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    Fazoli's

    3.0 (74 reviews)
    InexpensiveItalian, Fast Food, Pizza
    Closed 10:30 am - 10:00 pm

    Order Fazoli's Takeout or Delivery

    Fazoli's Photos

    FAZOLI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Fazoli's

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    Reviews With Photos

    We had Fazoli's cater our 2nd Annual Secret Santa party and the food was a major hit.
    Alisha Alexandra H.

    We had Fazoli's cater our 2nd Annual Secret Santa party and the food was a major hit. Fazoli's can cater for any group size. Fazolis recommends placing a catering order at least 12 hours in advance. I placed my catering order 3 days prior to our party. Fazolis offers catering delivery, contactless delivery, pick up and curbside pickup. I opted for pick up as my closest Fazoli's was outside of delivery range. I picked up my order at the Fazoli's location in Aurora, CO (1012 S Abilene St, Aurora, CO 80012). I arrived promptly at my pick up time and my catering order was all packaged and ready to go. General Manager, Amber helped me bring my order out to my car and sent me on my way. Amber was friendly & professional. For our Fazoli's catering order, we had a small Spaghetti with Marinara topped with Meatballs, a large Fettuccine with Alfredo Sauce topped with roasted chicken, signature garlic breadsticks and two Caesar side salads. This order was more than enough for a group of 20. Our catering order came with serving utensils and appropriate packaging to easily set up a buffet. The Fazoli's garlic breadsticks were buttery, garlicky & had amazing texture! The golden crust was thin while the inside of the breadsticks were soft, fluffy & chewy. YUM. The meatballs were tasty & juicy then tossed in piping hot marinara sauce and spaghetti. What's not to love? The Fettuccine pasta was smothered in a velvety, garlic Alfredo sauce and topped with succulent chicken. Delicious. We loaded up our plates & enjoyed our Italian dinner.

    Stacy F.

    We are seriously obsessed with Fazoli's. We definitely miss having this in our local area and try to stop at any other locations if they're nearby where we visit. This one popped up in a Yelp search and we decided to take an Uber and eat there for dinner. Uber ride was only about $15 from downtown to this location. We arrived and were the only people in line. I went with my standard spaghetti and meat sauce with a Caesar salad side and the chocolate cheesecake for dessert. The husband had the sampler platter and the Pumpkin caramel cheesecake for his dessert. We grabbed our number, got our drinks, and took a seat at one of the available booths. After a little bit of food came out and was exactly as ordered. A server came by a little bit later to offer us some fresh bread sticks in addition with our food. The spaghetti was just as good as I remembered it being and the chocolate cheesecake was a hit. The pumpkin caramel cheesecake is a definite must try if you're there during the season they offer it. Staff was really friendly and came to check on us. They were also keeping up with turning over the tables and making sure the main restaurant was clean. Overall: A Soooo miss fazolis!!

    If this was the real employee she's not a happy camper
    Dawn A.

    Haven't even tried the food yet and I'm so turned off coming in here. It's 1pm on a Thursday. General lunch time. It's dead in here and I'm thinking it's because the lady at the register (tix says her name is Christina G) was so bothered by our business. We weren't rushing her as we were looking at the menu. She did not smile as she walked by and said she'd be right with us. When she came to help us at the register still no smile. We were clearly bothering her. After we ordered we tried to find a place to sit but literally every single table was filthy and sticky. I'm just hoping the food is what I'm used to from Fazoli's. If it's not I'll be changing my review to one star. So the food was pretty good. Especially today's pizza. My nephew raved and raved about it. My baked ziti was good. Not fabulous but I forgot to order extra sauce. Mostly because I was so put off by the cashier but still my own fault. The salad definitely went into the garbage though. All in all I'm happy the food was good. It could've been so much worse. But please, smile or find a different job. Fazoli's plz train your employees in customer service.

    Lisa M.

    5-12-19 Was so happy to see Fazoli's. I haven't been to one in like 10 years. Very friendly staff. A young guy was cleaning the whole time we were in the restaurant (pic). I got the chicken carbonara. Big portions. Had left offers for lunch the next day. Don't even get me started on the bread. YUM! We will be back. Highly recommend! Sign up for their app for freebies!

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    11 months ago

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    1 year ago

    I think Fazoli's is kind of like an Olive Garden with a drive-through. it seems like whenever I go I'm not disappointed

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    4 years ago

    Been here a couple of times, drive thru is fast and efficient, and my order was always correct.

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    6 years ago

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    4 years ago

    Don't waste your money here they barley cook the food and you'll get sick enough for an ER visit the choice is yours.

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    4 years ago

    Really? Pull up on a Friday at 7 to be told they're closed..that's not Covid, that's lazy.

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    4 years ago

    Honestly I really love the wings here! And the breadsticks are greatt! Super delicious! Most definitely recommend!

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    5 years ago

    excellent food will go back.grat lasagna and breadsticks.service is quick and fast bathrooms clean

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    Page 1 of 2

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    DiCicco's

    DiCicco's

    3.5
    (854 reviews)
    8.8 mi
    $$

    Very good food! It's a great former theater-style layout with booths around and authentic Italian…read moremusic like it's a live show! Don't be fooled by my photo, the fettuccine had PLENTY of sauce!

    It's sort of a trip back to the cheesy red-sauce places in Flyover Country in the Seventies. But…read moredone right - this might be just what you want or need. While I can only give the (apparently family-run) DiCicco's three stars as a restaurant experience from my present foodie perspective, I suspect we'll always look at our memories of our meal there fondly. And the service rates an additional star. The food is . . . like that in a cheesy red-sauce place in flyover country in the Seventies. Not like Nonna used to make, not what we cook at home and certainly not like you're going to find at almost any upscale Italian restaurant of the present-day. But, you'll get a LOT of it, and they don't hold back on the cheese. It's like a happy memory of childhood . . . but not a foodie experience of the Twenties. Cocktails are solid - just like Uncle Art used to make in the Seventies (don't tell Mom I had a taste). The service? Couldn't be better - friendly, down-home, hustling. The room? Enormous - cavernous, even. With a hysterical wall-sized projection TV blasting cheesy concert videos from Italy in the Eighties. And full to the brim with happy dressed-up customers wolfing down the eats. Pricing is reasonable - most certainly not inexpensive. Okay, so: Overall: 4 stars Food: 3 Cocktails: 4 Service: 5 Room: 3 Pricing: 3 We only got to experience DiCicco's due to a disastrous clusterfrack trapping us overnight in DEN (grr). Got a room at an airport business hotel and walked over to this non-chain diamond shining on the prairie . . . and the DiCicco's experience simply swept away our traveller exhaustion and grumpiness - a fact that is remarkable and for which we'll always be grateful. It is not the kind of place we usually go, but if you're trapped nearby, I'd heartily encourage you let DiCicco's make it all better.

    Photos
    Seating area
    Seating area
    Lasagne. They don't skimp on anything.
    Lasagne. They don't skimp on anything.
    Main dining area

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    Main dining area
    Bettola Bistro

    Bettola Bistro

    4.7
    (416 reviews)
    2.8 mi
    $$

    This place is so special! Amazing vibes and every dish was spectacular! The black cod is a dish I…read morehave to have every time I'm here. The desserts are out of this world--have to have the honey cake. Everything coming out of Chef Sue's kitchen is absolutely incredible!

    Pre-race pasta night is a tradition for us, and we make it a point to try a different local Italian…read morerestaurant each time. This time, Bettola Bistro got the nod. Our schedule meant takeout was the only option, and in hindsight, we timed it perfectly. We placed our order around 5:15p on a Saturday evening and learned they stop accepting takeout orders once the kitchen gets slammed. Given how small and intimate the restaurant is, that makes complete sense. The dining room only has a handful of tables, a cozy little bar, and a tucked-away patio that feels surprisingly secluded despite being in a strip mall (don't let this deter you). From start to finish, the ordering and pickup experience was seamless. The staff was warm and welcoming, our food was ready exactly when promised, and everyone we interacted with was genuinely friendly. We ordered the crispy eggplant along with the bucatini and meatballs. Overall, both dishes were enjoyable and clearly made with care. The crispy eggplant had a nice texture but could have used a bit more seasoning or punch of flavor. The bucatini was satisfying, though the meatballs leaned a little dry and lacked that flavor pop for my taste. The accompanying ricotta was creamy and delicious, but I was hoping for a more pronounced lemon note. Even with those small critiques, we really enjoyed our experience. Bettola has the kind of inviting neighborhood feel that makes you want to come back, and next time we'd love to dine in and soak up the atmosphere instead of taking our meal home.

    Photos
    View from my seat
    View from my seat
    SEAFOOD DIAVOLO
    SEAFOOD DIAVOLO
    Bread and oil

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    Bread and oil
    Tavernetta

    Tavernetta

    4.5
    (945 reviews)
    10.0 mi
    $$$

    Had dinner reservations for two, and was delighted that the table was ready when we got there…read more Everyone was super friendly and service was good. We started with the burrata based on Yelp reviews and they weren't wrong. Super fresh tasting, and the focaccia paired with it perfectly. It's an upcharge but worth it, and you aren't at a place like this to pinch pennies anyways. We both chose the rigatoni, we had a heavy lunch, and it was perfect. The sauce was deep and hearty and the pasta was exactly al dente. We split a strawberry guacamole sorbet and glad we did, it was larger than expected and absolutely delicious. Place has the feel of a modern restaurant, very sleek. My only complaint was that we were seated next to a room with a large group and it was hard to hear each other talk, but nothing to be done about that. Really great place with a highly focused menu that knocks it out of the park. J.Ja

    Utria left us hanging ( literally forgotten by our waiter, no apology, nothing). So my wife and I…read morewalked out and landed at Tavernetta... and damn, that place delivered every single thing we were looking for. We started with the burrata, and I'm not exaggerating when I say it was the BEST burrata I've ever had. Not the best in Denver. The best, period. Backed that up with a solid salad, then moved into a homemade pasta with ragù that had no business being that good. Finished with dessert and walked out wondering why we'd even bothered with Utria in the first place. Here is the thing though... sometimes you need a bad experience to land in the right place. Tavernetta didn't need our five stars: but it earned them anyway.​​​​​​​​​​​​​​​​

    Photos
    Interior
    Interior
    Insalata Di Stagione
    Insalata Di Stagione
    Old Fashioned

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    Old Fashioned

    Fazoli's - italian - Updated June 2026

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