag to cover whatever she had picked up before returning to the food truck. She then looked at me and smirked as she walked back inside. Almost immediately afterward, I heard her and the cook begin preparing the food, including seasoning the birria and shrimp on the grill. I obviously can't say exactly what she retrieved or how it had been stored, but seeing seafood apparently being brought in from the bed of a pickup truck was concerning. Seafood needs to be kept at proper refrigerated temperatures, and from what I could observe, I had no way of knowing whether the product had been properly temperature-controlled. Even if it was in a cooler, I would still have concerns about whether the proper temperature had been maintained. Another issue was the handling of money and food. The same person collecting payment was also preparing the food. When I paid with cash, I could see pieces of cilantro and onion still on her hands while she handled the money. Watching someone go directly from handling cash to preparing food without an apparent handwashing or glove change was disturbing and, at minimum, gave me serious concerns about sanitation. As far as the atmosphere goes, this is a food truck, so expectations should obviously be different from a traditional restaurant. The operating truck is parked on the street, while there appear to be two additional food trucks stationed on an adjacent property. That property appears to be a stationary setup rather than trucks parked along the street. There was also one picnic table with an umbrella where customers could sit and eat, which was a nice option if you want to eat there. Now, despite all of those concerns, I had paid more than $40 for the food, so I ate it, and this is where things get complicated. The ceviche was phenomenal. Honestly, I've never had ceviche this good. The flavors and textures were better than anything similar I've eaten recently. The tostadas had an excellent crunch, and the ratio of ceviche to tortilla was perfect. There was enough topping on each tostada that I could get a little bit of everything in every bite. Based strictly on the ceviche, I would absolutely return. The shrimp tacos, on the other hand, were just okay. They weren't bad, but they weren't particularly memorable either. The bell peppers mixed into the shrimp threw off the flavor balance for me. I think the tacos would be better without them, or at least with less of them. The quesabirria was also just okay. I've had better elsewhere, and I was charged extra for the consommé, which was something to keep in mind. So overall, I have very mixed feelings about this place. The ceviche alone was good enough that I'd want to come back, but the food-handling and sanitation concerns I witnessed would make me think twice. The food itself has some real potential, particularly the ceviche, but I'd like to see more attention paid to food handling, temperature control, and basic sanitation practices before I could feel comfortable recommending the place without reservations.

The lights and the huge food truck drew me in bookmark this. So I finally had time to come here a…read morefew weeks ago to satisfy a late night taqueria craving. My wife got the super burrito and I decided on the super quesadilla. There was about 3-4 people in front of me waiting for food. Waited for about 5 minutes before I got my food. After the drive home, my food was still hot as if it was just served. Chips still crunchy and salsa still chilled. My super quesadilla had really good taste and flavor, but the portion for me just didn't do it. Looked small, felt small and weighted much less compared to my wife's super burrito. The outside slices held together but the middle slices fell apart fast despite using Dos manos (two hands). Basically same price as the super burrito but less food. The super burrito however, this is one of the better tasting burrito's I've had. Cheesy, flexible but crunchy tortilla, flavorful carne asada. Freshness from the pico de gallo, slight kick from the salsa. Overall just a really good burrito. Highly recommend. I definitely will try other things on their menu next time. The question I always ask myself after trying a new place is "would I come back here?". For the super quesadilla, no. For the burrito and to try other things, definitely.

Got the tacos dorados the first time I came, and I was blown away. I ended up coming back the next…read moreday because I couldn't stop thinking about them all night! The tacos dorados come out hot, crispy, and packed with flavor. The salsa they come with has a great kick of heat. I also tried the coctel campechana during the second visit, which was bright, savory, and very refreshing. My only regret is not coming here sooner. I've been missing out! (Also, they accept credit card)

You wont find any land meat here! This Mexican food truck…read morespecializes in seafood and everybody seems to come for their famous deep fried shrimp tacos. The prices have definitely gone up over the years. They're now $15 for an order of four but I still think they're worth it because they're loaded with shrimp. They come with a special dipping sauce, but don't forget to grab a small container of their hot sauce from the fridge. It takes the tacos to the next level. After coming here so many times, I finally decided to branch out and try something different. I tried their Aguachile Tostada, which is basically a spicy shrimp ceviche with crispy tostada on the side to eat with. It was good, but I felt like there were way more slices of red onion than shrimp. Then again, it was only $6, so I can't complain too much lol. Service is quick. TO-GO ONLY. No tables and no restroom.

I can't get ENOUGH of La Corneta. I've been to all their locations and they do not disappoint…read more Every single item on their menu is so damn good it'll have you asking for seconds and taking extras home. You'll be thinking about it for weeks after. My rec? Carne asada anything, pollo in chile verde, and their ceviche. Their al pastor? INCREDIBLE. Service is amazing, they make you feel right at home. Erick is a phenomenal manager and leader- thanks for making our time here well spent!! And the music, the art, everything. I feel like I'm home again You can never be disappointed here

La Corneta is hands down the best food you can find in the bay. Their burritos are incredible with…read morea range of meats and fresh salsas that make decision making wildly difficult due to how tasty everything is. We love it so much and the price is truly unmatched so they'll be catering our wedding next year. We came to the Burlingame location to taste test the entire menu and solidify our decision. Erick made the experience truly memorable, making sure we tried everything we have loved for years and additional menu items we've never heard of. He sat with us to discuss our decisions while taking detailed notes and laughing along with us the entire afternoon. The brightly colored interior truly felt like home thanks to his and the rest of the staff's impeccable service and truly delicious food!! This experience made me even more excited for our wedding day and will be a memory my fiancée and I cherish for the rest of our lives together.