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Where do I begin with Sara's restaurant, just the best vibe and service you could ask for! Everything we ate was incredible, all farm to table from local farms and producers. She whipped up a cold smoked salmon toast for me, with a creamy herby soft cheese, jammy eggs, red onions on a local sourdough bread from a local bakery. The next day we went back for the deep dish pancake with fresh fruit, it was worth the 30 min wait. The mochas made with Guittard 72% chocolate were delectable! Great views of Post Street from the outdoor seating, she even built a doggy relief area, will definitely visit again!
Took myself to this place to grab a quick breakfast bite (it's 1:30 pm) and I loved it! Ordered the Egg on croissant (added ham and avocado) for $20 and a decaffeinated Lavender latte for $7. Very simple meal but I very much enjoyed it. I was actually surprised how delightful the latte was because I'm not a coffee drinker. The person who helped me was very friendly and informative. I would come back here again.
Is this the tiniest breakfast in the city? With a super mini latte and personal sized skillet, you get this cute but filling meal! The fresh and homemade ingredients add into all the yummy flavors (ask if they have their housemade spicy sauce available too). Aside from the comforting menu, the interior is a super cozy setting with the corner window area being my fave. This is more of a slow pace local spot, and they also have a no laptop or cell phone rule so come in ready for a chill break from the tech and city life. Be sure to check out their page for more updates on hours and community events!
I enjoyed my breakfast and coffee. Super fresh and delicious. The meal is coming from local farmers. The one person run place is worth a stop. Enjoy the sun coming up with the fresh coffee early in SF
Delicious coffee, yummy food and great service. Whether you're sitting inside or outside, this spot is super cozy! It truly has a San Francisco charm to it from the music to design. Limited seating so be sure to come early or not mind a wait! Appeared to be a neighborhood favorite which makes it feel like home.
We discovered farm.table on a trip to SF and are so glad we did! We started with amazing lattes-my friend had the Nutella latte and I had the maple cinnamon latte-which was so good I came back the next day for another . We shared the French toast which was delectable and the frittata with added sausage which was super yummy. To top of off all the decor in the restaurant is created by a local artist and we were able to purchase some. Great souvenir from SF! Sarah, the owner is absolutely lovely. Check out farm.table!
What a find, small restaurant in Haight Ashbury, sidewalk seating and dog friendly. They brought our son's dog a bowl of water and food, nice touch. They served us cappuccinos with foam art, along with a little cup of fruit. Service was very friendly and food came out as quick as homemade food can be made. I ordered the yogurt and homemade granola which comes with strawberry's and compote, awesome! I also ordered the daily toast, it's a "large" piece of brioche bread covered with marscipone and strawberries, my oh my, just fantastic. Also ordered was the avocado toast which my wife said was the best she'd ever had and an our sons ordered the breakfast sandwiches. It was unanimous that we'd all eat here regularly if we lived here.
Came here during Labor Day weekend. There are not that many seats inside nor are there many seats outside. We got the Egg on Croissant aka a croissant sandwich with egg and ham. We also got the Tuna Melt. While the Croque Royale is on their online menu, they didn't seem to be serving that anymore. I was super sad because I was excited to try that. Overall, there will be a line but it goes by quick and the food is yummy and well-priced especially considering that it's in SF! read more
This is a small, hidden and boutique breakfast/ brunch place in San Francisco. If you want to avoid the line waiting at other brunch places close by, this is a great place to go to. They have pretty sample brunch menu with toasts, pastries and coffee. There is not sitting inside, only a super small table fitting a few people, and there are some tables outside. So your order your food at the cashier, then the sits are first come first serve. We got 2 toasts and they were very good and fresh - i love salmon and i was happy with my fresh salmon toast. The sitting outside is super cute and it's a great place to people watch in the morning in the city. I just love how boutique this place is in the middle of the city. So if you are looking for a quick place to get breakfast/ brunch, definitely check this place out! read more
8 years ago
Breakfast is beyond. All ingredients are fresh, I ordered Salmon Toast with added avocado, and fruit on the side. Can be crowded as it is not a big place, but traffic is fast. read more
9 years ago
Words can't express my love for their daily toast and turmeric latte. Not only does everything on the menu look ridiculously beautiful it tastes amazing every single time I visit! The toast is perfection: a thick layer of vanilla mascarpone cheese atop a crusty slice of toast topped off with an assortment of fruit of the day. The service is also amazing - thanks guys, I appreciate the smiles! read more
What's so special about this place is that it's literally just a tiny kitchen with maybe 2-3 people seating. It's small, very cozy, shabby ambiance in the middle of the city. Their name speaks for itself. Their menu switches almost everyday because they literally get local fresh farm ingredients. Their daily toast with in-season fruits is a popular here. They top it off with pistachios. SO. GOOD. I also got the cardamom lavender chai. Neither flavors were too overpowering and complimented well. They have a great location and really, if you want to experience San Francisco, try this place out and then eat somewhere in union square! read more
5 years ago
8 years ago
Great little spot for a quick breakfast. Not somewhere you'd sit and relax to eat but there are some tables outside if needed and a larger communal table inside. Unique coffee menu and small but delicious food menu. Service was fantastic! They have a small outdoor "garden" that creates a space for you to sit and relax. It's a few blocks from union square but worth it to check out! - @foodieintraining_ read more
Finally got to try this place and I'm now a fan, especially with their mascarpone cheese spread. It wasn't too heavy or sweet. Just a perfect combo. I order the daily toast which is toasted brioche, spread with mascarpone cheese, topped with seasonal fruit. Yum! It's huge. Small indoor sitting and a few outdoor tables and seats as well. The coffee was not bad as well, big cup. A very cute place to have coffee and breakfast. Staff was great. read more
9 years ago
They have high quality fresh food that is delicious. However, the location is tiny and literally offers one farm table indoors for seating. Maximum occupancy inside - 12. :) They do have outdoor seating but when we went today it was raining. If you want a traditional American breakfast - this isn't the place. We were looking for something light and fresh and this place definitely hit the spot. We really enjoyed the Daily Toast. My boyfriend had their unsweetened Hot Chocolate and I had their coffee which was delicious. read more
7 years ago
Food was REALLY tasty, house-made yogurt was delicious. Daily toast was a bit sweet but paired with the cereal was very good as well. All of the fruits were perfect in taste and the people working were happy and attentive. My biggest complaint was finding a small black hair in my toast, but not the end of the world for me. I also wish that they did matcha a little bit better. We had the merpeople matcha and the chai matcha latte. The matcha powder itself was not very flavorful in both drinks, but the chai matcha latte had a good spiced chai flavor. Also, finding large chunks of matcha powder at the bottom of both drinks feels like they didn't bother to properly whisk the matcha and/or the matcha powder was of poor quality. I think the DoMatcha summer harvest matcha would be an economical higher end replacement. Also whisking the matcha powder with a wooden whisk in 168F water in a bowl will froth and mix the matcha properly. Overall, I love everything this restaurant stands for, and they have some really great dishes that I would love to eat again along with a beautiful space. However, finding a small hair and some subpar drinks is holding me back from rating Farm : Table higher. read more
7 years ago
7 years ago
My husband and I went to Farm: Table again on a Sunday afternoon. The place gets packed quickly but people also eat and move quickly so others get a spot by the time their order comes in. We were greeted immediately after we entered. We ordered a daily toast which was awesome and an egg on Croissant which was very tasty. I also ordered an almond croissant which was good as well. Along with that we got a charcoal latte because I have never heard of it before, I was curious to see how it tasted and the taste was interesting. My husband had a hot chocolate which wasn't quite his taste because it tasted like dark chocolate unlike a hot chocolate without any sweetness. The only thing which is kind of a bummer is not knowing how much each item costs. Overall I had a good experience. read more
8 years ago
4 years ago
Despite the tiny seating area, farm: table is a great place for creative latte tasting & delicious eggs on croissant ... Yummm. Since toast is a part of San Francisco's culture. We like to wake up in the weekend & get in line for toasts . I got to Farm:table too late to grab those last 2 daily fruity toasts, had to settle for quiche (or they called it tart) Those two were delish though the black charcoal coffee is a bit sweet for my taste. I am def not a sweet person :(. It's delicious but I think I can only do 2 sips.. The line is average 20 mins long & meanwhile you are at farm:table, Mr. Holmes bakery is only 3 blocks away. That's a great post breakfast spot read more
10 years ago
This hidden gem and hole-in-the-wall hipster brunch spot is located a couple blocks west of Union Square. While it isn't big with only a communal table inside, there is a good amount of outdoor seating with vibrant green plants. I've had this place marked down for a while, and I stopped by Saturday morning around 11:30. I waited in a relatively short line and placed my order wih the friendly staff at the counter, then I went outside to find seating as I felt it was a little stuffy inside. I ordered the matcha chai latte and daily toast. The latte art was on point, and the warm drink was perfect for a crisp and slightly cold morning. My caffeine tolerance is basically nonexistent, so the caffeine hit hard afterward, but it was totally worth it for this beautiful blend of matcha and chai. The daily toast is definitely Instagram worthy, with a colorful array of fresh fruit on top of a mascarpone spread slice of toast. I had orange, blackberries, figs, two kinds of apple, grapes, dragonfruit, and some walnuts on my toast. I loved the colors and the flavors; everything was balanced, delicious, and filling. I left feeling healthy and full, which was a refreshing change from the bloated feeling I usually get after brunch, and ready for a day filled with shopping. I highly recommend stopping by and starting your day at farm : table! read more
The Verve coffee that they serve is excellent, the place is charming (brick red and dark wood, slightly rustic) and my cookie was fantastic. The menu is very limited and changes daily. During my visit they had a baguette topped with eggs, cereal, and bread pudding. They also had a pastry case with a few items (Meyer lemon bread, breakfast bread, 2 types of cookies) and one tart (coffee pecan) on a cake pedestal. You can buy bags of coffee ($10 and up) and Firebrand baguettes. * Rangur lime & cardamom cookie ($1): Thin, crispy, the right amount of sugar and salt, divinely scented, truly delicious * Baguette w/ hard-boiled eggs ($6.50): There were three small slices of baguette, three halves of hard boiled eggs, sautéed cold mushrooms and onions and a sprinkling of feta cheese crumbles. The flavors were nice (and simple) but the stack of bread and egg was too tall to bite into simultaneously (very annoying), the portion was small...and the food was cold. The crust of the bread was so chewy that you had to bite into it sideways. For $6.50, I expect a little more effort, including not offering something so tall that you can't bite into it (and/or they baked the bread, they raised the hens that laid the eggs, they heat up the food, they add a side salad). I don't understand places like farm:table that don't make espresso drinks with non-fat or lowfat milk. That COMPLETELY annoys me. Non-fat milk doesn't ruin a good cup of coffee and I actually don't like full fat milk. They're not customer friendly in other ways including how they only accept cash and you have to get your own cookie from the pastry case. Uhh, would it be too much effort for them to get my cookie for me? For those prices, they should get my cookie and wrap it up with a bow. Don't expect to find a seat - there's one big communal table and two small tables outside. Even considering the quality of their offerings, it's overpriced and customer unfriendly. Cash only. read more
5 years ago
7 years ago
SO- I loved this place. It's a homey find, and is absolutely a FIND. Great coffee, fresh food, amazing oatmeal, and the people who work here couldn't have been nicer. The only 5 star review I'm leaving for my trip to San Fran. So happy we came here. read more
Gotta try their $8 Everyday Toast! Toasted brioche, spread with mascarpone cheese, topped with FRESH seasonal fruit and pistachios. All the components of the toast were delicious together. WELL, I say, it's totally worth the $8.00. If I had not been full that day, I wouldn't have shared ;) Sheer delight. + Small venue, so grab n' go + Farm to table. Self-explanatory read more
Cute as a button! Love the farm-esque look to the joint, the girl who made my beverage was as sweet as pie, and they have a limited menu so you're not doing the "what should I get" dance for minutes on end. The milk & honey is a top notch beverage. If you're not a huge dairy person, you can substitute for almond (made in house). The honey is also made in house and it's not as concentrated as regular honey (more syrup-y), so it blends nicely with the milk, as opposed to being a huge glob at the bottom of the drink. The touch of cardamom on top adds that beautiful smell. Iced on a hot day...it's pure perfection. I was lured in the same day by a pic of their daily toast, which was a fruit masterpiece on a beautiful brick of bread. We were their last customers of the day, so not sure if we missed the stone fruit stash because our toast was mostly berries. Don't get me wrong...I love me some berries, but the ingredient that sold me on the pic, was the ripe peaches and that was definitely absent from ours. Still delightful, nonetheless! We also got a savory tart and if we had eaten it on the spot, I think it would have been a red, hot winner. Sadly, we had quite a walk ahead of us before we sat down to munch, so it lost some of its luster on the trek back to the office. One thing's for sure...their milk & honey does a body good! read more
Area residents are lucky to have a coffee shop like this one. The sidewalk outdoor seating is very cute. http://s3-media1.px.yelpcdn.com/bphoto/TXeL7CAylCjz0tsnuUktgg/l.jpg The coffee drinks ($2.50-$5) choices are listed on the blackboard above the counter. http://s3-media3.ak.yelpcdn.com/bphoto/neHLWGaZf0Y01t2-eMJ_OQ/l.jpg While the food menu is handwritten on the left column blackboard, next to the register. Most people order to go, but u can also sit at the communal table inside. http://s3-media3.ak.yelpcdn.com/bphoto/lIuSwYUYqz6jLW4D_swT1w/l.jpg I got a special: half creamy asparagus soup, half sandwich (pickled radishes and black pig bacon) and little gem lettuce salad for $12. http://s3-media2.px.yelpcdn.com/bphoto/SM4qCgL5IIyQyMg5y8wDhw/l.jpg I enjoyed every delicious bite. It was a fantastic little brunch. Drawbacks: limited street parking in this area, Cash only. read more
How can I write a review that they truly deserve? This place is truly amazing! It's a small gem on Post in the Tenderloin that brings you to a small corner shop in Paris. Although there is only one communal wooden table inside this place, you will appreciate the decor inside. I ordered the daily toast (thicker toast, I think with whipped almond butter) topped with all kinds of beautiful fresh fruit (blackberry, apple slices, fig, pear, strawberries, blueberries and grapes). The ham croissant with boiled eggs were also sooo good and delicious. The actual croissant was pretty ordinary but I think the whole dish itself and the flavors came together to make a phenomenal dish. You must try to order their daily juice. I really didn't expect much when I ordered, but I ordered anyway to give it a try. When I took a sip, WOW! It was soooo fresh and delicious. Delicately balanced with multiples of flavors that was not too sweet. Staff were friendly and everything was awesome! read more
10 years ago
Cute!! This place is tinier than tiny! Like a miniature version of cuteness. And we all know miniature versions are way cuter than full size ones!! #funsize :D This tiny place has awesome organic and naturally yummy things!! Organic coffee!? Check! Delicious fresh fruits all over toasts, croissant-wich, salad? Yes please!! Everything look and smell fantastic! So fanatic I had 2 cups of coffee in half hour! And of course: their daily toast! It's a feast for my eyes and my tastebuds!!! Love the colorful fruit variety!! Place is tiny!! Think 4-5 seats tiny but with communal table. Some chairs outside but it is so windy to sit out! They are pretty good about bringing your items anywhere though!! And that toast!! Oh so cute and tastyy!!! You got my vote!! read more
Farm:table is an interesting spot where you know you'll be getting some serious farm to table food, otherwise they wouldn't have that name! I stopped over here with fellow yelper Merica S. to try their famous Daily (aka Everyday) Toast. Just take a look at this beauty: Daily (aka Everyday) Toast -- http://bit.ly/1Gj2lY7 Toasted brioche, spread with mascarpone cheese, topped with seasonal fruit and pistachios It's pretty and tasted delicious! Yeah I know, it's just fruit on toast, but I was pretty impressed with the presentation. I'll say it's the most artistically impressive toast I've ever seen and eaten. Granted, I could probably make this at home, but if you see the ingredients, I'd say it'll cost a lot of time and effort for me to gather up all that fruit, cheese, and other ingredients just to assemble it. It's not something I'd make everyday so I'd gladly spend the $8 to get this at farm:table. The place itself is really small. They have one communal table inside that takes up most of the space, a couple of small tables outside, and a parklet. I thought Merica and I were pretty lucky that we got space on the communal table inside. Farm:table is not exactly a spot I'd go out of my way for, but I know if I'm in the area, I could stop by for some true farm to table fresh food. I wouldn't mind going back to try their other breakfast items. Their food definitely lives up to their name. read more
BEST. TOAST. I'VE. EVER. HAD. see all the emphasis? I dont know what wizardy and magic stuff they put in their daily toast but it taste AND looks amazing! The shop is fairly small, can only fit 8 people in door. But they have outdoor seatings available which is really nice. I only ordered their daily toast so I can only review this place based on that. Daily toast $8 is basically a toasted bread topped with magic spread and fresh organic fruits. Qs: is a toast really worth $8? A: yes, for first time experience and craving only though! I dont think i'd pay that much for a dang toast you know? No matter how good and irresistible it is, its just insane to pay $8 for a toast. I definitely recommend getting Daily toast if you havent already! Will come back to have a taste of their beautiful coffee Cheers! read more
Simplicity is the key to Farm:Table's success. The menu is changed daily and foods are offered and prepared based on what is locally available. What a fantastic idea! When I walked in for lunch the menu was apple themed. I had the option of an apple salad, apple cobbler and apple sandwich with smoked ham on a ciabatta roll. Of course I chose the latter and was extremely satisfied with my decision. Upon ordering I sat down at a quaint little table with other customers who were dining in. Be prepared to wait for a seat because this cozy spot only seats about 8 people. A big clean pitcher of berry infused water was on the table for people to wet their whistles while they waited. In no time at all the food was prepared and scarfed down by yours truly. I would love a lunch spot like this in Seattle where I could enjoy great food and an ever changing menu. Final note: Cash only! There's an ATM down the block so come prepared with green. read more
5 years ago
We live in the neighborhood and was looking for a place to get coffee that has a good health score especially during Covid. The service was fantastic and I noticed that there are a lot of repeat customers that live in the hood so I definitely will come back for coffee and more. read more
When I was in San Francisco last, I made an intentional trip to Farm:Table before my flight out because sometimes you need just one human moment when you travel for a reason that is not VACATION. As is true for most big cities, San Francisco has strong neighborhood identities. Farm:Table is in the Lower Nob Hill neighborhood, where Tenderloin meets Nob Hill. (They have a coffee called Tender Nob, which is a nickname for this particular part of this neighborhood and which I think is funny. They also have a coffee called Verve, which could have nothing to do with the neighborhood, but could awesomely be a reference to The Verve Pipe. Remember those guys? No? Ok, moving on.) Oh gosh. This place is so, so tiny. When I stepped out of my car, I gasped. No kidding. This should be a definite expectation reset for many of you. If you are expecting to do brunch here with a group of six, you'll be disappointed. However, if you want to have a little moment for your self and one other person, that could maybe possibly sometimes work. There is one community table inside (implying: make friends!), a ledge (do I put my coffee there? Or my bag? Or...?), and a couple of small tables outside. Essentially, you are (1) grabbing food and going or (2) you are making new friends because you are sitting on top of these strangers while eating something crumbly or (3) you are about to passive aggressively battle to the end with people you have never met before because you all just want to eat your delightful breakfast food in a little of your own personal space. Don't you want to find out which group you fall into? I did, so I decided to stick around. I placed my order with a kind of slightly frazzled woman, who seemed to care less about me and my order than whatever was on her screen. There weren't many people in line waiting to order, but she seemed flustered and the kitchen was busy, so I ordered multiple things out of something akin to stress-and-judgment-laden-creativity (that's a thing, right?) and headed outside. The first thing I ordered that came out was an almond milk latte. They use HOUSEMADE almond milk, which is gritty and very almond-y compared to mass-produced almond milk- and they seem capital-P proud of it. I imagine some guy spends his Tuesdays soaking almonds and using cheesecloth made from Tibetan monks to strain this mindful and special almond milk the right way. Whatever the backstory, this was not expensive for a latte. Really, everything here is not expensive (all of the food items are under $8). Yes, there are a small number of offerings on the total menu, but what they do (excuse where this is so obviously going), they do well. As I was enjoying my HOUSEMADE almond milk latte, I started to really take a look at the food that was coming to the communal table and the tiny tables outside and it looked awesome. Ridiculously awesome. It was at this point that I praised my excellent (if not stress-and-judgment-laden-creativity) in ordering multiple breakfasts just for me. I definitely have self-congratulatory moments throughout my day and this was a big time smirking-and-head-nodding one. Multiple orders is the WAY in some places. Multiple orders is not the same as second breakfast, which is more of a time reference; as in: you eat second breakfast later in the day (a 10-10:30am situation, if you will). Ordering a second breakfast at the same time as the first one is a different situation completely. It is actually pretty baller, if you think about it. As I was HOUSEMADE-almond-milk-latte-toasting-my-own-greatness, my first food order came out: The (Holy) Daily Toast. The Daily Toast is a sea salt foccacia topped with sweetened mascarpone cheese, seasonal fruit and pistachio nut meat. It is like the best fruit pizza you've ever had. The mascarpone is sweet and the focaccia is crunchy and the fruit design is like art. Spectacular. The Daily Toast was so good and filling- and I needed to head to the airport- so I had my second order, the Egg on Croissant, wrapped to go. The Egg on Croissant is a hard cooked egg with ham and Havarti on a toasted croissant with greens and fruit. It is a flaky croissant that is somehow substantial enough to hold the ham and eggs. The crumbly eggs and the tree-trunk like ham make for the right balance of tastes. Even when I ate it cold an hour later at my gate, it was still incredibly good. I could call Farm:Table a "little gem", a "hole-in-the-wall", or give you some extended metaphor highlighting that great things come in small packages, but instead, I'll say that this is a lovely red-paneled place that, in the morning, has the most beautiful light and I'll say that you should definitely order a few breakfasts here for yourself just because. Whether you find a seat or not, you'll enjoy it. read more
11 years ago
In a world of greasy, heavy, fatty brunches with huge portions, I loved going to this place with just a few fresh, handmade dishes made with fresh, seasonal ingredients. There aren't many seats: some communal seats inside, a couple of tiny tables outside and a public bench thing - so grab one if you can! There will almost definitely be a long line if you go during brunch hours, but on a nice morning it's not too bad to wait... maybe make a point to get coffee first on your way! The most memorable thing I had was the toast of the day, which was absolutely loaded with colorful, beautiful fruit - and we're talking zero filler fruits here! I'm not usually one to go for the sweet breakfast choice, but this was more fresh than sweet, and perfectly satisfying along with my coffee. It was like a work of art and I felt healthy and happy after eating it! Go early, bring coffee, prepare for the worst when it comes to waiting/grabbing tables... and the best when it comes to the food :) read more
6 years ago
Absolutely FANTASTIC place! Cozy outdoor patio. Classy music. Go when the sun is rising and you've got yourself a bone fide lovely day to accompany your lovely food. Super fresh items. They even make their own yogurt! read more
Business owner information
Sarah D.
Thank you for such a nice review especially during these times it’s…
I wish this place had a larger seating area, but given the real estate situation in this city, I can understand why there's only one central table with peripheral seating. You basically walk in, order, and grab a seat. They have a few cookies and pastries on display, a small breakfast and lunch money, and a bunch of coffee drinks. The coffee was quite good, on par with other places in SF. My egg sandwich was really good. They actually have a hardboiled egg sliced in two in the middle. Yummy! read more
Food on FLEEK! Lord have mercy, people this is what dreams are made of!! I came here on a whim with my friend one morning while we were combing the yelpisphere for something intriguing to eat. What we found was the most eye-opening, culturally enlightening, and iconic establishment known to the Bay Area. Everything from the unique take on the yogurt parfait, to the Substainability sourced fresh brewed iced-coffee, to the breakfast croissant was flawless. I haven't had an authentic croissant that was buttery, flaky, firm, and soft since I have visited France a few years ago. The communal seating was also cute too, and really set the vibe of the whole experience. I plan on coming back up here very soon to get my grub on! Hope they keep up the great work! read more
Remember when $4 toast in SF was a joke? Farm:table took it one step further and created a $7.75 toast. Only in SF can you find food so extravagantly unique and indulgent with a designer brand price tags (perhaps NY will soon have $10 toast). Ridiculously overpriced though it may seem, their sandos are surprisingly addicting. The menu changes daily according to what is fresh, seasonal, and local, so every visit is a surprise. (Thankfully farm:table is out of the way for us so we've only been once; otherwise my wallet would be bleeding organic, recycled twenty-dollar bills.) (Sorry I am having too much fun trolling... let me get to the review). The DAILY TOAST is something you could make at home, but you do have to give them credit for the beautiful presentation and thoughtful combination of fresh fruit, mascarpone / some devilishly delicious spread, and a sprinkle of pistachio crumbs atop perfectly toasted focaccia. The EGG SANDWICH is also way more tasty than you'd expect from the banal name, but the soft-boiled runny egg in a buttery, flaky croissant is better than any stereotypical brunch fare. However I think they could have done better on presentation. The eggs look out of place in the middle of the coronal cross-section of the croissant, and a simple plate would have done wonders in comparison to the paper boat it's currently served in. The richness of the croissant brings forth a dilemma; it is extremely filling, so I would recommend also ordering the daily toast and splitting half-and-half to simultaneously satisfy cravings for brunch food and a healthy (ish) fruit dish. Seating can also be problematic because it's small and gets crowded quickly, so I suggest coming before 9 on weekends (or even earlier/on weekdays if you want to snag indoors for ideal food pictures, which is mandatory if you are paying this much). It came out to ~$20 for a breakfast for 2, with no drinks or extras. Pastries look amazing and judging from the bombness of the croissant I would trust them to have serious baking skills, but the $20 had definitely evaporated my breakfast allowance for awhile. read more
Coming here always seems like an adventure, I never know what I'll see or who I'll run into. Some days, I'll see drug dealers arguing with their customers, or homeless people fighting with other homeless people, or prostitutes knocking on car windows, or people shanking people. People may follow me in their cars giving me shady looks, avoid me because I'll have my "badass" face on, or yell at me because I'm not smiling. The food has a "luxurious" look to it. You know: fancy looking food in small portions using ingredients you've never heard of before (: But do not be fooled! One dish is enough to fill you up if you eat slowly. The juice is some kind of apple and citrus mix, delicious! There are only two tables outside, and they're usually taken. If you don't feel uncomfortable with the idea of sitting with strangers, you can sit inside. So not only do I get the pleasure of eating healthy and delicious food, I get to tread through (the safe version of) the projects and experience the excitement of not knowing whether or not I'll come out alive! read more
12 years ago
********************* 1160 ********************* Always love this spot for fresh coffee and brunch bite on the weekend. They change their sandwich regularly which I love it. A cute, quaint, coffee shop for all walk of life; Love it here. read more
More info about Farm : Table
754 Post St
San Francisco, CA 94109
Lower Nob Hill
Directions
(415) 300-5652
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http://Farmtablesf.com
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Ask the Community - Farm : Table
Does anyone know if they are open thanksgiving morning?
Hello! We are closed on Thanksgiving and Black Friday so that our “ Farm: Table family can spend time with their friends and family…
Do they still make sweet potato lattes?
Hello! That is a seasonal drink and will be return in the Fall currently we have Turmeric golden…
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