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    Entrecot

    4.4 (68 reviews)

    Order Entrecot Takeout or Delivery

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    They're amazing ribeye with arugula salad and chimichurri
    Linda W.

    Our favorite restaurant! I've written before about it, and posted many times on Facebook! Love them!

    Anabel U.

    If you're looking for a starting place for appetizers and drinks or a nice dinner, Entrecot has both. We had a reservation and were seated down immediately. The restaurant is small but very nicely decorated and the staff were very friendly. We ordered the tapas flight which was great for sharing and I ordered the international red flight. The wines were a great pairing for the tapas and allowed a great taste of different varieties.

    $5 wine list
    Mel D.

    Big props to the chef! The food was amazing...the Asado dinner and polenta cakes were to die for. The service on the other hand was the worst I've had in a long time. Usually when you go to a nice restaurant in Napa, you expect good service - from the moment I walked in, it was horrendous. We were not greeted for 14 minutes. The restaurant was slightly busy but there were still lots of empty tables & they were fully staffed. There was about 5 workers who walk by without acknowledging us - purposely not giving eye contact. Maybe they have a rule that they can only help their own tables but at least a hello would've been nice. There was a guy behind the bar who couldn't come by to get our drink order but he was too busy polishing the wine glasses the entire time! Finally, the server came out from the back- it wasn't one of the 5 people who walked by. She didn't apologize for not being available, she acted like all was fine but it wasn't. I thought about calling for a manager but the only guy I saw that could be a manager was a guy who stood off the side completely useless and micromanaging without doing a thing. There were several people standing around polishing the wine glasses/forks, I've never seen anything like it. I took a picture at one point as proof that there is something really wrong with how the front of the house is run. Since the food was so tasty, I honestly contemplated going back for 2 dinenrs in a row but because of the horrible service, I opted to head to the Lincoln for dinner the next day (service and food was amazing). I feel very sorry for the chef who is top notch, the review isn't a reflection on the food. But when dining out, it's not just about the food but the whole experience matters. On my way out, nobody said thank you or good bye. The host should definitely be trained to do so. Food = 5 stars Service = 1 star

    Rosemary Fries
    Andreas G.

    Went here for dinner on a Saturday night. It's right at the waterfront. We had a reservation and were seated right away. Really liked the interior, felt very cozy and comfortable and noise level was also pretty low. We ordered some drinks and empanadas as starter. They have glasses of wine for 5 dollars which is a great deal, especially in Napa. The caprese empanadas were a bit on the underbaked side, not the golden brown outside you like to see. The filling was great though. As mains we ordered the skirt steak and the disco a pollo. The skirt streak was amazing. Cooked to perfection and great taste. Zero complaints. It came with a sauce but didn't really need it. The pollo a disco was good as well, the sauce could have been a bit more creamy though. The potatoes with cheese were great. As desert we ordered the flourless chocolate cake. The cake was a bit disappointing, was too dense and the sorbet which came with it also wasn't great. Overall still a great dinner with fair prices and excellent service. Would try this place again.

    Flan. Really nice, but tiny.
    Randall S.

    Wonderful spot and we really enjoyed. Great food and service. The skirt would have been the highlight but it was a bit underdone from our mid rare request. Everything was good, all the flavors were there. Would repeat.

    Vegan option: squash stuffed with roasted vegetables. Cool presentation.
    Radheka S.

    Delicious food, great ambiance, strong drinks, and lovely, attentive service. Can't wait to come back here! Perfect for an intimate date night.

    Nica F.

    I forgot the name of the food but it was pretty good! The service is excellent and the price is right! Its quite nice, clean and elegant inside too. I will be coming back!

    The hamburger Patty for our pup, served in a dog dish just for her
    Robin H.

    We arrived for Locals night. They have free corkage and encourage you to bring a bottle. They have 2x1 drinks and food specials for the evening. They are dog friendly and brought us a dog bowl with ice for our four legged friend. We order the empanada appetizers and we each order a sandwich, the special burger and the Milanese sandwich. Food was outstanding, service was on point, and they are super friendly. Give them a try!

    Beef empanadas
    Caiti W.

    This place was an epic find. The food was all amazing. We got beef empanadas and onion empanadas and found mixing them really adds to each flavors. They have glasses of wine for $5, which is UNHEARD of in Napa. We are outside with a view of the river. This is somewhere I would really recommend

    South American samples
    Tony S.

    Wonderful authentic Argentinian food, great location, great service! Try the "Parrillada Argentina" (pictured). Also, the "empanadas" are a must! (best I've tasted in the region!) The only thing we were not impressed with was their wine tasting of South American wines. Also, their advertised five dollar glass of wine was not a good choice! So if you're going to order wine, order from their lengthy Wine list or bring your own. Regardless, this is a great place to try and impress your date! Prices were very reasonable too!

    Flan
    Amber P.

    I visited Entrecot with a friend and as we were seated I took in the ambiance of the restaurant. Dimly lit with soft music in the background. The wine list had mostly Argentinian and Sonoma coast wines- many Pinots, but also Cabs. My only thought was it would be nice to add some more wines by the glass options. I'm not a red meat eater so I did choose their vegetarian options. They had empanadas which were tasty, and I also had the butternut squash dish (I believe it was). Loved the presentation! We ended dinner with flan for dessert and I'd say it was the best flan I've had to date. We had a nice time over all.

    Milanesa napolitana nad skirt steak, yummy!!!

    Amazing Argentinean restaurant, great service, beautiful views, delicious food. First start with the empanada sampler (4 perfect prepared), then you must try the skirt steak! Wow!!! Huge very tender and tasty! And the Milanesa Napolitana, breaded meat with red sauce and cheese on top, you will be amazed and have leftover for sure!!! And leave room for dessert!!! Manager, Gonzalo, will help with anything you need! I will give an 11 out of 10 to this gem restaurant in Napa!!!

    Kristine M.

    Went here for my husband's birthday. All of the steaks were juicy and flavorful. the servers were attentive and refilled our drinks so many times. They gave my husband a special dessert for his birthday. I would come back here again.

    Veggie sandwich and skirt steak

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    So very disappointing. Don't even bother to go, the service was terrible as well as the food.

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    Page 2 of 2

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    Vinoma - Choripan Sandwich

    Vinoma

    4.9(537 reviews)
    23.8 mi
    $

    What a wonderful experience! I was in rohnert Park for a short stay and was very excited to try…read morethis place and I always love to try empanadas wherever I go. I must say, I have had a lot of empanadas in my life in several countries including argentina and every time I see an empanada place in the states and these are hands down the best I've ever had. I was greeted at the door by a precious woman that took my order and came back 10 minutes later with a package that looked like a beautiful birthday gift with the most beautiful flower on top. The staple beef and spicy beef delivered a mouthful of flavorful deliciousness. The more unique flavors of the spinach artichoke and the plum bacon elevated the traditional empanada experience. The blueberry cobbler was a perfect end to a perfect meal. This small little place attached to a gas station was a surprising gem of an experience and I will be sure to make a point to go back the next time I'm in town.

    This place makes the best empanadas and canastaitas (think tiny quiche)…read more We have a home in Argentina and think Vinoma makes the very best! The owner wife of Vinoma is from Argentina and we were told the recipes that owner husband, Brian, uses were his mother-in-laws. Then he add his own magic touch and creativity! You can eat them in you car, sit outside at their tiny table (weather permitting) or take them home. It is also great to purchase them frozen and cook them in your oven when you like. P. S. They make great appetizers for when guests come over!

    Photos
    Vinoma - Menu

    Menu

    Vinoma - Al pastor in the back 5/5

    Al pastor in the back 5/5

    Vinoma - Spicy Beef Empanadas, Bacon/Plum and an heart shaped alfajor for dessert.

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    Spicy Beef Empanadas, Bacon/Plum and an heart shaped alfajor for dessert.

    Cocina Milonga - Apple Almond

    Cocina Milonga

    4.8(160 reviews)
    45.9 mi
    $

    The empanadas are top notch here as well as the staff, especially Denise. We stopped by during the…read moresuper busy World Cup finals and even though there were a ton of customers that day, Denise handled our order with professionalism, kindness and attention to detail. The empanadas were a hit for our party. We ordered beef, chicken, mushroom and sweet potato. They were the best empanadas we've ever had.

    Why 5 stars? Because despite a few non-ideal circumstances, it was very worth the visit…read more --- --- --- After eating lunch nearby, I had one final stop to make here for coffee and dessert, before I headed to SFO. The issue is that I was definitely pushing it on time if I planned on making my flight. As I was driving here, I had the thought that if there was an annoying parking situation or a line, I would just have to pivot and forego patronizing. But as it turns out, there was one spot available right next to the front door and no one inside. But then when I requested a nitro, the owner (I assume?) was extremely apologetic that their coffee machine broke. I asked for a few alternate types of coffee, but it turned out said machine controlled it all. So we shifted to the pastries. I read on the website that they had something with guava, so I asked for two of those: one for me, one for the wife. He even offered to heat mine up, which I will say yes to 100% of the time. I then jumped back in the car and was back into "don't' miss your flight mode." Of course, when you're in a hurry, you manage to hit every red light along the way, so I was doing a lot of yelling at electricity and God. But then I figured I might as well take the time to try the pastry that I'd originally planned on eating on the plane. As it turns out, it brought me into a nearly immersive experience of zen. The only bad thing is that I devoured it within seconds and then it was merely a thing of the past. My wife is fortunate that I have the amount of integrity that I do because I am sitting on the plane as I write this and I could easily inhale that 2nd pastry with her being none the wiser. If you're reading this, wife, remember that you hit the spousal lottery.

    Photos
    Cocina Milonga - Counter & menu

    Counter & menu

    Cocina Milonga - Empanada

    Empanada

    Cocina Milonga - Mini Palmiers/Palmeritas

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    Mini Palmiers/Palmeritas

    Barbaro - the all protein kitchen sink with chimichurri is a great deal!

    Barbaro

    4.5(2 reviews)
    31.7 miNorth Oakland

    5333 Adeline St Emeryville, CA 94608…read more "Barbaro" is a commercial kitchen (aka a ghost kitchen) at the Adeline Food Hall. Barbaro is one of several brands of Comidazo Kitchens. Using the DoorDash app, I ordered from this menu on a Wednesday evening. I ordered: - Meal Milanesa With Fries, with a chimichurri dip - Eggroll Lechon (1) Service was prompt and quick, and my food arrived quickly. Grade (4/5) - The Meal Milanesa was very good. It arrived hot, fresh and moist. The chicken cutlet was lightly breaded with just the right seasoning. The crinkle cut fries were a bit soft, but held together pretty well. A chimichurri dip was included, and it added a zesty flavor to the dish. Grade (5/5). - The Eggroll Lechon, Grade (3/5): This eggroll was made of cabbage, cheese and lechon (roasted suckling pig). Not the same as Chinese eggrolls. This eggroll was fat and packed with meaty flavor. The problem I had with it can be fixed. It arrived in a small box, and the eggroll was sitting in a small pool of oil. I'm guessing someone was in a big hurry to get the order out, and forgot to properly drain or blot the excess oil from the eggroll. I tried to drain the excess oil, but half the eggroll was a bit greasy. Overall a 4-star experience. I would order again. -

    I rarely write reviews, but this spot absolutely deserves it. I ordered the Barbaro Kitchen Sink,…read moreSalad with Grilled Chicken, Maduros, and the jerk chicken and lechon empanadas. Every single dish was cooked to perfection--flavors were bold, balanced, and the sauces were incredible. Even the vegetables were packed with flavor. This place is an absolute must-try, and I guarantee you won't be disappointed!

    Photos
    Barbaro - Logo of Authenticity

    Logo of Authenticity

    Barbaro - Lechon Eggroll

    Lechon Eggroll

    Barbaro - Ravioli with parmesan and oregano , and love the red sauce!

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    Ravioli with parmesan and oregano , and love the red sauce!

    Entrecot - diners - Updated September 2026

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