Easton is a historic town that helped fuel the revolution and housed the liberty bell before…read morePhiladelphia and where the declaration of independence was read. This Resteraunt is in a historic building and you can feel the history as you come in. Unfortunately that's where the good points end. Apart from our waitress who was very nice and cordial the rest of the staff had an arrogance about them and the bartender must not receive a lot of tips as she's cold and unresponsive. The food was mediocre at best the fig pizza was good, the baked artichoke smothered in breadcrumbs and over done. The pasta it self was good but the sauce lackluster and tasteless. The chicken melonazze was dry and rubbery. The chairs at the table were a mish mosh of wood and metal and the Caine chairs were ripping guess that's the colonial vibe.

Service was great. Freddy our server very professional and thoughtful. He offered recommendations…read moreon the bolognese that we were grateful for. The ambience was nice, clean and a good date night restaurant. They had roses available for sale for valentine's day. The food looked and smelled amazing. I had an asperol spritzer, bisteka and tiramisu. My boyfriend had the Bud bolognese. He said it was pretty good but it was heavy with onions. My plate had a NY strip steak cooked perfectly med rare , broccoli rabe and fingerling potatoes. The steak had great flavor as for the sides they were ok. They didnt have as much flavor as I had expected. The tiramisu was rich and creamy and the brandy kept me warm on my walk back to the car. I have to say one of the best tiramisu I've ever had. The asperol spritz; this was my first time having one ever, so I have nothing to compare, it was ok. It is supposed to be citrus, rhubarb and prosecco, I expected it to have a sweetness but it had an overpowering bitterness kinda like eating orange rind. Id definitely go back for the tiramisu and a few other things I'd like to try on the menu.

We went for dinner here after friends told us it was really good. I looked for their website to…read morecheckout the menu, but there was none. So I went to Yelp and Google to find a menu. After finding them, made the decision to take the family. Well, what a surprise! The Lasagna on the Yelp menu was $18. The restaurant was now charging $30. Chicken parm was $18, now $28. Holy smokes! The food was good but really overpriced for Italian food. The service was fine but the inside was pretty cold. White tiled floors with black table clothes didn't lend to a warm atmosphere. Sorry, can't recommend Gambino's, not worth the money.

Service was great. Ambience is very nice, prices are not too high. But the pizza is just okay.read more

Hands down the BEST restaurant experience we've ever had. Not only was the food filling, fantastic,…read moreand fresh; the staff was beyond amazing. From a service perspective, they made everyone in the building feel special & comfortable. The food: filling but somehow leaves you wanting more. Easy, fun, trendy, and delicious. Definitely going to be our new go-to night out dinner spot. The cocktails were excellent as well (especially the pistachio sour), and they made our anniversary celebration one to remember. This spot is a must.

Hands-down, one of the best meals we've had in a long while. I judge a restaurant sometimes by…read morewhether I could get close with my own cooking. And there is zero chance I could do any of these. Which is all to say that while this place is pricey, is totally worth it there was not a miss with anything we got. I would go again in a heartbeat. Better than most the restaurants in Boston, where we live now. The service was great and the atmosphere fantastic. We really enjoyed ourselves.

OMG ... this is an excellent Italian ristorante, simply outstanding. My Nonna would totally…read moreapprove. The quality, taste, environment, portions - they just hit it out of the park, IMHO. I want to work my way through the entire menu! I can't wait to go back!

Excellent food the dinners are all fantastic. Chicken Parm, chicken franchise fried calamari, it's…read moreall good! Their homemade cheesecake is probably the best I've ever had. Tasty fluffy. It's amazing.

Stopped in for a dinner last night. Awesome new addition to Easton downtown. Very accommodating…read morehours. I would go here for a casual dinner or lunch... or a night out pregame/pre dinner to going out. Tried the apps: calamari, Sundried Tomato Tartare, & Croquettes. Calamari was average 6/10... nothing super unique; Croquettes were at 4/10 (I do not recommended these very bland); Sundried Tomato Tartare 10/10... best thing we ate all night... this Tartare is a MUST TRY! The Pizza: The Bushwick without Speck... 7/10... I would order this again... super simple and cheese pizza with jalpeño & hot honey. The crust was just perfect not overdone or burnt! I would want to try other pizzas as well. I will definitely be recommending this to friends & family to try... and I will be back again!

We had the tempura artichoke, which is always amazing. My date suggested that maybe there needs to…read morebe a sauce associated with it, but I actually do like it without it. We also shared a Caesar salad, which was delicious. We were commenting on how it was just perfectly dressed and then we had a margarita pizza which was delicious. Our server was so nice.

Stopped in with my sister-in-laws to enjoy a lively place with a happy vibe…read more We couldn't decide on entrees so we picked a bunch of items and shared. This was an excellent choice for us. We started with a classic Caesar salad, polenta fries, Anna's Italian meatballs and the fabulous fig and pig pizza. All yummy! I went for the white sangria (a little more fruit would've made me happier, but it wasn't around that long). My sister-in-laws had the house Cabernet Sauvignon and enjoyed it. We were too full for dessert but somehow made room for espresso martinis. They were pretty and tasty. I probably shouldn't have had one at 7:30 but so worth staying up late. The bar was happening, the food delicious and the service was excellent. Empty dishes disappeared within a minute, more drinks offered as soon as the glass was almost empty and all with smiles and appreciation.

What a surprise dining at Stokes tonight. First impression of this Easton bar is LOUD. Coming on a…read moreSunday the place was packed, the music was pulsing the walls and the atmosphere were full of energy and excitement. Make no mistake, this is not just a college town bar. Stokes is cranking out artisan coal fired pizzas, home made pastas and craft cocktails - all with smiles and enthusiasm. Each member of the staff WANTED to be there and were eager to satisfy. The pasta here was top shelf. Rich complex flavors with home made pasta cooked to the perfect al dente rivaling any of the fine Italian restaurants we've been to. We left full and with enough leftovers for a whole other meal. Our server Mason was always popping back with a big smile to top off our waters and make sure we had everything we needed. I couldn't be more surprised at a college town bar. The only cons I have are parking - parking in Easton is always tough and the pricing was on the higher end. The check and food said fine Italian dining, but the ambiance was still a bar. Pop in and feel the energy, devour the amazing food and experience what it is like to drink and dine with such amazing staff.

Sal and his staff do an amazing job. The food is always fresh and authentic. My favorites are the…read moreeggplant, chicken franchaise, his artichokes, and fried calamari. Super friendly staff always makes dinner with the family special. If you haven't been, you're missing out.

La Bella vita Food…read more Calamari doesn't seem fully cooked I have never seen calamari so white and it was like a weird crunch to it not a regular squish when it comes to calamari won't order again no flavor to it. The marinara sauce honestly I'm impressed with it it's the only reason I ate most of the calamari filled with flavor there was 1 issue with it when it came to my calamari massive tomato in it I didn't get to enjoy the sauce as much because it was so big Short rib ravioli as my main course today Honestly not impressed again. The taste comes from the sauce the short rib tastes way to mashed like I'm eating mashed potatoes not really getting any taste of the short rib part Service waiteress was nice.Also maybe it's because it's a slow day but the hostess seems to be the busser also which is unheard of..... I'm hoping this is just today tho because that's the hostess not someone that should be taking dirty dishes to the kitchen. It took about 30 minutes to get my main dish that'd be nice if I was here on a date maybe.... So I can get to know the person better but honestly way to long for the main dish I'm itching for nicotine before the main dish comes out wayyyy to long only 12 people in this restaurant and I see 2 that have there food Ambience I like that they have a window that you can look back and check out them cooking but this place is something for locals to eat at really not much more. you come here to be close with the waitresses connect with friends you meet here it's a pretty open environment I would not bring a girl on a date here nothing really private you can hear other's conversations the avg age looking around and over hearing conversations is 70s. Again could be because it's New Year's Eve but. I just spent 76$ for a meal I didn't like. That's without tip..... Conclusion: red sauce is great! not enough seasoning in the other foods I ate expensive for something that didn't fulfill my taste buds. Not a date place come here if your a local and older that's it.

Another great meal at LoRusso's Italian Restaurant! Ordered…read morebone in wings. They were 100% chicken with no coating.Delicious! Next was their amazing pizza. Best in the valley. Had the Mozarella salad with tuna ,vegetables and fruit. Very tasty. For the finally I had the Tartufo which is awesome. Claire did a great job as our server. The most intrinsic value that money cannot buy is the warmth and caring of the owners.They make you feel like family! The secret is out. The restaurant is FABULOUS! Try ...you will love it!

I have gone back a couple times recently and the experience was better. Not perfect, but better…read more Had the mussels as an appetizer, not bad, but not wow either. Shrimp Parm was my main meal and it was good. Best part of the meal was the cannoli. Would like to have it with an espresso or cappuccino, but they only have coffee. Service was slow, especially when it came time to pay the bill. Waited and waited for them to settle the check. On a side note, they were changing out their tables and it was very noisy during the lunch hour. It's going to take awhile for this restaurant to get its act together. Improving, but has a way to go.

Love this place! Super old school atmosphere Top notch…read morepizza and wings. Staff is awesome. Also an outstanding craft beer selection.. A must if in the area

It is a local restaurant. Very clean and homey. The pizza is cool it's made upside down with the…read morecheese first and sauce last. I got a half and half which was regular and white pizza. You have to order the fries they are fresh cut and you get so much you will have extra for later. Prices are good and we went and we had the place to ourselves today.

Great service and pizza was delicious! Kid friendly and very welcoming. Good place to go to after…read morethe crayola experience.

As far as what I ordered it seemed decent although I didn't buy much, with not a lot of vegan…read moreoptions too, service was nothing to lose sleep for and the atmosphere might need some improvement. So overall it's a somewhat average restaurant to me though , I'd give two solid stars.