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    Elk Ave Prime

    4.0 (194 reviews)
    Closed 5:00 pm - 9:00 PM

    By appointment only

    Elk Ave Prime Photos

    Business Info

    ELK AVE PRIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for kids
    Good for groups

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    Recommended Reviews - Elk Ave Prime

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    Filet
    CC B.

    We always enjoy a great meal at Elk Prime--the steaks are perfectly prepared (my favorite entree is the thick cut filet) and the baked potato is perfection! Service is always top notch and the atmosphere is nice and quiet.

    Waygu A5 Steaks - Cooked to to medium rare perfection.

    We had a very lovely dinner at Prime tonight. The Waygu A5 steaks were amazing and cooked perfectly. The waiter's recommendations were top knotch and he was polite and courteous. We enjoyed a very quiet, romantic environment as well. We absolutely loved it.

    Crab Cakes, Halibut and Asparagus

    From start to finish our experience was outstanding. The hostess Ally not only greeted and seated us but stopped by our table later to see how we were doing. We had a great conversation with her for several minutes. Our server Mel was friendly and attentive as well. The food presentation was top-notch and tasted delicious. We will be back!! Lori and Dave (the best 4 letter word I've ever been called). :-)

    Short rib
    Tracie L.

    I wanted to like this more and expected more from it for the price and menu, etc. We had a reservation and our table was ready. We sat outside and it was a good call because it was a little humid and stuffy inside (went on 07/23). Our waiter was good and attentive. I had the short ribs that were okay but not as good as most other short ribs that I've had. It comes with truffle polenta and green beans. I just can't learn to like polenta. Though it was probably the best polenta I've ever had, which isn't saying much because I'm not a fan. The beans were good. My son had the elk tenderloin and liked it a lot. It came with 2 ravioli with sausage filling. He said they were good too. My husband had the 10oz filet. It has a slightly smoke flavor. It also had probably the most fat he's had to cut out of a filet and that's usually his go to order when we're out. Steaks are a la carte. We ordered the cauli gratin and smoked cheddar mashed potatoes. They were both really tasty. It seems like the only restaurant like that in town. So, it may have to be your only choice if that's what you're seeking but for the $315 (incl 1 $20 glass of wine & tip) it just didn't leave me wowed.

    Farro island salmon from off coast of Iceland
    Mike S.

    Be sure to book early seating time to avoid the masses. A great steak restaurant with excellent other dishes as well. A relatively quiet place we were able to talk without effort. Wait staff were very friendly and attentive without being intrusive. They appeared to have a very knowledgeable bartenderess which would be needed to handle some of the fancier drinks. As expected the prices were a bit shocking but the kitchen preparations were excellent.

    Mac and cheese
    Allison S.

    5 stars all day every day. I was dying for a wedge salad and mac and cheese so we decided to come here for dinner and posted up at the bar. First impressions - the menu is perfect. My opinion - one of the best steak house menus. Has everything you could ever want and it ALL LOOKS GOOD. The steak topper options are incredible. The sides are even better. The mac and cheese was TO DIE FOR. A server walked past me with the Cesar salad and I almost ordered another salad. It looked incredible. We sat at the bar and our service was outstanding. It has a definite mountain town feel inside. So it's upscale food but someone could be sitting next to you with a trucker hat and cowboy boots on. It's not snooty. Everything was perfect. Can't wait to visit CB again and come here. New favorite restaurant in this town.

    Chilean Sea Bass
    Lisa C.

    Everything was Fabulous & Dara our server was so attentive & helpful. We would recomend it highly!

    Elk Tenderloin

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    6 years ago

    Excellent service.foie gras is to die for!Best wedge salad I've ever had! Really enjoyed our meal. Thanks.

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    8 years ago

    Great food and outstanding service. Pricy, but well worth it. Great menu selection. Be sure to eat steak! Highly recommend!

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    Miette Dinner Cabin

    Miette Dinner Cabin

    3.0
    (2 reviews)
    0.1 mi

    Ambiance - First, this is the same venue as Soupcon which is a lovely, cozy little cabin off the…read moremain street in Crested Butte. It is a small building which perpetuates the snug and intimate feel. Food - The same chef and kitchen staff are running the show food-wise. This menu is a la carte so you can get some of the same vibes as the full Soupcon experience. My daughter and I began our experience with two excellent cocktails - "Sparkling Greyhound" and the "Sippin on Gin & Peach" and then shared the beef tartar, escargot for starters which were both excellent. The apricot gazpacho (similar to the lovely Peach Gazpacho on the Soupcon menu) was amazing - slightly sweet and tangy - and very refreshing although i did see a couple of salads that looked nice. Our entree was the seabass accompanied by the yummy potato gratin and incredible roasted carrots. I wish we had been able to order dessert! Service - The one area that needs a little improvement. The hostess should know who is coming in and where their table is - it's a small place. One of the servers was a bit confused on which table placed which order. This will probably even out as we were there the second weekend. We will definately return to enjoy stellar food from Chef John is a more casual format!

    Restaurant was out of short ribs and duck entree. Didn't only left 5 other items. 2 of 6 dinners…read moreat our table ordered salmon - portion was so small they apologized for it, saying it was all they had left. Would have been nice if they had offered a substitute before delivering it. Service was poor and waitress was not friendly - could not get our waitress's attention to refill drinks. Water bottle is left on table which we emptied while we waited quite a while for food to be served. Food was good - unfortunately the service and execution was not.

    Root & Flower

    Root & Flower

    4.6
    (206 reviews)
    62.5 mi
    $$

    For the second half of our girls night, my friend picked Root & Flower. The atmosphere is…read morebeautifully elevated, making it the perfect sophisticated spot to continue a long conversation. Price: Expect standard Vail pricing for high-end cocktails, with most drinks ranging between $16-$20. Customer Service: The service was fantastic. The staff was incredibly kind and efficient; even though we stayed for quite a while to catch up, we felt welcomed and well-attended to the entire night. Atmosphere This spot has a cool, welcoming vibe that feels very safe. It's the kind of environment where you can really settle in and enjoy the company you're with. The Drinks I ordered the Sangre del Sol. The flavor was amazing, though be warned it is very strong! It's an excellent choice if you enjoy a cocktail with a serious kick, but I ended up letting my friend finish mine after a few sips. Overall Experience I highly recommend Root & Flower for a beautiful setting and top-tier service. Pro Tip: A huge bonus for this location is the parking! You can park for free after 3 PM at the S. Frontage Rd. East garage right nearby. I'll definitely be back!

    What a fun fun fun cocktail bar! We were up in Vail for a wedding weekend with friends, and…read morestumbled upon this cocktail bar after the rehearsal dinner. It was pretty quiet (still off-season), and my husband and I were the only ones there when we walked in around 10. We sat at the bar and had a lovely conversation with Jeremy; I ordered the Gingerbread Man (take on an old fashioned with brown butter washed bourbon, and my husband got the "50 Shades of Green" - definitely one of the most unique cocktails we've ever tried! The description "arugula infused gin, yogurt washed aquavit with Pandan herbs & lime" - it had everything - some sour, some umami, some sweet from the Pandan - what a fun and unique cocktail. Shortly after we walked in, a huge group of 10-12 women walked in followed by some other groups shortly after them. It was a really fun atmosphere and both cocktails were 10/10.

    Photos
    Turkish Delight - Zero Proof
    Turkish Delight - Zero Proof
    Inside
    Inside
    Root & Flower

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    Meat & Cheese Restaurant and Farm Shop

    Meat & Cheese Restaurant and Farm Shop

    4.2
    (583 reviews)
    23.9 mi
    $$

    Wow, huge portions. Excellent savory meals. Very busy place but good service. Johan was almost…read morerunning to wait all his tables. Inline waiting to be seated you can see all the deli cases.

    Our experience at Meat & Cheese in Aspen was disappointing from beginning to end…read more To start with, the food was mediocre in every sense. The quality did not justify the prices, the flavors were forgettable, and nothing we ordered stood out. Unfortunately, what happened afterward was far worse. My wife accidentally left behind a shopping bag containing a brand new pair of sunglasses she had purchased earlier that day. When she returned to retrieve them, our interaction with a server named Carson was deeply disappointing. Instead of simply confirming ownership in a courteous and professional manner, Carson repeatedly questioned whether the sunglasses were actually hers. He kept emphasizing that they were brand new and worth around $600, making it clear that he found it difficult to believe they belonged to her. It was impossible not to feel that she was being judged based solely on her appearance. There is absolutely nothing wrong with verifying ownership of a valuable item. In fact, we appreciate businesses that take lost property seriously. What is unacceptable is allowing assumptions and stereotypes to influence how customers are treated. One lesson worth remembering is that genuine elegance and long established wealth rarely need to announce themselves. Those who have had the privilege of success across generations often feel no need to advertise it with designer logos or outward displays. True class is reflected in education, humility, confidence, and, above all, in the way people treat others. Ironically, Carson's assumptions said far more about his own judgment than they did about my wife. No customer should ever be made to feel that they need to "look wealthy" in order to be treated with respect. We hope management addresses this issue seriously. The mediocre food was forgettable. Being judged and treated with prejudice is not. Every guest deserves to be treated with courtesy, professionalism, and dignity, regardless of how they are dressed or what assumptions someone chooses to make about them.

    Photos
    Interior
    Interior
    Burrata & prosciutto board
    Burrata & prosciutto board
    Bar

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    Bar
    White House Tavern

    White House Tavern

    4.4
    (1.2k reviews)
    23.9 mi
    $$

    White House Tavern is a perfect example of Aspen casual done right…read more The restaurant sits in a charming historic house and has such a warm, relaxed energy -- great music, friendly staff, and a lively atmosphere. The crispy chicken sandwich is honestly one of the best sandwiches I've ever had. Perfectly crispy, juicy, and balanced with just the right amount of heat. The kale salad and fries were also excellent, and everything came out quickly despite how busy the place was. The service was upbeat and welcoming, and the whole experience felt effortless. If you want a fun, laid-back lunch or dinner in Aspen without sacrificing quality, this is absolutely the place.

    This place was very highly recommended amongst all of our friends and relatives that live around…read moreAspen, so we had high hopes. The service was wonderful, we got our food very quickly, and the ambiance was adorable. A little loud but nothing too crazy. The food itself was fine. We ordered the duo dip, French fries, the French dip, and the chicken sandwich. The guac and the other dip were really good and we loved the chips too. The fries are pretty much what you'd expect, except once they got to room temperature they became super hard and not very edible. My husband said the French dip meat was good and tender, pretty good flavor overall. I had the chicken sandwich which was huge! They split the sandwich into three wedges and I could only finish two. I liked the texture of the chicken was nice and I liked the slaw on it, however, the flavor overall was kind of lacking. I would say it was a bit overhyped. Overall, it was a nice experience for a decent price and I'm glad we went. Would we go back? Probably.

    Photos
    Fire place and inside
    Fire place and inside
    Smoked fish dip
    Smoked fish dip
    Outdoor seating

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    Outdoor seating
    The Biker & the Baker

    The Biker & the Baker

    4.5
    (148 reviews)
    58.3 mi

    Salida is a town that feels meticulously arranged by a diorama enthusiast with a penchant for the…read morefrontier. Nestled among the peaks of the Sawatch Range, where tumbleweeds might theoretically roll if they weren't caught in the spokes of a passing bicycle, sits an establishment of peculiar perfection: The Biker & The Baker. My compass has unerringly pointed to their door every single time I visit Salida over the past five years. It is a tradition forged in sugar and chain grease, where the rugged American West meets the precision of French pastry. Pairing high-desert riding with artisanal baking seems like a recipe for a pile-up, but the execution here is a sweet ride. You will find aerodynamic cyclists sitting elbow-to-elbow with flannel-draped modern prospectors, united by a singular quest for butter. The Biker handles the gears, the Baker handles the tiers. They aren't just coasting on charm; they are pedaling toward culinary triumph, baking up a storm that rivals the monsoons over the Arkansas River. The confections are miniature monuments to indulgence. I have routinely panned for gold in this valley, but the true motherlode is their lemon tart--a symmetrical marvel of citrus striking like a high-noon sun. Their charcuterie boards are arranged with the geometric exactitude of a surveyor mapping a railroad. Whether you are gearing up to summit Mount Shavano or recovering from a grueling promenade, this sanctuary provides the requisite fuel. It is the exceedingly charming destination itself.

    Great good for pastry and breakfast! Nice location and…read moredecoration of the interior and outside. You can sit up on the roof area with a nice scenic view of the city of Salida. The staff attended to us very quickly and professionally. They were there too serve and make sure we were taken care of. By the way it was even more special since it was Father's Day!

    Photos
    Cute bar area
    Cute bar area
    Breakfast Sammie
    Breakfast Sammie
    Hazelnut Latte was incredible!!

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    Hazelnut Latte was incredible!!

    Elk Ave Prime - steak - Updated July 2026

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