I don't usually order food an hour before closing. I thought they closed at 11pm based on the hour…read moreof operations online, but I found out later it was actually 10pm closing. Even though it was close to closing, this family run business still cooked up an amazing combo platter for me. The combo platter had chicken, kebab, beef, tomatoes over rice. The proteins and tomatoes were perfectly grilled with right amount of char. The meats were tender and juicy. I was only going to eat half and save half for tomorrow, but I ended up eating majority of the entire plate and fell asleep in food coma bliss. 10/10 I would do it again.

The food arrived hot,smelling delicious and it was very tasty, thank you will definitely return.read more

I have been to this place in person and also ordered from there twice now and each time the quality…read morehas been fabulous. I can be sometimes skeptical of chicken because it might be served tough but Aria makes it tender and succulent every time. The kebab platters come with a generous quantity of rice, which is great. However, some of the appetizers could be a bit bigger for how much they cost, such as the eggplant or the bolani. The only reason I'm not giving this place a five star is because a lot of their prices are over inflated.

fortunately, the food did not meet expectations in terms of taste. While the presentation was…read moredecent and the portions were fair, the flavors were lacking and the dishes tasted bland overall. Some items were overcooked, while others lacked proper seasoning. It felt like the ingredients weren't very fresh or thoughtfully combined. I appreciate the effort that goes into food preparation, but taste is a key part of the experience, and sadly, this meal missed the mark. I hope improvements can be made, as the menu has potential, but execution needs more attention.

Small restaurant on busy Davie St. It was super hot inside for some reason the times I went so I…read moredined outside where they had a couple of tables. Super affordable price for a lamb shank meal. Rich & tender. Enough to share with another person. Everything tasted fresh & yummy.

Starting off strong with this place! I thoroughly enjoyed the former donair place that resided here…read moreand I wondered if it was the same people under a different name (it's not). Service was so lovely! You can tell they enjoy what they do and are passionate about their food. They have a case that displays their salads and side dishes which looked amazing and it was hard to only choose 2 sides. Prices are reasonable and portions are massive so I really got a bang for my buck! I ordered the falafel salad. It comes with 2 different salads (I choose tabouli and Greek), a huge serving of fresh hummus, 6 large fresh fried falafels, and several of their sauces (a creamy one, tahini, and hot). Really enjoyed the fresh veggies and the hot falafels. The dips to food ratio was perfect and it made 2 servings for me! It is convenient, fresh, and fast!

Tried Sultan Market & Grill for a couple of weekend lunches. Mediterranean food, groceries and…read moreHalal meat. They're next door to ZamZam Grill. Two tables (8 seats) and four stools for dining in. Order and pay at the counter in the back. Food is made fresh to order. Lamb legs in the freezer were $7.99/lb. - Damia sour tubes ($1.29) - Mango shake ($4.99) - interesting cinnamon note - Zaatar manakeesh ($5.99) - soft, pillowy pieces. Texture was heavenly - Lahmajin ($7.99) - decent but slightly soggy - BBQ chicken wings ($16.99 for 14) - Mix BBQ, lamb and kebab plate ($19.99) - lamb was perfect. Garlic sauce and hummus were tasty. Good variety; rice, pita, potatoes, salad, tomato, grilled chili pepper (with a kick) and sumac pickled red onions - Lamb shank ($18.99) - meaty, yet tender bite. Nicely marinated in a tomato type sauce - BBQ shish tawook plate ($18.99) - chicken pieces were a touch dry

Persian grocery store and ghetto restaurant(?) along Kingsway…read more Parking is available along Kingsway, as well as the side streets. The place is probably more like a grocerty store with a hot food stand attached. Took a quick look and it's definitely for the Middle Eastern market. Staff are friendly. I tried their kebab meal. Pretty tasty. Kebabs were nice and juicy. Served with pita, grilled tomato, hummus, rice, and 2 types of salad (onion and mixed). Portion size was somewhat decent. Definitely hit the spot. There is also a dessert place (La De Dessert) that is run out of the same space. The guy (owner?) gave my buddy and I a chocolate waffle sample. Pretty tasty too, though it was a bit pricey. Overall I'd come back, though there are a few other similar places in the direct vicinity. Recommended.

Second time dining here. Once again, we ended up here after plans to go somewhere else were…read morethwarted at the last minute. We were a group of 7, heading out for dinner on the later side. Khaghan had plenty of room for us. The menu seems to have changed since the last time I came here. Previously, there were coloured pictures on their menu. This time, no pictures at all on the menu. Just black and white wording. Previously they had a Gheyme stew with eggplant that had meat in it by default and I had to request it to be vegetarian. They messed it up last time and just gave me plain vegetarian Gheyme stew. So...it was vegetarian, but it was missing the eggplant. The menu was better organized this time. Whereas previously they had a plain Gheyme Stew, and then a Gheyme stew with Eggplant (that had meat in it), this time they just had one listing of Gheyme Stew but then underneath there was an option of adding either beef or eggplant to it. I chose the eggplant add on and they got it right this time. Thorougly enjoyed my meal. We also ordered a Mirza Ghasemi appetizer to share amongst the table. I'd had this previously at other Persian restaurants. This one had a fried egg on top which was a bit different. I found the fried egg unnecessary. Nothing wrong with it in terms of taste. I do love the taste of a fried egg; however, the smoked eggplant dip is the star of the show and really didn't need a fried egg. Not to mention, I do prefer to be more eco friendly which means opting for vegan over vegetarian options when possible. That's just a personal preference though and not any kind of criticism about the dish or the restaurant. Everyone was impressed with their food. The portions, the presenation, the quality of the food. Some people hadn't had Tahdig before (the crispy rice). They loved the Tahdig. It was quite a showstopper. Great place for quality Persian eats in a lovely, spacious setting with lots of free parking. Oh, and if you're driving out later at night from the Capilano mall parking lot, don't get scared off by the gates being close when you're trying to exit. Drive out towards the Hanes St. exit and when you approach the closed gate, it will lift when you get to it. We had a few moments of panic but figured it out eventually and of course...huge sense of relief!

Amazing experience, delicious food, great flavor and taste. Service was amazing, friendly and…read moreattentive! Cool space with an events upstairs on weekends - singers and dancers. Super fun!

We went to Saray Turkish Cuisine for Valentine's dinner and overall had a really great experience!…read more Appetizer: Cigar Börek - Crispy phyllo rolls stuffed with cheese and parsley, served with garlic sauce. Absolutely dynamite!!! Crispy, cheesy, and addictive. My dish: Alinazik Kebab - Grilled lamb over sauced grilled eggplant and yogurt, served with salad and bread. The lamb was insanely flavourful and delicious. I wasn't a fan of the mashed eggplant though (which surprised me because I usually love eggplant). It was okay, just not my thing this time. My husband's dish: Ground Beef Pide - Savoury flatbread topped with seasoned ground beef, fresh herbs, and sesame seeds. This was excellent -- super tasty and satisfying. My son's drink: Ayran - A traditional salty yogurt drink with mint. Not a hit with him Too salty and sour for his taste, but we appreciated the experience of trying something new. The servers kindly brought him a Coke instead and didn't charge us, which was really nice. My son's dinner: Adana Kebab (spicy) - Skewered spicy ground beef with rice, bulgur, salad, and bread. Fantastic!!! The beef was fresh and flavourful, and the rice and bulgur were soooo good. Service & atmosphere: It was pretty packed for Valentine's Day, so service was a bit hit and miss and slower than usual -- but totally understandable. The atmosphere made up for it, especially with the live Turkish music. It genuinely felt like being on vacation for the night, and I loved that feeling. Overall: Definitely worth the wait. Great food, great vibes, and a fun dining experience for the whole family.

We came here on a Saturday night with reservations. They have a big screen as well as a live music…read morelater in the night. Dolma and borek - both were pretty standard and not bad. But I wouldn't get it again next time Urfa kebab - this was my favourite. The beef is super flavourful and soft. I love both rices in all of the dishes. The bread was also strangely addicting. Would DEFINITELY recommend this dish Lamb sis kebab - the lamb wasn't super lamby which is good for people who are scared of the lamb flavoyr. It was a bit chewy and dry. Wouldn't get it again Fish salmon kebab - too dry but I liked the smokiness to it Mix doner on rice - the meats were both really dry. Wouldn't get it again Service - food came fast and they checked on us multiple times Atmosphere - lots of people kept coming in and out but it wasn't loud at all. They started live music at around 7pm. Overall I felt like the food was okay. It's great for big groups as they have huge tables. The price was also a very cost efficient