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    Gilaneh Grill House

    3.2 (77 reviews)
    Open 10:30 am - 11:30 pm

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    Yummm....juicy and tender
    Mori N.

    I think I'm comfortable declaring that this place has the best Persian food currently in Vancouver. Not necessarily the service or environment, but the food here I believe takes #1. They start off with serving you in-house baked bread with cucumber yogurt dip and it was delicious. The beef kabob "koobideh" dish I could not find any fault in. The meat was cooked exactly the way "koobideh" is supposed to be cooked. Don't make me explain ...it's too complicated ....just go try it and you'll know what Persian koobideh is supposed to taste like. Also, the rice was a 10/10. Every single check mark that exists with cooking the right Persian rice was ticked with this rice. No aftertaste, the length of the grain was fully extended which means they know the boiling time and draining time and of course the in-pot steaming time was calculated very carefully. The side bbq'd tomatoes were freshly bbq'd. How can I tell? well.....freshly bbq'd tomatoes have a sweet aftertaste, whereas a stale tomato bbq'd has no taste at all after being heated. The chicken kabob "joojeh" was also cooked to perfection! Juicy on the inside while some parts on the outside were slightly bbq's crispy and well seasoned. It was amazing....the way that bird was cooked you could have the chunks of the chicken with a garlicky caesar salad and it would've been.....yummm. That's how good the chicken was. The rice served with the chicken....well.....(see above). A 4/5 because I think the service could be better. Maybe a little friendlier...a smile here and there....a "how is everything?" now and then....a "can I get you anything else?".... If you're making food this good you have every reason to smile! ;)

    Bread with the onion that made me cry
    John G.

    Excellent kebob torsh, great lamb neck, skip the koobideh, slow service and overall pricy. This restaurant was recommended by locals for their kebob torsh which was a great recommendation. At the restaurant the waitress easily convinced me to upgrade my platter and add a koobideh, but this was a bad call as it didn't taste great and it was a bit chewy; unfortunately one of the worse I had. On the other hand the lamb neck was really tender and tasty. Service was slow, the waitress wasn't mean or anything but slow and with few words. Another small thing was that they added a surcharge for getting half salad and half rice with my plate, but it was not mentioned. Also the prices for each item are a few dollars more then other similar restaurants. Overall go try the kebob torsh, and if you're into lamb try the lamb neck, but do yourself a favor and stay away from that kebob!

    Vaziri Kebab ($21.99)
    C. H.

    I am not sure why the poor reviews. We stopped by for lunch and service was fantastic. We were seated right away and we ordered a few items to share for lunch. We ordered yogurt eggplant dip, hummus and vaziri kebab (chicken and ground beef) to share. Pita, onions and water arrived first. Then the hummus and eggplant dips were dropped off. The eggplant was creamy and tasty. The hummus was okay. I have had creamier hummus elsewhere and I wished there was a stronger garlic flavour. Our server dropped off more pita when she noticed we finished our pita pile fairly quickly. I really appreciated that. The kebabs arrived after a short wait. The kebabs were made well. Meat was nicely marinated, flavourful and juicy. There was plenty of rice to share. Grilled tomato tasted as expected. I would recommend the eggplant dip over the hummus if you were looking for something to accompany the meal. No complaints on the service. Overall, it was 4.5 stars experience.

    two plates of food
    Gabby O.

    We stopped in this Persian restaurant a rainy Sunday in Vancouver. We were seated immediately, which was great because we were tired of walking. The service was good but the food was amazing! The lamb was delicious and the rice in the perfect cooking point and it smelled fantastic. The ambiance was good you can hear the Persian music but still you can have a conversation. Good place to go!

    Traditional Persian food: Kaleh Pacheh (lamb)
    Ali M.

    Great food! Nice service and quiet/pleasant ambience! Wow! The first thing that came to my mind when I arrived there, was its beautiful interior design. The servers were nice and attentive. We ordered twi dishes (kaleh pache and kabob torsh) and both were cooked perfectly. It was obvious that the food was prepared with care and more importantly nothing was excessive, not too salty or fatty which generally happens to Mediterranean and Persian foods in restaurants. My wife and I liked this place enough to visit it again the next time we are in Vancouver.

    Roast chicken leg with berberry rice.
    Anthony M.

    Very nice Persian food restaurant. Well appointed with Persian decor including a working fireplace gives together with background ethnic music gives this place a warm relaxing ambiance dining experience. Lots of local Iranian ex-pat clients and families dine here so it seems quite authentic. The food is typically Persian / middle eastern fare with meat kebabs and hummus dishes but very nicely presented with condiments like olives and raw onions and an unusual Persian spice. Free wifi and plenty of free easy street parking in a quiet fistric

    Barg-Kebab (w/ kereshk polo)
    Arti N.

    Came here for lunch yesterday before returning home to Seattle after a couple of days visiting family in West Vancouver. I've married into a Persian family and we all crave chelo-kebab when in VAN because we just haven't found a good spot close to home (though sis-in-law was saying Caspian in Bellevue is pretty good these days). Sister-in-law and hubby ordered barg-kebab w/ zereshk pulao. I got the koobideh with plain rice. The koobideh comes with 2 skewers and though I asked, there is no option to halve it. So we brought home leftovers for hubby's lunch today! The smell of the saffron on the rice was intoxicating when the food arrived, a good sign. There were little authentic Iranian touches missing- no raw onion served with the bread and herbs brought out initially. No butter pats on the side of the chelo-kebab mains that I could melt into my steaming rice. Initially the meat seemed to be cooked perfectly, but then upon further eating- the middle of the koobideh definitely was not cooked all the way through. Hubby thought his barg was OK, nothing exceptional. I would say that my experience at Mehman last year was better overall, but hubby's family suggested Gilaneh when hubby mentioned his barg-kebab there was very dry. I would say that I will probably give Mehman a return try (with a request not to overcook the barg) before I would come to Gilaneh again. Just my personal opinion- although all around Gilaneh was adequate.

    Good Thought, Good Deed, Good word.

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    1 year ago

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    3 years ago

    Very good food, great atmosphere and very attentive and helpful staff. Definitely recommend this business.

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    5 years ago

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    2 years ago

    This restaurant was amazing! The Vaziri kebab and Shishlik tasted so buttery and delicious . I will come back here next time!

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    2 years ago

    Really good kebab and beef dishes! I wish they had the type of bread that is baked in Yaas, then it would be just excellent!

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    7 years ago

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    3 years ago

    Food and service both were great! We really enjoyed everything! Baghali polo with mahiche was so good!

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    9 years ago

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    5 years ago

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    4 years ago

    It's my relaxing, cozy place for eat and rest. Very friendly server,fast service with high quality food. Highly recommend .

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    8 years ago

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    8 years ago

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    4 years ago

    We had the special, a light portion but so full of flavour and freshness, it was very satisfying and good value.

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    9 years ago

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    Bukchon

    Bukchon

    4.4
    (11 reviews)
    2.6 km

    Not as good as the last time we came. Food was good overall but service fell short somewhat…read more Came here with family. We all ordered our own individual dishes. I just had an Original Gimbap and a Vege Gimbap for myself. It was a hot summer's day so I just didn't feel like ordering hot food. Everyone else ordered hot food though. My daughter has been getting into Tonkatsu at Japanese restaurants for awhile now. So when she saw Chicken Katsu on the menu here, she decided to give that a try. It was just OK for her. No comparison to any of the pork Tonkatsu dishes that she's been having at Japanese restaurants. She still ate it all up though and it was a huge portion. Other dishes on the table included Seafood Noodles, Pork Kimchi Stew, Soft Tofu Stew, Fried Chicken, and Kimchi Fried Rice. My one gripe would be that they took a super long time bringing out my daughter's Chicken Katsu. Everyone else had their food for quite awhile but she sat waiting and waiting for her Chicken Katsu. When we asked about it, they said it was coming soon. But that's what they always say when you ask about something that's taking a long time to come, right? Wondering if they actually completely forgot about it and then put in a rush order at the kitchen when we brought it up.

    Great little neighbourhood spot for Korean food at lunch…read more I stopped by with coworkers and this place is a solid 4/5. Favorite item was the pork belly with kimchi. It's over fire on a hotplate/pan with the meat all around and kimchi in the middle. Perfect with rice or on it's on. The Japchae had plenty of beef and veggies. The potato noodles weren't overcooked and was a great consistency. The seafood tofu soup was favorful with clams and mussels. The raw beef was too frozen and needed to sit out longer. However, the flavor was still good, but I don't know if I'd order it again. The service was excellent and attentive.

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    Bukchon
    Seafood scallion pancake
    Seafood scallion pancake
    Bukchon

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    Tomahawk Barbeque

    Tomahawk Barbeque

    3.0
    (247 reviews)
    0.5 km
    $$

    So the last time I came here I was under the impression that Tomahawk restaurant was for sale…read more Turned out that was some kind of hoax. So glad cuz I was truly devastated back then at the idea of losing this place. This place is very nostalgic for me. Went for something different than my usual Veggie Bowl or even the pancakes this time. I ordered a Cheddar and Mushroom Omelette. It was very generously packed with mushrooms! A bit more cheddar would have been nice but I still very much enjoyed this omelette and was very impressed with how generous they were with the musrooms. I think rather than Cheddar and Mushrooms, it should have been called "Mushroom Lover's Omelette!" It came with hashbrowns and toast as well. I was full already just from eating the omelette. I just had a few pieces of hashbrown then packed the rest of it to go. I will use my leftover toast to make a grilled cheese sandwich when I'm at home!

    In north Vancouver by the border of west Vancouver, just south of marine drive. We all enjoyed our…read moreSunday brunch. The hashbrowns, pancakes and hollandaise sauce were standouts. The "bacon" is a Canadian bacon. Portions are generous and prices reasonable overall. Coffee was terrible (watery with mildly sour aftertaste) and pricey ($4.50). Free fresh mint water was a nice touch. Also appreciated the real maple syrup and whipped butter. Service was good. I was expecting some indigenous touches to the menu, but there weren't any.

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    Tomahawk Barbeque
    The Yukon special!
    The Yukon special!
    Tomahawk Barbeque

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    Northern BBQ & Beer Bar

    Northern BBQ & Beer Bar

    4.3
    (14 reviews)
    14.0 km

    Tried more of their dinner items. The sliced beef in sour soup is super tasty. Wow. Not sure what…read morekind of crack they put in it. Nice peppery kick. Plenty of beef slices and enoki mushroom. I really have to recommend this dish. Also had a pile of their skewers. Taiwanese sausage, chicken gizzard, and 2 flavours of wings. Not the cheapest, but similar in pricing to the competition. Everything got gobbled up. Delicious. Honestly I wish more people knew about this place. I think the only thing stopping them is the rather "bad" (not too visible) location. The 5 star rating for dinner remains.

    Went for their lunch ayce buffet. It used to be 16.88 but now they upped it to 18.88…read more The first time I went there was crab and braised pork belly. The second time there were clams and lamb neck? The things that were the same: tomato egg, dumplings, steamed baos, chineze fried donut, and cold dishes like bean sprouts, smashed cucumbers, tea egg, tofu dessert. They also have hot soy milk for drinks. Their deep fried chinese donut has got to be the best I've ever had in my life. With the price of a pair of fried donut being over $6 these days, I get my fix here. Other things are standard, good but not outstanding. I really like having soy milk to drink instead of water. $18.88 is getting a little steep for a limited choice buffet with not too many meat choices. The crab/clam are a nice addition but if there are days without it, it wouldn't be worth. I would rate the food from this place higher than the similar chinese lunch box style place in richmond, K squared mansion.

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    Biz card
    Biz card
    Sister store in Richmond...
    Sister store in Richmond...
    Vodka with Lemon tea

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    Vodka with Lemon tea
    South Castle Korean Restaurant

    South Castle Korean Restaurant

    4.2
    (71 reviews)
    2.4 km
    $$

    Came by for lunch and had such a satisfying meal. The restaurant is very small with the tables…read morebeing quite close together. We waited about 10 mins for a table on a weekend around 12:30pm. #1- blood sausage and organ soup: you can choose the spice level for this one and we went with mild. Probably could go for medium next time. It came bubbling hot and was served with rice. The soup was flavourful and comforting. The blood sausage was wrapped with an intestine which is something I haven't had before. So this was unique. The organ meats were tender as well. Seafood pancake: on the pricier side but I can see why. It was served piping hot and super crisp. It had plenty of seafood and even glass noodles inside. Again, a unique touch. The pancake was not sought at all and the seafood inside was tender. Banchan: kimchi radish was solid and refreshing. The fishcakes were marinated in something different than other places and was tender. Very delicious! The last banchan I'm not sure what it's called but it's also kind of a pickled onion and veg sort of thing. Overall, a really good meal and I'd definitely come back when I'm in the area and craving something comforting. Service was good and food came out quick.

    Love the soup here. It's my comfort food on cold rainy days or whenever I feel like I need…read moresomething to boost up my appetite and mood!

    Photos
    Menu
    Menu
    12/27/2025
    12/27/2025
    Blood sausage and intestine stew, Beef bone broth with tofu stew. Potato pancakes

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    Blood sausage and intestine stew, Beef bone broth with tofu stew. Potato pancakes

    Gilaneh Grill House - persian - Updated July 2026

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