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    Etto Pasta Bar

    4.4 (468 reviews)
    ModerateItalian
    Open 11:30 am - 4:00 pm

    Etto Pasta Bar Photos

    ETTO PASTA BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Etto Pasta Bar

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    Taufiq H.

    Really good food the pasta is homemade and fresh and you can taste the difference from regular store-bought pasta. Prices are reasonable, but portions are not large. Do not plan on sharing. The servers were attentive.

    Our drinks were amazing.
    Grethel D.

    This place was great. The owner so hospitable. He knew we had reservations elsewhere but told us to come on in and enjoy a drink at the bar. The bartender was a super nice young man. He was very passionate about his drinks and shared how everything was homemade. I had an espresso martini and my friend had a spritz. Definitely got packed in the short time we were there and the food looked amazing. We will be back to try it all. Thank you for helping us navigate Tin City.

    Pomodoro spaghetti
    Aurora L.

    Loved sitting outside near the waterfall with my dog. My server Payton was very friendly and attentive. He advised me well on what to order. Pomodoro spaghetti - delicious and fresh. Loved every bite with parmesan and red chili flakes. Iced coffee - refreshing. House salad - decent, the dressing was quite mild. I enjoyed my experience overall. It was a great place to pause and relax after wine tasting. I'd def come back :)

    Pesto pasta (not good) and lasagna (pretty good)
    Haley L.

    Thought this place was going to be great given the reviews. We left underwhelmed :( the service was friendly and the ambiance out back by the waterfall was nice. But we got a garlic bread app which was fine. We got lasagna (this was good), and the pesto pasta. The pesto pasta was terrible. It literally tasted like you were eating blade of grass haha. We also were told a 30 minute wait but it took an hour to be sat which is difficult with kids. We would have skipped had we known how long it would take.

    Noah K.

    Etto was truly a wonderful experience. After a wine tasting at Giornata, we made our way here for lunch. All our dishes were incredible. I got the cacio e pepe and my wife got the aglio e olio pasta. We also split a Caesar salad. You place your order at the counter, but then there is some tableside service. They'll bring out water and silverware. They also brought out some water for our dog. The back patio is dog friendly btw. The back patio was really lovely. There was a water fountain and there was a nice breeze that came through there.

    Amatriciana and Focaccia bread

    Really cute place. Outdoor waterfall while eating. Very friendly and amazing food. Pastas were amazing.

    Vodka pasta with shrimp
    Leo B.

    Dropped in for dinner after a beer at BH and got a table for 2 no waiting on a Saturday! Staff was very pleasant and our server got out quick and we ordered wine and an espresso martini. Ordered the Burrata and it was generous and delicious. I ordered the special - Vodka pasta with shrimp. It was very good, maybe pasta was slightly undercooked but still very good. We sat outside on patio with the waterfall and it was very nice. overall it was great experience and will be back sometime soon.

    Jolie F.

    While in Tin City I decided to grab some food before drinking! Always good to have something in your belly before drinking! I first popped into their Italian market next door and then decided to go next door to the restaurant. The restaurant is very causal where you order at the counter and then they bring the food to the table. The menu consider of soup, salads, pasta and more. I decided to grab some pasta: was hard to make a choice but employee helped me decide on Cacip e Pepe: which literally translate to cheese pepper. A Roman dish. Known for its cream and its three ingredients! That's right this just have three ingredients! Even knowing this dis has so little ingredients, restaurants find it hard to make. My dish here was ok but not true to its Roman roots. Plus the serving size was a bit small for 20 dollars. Restaurant offers both inside and outside seating. Patio seating faces a parking lot so not the best view. I think there is a back patio too which may be better.

    Leyla H.

    Etto was an amazing discovery. Their pasta is fresh and light, just like what I tasted in Italy. The portions are small by design, so if you're someone who likes larger plates, go ahead and order two!

    Rosanne B.

    Really delicious and fresh food. Our table of 3 shared a couple of pastas and a salad at lunch time. It was quite busy, but there was plenty of indoor and outdoor seating. You order at the counter and then find a seat. The only complaint is that the food took a long time to come out and wasn't super hot. The restaurant has a shop next door if you want to buy ingredients to make their pasta at home. Tin City (where the restaurant is located) is very fun to walk around in with lots of dining and drinking options.

    Beef lasagna, don't overlook this one
    David G.

    This was our second time here. We had a great time, first time around. This time, we had a good time. We were greeted by a non-smiling hostess, who in my opinion, rudely seated us. We were party of three. We decided to split two main dishes among the three of us. Once again, we ordered the meat lasagna, and this time ordered a 2 quart cioppino. The lasagna was super good. The cioppino had a very good portion of seafood, and the sauce which we are used to being kind of soupy, was much thicker like a marinara sauce. That said, the food was good. Thomas, our server took good care of us. Will we come back here? Absolutely. I hope to have a better experience next time though.

    Etto specials
    Saralee S.

    We love the sandwiches from Etto pasta and we stopped in to get a couple to take up on an adventure trip we were taking to the Hacienda at Fort Hunter Liggett. They were out of my favorite the muffaletta, but we got the Tin City which is a little more meaty and is my husband's favorite. They are very portable and come with delicious home made potato chips. We also decided to dine in while we were there, because we had read that there are no evening food options at Fort Hunter Liggett. At this restaurant, you order ahead and pay ahead and tip ahead and then get a number to take to your table. Tin City is a tourist attraction with lots and lots of vineyard tasting rooms, so do be prepared for a crowd. We were there on a very rainy Tuesday and even then we had to park in the back. I chose a glass of Soave because they didn't have Sauvignon Blanc. I was delightfully surprised because Soave is very very smooth wine and it had a nice delicate flavor. The food came out fairly quickly and my linguine con Vongola looked beautiful. I felt like the squid pasta was a little bit too al dente and also that the broth was a little bit watery. The clams were good for regular clams, but I have to say Manila clams are still my very favorite and much sweeter and more delicate. I did ask for bread, since I had seen bread in a picture and if I had known there was no bread, with the clams, I would've ordered an order of bread because the whole point of having linguine and clams is sopping up the delicious sauce on your bread. The waiter kindly brought out little slices of baquette, which I used to mop of the sauce! My husband's dish was very hearty, like a regular pasta. I didn't find too much beef in it and I felt like the pasta sauce could've been cooked a little longer. The radiatore pasta was delicious, but also a little bit too al dente for my taste. All in all, it was a good meal and enjoyed fortifying our ourselves for the wild and wet weather outside and the trip to come.

    Look for their sign to find parking
    Terry C.

    Etto Pasta Bar is located in the Tin City complex in south Paso Robles. The restaurant offers a variety of sandwiches, salads and of course different offerings of their highly regarded pasta which is produced by them in Paso Robles. We found our bites here quite enjoyable, but disliked the fact that one must order at the entrance counter, and the food is brought to your table. To us, this lowered the tier of the restaurant's concept. One pays at the time of ordering, which includes a prompt for a twenty- or twenty-five percent for an auto tip. It is annoying to be asked to tip in advance when one has not experienced services nor tasted the food. Service was quite lacking the day we visited. I recognize that when a large group of approximately 10 people arrived after we had ordered can disrupt continuity and quality of service. Other than being offered water upon being seated, the service was quite lacking the day we visited. Two servers went to the back room with the group, while a server stayed in the main room, walking around like he was "busy doing nothing". Other patrons received little attention as well. Although the food was served within fifteen minutes after ordering, the portion size was a bit small but the flavors were outstanding. The noise level at Etto was a bit high, but there is a covered outdoor patio for those that prefer to dine al fresco. Overall, Value: 3.5/5.0 Atmosphere: 4.5 Service: 2.5 Food: 4.75 Thus, 3.8 rounded to 4 stars.

    Lasagna

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    Ask the Community - Etto Pasta Bar

    Is there a counter you walk up and order at or do they wait on you at table? What if you have reservations?

    Waited on

    Do you have vegan options?

    We do. Our pasta is Vegan and we can make many dishes without cream.

    Are dogs allowed?

    Yes, they have a dog-friendly shaded patio.

    Can you bring your own local wines and do they serve Bagna cada sauce for veggie crudo?

    Our corkage is $10 for wines from Tin City and $20 from elsewhere. We do not have veggie crudo on the menu.

    View All 7 Questions

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    Etto Pasta Bar - italian - Updated September 2026

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