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    Enchanted Sun Breakfast Burritos

    4.4 (77 reviews)
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    Enchanted Sun Breakfast Burritos Photos

    ENCHANTED SUN BREAKFAST BURRITOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Enchanted Sun Breakfast Burritos

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    Standard (vegetarian)
    Jason C.

    I've had them a few times and would give it a good a-okay. The staff are all really nice, and they can sling burritos like no other. It's clear the food is freshly made and has a nice balance of ingredients. I do find the breakfast burritos really need the salsa. The green salsa I had was beautifully bright. There are chilis already inside the burrito, but if you didn't tell me they were there I wouldn't have known. I am biased as I'm a green chile fiend and would put it on everything if I could. I feel satisfied anytime I eat here but wouldn't say I crave it and definitely don't go if there is a long line.

    Two combo (bacon and sausage) breakfast burritos
    Kendall D.

    Went on a rainy Saturday around noon and there was no wait! Highly recommend the combo burrito and the green salsa (less spicy than the red salsa), but it's fun to try both! So so warm and well-seasoned. The perfect way to fuel the rest of your farmer's market shopping!

    A burrito with everything
    Anthony C.

    The wife and I don't come to the PSU Market too often, but when we do, we always go to the enchanted Sun breakfast burrito spot. They always have great burritos and the taste is just booming in your mouth. It's a great pick up for the morning that you can take on the go. They did raise the prices just a few dollars which isn't too bad so you get a decent size for that and I haven't really tried anything else outside of the burrito but maybe I should venture out there because I'm sure anything you order off. The venue was great and the service is kind to and patient.

    Burrito
    Chelsea G.

    Worth the wait in line! Things you should know: I. LOCATION At the Portland Farmer's Market every Saturday. II. SERVICE Efficient. The line moves fast. III. QUALITY So delicious, in every variation, especially in the cold winter..!

    Casey C.

    Delicious breakfast perfect for a snack at the farmer's market. Enchanted Sun is located at the end of PSU's farmer's market on Saturdays from around 9 am to 2 pm. We went around 11 am and the line was about 30 min. Once the order is in, though, we got our food relatively quickly. Cash preferred as they have an extra Venmo charge. No seating (it's a farmers market). It there are plenty of benches nearby. The burritos were delicious, the eggs were soft scrambled, and the potatoes were well seasoned. They're not very large (or maybe I'm used to California-sized burritos haha), but a good price for $7-9.

    Sarah L.

    This place has the longest line at the famers' market and it all makes sense after I took a bite of the bacon & sausage breakfast burrito. There's always 10+ people lined up here but the line moves very quickly. For only 3 people working at this food stand, I am super impressed by their efficiency. The staff are very friendly and the service is fast. Bacon & sausage breakfast burrito (highly recommend!) It's A MUST to add bacon and sausage in the breakfast burrito or else it's only going to be scrambled eggs and potatoes which could be a bit blend. The bacon adds an extra crunch and smokey flavor to the burrito, and the sausage makes the burrito more flavorful. The scrambled eggs and potatoes are well seasoned. I love it when I eat the crispy burnt ends of the potatoes. The portion might look small but it's very filling. Also be sure to ask for both the red and green salsa. I personally like the green salsa more but the red salsa is good as well and gives an extra kick to the burrito. Note that they take cash or venmo only

    Bacon and sausage breakfast burrito.
    Ray A.

    The first thing is don't the line discourage you they are pretty quick. As for the burritos probable the best one I have ever had!!! Both the green and red salsas were good, but I preferred the red one as it was a little spicier. It was totally worth the parking ticket I got. 10/10 for me.

    Menu
    April Mae T.

    Geeze... Why is this little stand so good?!? Simple ingredients, but it's like I'm addicted. So fresh, you watch them flipping pans at the PSU Farmers Market that happens once a week. I always have to wait a whole week to get my fix!! There is always a 20 person line, but not to worry, they operate so well that it goes by quick. Also there is an option to pay on Venmo if you don't have cash. You have to get there early otherwise they will sell out. This time they sold out of bacon, had them do double sausage. Still so amazing!! Egg is so nice and fluffy, the potatoes are nice and creamy. Sausage had lots of flavor. I'm getting hungry writing this review lol. Also you need to try their salsa with your burrito. It makes all the difference!

    Breakfast burrito with bacon with red salsa on the side

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    2 years ago

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    5 months ago

    Best breakfast burrito ever! I had the bacon and sausage. Much flavor and fresh and hot. At Farmers Market at Portland State University

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    11 months ago

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    3 years ago

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    2 years ago

    Showed up at the listed address and it was a private residence in the hills. Where are the burritos? Womp womp.

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    4 years ago

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    1 year ago

    Between the amazing breakfast burrito and witnessing the tried and true system this team has down, it's well worth the line!

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    3 years ago

    Best breakfast burrito I've ever had, hands down. Worth the trip to the farmers market and worth the wait.

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    17 years ago

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    3 years ago

    Amazing breakfast burritos. Worth the long wait! Highly recommend it! We got the sausage burrito!

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    6 years ago

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    4 years ago

    Super average flavor, slow preparation. Lines are generally shorter than the other places, and there's a reason for that. Ok in a pinch.

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    4 years ago

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    8 years ago

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    5 years ago

    Don't know what the hype is about, seemed pretty basic , potatoes were undercooked and lacked flavor.

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    7 years ago

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    Ask the Community - Enchanted Sun Breakfast Burritos

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    Review Highlights - Enchanted Sun Breakfast Burritos

    The wife and I don't come to the PSU Market too often, but when we do, we always go to the enchanted Sun breakfast burrito spot.

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    1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

    Photos
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Enchiladas
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    Horchata, both of my girls finished theirs! Delicious.

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    (257 reviews)
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    Republica is now open for lunch (TH-Sun) serving its amazing mex cuisine inspired with the bounty…read moreof fresh and wholesome local NW ingredients. Today my wife and I enjoyed scrumptious Tacotes, one chicken and one Bok Choy with house made salsa. Also, the Tetela de Requeson, maiz, beans and sprouting broccoli with a house made requeson - kind of like ricotta cheese - very beautifully plated and so delicious. Extra side of yummy and creamy black bean frijoles with sour cream, butter, tortillas. Instead of desert, the Mezcal, chile and lime was refreshing. Right now open for lunch Thursday through Sunday 10-3pm. No fixed menu, changes with what's fresh - the way chef Angel loves to cook respecting what is in season. Service and ambiance is friendly and knowledgeable about the food and its origin - another reason I love dining here so I learn about what I'm eating and how it was inspired. Yes, the food plated looks so good, I am inspired to dig in. There's a reason it was recognized early in its start by Eater, Portland Monthly and the Oregonian as one of the best restaurants in the city because foodies seek out and love to go where the food experience is special - especially the chef tasting menus in the past. Now I'm watchful and ready to go back and see what the chef Angel is serving up. What else is so special is Republica was a James Beard award nominee too!

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    Photos
    Just open for linch for a clean pic getting ready
    Just open for linch for a clean pic getting ready
    Meat with black mole
    Meat with black mole
    Our wonderful Chefs in the Kitchen during service.

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    Our wonderful Chefs in the Kitchen during service.
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    Photos
    Charming decor, inside and out
    Charming decor, inside and out
    Carnitas taco and shrimp taco
    Carnitas taco and shrimp taco
    Strawberry Margarita

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    Strawberry Margarita

    Enchanted Sun Breakfast Burritos - mexican - Updated June 2026

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