the food was over seasoned for me. the salt was off the charts. the green beans were raw but fresh…read more that was a plus. the gravy was amazing if they removed a small amount of garlic and about half of the salt. the place had a musky smell when you first walked in. the waitress was very friendly and dup to a tricky diet, she did her very best to accommodate us.

Nice restaurant offering a great menu selection. Outstanding service and food. Tenderloin Tips and…read morepork chops were excellent

Interesting place. For someone coming the first time, it was hard to find. The restaurant…read moreappears to be named Kashiwa based upon this Yelp listing and the cover of the menu. However, that name is not listed anywhere outside the building, the front doors or on the receipt. It appears be called The Landing. Very confusing. We got there shortly after they opened at 5:15 and got a nice table by the window with bay view. They do not have outdoor seating which we had hoped. Beer selection was lacking in craft beer options and had one IPA on draft (Bell's Two Hearted). The menu has seafood, sushi, steaks and pasta. Based upon recommendation from the waitress and most of the pictures on Yelp, we went with the sushi. It took a very long time to get our order - close to an hour. When I asked why it took so long, she said they only had one sushi chef and they can get backed up. Since we got there 15 mins after they opened, it seemed hard to understand how they could be that backed up already. With that said, my bride ordered the Twin Tuna Delight ($18) and I ordered the Tuna Lover ($18) and Tuna Nigiri ($10). We were both pleased with our selections. The place seemed to fill up, so it appears to be a popular place to dine in town.

The BEST sushi you can find north of Milwaukee! Everything was perfect. The view over Lake Michigan…read moreis stunning and the service was great. I always suggest this place to anyone visiting from out of town. Honestly, a massively underrated restaurant in the area.

Great food, great service. Sometimes a little bit of a wait, but they're busy and it's definitely…read moreworth it. Everything is made fresh to order and you won't be disappointed.

We tried your restaurant for the first time and found it to be a great dining experience. The view…read moreof the Bay added to the atmosphere and the food was excellent. We felt welcomed and were delighted with the wonderful service provided by Riley, our server. In addition, we found the table you had reserved honoring our lost veterans was a great way to honor our fallen heros who fought for our country.

Phenomenal Location Great Bar…read moreOutside Patio to watch the bay Great food. Group enjoyed the specials and the fish and chips

So, our first stop on our 2026 Tour d' Yoop (the upper peninsula of Michigan) was…read moreEscanaba/Gladstone with an overnight at the Terrace Bay Hotel. We didn't have any plans for dinner so my companion started looking for acceptable options on his iPhone. "How about this one," he said. "The 'Fresh Water Tavern' in Gladstone. Gladstone is just a few miles away." Having been to the Terrace Bay Hotel recently I said, "Actually, it's just down the hallway." "Really!" He replied. "Yep, it's the restaurant and bar right here in the hotel," I said. "Let's go!" He replied. And so we walked from our room to the bar. Once seated at the bar we ordered drinks. I went for a dry martini with one of my favorite gins -- which was properly mixed and chilled. Since we were in need of dinner too, we checked out the menu. Lots of good options. I decided to try the whitefish sandwich. It was excellent. A nice filet on a decent roll with the right amount of sauce and crunchy veggies. I'd definitely eat it again. Generic but decent fries along side of the sandwich made for a nice meal after our first day on the road. I didn't expect to find five star food in Gladstone, but tasty three star food with a properly mixed cocktail at the hotel restaurant/bar after a long drive is actually worthy of four -- so kudos to the Freshwater Tavern!

The food was amazing and the service was excellent. If you're seeking good Mediterranean cuisine,…read morethis is the place to visit.

After visiting the Packers stadium, we were craving something flavorful and decided to try this…read morespot based on its strong reviews. Located in a standard strip mall shopping area, we arrived around 4:30 PM for an early dinner and had the entire restaurant to ourselves. Unfortunately, the food was just average--I've definitely had better Mediterranean cuisine. The lamb was quite dry, though the chicken was good. Service was okay, too. It's hard to tell if we just caught them at an off time of day, but overall, it was a mixed experience.

1 food best seasoning ever! 2 kind welcoming allow us sit…read morelate after flight from Los Angeles 3 fun!

Reservations are required with a credit card, and everything has to be ordered ahead of time, so…read morethis is definitely a place you'll want to plan for. The atmosphere was very nice and had a more upscale, higher-class feel than I was expecting. We tried the baked chicken, fish boil, and BBQ ribs. The ribs were tasty and probably my favorite of the three. The fish boil came with nice chunky pieces of whitefish along with potatoes, onions, corn on the cob, sausage, celery, mushrooms, sweet potatoes, Brussels sprouts, and garlic. Personally, I wasn't a big fan of having the fish served in the broth/soup, but that's more of a personal preference than a knock on the quality of the food. The baked chicken was also prepared well. They offer the fish boil daily with seatings at 5:30 and 7:30, which makes for a unique Door County dining experience. Overall, good food, a nice atmosphere, and something different to try while visiting Door County. The ribs were definitely a standout for me. Thank You

We have been here many times. Good food and drinks to go…read morealong with a nice view. Recommend the Pain Killer, onion rings and the Shrimp Po'Boy.

If you're looking for a casual, no-frills place to grab a bite in Sister Bay, the Boathouse is…read moreworth considering. We stopped in without a reservation and were told it would be about a 20-minute wait. They gave us a pager so we could wander around a bit, and the wait ended up being very manageable. There's also a full bar, and you definitely get the feeling this is a neighborhood kind of place -- we noticed quite a few regulars being greeted while we were there, which is always nice to see. My husband and I both ordered the fish and chips, and they were very good. The atmosphere is definitely casual rather than fancy, so come as you are and relax. It was extremely windy the day we visited, so the large garage-style doors were closed. I imagine having those open on a beautiful Door County day would completely change the feel of the restaurant. Overall, we had a perfectly nice experience. The food was good and the restaurant had a friendly, local feel. With so many restaurants to explore in Door County, I'm not sure it would be at the top of my list for a return visit, but I'm glad we gave it a try.

I always try to make a stop at the Old Post Office when I'm in Dorr County! This is such a great…read morebreakfast spot and has such a great location with a view of the bay. There's plenty of outdoor seating to enjoy, but they have lovely indoor seating as well. That takes you back and makes you feel like you are in someone's quaint little home! I'm obsessed with all of the cherry and harbor themed wallpapers. The breakfast here is delicious and filling and food came pretty quickly. They have all of your standard breakfast fair and you can add some delicious Door County cherries onto pancakes or waffles. Heads up--plan to get there early or plan to wait for a little bit once you arrive.

I just called to make a fish boil reservation. The operator said I was 6th in line. No problem…read more After 30 min or so, I had my husband call as well, just to see if it was accurate... he got 9th in line. No problem. I WAITED 55 MINUTES.... yes, 55 MINUTES..... only for them to answer, not be able to hear me, and then f*^king hang up on me. Unbelievable. And no, my phone was not on mute.

Our favorite! Joseph was a great server. Tried tuna tartare and it was super. Love the wedge salad…read moreand cast iron chicken. Sunsets are the best! Beautiful ambiance!

It you are interested in dining on the outdoor patio, get there early or show up late…read more We really wanted to dine here as the reviews were good and definitely wanted to sit outside with a bay view. When we contacted the restaurant, they recommended we come before 5PM to get a table outside. We showed up at 4:55PM and got the last table! They have a great craft beer selection including IPA's (which is big plus for me). We started with the Salmon Tartare ($18) which was a light and flavorful selection in which we both enjoyed. My bride went with the Salmon ($36) and I went with the Halibut ($42) and we both loved our selections including the sides! They were so well prepared and perfect dishes for out tastes. Service from Benjamin was outstanding! Very attentive, yet not overbearing allowing us to really enjoy our evening on the patio in such a beautiful setting and evening!

We had been told this place was special and we agree! Worth the long drive from the other end of…read moreDoor County... To start, there's the setting. It's right on Lake Michigan and you can sit outside for a drink to soak up the view. We were lucky enough to get a window table so enjoyed the view throughout dinner. Our server was great. She paced things well and was always there when needed but not obtrusive. Wish I could remember her name... I had the whitefish and the others had the tenderloin. We were all thrilled with our choices. Perfectly cooked and seasoned and each came with delicious green beans and a choice of potato. And choice of soup or salad. We finished up by splitting a slice of marscapone cake...again yummy! Love this place!

Service , view and ambiance is wonderful . The food is edible but not great! My walleye with panko…read morewas average but side veggie were overcooked. We came with friends to have the special which was prime rib . It was extremely disappointing that at 6:30, there was no prime rib left for us to order . I will not be returning here except for a cocktail at the bar or outside on the patio . The food is average to poor except for the prime rib that we have had in the past ... I will not risk again that it will not be available even though it is an advertise special .