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    Fernwood Restaurant

    3.6 (57 reviews)
    ModerateAmerican
    Closed 11:00 am - 8:00 pm

    Fernwood Restaurant Photos

    FERNWOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Fernwood Restaurant

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    Reviews With Photos - Fernwood Restaurant

    Beer list
    Lisa L.

    Love looking at the bar trivia blackboard while waiting for our meals. Their hot potato salad is yummy - always friendly staff

    Tuna melt and a patty melt.  Not soggy, just right.
    Kara S.

    I was going to start this update by saying "still really good" but that just sounds stupid considering this place has been open over 50 years. Who am I to pipe up with a squeaky "still good"? Well, it really is still good. I recently posted a pic of the menu, take a gander. They have entrees like pork loin, baked scrod, fried oysters. Last week I had the "fishermanburger" (interesting compound word) and it was delicious. It was a fresh grinder roll with breaded and fried fish, tartar sauce, fresh lettuce and tomato. It was great and I will most certainly order it again. Also the fries (standard is crinkle cut, steak fries and tots) are nummers. I'm not a dessert person but their homemade desserts are ordered a lot. From pies to cake to cheese cake and bread pudding with whiskey sauce, there's something for everyone (well, except for a fruit cup but that's not dessert, nor should it be). Go, get to the Fernwood (or as my neighbors love to call it, the Regal Beagle).

    Fried oysters.
    Steve H.

    A well established varied bar & restaurant located in Elmwood center. Friendly local crowd with nice higher walled booths or tables. The food is average, beer selection small but good variety. Guinness was very good. The clam chowder was very thick and tasty with hearty chunks of potato and pretty good amount of clams. The fried oyster weren't the best, but eatable, too much breading and over fried. I went in with moderate expectations from my past visits and was not disappointed. A nice family gathering place with ample parking and classic decor. I will go again.

    Bread pudding

    Very old-school restaurant. Classic dishes you don't see on Modern menus. Great value!

    Hi my name is salad, sad salad. I look and feel so sad
    Aarron W.

    Fernwood restaurant is a typical New England restaurant in a lot respects kinda like the Howard Johnson restaurants. Upon walking in, it feels like I walked into the 80's again, the place is very dark, old, and desperately needs a good airing out! We came here for a wedding rehearsal dinner so we were forced to choose from a fixed menu--- Yankee pot roast 3 stars. It's hard to mess up pot roast with gravy!!! The meat was cooked well done of course , with some gravy over it and some mashed potatoes. Depending on the price point this meal wasn't that bad if you lived nearby and wanted something basic. Chicken Marsala -1 star. I think I needed some sunglasses considered how dry this chicken was, it was almost nuclear dry!!! They clearly made a mass of chicken with some weird sauce on top and just overlooked it to make sure it's done. Yuck The service was very nice to us, with the waitress even offering to walk out kids around the restaurant. I also noticed there is a bar/pub side to this place, so if you want a pub with an Irish/British flair to it..... Would I return here when back in town? No, but I think for some people this may be your spot!!! 79

    Turkey Club with Sweet Potato Fries

    Had a very nice lunch this afternoon at the Fernwood Restaurant in West Hartford, CT. I thought the menu was quite eclectic, featuring a popular range of items such as homemade meatloaf, baked stuffed shrimp, chopped Sirloin, rib-eye steak, pasta, calves liver, homemade pies, etc. I'll definitely have to go back when they have the homemade pot roast special and try the homemade pies. I hadn't been there in a span of about 15 years, but good is good so I'm happy I dropped in. I would also like to thank Cindy and Louise who were just terrific servers who checked on me frequently to see that everything was ok. Thank you for such a pleasant experience!

    Vicki B.

    This is a dark, English style pub; I'm thinking it was never updated from its original design. Arrived 12:30 on a Tuesday and got the last available parking spot. The back entrance, from the lot, is dismal. Waitress abrupt, not rude, just not friendly. Ordered from the daily specials menu. Chicken salad club sandwich served with fries. This was some of the best chicken salad I've ever had; served with the greenest of lettuce and crisp bacon (loaded). The fries were of the frozen crinkle cut variety but served hot. Pet peeve, lemon slices for my tea served in the drink and so small you couldn't even squeeze them. Food alone 4.5 stars.

    Corned beef and cabbage dinner
    Neil T.

    After the closure of the longstanding Cypress Restaurant in Middletown, I wanted to see what in a similar vein might be around the Hartford area. Enter Fernwood: a charming, comfy, cozy time-warp that's sat in West Hartford since 1945. My first thought on walking in was, "Ahh, perhaps I'll stay a while..." The decor reflected deliberate effort that had gone into making the place feel a certain way, but that didn't make the vibe any less authentic. And so I did, in fact, stay a while. A good long while, much longer than I'd anticipated. But we'll get to that. With Fernwood being an old-school tavern, its menu was accordingly limited, but there was a sturdy array of classic American dishes and comfort foods. French onion soup, which I'd not had in quite some time, seemed like a good thing to open with. It was excellent, and and I immediately wished I'd ordered a bigger bowl. A true onion soup - not just beef stock with onion added - and the cheesy crust wasn't too rich. Just the thing on a bitterly cold and windy day. I had, unintentionally, caught them in their run-up to St. Patrick's Day (you can see some extra kitsch dotting the walls), and so they were offering their limited-time corned beef and cabbage. That made the meal decision easy. A good old-fashioned boiled dinner that tasted exactly how it looked, and I mean that in the very best way. I will say that there was more corned beef than my photo suggests, but as was so often the case with this dish, I found myself focusing on the cabbage. I could have easily eaten an entire additional plate of just that. They had some seasonal brew of Sam Adams on tap that went well with the food. I followed it up with a City Steam Naughty Nurse... and then another Sam Adams. By this point, it was five o'clock, and I'd heard the staff talking about some local Irish step-dancers who were due to arrive in half an hour, so I figured, what the hell? Long story short, I wound up staying over four hours, having random friendly conversations at the bar with other customers (who, as one would expect, skewed older; one of them did recognize Cypress when I mentioned it) - that's not something I generally do. I'd like to blame the four beers, plus the glass of white wine, plus the shot of Jameson, but the truth is that Fernwood almost seemed like Cheers made real: everyone knew everyone by name, and the atmosphere of camaraderie was one-hundred percent genuine. There were maybe two or three other people my age, and yet I didn't feel out of place at all. I freely admit that my perception may have been colored by a more-celebratory-than-usual atmosphere, given the timing, and Fernwood isn't as modern or gastronomic as, say, The Corner Pug down the street, but I think there are good reasons to come here that have nothing to do with modernity, gastronomy, or marking an occasion.

    Funky beer glass
    Sanh A.

    I wandered in after I went to another place for lunch and was told it would be a 1 hour wait. The place was dark and empty but it had to work as it was late and I hadn't had lunch. Don't expect shiny tables or an upscale decor. Fernwood had a dark pub like atmosphere. Service was fast and friendly. Food: Based on the recommendation of the only Yelp review we ordered a Philly steak sandwich with side of fries and a Rueben Sandwich with German Potato Salad. I bread on the Rueben came out nice and crunchy. The food here is def heavy and amazingly greasy. After eating here I wanted to take a nap. I never had German Potato Salad and usually don't eat potato salad as I am not a fan of mayo. A German potato salad has no mayo and the version here had bacon and was tangy. Price: Food was cheap and portions very appropriate for the price. Parking: Tons of parking in the back. Getting out was kind of complicated as I didn't see arrows. Will have to inspect that next time.

    Meatloaf

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    4 months ago

    Great spot, the food served here is consistently awesome, with the best service I've ever had.

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    1 year ago

    Comfort food that's always on point. Relaxed atmosphere, no frills, but decent meals each time.

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    5 years ago

    Food is really good, like at Moms house kind of food. The decor is a little dated but it's a calm space.

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    15 years ago

    Great homemade soups and comfort food.

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    The Laurel

    The Laurel

    4.5
    (96 reviews)
    0.3 mi

    Extraordinary! Amazingly creative "small plates", many vegan options and lovely presentation make…read morethis a new favorite in Hartford. Conveniently located right next to CTFastrak there's plenty of free parking too. The restaurant interior is understated but sophisticated, the service by the team equally impressive. We shared a marinated watermelon dish that could have been sashimi. The Wagu beef skewers were perfect, the Mexican inspired vegetarian dishes just as tasty. The corn bread, good but not in the same class. The deserts and specialty cocktails were just that... special! Many non-alcoholic. Though not cheap, the food here is so good and so worth it. You will not be disappointed!

    While staying in the Hartford area for work, I needed to find a decent restaurant that offered some…read morevegan and vegetarian options. I chose The Laurel based on the great reviews, not knowing much more about this place. Upon arriving, the parking lot was packed. I also had a difficult time getting in when walking from the parking lot, which is behind the restaurant. The issue here (which is my only negative about the entire dining experience) is if I were with a person with disabilities (as I am at times) who doesn't walk fast and we walked to what we "thought" was the entrance, only to find a sign saying to use the front door, but no arrow as to where that is (and keep in mind, I don't know the area, this place, never been here before) and if it were raining - This would have been a horrible way to start the dinner. PLEASE post a sign on the door with an arrow showing which way to go. Also, the door says it's for disable folks, but it's locked. OK - My griping aside... Coming in, I was quickly greeted and seated. The staff here was GREAT! Very engaging and VERY helpful! The menu here is AMAZING! Good thing it's a joint that specializes in small plates and that I was part of a group of three, it gave us the ability to try a bunch of items; seven, in fact and that's not including dessert! The flavors from their vegetarian and vegan dishes were so darn good, you don't miss the meat! Everything was plated beautifully and perfectly! We also placed our entire order (not desserts) all at once and they brought them out as they were made, which worked perfectly with our timing too. They not only have a full bar here, they have a "craft cocktail" quality bar! Upon walking in, one of the first things I noticed was their yellow chartreuse! Of course, next to this was green. So, when I sat down I asked about it, and my server told me how they were able to get this and so I ordered a Last Word, which came out SPOT-ON PERFECT! When it came to the food, some favs of ours - Their Watermelon Crudo - This looked and had the texture of tuna - AMAZING!! The Vegan Empanadas had amazing flavor and texture! I also liked their Stuffed Peppers - The "Samosa Potatoes" in them really hit nicely as well as the sauce on top. Save room for dessert, they have some great options here! We couldn't decide, so the 3 of us ordered 4! We tried their crème Brûlée, their Unbirthday cake, Tres Leches Tiramisu, and their Brûléed Cornbread. The Unbirthday cake was nice - reminded me of what it looks like, Funfetti! But their Brûléed Cornbread was AWESOME! Loved the crispy edges of the cornbread and the entirety of flavors. It wasn't until mid-meal that we really had a talk with our server about the amazingness of the food, the artfulness of it, as well as the attention to detail and creativity of the menu and that's when we learned that the chef here recently won an award for best chef in Connecticut! Well, now it's obvious - Why the parking lot was packed and why everything was so very good! Highly recommend stopping in - but make reservations!

    Photos
    Bar
    Bar
    Picnic Chicken
    Picnic Chicken
    Vegan Chocolate Mousse Valrhona chocolate, fried peanuts, shortbread cookie, peanut butter sauce (Photo by: Deanna Troy Travels)

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    Vegan Chocolate Mousse Valrhona chocolate, fried peanuts, shortbread cookie, peanut butter sauce (Photo by: Deanna Troy Travels)
    Fork & Fire

    Fork & Fire

    4.4
    (522 reviews)
    4.9 mi
    $$

    I dropped in, and to my pleasant SURPRISE, a beautiful renovation was underway! The space is open,…read morewith high ceilings, an airy feel, and a modern aesthetic. It's FIRE!!! (as the kids say) It was crowded despite being early evening. The only available seats were at the bar area near the windows, which was fine because we were determined to experience the "new" place. We ordered the tuna tartare and lobstah rolls. The accompanying chips are homemade (slightly salty, but my taste buds are really close together). The host was attentive and gave us the royal treatment. We put this gem back on rotation and we are definitely returning!!!

    Updating my original review to add a few things... Fork n Fire recently made significant…read morerenovations to the main bar area. It now feels more luxe, modern, and high-end. The textured walls are gorgeous and give the space a style it was definitely missing before. As usual, the happy hour menu never disappoints. The Pomjito is a personal favorite.. refreshing, light, and not too sweet. We also got the oysters and mussels, both solid. The mussel sauce was unique compared to a typical tomato base, which we really appreciated. For my entrée, though, I was disappointed to see that the tuna salad I always order had completely changed. It used to be an arugula salad with Asian flavors and the tuna served on top. Now it It's a Niçoise salad, and the tuna is awkwardly placed on the side. Nothing about the tuna tasted like it did before. I'm usually a sucker for ahi tuna, but this was honestly one of the most disappointing ahi dishes I've ever had. It felt totally incohesive with the salad next to it. I really wish they didn't change the menu so frequently. Once I finally find an entrée I genuinely look forward to, it disappears. That said, we'll still be back for the great happy hour food and solid drinks. Now it's just a matter of finding a menu item I like... and hoping they keep it.

    Photos
    Inside
    Inside
    Kitchen Sink Wings
    Kitchen Sink Wings
    Cheers

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    Cheers
    Community Room Cafe

    Community Room Cafe

    4.8
    (29 reviews)
    2.4 mi

    "I don't remember what day it was I didn't notice what time…read moreit was" (Spiral Starecase) No, I don't remember what day it was or where it was, but I know it was at a Yelp Elite function. One of my friends asked me (quite earnestly) if I had ever been to the Community Room Cafe for breakfast because "it's really great". Well, we went there today and I sincerely want to thank that unknown Yelper because the Community Room Café is excellent. We found it in the Constitution Square retail area bounded by Cedar St., E. Main St., Market Sq and Lowrey Place in the center of Newington, CT. Parking is plentiful in the Square's large parking lot. Their space is amazing -big, cheerful, inviting, comfortable, colorful (plenty of orange and black). There are plenty of various seating options in the form of couches, upholstered chairs, table/chair groupings, and counter-style seats by the windows. We saw a few medium sized groups gabbing away at the upholstered seat area and a few industrious folks clattering away on their laptops. We each went with an Avocado Toast (@ $9) with mashed avocado, diced egg, diced tomato, bacon crumbles, cilantro, and Everything bagel seasoning blanketing a big slice of toasted rye. Seriously, one of the best breakfasts we had this year. I went with a small cold brew coffee and a shot of sugar-free caramel ($4.25) while my wife went with a small light roast coffee ($3). We loved everything about the Community Room Café- the food, the vibe, the décor, the service.... Everything. PRO TIPS Their WIFI password is (one word all CAPS) ILOVEMY COFFEE They have a meeting room available to rent for $50/hour during business hours and $100/hour during non-business hours.

    I finally had the chance to visit on a Saturday during the late morning after an appointment in the…read morearea. There were only a few people there, and there was plenty of seating. I chose a comfy chair with a table by the window I ordered an egg, cheese and sausage, breakfast sandwich, and to drink a raspberry cheesecake latte. My coffee was ready right away, and my sandwich was brought to me at my seat. Both orders were very good. The egg sandwich was huge. The egg is actually a large square. It was flavorful and satisfying. There are a variety of many items that include coffees, pastries, and breakfast items. The ambience is fairly cozy. There are couches, comfy chairs, and tables. After eating, I stayed another hour to finish a book I was reading. I would definitely visit again.

    Photos
    Menu / bakery display
    Menu / bakery display
    Avocado Toast
    Avocado Toast
    Inside toward order area

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    Inside toward order area
    The Charles

    The Charles

    4.4
    (425 reviews)
    4.3 mi
    $$$

    The Charles…read more Delicious food and a great atmosphere in beautiful Old Wethersfield We love the vibe here!

    Food: 3.8/5 Service: 3.4/5…read moreAmbiance: 3.7/5 Value: 3.6/5 The Charles is a nice upscale restaurant on Main Street in Wethersfield which opened in 2020 and quickly made Connecticut magazine's list of best restaurants. It is inside an old house of some sort, so it has a charming ambiance. They have a small parking lot so the spaces are a bit tight. Then, although we were on time for our 8:15pm reservation, we found out that they didn't have a table for us on the main floor, which is bad because my parents have mobility issues and cannot climb stairs. They asked us if we would be ok waiting five or ten minutes. Sure, that was fine we said. The host was very reassuring and he let us know that the corner table near the fireplace was finishing up and he'd get it bussed promptly. So that was good. But after we sat down we experienced service issues. Many items were unavailable. No orrechiete. No crab cakes. No sirloin special. It was weird. We hadn't arrived that late, on a Saturday night, how could so many dishes be sold out/unavailable? We ended up going with the scotch egg $11 and butternut squash arancini balls $12 for appetizers, which were both great. The scotch egg was a decent size and came with a mini salad. The arancini balls were small, but the truffle gorgonzola fontina cheese filling was really nice. Entrees were not bad. My Berkshire pork chop cooked medium was tender enough and had decent flavor. My Dad's veal ribs over mac and cheese were really good. My Mom's wagyu burger was tasty and my sister's salad was satisfactory. However the cost of the additional protein to the salad seems high (Grilled Chicken +14 / Seared Salmon +16/ Grilled Shrimp +21 / Churrasco Steak +24). The drinks were well made, but took a while to get to us. The "Charles... In Charge!" with old forester bourbon, montenegro, spiced cherry bitters, luxardo $15 was a hit. My Dad enjoyed his $17 Manhattan made with Angel's Envy bourbon. My $11 FreeBird mocktail was refreshing. Yet, throughout the night we found it difficult to get our server's attention. All four dishes did not arrive simultaneously. We had to flag someone down for more silverware after the appetizers were cleared. Right at the end when we were ready to pay, she got tied up listening to a couple at a neighboring table tell her a story or something. This must have been quite a yarn because she was totally enrapt and oblivious to our needs. We started wondering whether our table was actually her responsibility or not. Finally she came by and we let her know we were done, no dessert or after dinner drinks, just the check and a few boxes for takeout please. This was a new restaurant that we hadn't tried before, and maybe I took a risk by booking it for my Dad's 89th birthday, which was supposed to be special. Our experience was okay, and maybe we'd go again in the future, but there were too many more ups and downs this evening than I would have liked for a special occasion. I am rounding up to four stars overall, even though on this particular evening I didn't think each individual component met that mark exactly.

    Photos
    Dining area
    Dining area
    Burger
    Burger
    Grilled cheese

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    Grilled cheese
    Fire by Forge

    Fire by Forge

    4.4
    (210 reviews)
    3.1 mi
    $$

    There are not enough superlatives to give this restaurant I booked a bridal shower after dining at…read morethe restaurant several times. The food for our event was amazing. All the staff were so kind and extremely attentive. Totally recommend the baked goods, eggs, home fries, pancakes were tasty. We had fresh fruit which was extremely fresh and in a beautiful displayed. My guests complemented the staff and loved the food. The manager,Adrian, worked to accommodate my requests. I will definitely book future events here and return for dinner.

    We arrived with a large group without reservations, kinda chose it on a whim, so we had to wait a…read morebit but it was fine, we were shortly accommodated. The place looked spacious and with a lot of light, it looked clean and they seemed to have a nice selection of wines (for those that like it) , they were displayed for people to see, which I thought looked very nice. I went to the restroom to wash my hands and I found it odd that there was only 1 restroom for the size of the restaurant. Our waiter was nice, he took our order and we were excited. The food took a VERY long time, we were starving, and we had kids with us so that wasn't good. Some of our orders were wrong and so unfortunately we had to wait even longer for the right meal. We didn't order alcohol but we did older a couple of mocktails. I was SUPER excited for them because that's something I always appreciate at a restaurant. I'm sad to say that they were AWFUL!! straight up syrup, not bubbly (some were supposed to have soda in them) not sweet, simply not enjoyable at all, I ended up switching it for a simple club soda, I figured it was a safe bet. When my food came out, it was ok, I had the avocado toast, and it was forgettable, my sister had the chicken and waffles and now THAT was the meal to get, it was large in portion and that chicken was beyond tasty!! My other sister has the lomito sandwich with the chips and it was good, something missing but she enjoyed it. The rest of the food were burgers and they were ok, the kids had burgers and Mac and cheese and they were not tasty according to the children's disinterest in barely touching their food (and they love cheeseburgers). I'm always willing to bypass certain things as long as customer service delivers BUT unfortunately they fell short. We were celebrating an engagement and so we were all very happy and in a great mood, when suddenly workers around us were cleaning up the neighboring tables, and even sweeping very close to us. We thought the place was possibly closing? (Even though it was only 2:15pm). I asked if they were closing and they said that they close the restaurant from 3-4 so their employees can go eat .... I'm not against giving them a break BUT, it really felt like they were kicking us out, we felt pressured to eat fast and wrap it up, not a good feeling, when you are in the zone of happiness. It was our first time there so, I would have appreciated if they would have informed us that the restaurant takes a little break in between and then we would have decided if we wanted to stay or go elsewhere. They did bring a little dessert and 2 mocktails for the newly engaged which was nice, I'll give them that. Overall, I don't think the food and experience was worth me coming back or recommending this place, I'm sure there's other much better places.

    Photos
    Industrial atmosphere (Photo by Deanna Troy Travels)
    Industrial atmosphere (Photo by Deanna Troy Travels)
    Shrimp Oreganata
    Shrimp Oreganata
    Ghostrider Martini

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    Ghostrider Martini
    Rooster

    Rooster

    4.3
    (893 reviews)
    2.5 mi
    $$

    There are very few restaurants at any price point that pay more attention to their food quality and…read morepreparation as Rooster Company does. You are guaranteed a casual yet elevated, dining experience when you walk in to this establishment. It is obvious that the owners, managers and chefs take great care and great pride in giving you the best possible meal at a very reasonable price. I'm not going to go into specific entrées because I've had several and every one of them is done right. The apps are also fantastic and obviously the chicken is spot on. The back patio is an enjoyable summer atmosphere. The drinks are always creative and the beers are always fresh. Do yourself a favor and come see what pride and passion taste like! Cheers to one of the best restaurants in Central Connecticut.

    We have been here numerous times and have had a good experience every time. The food is excellent,…read morefresh and interesting. There's always something we are excited to check out when we haven't been in a while. The restaurant is both nice enough that you feel really good bringing your out of town friends here to try and impress while also being low-key enough for a simple date night with your significant other. They have a few non-alcoholic drink options. As someone who's living the sober lifestyle, it's always nice to see that. The restaurant is well managed and well maintained. Always clean, servers seem invested. It doesn't hurt to make a reservation if you're coming on a Friday or weekend night. Chicken is the star of the show here, and we almost always order that with some of the ala carte sides, but my wife also likes to grab something else off the menu and I'll usually sneak a bite. We've never had anything that fell below expectations.

    Photos
    Rooster
    Rooster
    S. Channel Scallops/ warm farro/ ginger vinaigrette

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    S. Channel Scallops/ warm farro/ ginger vinaigrette
    Butchers & Bakers

    Butchers & Bakers

    3.6
    (536 reviews)
    3.4 mi
    $$

    Such a great happy hour!! Nice outdoor seating area and outdoor bar during the summer time that we…read moresat at for happy hour. The bartender was so friendly and we had a lovely time! Food was all fantastic. Will definitely be back.

    Food: 3/5 Service: 3/5…read moreAmbiance: 3.5/5 Value ($65 Easter brunch): 2.8/5 An altogether mediocre/disappointing experience at Butchers & Bakers for Easter brunch 2026. I came with my elderly parents who are of limited mobility and we were disappointed to find that patrons must descend a short flight of stairs to get to the restaurant level from street level. The host was not that friendly - after I gave him my reservation information, he showed us to our table, but did not inform us / reassure us that there would be a server coming shortly to take our drink order. We were sitting there confused for a few minutes when we didn't see any wait staff coming around to any of the tables. Finally I flagged down someone who said yes, someone would be coming by. Our server was nice. I asked her if my Dad could order a la carte off the menu because he didn't feel like getting the buffet. She said no, today was all buffet-only, sorry. That's fine, I said. But then when I walked a lap to see what was on offer, I was surprised that many items were almost finished or completely out. This includes the shrimp on ice. There were only a handful left. This was at 3:55pm. The buffet's last seating was at 5:15pm for a two hour period, so they should have refilled the shrimp but did not. The carving station was weak too. The "prime rib" was not juicy and they only offer a few small slices of steak at a time. The Easter ham was not at the carving station. The scrambled eggs were rubbery, while the eggs Benedict and salmon were also overcooked. Pasta and meatballs were watery. The desserts were not good; only a few danishes and cookies and only one cake. For $65, this was not the experience we expected. We suspected it wouldn't be as good as Avon Old Farms Hotel's Easter buffet at Seasons restaurant (which we went to a few years back), but we hoped it'd be better than what we got. We asked for a split bill, but when she brought over the copies to sign, the itemized receipt was missing. I typically like to see the itemized receipt in order to double-check the items/pricing. In the end, Butchers and Bakers seems more like a place to drink (many good beers on offer and the cocktail menu looked okay) than to eat. Not sure how much longer they'll be around if things don't improve. Which is sad because it's a decent-sized space.

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    Fernwood Restaurant - tradamerican - Updated July 2026

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