These are the best bagels around. I usually order them on UberEats, I just got my order and they…read moreare still warm. Crispy outside with a nice soft and dense( dense in a good way) and chewy bagels, not like some places (i.e. Panera) where they are just like bread in a bagel shape. My favorite are everything and onion bagels. These freeze amazing, too. I always order the chive cream cheese, I've tried others as well, all good. Great price, too. A dozen bagels was $16!

Ambiance: welcoming, laid back Service: top notch,…read moreattentive, friendly and kind Food: pretty good, had the New Yorker with sausage egg and cheese. Prices were fair, bagel was fresh but the breakfast sandwich overall was underwhelming. I think they just heated up the sausage and eggs. Herb and garlic cream cheese was very good. Did not try the lox options, looked pretty good. Maybe next time!

Love this place. Always pretty busy! Everything is fresh to order. They cream cheese the bagels…read moreperfectly, and the bagels themselves are perfect.

Wow - what great bagels and schmear - the bagels are huge and perfect. They also have very unique…read morecream cheeses - I really liked the jalapeno flavor. Untoasted, it was chewy and fluffy at the same time; perfect. I bet it would also be good toasted the next day. Authentic, NY bagels.

Went today for Father's Day and as expected even at 8am the line was out the door. However they are…read morealways well staffed and today the line moved super fast. We got two volcanos and a bacon egg and cheese on everything and some bagels for tomorrow. Soooo good! You can't go wrong with anything you order. Love the new tables set outside for the nice weather. It's perfect.

Used to love this place but never open. When they are only for couple hours and slim pickings.read more

I lament that Bubbe's Bagels is so far away in Traverse City. The Bagel Spot has filled the bagel…read morevoid. A good bagel does not need to be toasted, and these are good bagels. They also make their smear (cream cheese) in house and slice their own lox (smoked salmon). The salmon was particularly impressive, it just melts. Their bagels are on the pricier side, but they are large, fresh, and delicious. I've tried my classic order (sesame, scallion smear, lox) and one of their bagel sandwiches (eggs, bacon, tomato, cheese), which are very hearty. They have breakfast and lunch options. They were out of the chicken salad when I stopped in, their egg salad was very good though. The were hustling on a Sunday afternoon, a really hard working staff here, but the staff who helped me remained friendly. I'm excited to try some of their more creative options.

I am a fiend for a yummy sandwich and Bagel Spot gets it right *every* time…read more Recently tried the chicken salad BLT and it was perfect. The bagel was glorious (as always), bacon was heavenly, chicken salad was exactly right, tomato was fresh, the potato salad and pickle on the side were flavorful and a nice bonus. I saved half for later, yet it was filling and large enough to require two hands each time. The Morning Stimulus (two scrambled eggs, bacon, avocado spread, red onion, tomato, melted cheddar cheese, and I get mine on an asiago or everything bagel) is my go-to breakfast order. Trust me and add a hash brown on it for extra crunchy texture. The staff is friendly. The inside is tidy with a handful of tables if you want to dine in, but they package everything very well if you take your order to go. Everyone I've brought in has been impressed with the deliciousness, quality, and size of the portions. Bagel Spot is a 10 out of 5.

I haven't been in this place for many months because the service is so spotty and I always end up…read moreleaving irritated. I thought I'd give it another try, but it was the same old thing. There were at least six people "working"--standing around talking loudly with the radio blasting, mainly--and even though I was just getting a single bagel with cream cheese it took forever. And no one else was even in the store. At a certain point, the manager/owner called over to me and said "we're having trouble with the toaster." I had been super clear that I wanted it "not toasted." Then because he could tell I was irritated and it had been, well, forever, he started scolding the workers about talking too much, the music being too loud, etc., to no avail. They just kept going. And when the time came to finally hand me my bagel, there was no apology, "I'm sorry," or any acknowledgement at all that it had been a really inappropriately long time that I had been waiting--again, with no one else in the store. And six employees working. The sad thing is that the bagels at this place are pretty good, about the best you are going to get in metro Detroit, but I won't be back. Management needs to step up in this place and enact a more professional approach to customer service.

Love the variety of food and bagels and the service is so friendly, the place is really cozy and…read morecomfy and it is very clean. The mgr that is pictured here is amazing.

Bagel is good not great. It's nice that they offer multiple cheese options for sandwiches. Their…read moreordering process should absolutely be refined. Ring up customers at the start not the end. This way you have a record of what the customer ordered. I ordered 2 sausage, egg and cheese sandwiches. The person had to call me over to confirm which cheese on which bagel, which is fine, I'd prefer double checking however when I got home and opened the sandwiches they were both bacon NOT sausage. Getting the order right MUST be every place's first priority.

I so appreciate that they have vegan cream cheese and vegan sandwich iron option! Huge plus for…read morethat. I really enjoyed my vegan special sandwich, although the bagels are much smaller than I'm used to. My hubby on the other hand didn't like his sausage and egg bagel. He said the egg and sausage were cooked in microwave so it had a soft and mushy taste. He said it was one of the worst breakfast sandwich he had. The coffee was not good either. There isn't really a lot space to sit down and enjoy the food, it's mostly take out place. The don't have the single pack ketchup or mustard for you to grab if you want. I grabbed couple of bagels to take home and eat later, and they were good, not again, very small. The staff was just ok.

I've been coming to this place for years, so I'm kind of shocked that I have never reviewed it…read morebefore now. I am a huge bagel fan and these are probably the best bagels in the Detroit area. Today I had my "go to" item - an everything bagel i with lox spread. It was excellent, as always! The lox spread here is different than most places - this isn't just pink cream cheese that has a vague flavor of salmon - it has substantial pieces of lox right in it! The menu also covers a lot of other territory. My wife was interested in the cheese steak wrap but doesn't eat a lot of beef, so they were able to substitute some grilled chicken in for her and it was great!

Very good breakfast sandwich. Bagels are good not great but better than say a Tim Hortons, Dunkin…read morechain bagel.

Note: They charge a 3% credit card fee…read more I visit Michigan a few times a year, and I'm surprised it took me this long to find Sourdough Ida. I love a good bakery, and I'm so glad Metro Detroit (in particularly Troy) has an artisan bread spot like this. I wanted to try it before I left the area, so my high school friend and I checked it out during our lunch break earlier this week. After we got out of the car, parked a few spots away from the bakery, I could smell the freshly baked, yeasty aroma which got me even more excited. The interior is small and simple, but there's a variety of sourdough options (see menu attached), focaccias, and pastries. On the right side, there's also granolas and teas for sale, along with samples of the hibiscus tea which was refreshing. "E. BAGEL" SOURDOUGH - 13 My dad likes bread and eats a couple slices raw for breakfast everyday, so I figured he might like the "everything but the bagel" option. It was nutty, but also fluffy and bouncy. I don't get the appeal of eating bread on its own; if it were up to me, I would enjoy this with some toppings like avocado and tomato. LEMON + BLUEBERRY SCONE - 4.50 I didn't really want to try any of the scones because the amount of glaze drizzled on top made me think it was going to be way too sweet. My high school friend bought me one to try, and it was actually not sweet at all! The scone was nutty, lightly sweetened by the lemon glaze that wasn't even that sweet. I love the combination of lemon and blueberry. This is different than other scones I've had! CHOCOLATE + ORANGE MUFFIN - 5 Good and also not too sweet. This leans more chocolate tasting than orange, which is a bit subtle. It didn't taste overly fatty either, which aren't most muffins! Pretty solid, but I enjoyed the scone more. I really liked the sourdough and pastries from Sourdough Ida. I'm excited to get more of the scones in future visits!

Wow best Sourdough bread I have had in Metro Detroit. My go to Sourdough is Zingermans which I…read morehave eaten since my college days in Ann Arbor (Go Blue!) where this bread is literally head and shoulders better than that which is saying a lot! Their Classic Sourdough is great and the Everything Bagel Sourdough is absolutely exceptional in my opinion. There are other Sourdough variants sold here that are equally good to include Seeded, Jalapeño & Cheddar and Whole Wheat. Absolutely tasty across the board. Relative to the facility, it has a relatively small footprint where there is an order counter with fresh bread behind it and a sampling station out front in the customer area. The samples are of all the breads and generous in size allowing you the ability to taste what they have to offer before picking your bread. I went in planning on getting only the Classic Sourdough but after sampling the bread I ended up getting the Everything bagel as well which I am guessing is a common occurrence with new customers like myself (: As mentioned in other reviews this bread is a bit on the pricey side where My Classic Sourdough was $10 a loaf and the Everything Bagel is $13 a loaf. Price aside, quality of this nature and the organic Artisan nature of the bread usually comes at a premium which at least in my case is worth it as this bread is just so darn good! The old axiom that you get what you pay for applies here. I will definately be returning in the near future and will be buying this bread as one of the center peaces for family get togethers going forward.