Amazing food Large portions…read moreGreat beer Live Irish music Reasonably priced Servers were great

I was so excited to go to what a thought would be a solid Irish restaurant. Reviews online were…read moregood and pictures looked good. We live in Indianapolis and were in the area so we were really looking forward to trying this place. However, the food was overpriced and low quality. I ordered the Connemara Chicken. This restaurant uses boxed Idaho flakes for their mashed potatoes. The kind you just add water to... the ones that are kind of like a paste texture. I could tell right away. The chicken tasted reheated/chewy and unflavored. The sauce wasn't bad but it had a unique flavor. I liked the vegetables (I loved that they were cooked well and not al dente) but my partner said they tasted unflavored to her. Honestly, I was most disappointed by the mashed potatoes. I don't know how an Irish restaurant- or any restaurant - doesn't use real potatoes. Especially when the dish costs $19. For that price, dehydrated flakes are absolutely crazy. I know inflation is high but come on. My dollar matters too and when I decide to dine out on a rare occasion I'd like to be getting quality food. I asked the waitress- who was very attentive and sweet- if this is what they always use for potatoes or if it was an off day and she said they always make them with the Idaho box of flakes. Again, she was super sweet and very attentive. We had no issues with service at all. But using fake mashed potatoes at a restaurant is really disappointing. Especially for the price. Also, the water. The first glass of water we were given tasted normal. The refill tasted super weird so my partner mentioned it. The waitress told us she knows it's weird, apologized, and said that the water in one area of the restaurant tastes weird but the other area tastes fine. She offered to get us water from the "good" faucet after that which we appreciated. Odd to me that they are aware the water tastes off/bad (and have an alternative that's better) but still serve the bad stuff to customers. My partner did really like her tenderloin sandwich. It was crispy and had good flavor. The pub chips were okay but they didn't have seasoning and many were dry/airy and as though they may have been sitting a while. Kinda weird. We talked about possibly coming back when they have live bands to give it another shot and maybe just get an appetizer instead of entrees because we really did like the service and the vibe there.

Our first visit here. Cute, comfortable dining room with friendly staff. We had a hard time with…read morethe menu as breakfast is broken up between the first and last pages. I typically order the same thing for fair comparison. 2 eggs, 2 meat, potato, toast or pancake. That does not exist on their menu but there was a 2x order of eggs, meat and 2 pancakes so that's what I got. It was very good. I love the pork sausages they have here. I would say the value is good, too. Waffles were nice sized and tasty. We will come back.

Great spot conveniently located right off the highway. Had a breakfast on my way back from Chicago…read moreone morning. I didn't want to go to a chain restaurant but wanted to stay close to the highway so this restaurant worked great for me. It was Sunday so it was a bit busy but I found a table right away. It was a "seat yourself" system. I had a simple omelet served with potatoes. Kudos to them for keeping the prices low. Everything was very reasonably priced. Great value and friendly and prompt service. I will be back.

I quite liked the knucklehead burrito! It's not exactly huge but it's decently sized. Also really…read morelike the pico in it which adds a nice juiciness. The burrito is also crispy and grilled! Had it DoorDash so i can not comment on anything other than the food. It was great though and I'd get it again!

Margaritas are so good !! And great environment I loved it went for a last minute night out and had…read moreso much fun

Best breakfast in Lafayette!…read more Valerie served us up an amazing first time experience at this classic diner. Sign says they use beef tallow as their cooking oil! Love this spot. I ordered the Drew Brees country fried steak meal with hash browns and biscuits. The root beer jelly was a crazy surprise. Wife had the corn beef hash and eggs breakfast. Everything was 10/10 delicious. Nice cup of joe, the Coffee tasted like a nice breakfast blend, not harsh or bitter.

Triple XXX root beer was king of the hill back when I was growing up in the 60's and 70's. Damn…read morefine root beer, too! So imagine my (pleasant) surprise that there was but one Triple XXX restaurant that remained open, carrying the torch (as it were) for that great root beer! So on a nice and humid Saturday, me, hubby, and our little Puppy hopped in the car for a 2+ hr drive to West Lafayette IN for lunch! Of course - we got there - an old-style-diner-like building perched on a hill close to Perdue University in West Lafayette! We were seated in the outdoor "full service" tented section of the restaurant (covered) and perused the menu. After ordering the obligatory Triple XXX root beer (but of course - which came with free refills) we turned to the menu! Hubby ordered the Barney Burger - a 1/4 lb chop steak burger with cheese and grilled onions - as fyi, no burger comes with condiments- you get to "dress your own the way you like it" with condi's on the table. I ordered the Bernie Flowers All-Pro - a 1/4 lb chop steak with lettuce, tomato, onion (which I held) and Miracle Whip (yes!) on a toasty sesame bun. We both got curly fries (which were yummy, btw). Ok- first thoughts- the burgers - while fresh- were a bit dry. Hmm. The lettuce on my Bernie was a nice, crisp, and cold leaf. Yes! The tomato was freshly sliced and - honestly- looked like one I'd cut at home. Sweet! So why the 4 stars - I mentioned the meat was dry? Oh my. Yes, that's the sole demerit. But props to the fries and the awesome Root Beer! We enjoyed it - and just in the nick of time. No sooner did we finish up than a severe thunderstorm rolled into town! So we skedaddled to the car, hopped in, and drove thru drenching rain, super strong winds, some light hail - until we got outta Indiana on our way back to Illinois. Would we come again? Of course! Gotta support places like this-they're an important part of Americana! Check it out yourself and enjoy- as we did!

We had a late-night snack at Cheddars. The restaurant is clean, bright, and the food is well…read moreprepared. Even though it was late (9:30) the staff was very helpful and welcome. Josiah was our waiter and he was very accommodating. We will return.

I ordered takeout yesterday (6/29) - kids chicken and rice with mashed potatoes and a chicken Cesar…read morepasta salad. The kids meal and complimentary croissants were good, but the penne noodles and Parmesan cheese on the salad tasted as if they had been stored in dish ware that was never properly washed. The lettuce and chicken appeared okay, but with the Parmesan and noodles covering the salad, the whole plate became engrossed with that putrid dirty dish smell. I did not have time to return to the restaurant for a refund due to my schedule, so it was a nearly $15 loss.

We really enjoyed our meal here. The prices aren't particularly cheap, and the "decor" is…read moreapparently "cracked vinyl", but the food is 100% authentic and super tasty. I don't remember ever having a better tripe taco. The menudo was also great. I hadn't had menudo with tendon before, and it was delicious. You'd have a slightly easier time ordering if you could do it in spanish, but the service was fast and they got every dish right, and to the right person. Full marks!

I ordered carry out: Carnitas weekend special with rice, beans and salad and an order of 2 asada…read moretacos. It was amazingly still piping hot/ warm when I arrived home. ALL that food for less than $24 (tacos were $3.99 each). The carne asada had some kind of marinade (almost like al pastor) that I am not used to, so it overpowered the asada. The condiments to pour on the tacos is okay (I actually used Tapatio from home instead). The portion of asada was super generous!!! I am used to sliced radishes at the side, but the cucumber slices were a nice and a refreshing different replacement. (I wanted to like the asada but it didn't hit the spot.). The carnitas was tender and tasty but too much skin and fat (but that is my fault for not knowing to ask: 'Una orden de carnitas, sin cuero y sin gordito.'- translation: 'An order of carnitas, without skin and without fat.' The beans were okay, but the rice was very good. The portion was very generous, unlike other Mexican restaurants. They're super nice and very customer oriented. I would definitely be back! I think y'all should give it at least one try and let me know what y'all think :) NOTE: The carnitas was even tastier the next day for leftovers and the asada tastes better as well. (I'm not right lol)

It has been a while since we were last here and we were not disappointed. Plenty of parking. We…read morestarted with the Wachos minus jalapeños and it was sooo good! We each ordered different entrees for brunch. The apple smothered pancakes were fluffy and generously portioned. Delish! Pulled pork carnitas sandwich was very good. Steak and eggs and avocado toast was fine. Service was friendly and efficient. Casual setting perfect for all meals. Of course we will be back!

Met up with a friend of mine here on Sunday and it was HOPPING. The waitress we had was super…read morefrazzled, and asked us 4 times what we would like. I think y'all might need to hire a few more people for weekend rushes. I wanted poached eggs but was told I couldn't have them? So went with...whatever these were. It was a bit odd, the avo toast though was good. We were rushed out of the door after eating, which was a bit annoying, seeing as how things were winding down at that point. I was going to order another coffee but glad now I didn't.

We made reservations here for my graduate school graduation dinner, and despite it being one of the…read morebusiest times of the year, the food and service were amazing. The ribeye was honestly the best steak I've ever had, and while my boyfriend loved his prime rib, he already said he's getting the ribeye next time haha. The au gratin potatoes were incredible too. They kept bringing out warm bread and butter, and we definitely kept eating it. The atmosphere was clean, comfortable, and made the night feel really special.

This steakhouse has a very cozy vibe to it. The perfect place to sit down and have a nice quiet…read moremeal. The food is great and portions are decent for their price. The service was good and the staff were all very friendly. I love it during the winter when they have their fireplace going.