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    EXIT 13

    4.6 (74 reviews)
    Closed 12:00 pm - 9:00 PM

    Order EXIT 13 Takeout or Delivery

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    EXIT 13 ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - EXIT 13

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    Reviews With Photos - EXIT 13

    Grilled Octopus
    Nando F.

    A Taste of Abruzzo in Bryn Mawr ? Exit 13 isn't just a restaurant -- it's a warm, home-style escape straight into the heart of Abruzzo. The moment you walk in, the vibe hits you first: vibrant colors, rustic touches, and an ambiance that feels like stepping into someone's family dining room back in Italy. It's authentic, comforting, and alive with culture. The food? Unreal. Their **homemade bread** sets the tone -- rustic, fresh, and full of that old-world character. The **pizza** is on another level with dough that's so good it almost steals the show. Every pasta dish carries that handcrafted feel, the kind that tells you the recipe didn't come from a cookbook -- it came from memory. Appetizers are just as impressive, but the **grilled octopus** stands out as a true star. Perfectly cooked, deeply flavorful, and proof that Exit 13 puts heart into every dish. This is the kind of spot where the atmosphere and the food work together -- where the vibe feels like home and the flavors taste like heritage. Exit 13 doesn't just serve Italian cuisine. It brings Abruzzo to life. **A must-visit for anyone who loves real, soulful, authentic food.**

    Caprese sandwich
    Jessica S.

    We went on a Saturday afternoon for lunch. The parking lot in front and on the side were full. We parked in the Rosemont Business park across the street. I did make reservations because I wasn't sure how crowded it would be. The woman who took care of us was friendly. She told us that they make their own bread and pizza crust. We tried the G. Hill Special as an appetizer. It's fried dough topped with prosciutto, burrata, and bruschetta. It was delicious. We also had the burger, the chicken parm sandwich, and the caprese sandwich. Everything was delicious. The homemade gelato for dessert was creamy and delicious.

    Lexie K.

    Really cool spot. Perfect for a nice weather day when the garage doors are open and there's a nice breeze. If you plan on dining in be sure to make a reservation; this place gets packed! Hugo spritz- good and classic. Whiskey Amargo Sour- very strong. Good homemade sour mix. Cesar salad- ok, the dressing is bitter and acidic Arachini- very good. Crispy outside and tender rice inside. Great creamy cheeses flavor with a perfect balance of the black pepper flavor. Pasta- tender pasta, not too al dente. Great creamy sauce pairs well with the shrimp and scallops. The scallops were very tender and buttery Pizza- great flavor combos. Crispy thin crust. So good

    Fried bread w/nutella

    Unbelievable food!!!! Everything was excellent - well prepared and delicious. We have a mushroom allergy at our table and they were very conscious of it with the grilled artichoke app. I had a burger, my friend had the BLT w/avocado. Amazing! The bread was grilled on the Sammy and the crispy onions in my burger was out of this world! I remembered to take pics of dessert. Fried bread (homemade!) with Nutella. We will be back!!

    We loved the shrimp and scallop vodka fettuccine!
    Melissa R.

    We sat on the second floor overlooking the lively first floor which I didn't mind as it was quieter upstairs. The umbrellas on the ceiling are a fun touch. My daughter and I shared the Mediterranean octopus as an appetizer which we enjoyed. Nonna's pizza with prosciutto and broccoli was just okay and on the dry side. However, we both loved the shrimp and scallop vodka fettuccine. The fettuccine bolognese was also good according to my husband. Our server was attentive, but at the end of the meal while I was looking over the bill, two items were a few dollars more on the bill compared to the menu. We brought this up to our server who said something about a price increase that wasn't reflected on the menu, and he offered to fix our bill. However, please check your bill. I'm guessing most people don't, and thereby get charged more.

    Buffalo Wings
    Mike P.

    Ambiance and decor are amazing in this upbeat Gastropub. Came in for dinner with family over the weekend. Food and service are all off the charts. I got Buffalo wings along with a cheesesteak called "The Jawn". Bread on the cheesesteak was killer as well as the use of cooper sharp cheese which also makes it perfection. This place is right up the road from Villanova and Rosemont College. Fantastic, can't recommend enough. Wish we lived closer...

    Chicken wing appetizer
    Jennifer S.

    Lively, modern, neighbor restaurant near Villanova University. We were greeted & seated right away when we entered. It was quite busy for a Tuesday night. I wish I tried this restaurant a while ago. We ordered the chicken wings appetizer, spaghetti and meatballs, and Seafood pasta. Everything was fresh and delicious. Very generous portions too. We will definitely come back! Highly recommended

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    Very good food, and fast reliable delivery. Pizzas are especially good. Try the pepperoni!

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    Roberto C.

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    3 years ago

    Very nice and good service, food is good, atmosphere is ok, can be noisy. Ok to bring the family, not really a Saturday night place.

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    3 years ago

    The food was great and wonderful service. Very cool decor as well. Authentic Italian dishes. Pizza is the best in the area.

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    Page 2 of 2

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    Dua Mediterranean Kitchen

    Dua Mediterranean Kitchen

    4.2
    (32 reviews)
    0.8 mi

    I just had the best dinner at Dua. We started with the Israeli Duo and the Calamaras Du Pescado. I…read morelove the Israeli Dul! It is so flavorful and a large serving size. It's such a good starter as it's not too heavy. My only critique is that it needs to come with more focaccia. I enjoyed it so much I'll be ordering it as a to-go lunch soon. My husband really enjoyed the calamari but I didn't. It's more like a soup which isn't what I was expecting. For my entree I had the special which was gnocchi with shrimp and crab meat in a tomato based sauce. Excellent! They didn't skimp on the crab meat, the gnocchi was perfectly cooked and the sauce was plentiful. Just so good! My husband had the Za'atar Chicken. He said it was good but didn't love it. I tasted it and agreed. It needed more of the lemon tahini and mint yogurt. Service is always good. The restaurant is nice and the tables aren't too close to each other but it can get loud in the dining room.

    The food is good. We ordered mezze and a Starter to share plus an enteee. Entrees arrived fast -…read moreBefore the starters. They were whisked back to the kitchen and the starters showed up together. When entrees arrived they clearly had been sitting under a heat lamp. Still very tasty but not ideal. Check came and sat a long time until we flagged someone down to run the credit card. Service needs some improvement. Overall the decor is nice and the byob aspect is a plus but service needs improvement.

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    Dua Mediterranean Kitchen
    Rigatoni Cacio e Pepe
    Rigatoni Cacio e Pepe
    Dua Mediterranean Kitchen

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    Estia

    Estia

    3.8
    (321 reviews)
    1.8 mi
    $$$

    This was my first time at Estia Taverna's Greek Restaurant. We were celebrating my brother's 50th…read morewedding anniversary. It was eleven of us and really good to see family. This Estia is located in David, Pa. There is plenty of parking near and around the restaurant. We had a reservation for 4pm and were seated right away. It is very beautifully decorated, with plenty of staff. We had plenty of appetizers and desserts for the table to share. The table was nicely prepared for all of us, with plenty of space for everyone. They have a lot of their seafood on display and if you like, you can pick which one you'd like them to prepare for you. They actually bring it out for a little show while it being prepared (see picture). I haven't one bad thing to say about this restaurant. A good time was had by all! Oh! One thing that was very impressive......twice (during the evening) silverware had fallen to the floor. A waiter would rush over to bring a clean set right away. Wow! Never saw that done with such fast precision!!!! I decided on the Lamb Chops. It comes with fried potatoes, tzatziki and I got a side of grilled vegetables. My husband got the same,only with Spanakorizo (rice,spinach & leeks). It was just too much food to keep account of everyone. Everything was delicious. One thing I can say is our waitress was a pro! Never skipped beat on our orders. The food was delicious and I would highly recommend for a special occasion or a nice quite evening out. The hours: Sun-Thurs 3pm-9pm Fri & Sat 3pm- 10pm

    I usually go to Estia Philadelphia before shows/performances and love going there. Tried Estia in…read moreRadnor last night and it was excellent as well. Service was attentive although funny in that our server would ask us how our next dish was immediately after it had been placed in front of us and before we had a bite. It happened three times! So maybe not quite as attentive come to think of it. We both ordered from the prix fixe menu (sharing the appetizers) which is a good deal, and I don't remember so many items involving an upcharge so that's new to me. - fried calamari - 4/5, very good, nice aioli dipping sauce, breading was consistent and not too heavy, light tasting and delicious - greek salad - 4/5, I usually love this and it was still delicious and fresh but I noticed that 1) they've changed the name so it's no longer called horiatiki, and 2) we had a very small piece of feta with the salad whereas in the past the ratio of feta to the tomatoes, green peppers, red onions, cucumbers has been more even. And now there's a $6 supplement charge for this appetizer which seems like A LOT for a salad. Next time I might skip this because of the upcharge - lavraki - 5/5, this light white fish is just the right amount of flavor and portion and my go to choice when I go to Estia. Also a $6 upcharge but this seemed more worth it - baklava - 5*/5, also a $2 upcharge but worth it as these four pieces of cylindrical baklava, while a little difficult to eat (use your hand? try to cut a cylinder with a fork?) it is an excellent baklava We went at 5pm before it got too busy and were seated away from the bar so we were able to have a quiet conversation but as the restaurant filled it definitely got noisier and I would not want to be seated near the bar. They do have a lovely outdoor area at the front and side of the restaurant so we could have sat outside since last night was quite mild in weather. One downside of the prix fixe is no zucchini and eggplant chips which are my favorite, and I didn't want to order that on top of the appetizer, entree, and dessert. Next time!

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    Estia
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    Jumbo African Prawns

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    Jumbo African Prawns

    EXIT 13 - italian - Updated July 2026

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