** Togo order :) We…read moreplaced our order through their website and our food came out quickly and packed nicely! This was our second time visiting this spot, and safe to say it's already a favorite pizza spot. OKAY THE FOOD: * Chicken Parm Pizza: SO GOOD. We had ordered a thin crust, and it was honestly so yummy- I can't wait to order this again LOL. * Chicken Alfredo Pasta: I was really craving a good chicken Alfredo and this dish HIT THE SPOT. The portion itself was large, and it tasted AMAZING. * Mozzarella sticks: I was pleasantly impressed with the mozzarella sticks- we were able to get a very nice cheese pull haha. I can't wait to come back again. The price is REALLY affordable and the portions are reasonable, instantly a favorite spot. Happy eating :-)

I want to like this place, really I do. They started out with great quality pizza, but its gone so…read morefar down hill even with its new remodel. Lets start by calling in an order just to have the person on the other side of the phone yelling at his coworker over some sort of argument in a foreign language. This continues for almost a minute and you wonder if you should just call back.. then he says, "Yes, can I help you." Second, let's talk about messed up order. You ask for one thing and get something else. You ask for no onions, and get onions, etc. You order chicken tenders which says you get 3 and only get 2. Lastly, let's talk about quality. The last few times I've eaten here I've gotten sick. I don't know if they are using expired or left out food, but its been consistent with all members of our house. Moe's is in dire need of new management and better quality control.

Ordered a pizza from them today and it was SO GOOD! They pizza was fresh tasting, sauce was nice…read moreand herby and the cheese was quality. Good, fresh toppings!. Young man behind the counter was terrific! Would definitely go again

Very disappointing experience at this pizza place. I was clearly told when placing my order that an…read moreextra-large pizza would come with a free cheese pizza. The first employee who helped me confirmed this, so I placed my order based on that information. I stayed and waited, but then a different employee suddenly told me there was no free pizza included. There was no proper explanation, no apology, and no effort to honor what I was originally told. The staff gave conflicting information, which caused confusion and frustration. For such an expensive place, the customer service was very poor. Communication between employees is inconsistent, and customers end up paying the price for that confusion. I felt misled and not treated fairly. I would not recommend this place based on this experience.

The food is still excellent, and the service is absolutely outstanding! This is my go-to spot…read morewhenever I get to choose. I especially love coming here for happy hour from 4-5 PM and again from 8 PM until close. And if you're lucky enough to get Luis as your server, you're in for an extra-special treat. His warm personality and Italian accent add the perfect touch to the experience and will make you feel like you've been transported straight to Italy! Definitely one of my favorite spots!

We keep going back hoping the food will improve, but once again we are disappointed. The ambiance…read moreis lovely, the service is wonderful, the drinks are top notch, but the food is disappointing. The red sauces always seem to give me heartburn, so I thought Id try the Rosemary Chicken. It was undercooked, the mashed potatoes tasted like instant-absolutely no flavor whatsoever-and the roasted broccolini was so hard and crunchy it might as well have been raw. I took most of the chicken home and after cooking it at 350 for 20 minutes it was tolerable. My husband's butternut squash ravioli was a much better choice, and since it was so rich he could only eat half of it, I got to take it home and have it for lunch the next day. So far, it's the only thing on the menu that has lived up to expectations. Really, is it so hard to make a traditional Italian dish? A good plate of spaghetti with meat sauce would be a welcome addition. Or a good Pasta Primavera. And how about a lasagna that actually has filling? I wish their chef de cuisine would take a trip to Italy and learn how to prepare real Italian cuisine. This is pathetic.

This was the first time at this blast and brew. There is another location in Paso. I do not know if…read morethere are independently owned or the same. We arrived around 4:30 on a weekday and it was pretty slow with a few people there. I liked the full bar with spirits. It just the beer and wine on tap. The arcade area was a hit for the kids. I also saw a dance room. The location is clean and well decorated. The food was good. Our servers are kind and sweet. My only complaint was the time it took to get the food and the section on tap that required the card was completely out of carbonation. All the beers were a little flat. Thankfully the games kept the kids busy while we waited for food and there was a bar that you can get other drinks from.

Been going for a while now and can say it's a regular place for us. Good food value and great vibe…read more Something for everyone. Pizza, burgers, beer, appetizers, all good quality. Service is prompt and amiable. We'll be coming back.

Good lunch buffet. Not to crowded and fresh saladbar and pizza was good. Good counter service on…read more4/3 at Noon. I would definitely go back. Good price as well like $12.99 for buffet, I got water cup so like $15 with soda. Good value. The only thing that was kind of annoying is one of the kids games from the game room the volume is so loud even when you're sitting on the farthest end of the dining room. Other than that maybe I'll bring my earplugs next time.

This is an update regarding an establishment my family used to love visiting. As I mentioned…read morebefore, this was our go-to pizza spot--always clean, welcoming, and enjoyable. Unfortunately, after our last few visits, things have changed significantly. While the employees are generally friendly, customer service and management decisions have become a major disappointment. We were told that this location does not honor coupons or discounts, including promotions advertised through Mountain Mike's website and app. Employees stated that the owners operate independently and have a policy against accepting those deals. Despite the high prices, we decided to stay and order a large pizza and wings at full cost. When the pizza arrived, it was disappointing. It was dry, had very little cheese, and the toppings were sparse and unevenly distributed. It certainly wasn't the quality we've come to expect. The wings were an even bigger issue. After we had already eaten about half of our pizza, I had to ask if our wings were ready. That's when we discovered they had been forgotten entirely, despite an employee assuring us when the pizza was delivered that the wings would be out shortly, after an hour... they never came out and we cancelled the order. Overall, I am extremely disappointed with the direction this location has taken. Between refusing advertised discounts, charging premium prices, serving subpar food, and lacking attention to customer service, it's hard to justify returning. Customer service is a skill that needs to be valued and taught. If discounts and specials are advertised, they should be honored. These promotions are meant to help customers, especially during times when prices continue to rise. For now, I'll be taking my business elsewhere until I start hearing more positive reviews. Just a heads-up from a longtime pizza lover of Mountain Mike's.

Fattes pizza in Atascadero is the BEST! I called in a large order of pizzas and salads today. I…read morespoke with Boli who was an excellent person to speak with! He was knowledgeable and friendly! The customer service was impeccable! We have always had good pizzas and salads. Thank you Boli, for going over and above with your customer service. It is greatly appreciated! More businesses should hire people like you!

Been going to Fattes in Grover Beach for 30 years. Thought I'd try Atascadero's Fattes again it's…read morebeen a few years.... The pizza needed sauce, I could barely detect any anywhere on it. Curiously I could taste hot pepper on every slice I had. The bake could have gone a few minutes more ( the center had that raw look). We ordered 2 large Sticky Fingers and a medium Antipasto salad. The salad was very good. I suggest tossing it before serving to a group so everyone can get all the veggies/meats in it. Our order was for pick up and ready in 20 minutes. If the pizza had sauce this place would be a solid 4. The inside of the restaurant was clean and the cashier was friendly.

Huge thanks to Neo at the Atascadero Domino's!…read more Our family had a long day full of field trips and evening sports, and the last thing I wanted to do was cook dinner. We decided to stop by the Atascadero Domino's on our way home and ordered two large pizzas -- the BBQ Chicken and a classic Pepperoni that hit the spot for the kids. We also treated ourselves to the cinnamon bites and brownies -- both absolutely delicious! Dinner and dessert couldn't have been better. Even though the store was very busy on a Friday evening, Neo made sure our order was perfect and right on time. He was professional, friendly, and went above and beyond to make sure we were taken care of. His great attitude and attention to detail will definitely make us choose this Domino's over other dining options in the future. Thanks, Neo -- you really made our night!

Located south of downtown, on El Camino, is Dominos…read more Fast, easy, convenient, yes. Ordered on the app, went in, and picked it up. Seemed to be a one man band, but the NY Cheese Pizza and Cheesy Bread were ready. When I got home, I got to see more of a reflection of the economy. The pizza was very dry, barely any sauce. The cheese was slightly better, still horrible. The dough was cooked well and actually had a bottom to the pizza(unlike last time). The cheesy bread was the best thing, but it even had less cheese than usual. Minimum wage keeps going up, less workers working, prices for food keeps going up and then all foods cheapest parts to make, become the focus. *If you've ever made pizza, you know the cheapest thing is the dough, not the spices, cheese, tomatoes. Now we paid $32 for dry dough*

I don't know why for some reason the pizza at this Pizza Express is tastier than the one in Grover…read more Service was quick and fantastic.

Pizza Express has been in business in SLO county for many years and has solid pizza. Their gourmet…read morepizza selection is unique with quality ingredients. My favorite gourmet opinion is the Antonia special and Combo. Their sausage is top notch. They can do a half and half of any gourmet pizza. I get a half white sauce and half red sauce pizza requesting extra sauce is my favorite. For a buck fifty extra the sesame seed crust is great.

The pizza was great The salad bar was fresh…read moreCustomer service was excellent I had an ordered Round Table pizza in a very long time probably over 23 years but I wanted a really good salad so I thought I'd give them a try and see if they had improved from years ago which they did Inside was repainted and updated I know it cost a little more, but I will definitely be ordering from them again

The salad bar was very fresh today!! Thank you! Service was great very clean dining arearead more

Went to lake Park on Sunday to see the car show and with time to kill afterwards, my girlfriend and…read moreI decided to grab some beer. She was excited to get into A-Town and wanted to spin by Traffic Records, but first Wild Fields Brewhouse. Located near the theater in what seemed like an under used strip mall, Wild Fields anchors down a large portion of the building. It felt like a German brewhouse, walking into a wine, open room with bar and booth seating, along with picnic tables. Arcade games dotted the far walls and the kitchen located at the end of the bar. Lots of stainless steel behind the roll up door with a list of what's :in the tanks" on thew glass behind the bar. The top list showed 20 beers available with Berliner Weiss listed as a 3.99 beer. Nice touch, and show this 3.99 beer rotates, as I returned a few days later. After finishing reviewing all the breweries in Paso for the SLO Beer Guide, A-Town was next on my list, but hadn't got down there until this visit. Talking to a couple at Cal Coast, they both agreed that Learning to Fly was their favorite IPA, so that was my mission, to check out this beer. That said, we each got a flight of beers to share and was able to sample 8 different beers from Atascadero Beach, 4101, Windswept Fields and Porch Drinkin' to Mouse Rock, Hop Clarity and License to Fill. We also tossed in Three Bridges and Oktoberfest. Unfortunately, Learning to Fly was sold out, so we left with a can as well as Cloudbreak. The beers, flawless. While not every style I faithfully drink, like brown ales or a Marzen, but am experienced enough to know a well crafted beer when I taste one. Three Bridges won gold at WBC and GABF in 2022, as did Atascadero Beach. MY second trip back I sampled their English Brown Ale, Pine Mountain Monolith, which took home gold in 2021 and 2022 from GABF and WBC, repeating that in 2022 at GABF. As was recommended to me, Learning to Fly, the 7% WCIPA was incredible. As I summerized in my beer review, "Wild Fields' first flight and still a defining one. Simcoe, Mosaic, and Citra at 7% ABV and 100 IBU -- citrusy, piney, dank, tropical, crushable. The brewery's own mixtape, played from the very beginning. Still sounds good." We didn't sample any food while we were there, but they do have an extensive menu in place. Seems like a fun place to hang out and grab some beer and food. We will be back, thanks for the great beer!

We recently moved to Atascadero with our family of 3 and our 1-year-old son, and Wild Fields…read moreBrewhouse has already become a favorite. It's super family friendly, and our son loves the toddler play area. Our nieces also love the arcade games, so it's a great spot for kids and families. The beer is the best we've had in Atascadero, especially the west coast-style pale ales and IPAs like Atasca-where-o, Afraid of the Grade, Mouse Rock, and Hop Clarity. The staff has always been great, the indoor/outdoor space is awesome for groups, and having a full kitchen makes it even better. We even hosted a small lead-in gathering there the night before our son's 1st birthday party, and it was perfect. We're excited to keep coming back and becoming regulars.