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    Fatburger & Buffalo's Express

    3.9 (103 reviews)
    Open 10:00 am - 3:00 AM (Next day)

    Order Fatburger & Buffalo's Express Takeout or Delivery

    Fatburger & Buffalo's Express Photos

    Business Info

    FATBURGER & BUFFALO'S EXPRESS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Fatburger & Buffalo's Express

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    Reviews With Photos

    Our receipt Wow he gave us a $12 discount‼
    Regine S.

    This place never disappoints, and it is probably the only place fast food that I ordered from once a while with my team at work I choose the grilled chicken sandwich with potato fries So scrumptious

    original burger, fries, ketchup and a medium soda.
    Shushanik P.

    Fatburger was established in 1952. I am not really a fan of Fatburger. Today, I wanted to try it again. Last time I've tried it was back in 2016 at their other location on Ventura blvd. Prior to that, I have had my share with them in their Hollywood location which probably no longer exists! I walked in around 2:40pm and started taking my pictures of the place before ordering my food. Jennifer, the manager was wondering who am I and why am I taking photos? I told her the reason, but she still wouldn't budge. Took my pictures by telling her "if you give me a great service, I will give you a great review on Yelp". She took my order, but was still a little skeptical about my photos. I ordered their Original Fatburger Meal that comes with regular fries, and medium soda. Minus mustard, pickles, easy mayo, asked for grilled onions, got raw onions instead.. with American Cheese. Fries tasted DELICIOUS, CRISPY, & FRESH! The meat on the other hand didn't taste that good. It was a bit oily for my liking. They have extensive menu options from wings, burgers, soda, hot dogs, and dessert such as shakes, cookies & more.. Place was clean, but not a very good vibe inside. Plenty of parking shared with numerous businesses. Has 2 bathrooms. Thank you Jennifer & Fatburger. Also, thanks for the free sample of the chocolate chip cookie and the nice conversation towards the end..

    Entrance
    Delvia W.

    Stopped here late night after a show. The cashier and cook was so nice. The burger ans fries were hot. My milkshake was good.

    Classic burger
    Peter X.

    I stopped by this Fatburger this morning to grab my lunch. I came right when they open so I was their first customer of the day. I parked across the street because there more parking spots over there compared to the limited spots the plaza this store is in. I haven't been to a Fatburger in over 10 years so I told the lady who was working the cashier. She explain the whole menu to me and her recommendations. I went with the classic burger with no onion, radish or pickles. I also added a side of steak fries with my order. She told me it would take about fifteen minutes which I was fine with. I sat down and waited for my food to come out. When it did, it looked delicious but be aware that it is pricer here. I got charged extra for American cheese. I thought the burger was okay but it's not my favorite. The fries tasted very plain and eating it with ketchup didn't help much. The dining experience here is very limited because there not many seats and the bathroom is only locked by a key.

    Great Bacon Cheeseburger
    Kevin B.

    I have been to this Fat burger location before. Burgers were good and fresh. I got a single back on cheeseburger with a few items on it. I added bacon and cheese. They charge you arms and legs for extra toppings on your burger. But, all in all I love Fatburger.

    Skinny Burger and Sweet Potato Fries
    Stavo S.

    I wanted to say thanks to Jennifer and the Fatburger team! Every time I visit it's a pleasant experience. Thank you Jennifer for the awesome hospitality!

    This rude employee is absolutely hurting your business.
    Lex A.

    This review is ONLY citing my experience tonight. One of the most UNPLEASANT customer service experiences I've had in a long time. Me: Hello how's it going? Employee: You want to just tell me what you want to order? Me: ....uhhh a Fatburger, no mustard add mayo Employee: (annoyed and points to the sign with the burger setup infographic with all the ingredients)...See that there...thats what is on the burger...just tell me what you don't want. Me: Speechless and I walk out

    Charcoal Homemade Onion Rings.  Doesn't it look appetizing?

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    2 years ago

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    1 year ago

    Great service. Food is o fact every time and for LA the price ain't terrible. It's a must if ya like a perfect burger.

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    6 months ago

    Honestly much better than in and out lol I know that sounds crazy but I love them so much I love there fries its so good

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    2 years ago

    The food made me sick and will never go back. My burger was cold. The cookies were amazing though!!!

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    Page 1 of 3

    Ask the Community - Fatburger & Buffalo's Express

    The Woodman - Fish and Chips.

    The Woodman

    4.0(1.4k reviews)
    2.1 miSherman Oaks
    $$

    Came by after work for some dinner/drinks with friends. There's free street parking after 6 pm so…read morethis was perfect for us. Indoor and outdoor seating available and during this heat wave I can confirm their AC is nicely blasting. They have different all day happy hour menus based on day of the week, so try to align your visit w/ one of the days whose food you enjoy. The Woodman Bacon Burger 4/5, I got this without bacon, slightly above average burger, fresh, juicy, I enjoyed the sauce that was with this, the fries were thin and I'd give those a 2/5

    I really really appreciate the Woodman. My first time here was for the Mexico/England World Cup…read moregame. I had such an amazing time I decided to watch the finale here. The wings, quesadilla, and burger are all delicious. Of course, I chose two of the busiest days to come and although service for both days was slow, both servers were friendly. Every staff member had all hands on deck and handled it well. I never had to ask twice for something, when things were taking a little longer than usual, the servers came up to give us an update. Which is appreciated. This really is the premier spot to watch games and such. It was loud, lively, and a little bit rowdy. A perfect crowd. Drinks were flowing, and good times were had all by all. One thing I very much appreciated was their grace. I got here for the finale at 10am, for a 12pm game. They were still opening up. I was able to hold a table for my group even though the bar was filling up. Luckily everyone got there right as they were reminding me it's first come first serve. We had a great time and I'll be back. Good job handing a crazy few days!!

    Photos
    The Woodman - Inside

    Inside

    The Woodman - Buffalo Shrimp

    Buffalo Shrimp

    The Woodman

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    Idle Hour - Chicken Wings

    Idle Hour

    4.0(1.5k reviews)
    1.5 miNorth Hollywood
    $$

    I've been here a few times now after a friend originally recommended coming here for a Sunday…read morefunday. I've got to be honest, I didn't know what we were getting into walking up to a huge barrel entrance BUT once I got inside it's a whole VIBE! Especially the cute patio area. I've tried : Tater tots are made just right . Crispy on the outside and moist inside . 5/5 Sweet potato fries to my surprise were the best I've ever had bc I usually dislike them everywhere else . What makes these stand out is the aoli sauce that's paired so well with it. 5/5 Fish tacos were well stacked with flavor and lightly battered fries moist fish with a lime wedge 5/5 A Lavender Gin Cocktail. Might be my fave drink here! 5/5 Mirkwood looks murky but tastes good 4/5 Gin mojito was refreshing and well balanced 5/5 There's two bars. One in the front when you walk in and the other in their back patio . Mark definitely knows what he's doing behind the bar. There's a good amount of tables in both areas too . I keep coming back for their friendly service , good bar food and well made drinks.

    I drove in from Camarillo for this. Let that sink in…read more From the outside, Idle Hour gives absolutely nothing away, it's the kind of unassuming facade that makes you double check the address on your phone. Which honestly makes what's inside even better, like finding out the quiet kid in class secretly throws the best parties. The second you walk in, you're greeted by Liz (I'm 90% sure that's her name, and if it's not, Liz, I'm sorry, you were still great), who gives you the full orientation in about fifteen seconds flat: what's going on that night, any events, where the bathrooms are, indoor vs. outdoor seating. It's a small thing, but it makes you feel like a regular before you've even ordered a drink. Before we sat down, we swung by the back bar, where Mark was holding court. Mark is not just pouring drinks, Mark is a mixologist in the truest sense. I started with the Mirkwood (lavender infused bluecoat elderflower gin, house made earl Grey vanilla syrup, lemon juice), which, despite the name, was far from murky. It was floral, bright, and dangerously easy to drink. I followed it up with the Idle Hour Mule with gin, and honestly it might be the best one I've had, full stop. Mark clearly knows what he's doing back there. Drinks in hand, we posted up on the patio, and this is where Idle Hour really wins me over. With the trees and the foliage, it genuinely feels like you're hanging out in someone's backyard: cozy, welcoming, zero pretension. It's the kind of space that makes you forget you're in the middle of LA. We kept it light on food since we were there to drink, but the sweet potato fries with aioli did not survive long at our table. I will not be elaborating any further. Just know that I basically inhaled them and have zero regrets. Idle Hour always seems to have something going on, and honestly, that's exactly the vibe I'm here for. Worth the drive from Camarillo every single time, bring on the gas money, I'm coming back.

    Photos
    Idle Hour - Menu

    Menu

    Idle Hour - Mac & Cheese

    Mac & Cheese

    Idle Hour - Front Entrance

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    Front Entrance

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.7(170 reviews)
    3.4 mi
    $$$$

    I have been working pharmaceutical audio visual in elite restaurants for the past 7 years. If I…read morecan find a place to sit during the presentation, I'm happy. Usually these places don't want the likes of me at a table ruining the ambience. The management (Katie) at the Capital Grille genuinely treated me like a guest. If the Capital Grille in Burbank treats the lowly AV guy as a guest imagine how well you will be treated in this establishment. I'm continually surprised by the pretentious attitude of restaurants. This is not the case with the Capital Grille in Burbank. They genuinely have a sincere concern to ensure every person that walks through the door has a wonderful experience.

    Was in the area, and had never been here, plus the menu looked good, so made a quick reservation…read moreand stopped by for an early dinner. Sat at the bar and we were greeted immediately and provided water. After a quick glance at the menu, started off with cocktails. The Mai Tai want your classic Mai Tai, and the better said they were missing an ingredient, so he did a twist on the Mai Tai. It was ok, felt it was missing a needed flavor element though. The passion fruit mojito was pretty tasty though, definitely had that mojito taste with a little passion fruit pop. For food we started with two grilled oysters and the lobster and crab cake. The grilled oysters were delicious, but how do you go wrong with anple cheese and bread crumbs texture on an oyster? The lobster and crab cake was also great, plenty of crab and lobster meat within. Exactly what you would want in this dish. For entrees we went with the dry aged New York strip and, they had a special wagyu Burger with blue cheese and truffle. The strip was aged for 18-24 days, cooked perfectly and was so tender. Just a bite you want to enjoy each time. The burger was also delicious with the truffle mixed with the blue cheese and caramelized onions. You get a little of everything in each bite, just makes your mouth happy. Overall, nice steakhouse spot in Burbank that is well with the trip. That burger was phenomenal, as was the NY strip, and that lobster and crab cake along with the oysters, delicious. The Mai Tai could be improved but they did what they could with the ingredients on hand, so that's my fault for choosing something they didn't have everything for. Definitely a nice gem in Burbank so, if you're in the area, and are hungry, go stop by and enjoy what they have to offer in an upscale space.

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    OyBar - Honey cake

    OyBar

    4.4(215 reviews)
    0.7 miStudio City
    $$

    Love how often the menu is updated! Always exciting to revisit!…read more Smoked Trout Tostada - Flavorful Indian spices are impressively deep and harmonize with smoked trout so well. Crispy papadan and creamy dressing add perfect texture. One of the best things I've had in a while, WOW! Bluefin Tuna Carpaccio - Ingredients blend flawlessly...clean, but nuanced. Like the subtle decadence of avocado. Delicate balance of fresh ingredients sings. Bright tomato and mild texture works. Doesn't need to be innovative since it's done so competently. Saag Burrata - One bite of the creamy saag is enough to float home on a pillow! All I want lol but the burrata, cilantro, and herbed toast do assist without taking away. The highest class spinach dip you've ever had omg! Got some skewers from Vey in Back...the use of fresh mint with steak was brilliant. Harissa elevated chicken hearts, but there was a bit too much going on. Freezer Greenpoint - hesitated by the $31 but went for it after talking to bartender and I gotta say, it feels like it's worth the money.

    5* Food 4* Ambiance…read more5* Service After two years, this dive continues to serve food to impress and drinks that hit all the right notes. This dark, hole-in-the-wall bar serves excellent drinks and innovative twists on classics, with Oy Bar's special touch to make this a unique SFV find. Their staple wagyu pastrami quesadillas have a pronounced comforting cheese flavor with a touch of jalapeño bite. The tortilla has an interesting texture, one which I'm not sure I liked or disliked as it appeared dry, even with the fatty pastrami. The Peruvian scallop sashimi was fresh, with layers of flavor and textures from the passion fruit sauce, cavior and thinly sliced red peppers. The cured salmon yaki onigiri is rice heavy; the salmon was fresh and beautifully dressed. We also had the mango rum ice cream which was perhaps my least favorite order. The rum was heavy and made the ice cream slightly bitter and the mango flavors was masked.

    Photos
    OyBar - Friends of the Bar

    Friends of the Bar

    OyBar - Burger & Spicy Noodz

    Burger & Spicy Noodz

    OyBar - Chicken liver mousse

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    Chicken liver mousse

    Fatburger & Buffalo's Express - burgers - Updated September 2026

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