Mele Bistro absolutely delivered. From the moment we sat down, the vibe was warm, lively, and just…read moreupscale enough to feel special without being stiff. The lighting and atmosphere make it perfect for a night out, whether it's a date or dinner with friends. The steak was cooked beautifully -- tender, flavorful, and perfectly seared. The lamb chops were just as impressive, juicy with a rich glaze that paired really well with the risotto and asparagus. Everything tasted fresh and thoughtfully prepared. The cocktails were balanced and strong (in a good way), and the wine selection complemented the meal perfectly. Service was attentive without hovering, and the pacing of the meal felt just right. Only reason it's not a full 5 stars? It can get a little loud when it's busy, but honestly, that energy adds to the charm. Overall, Mele Bistro is a spot I'd definitely go back to. Great food, great drinks, great atmosphere -- hard to beat that combo.

The scallops I received were cooked well but slightly salty from the blackened seasoning I think…read more The mushroom risotto was perfectly made. We really enjoyed the complimentary bread, however we had to ask the server several times to even get one basket refill. When it got busier it seemed like our table was slightly forgotten and we had to get up and find someone to bring us our check and get water refills. Overall the food was good but maybe understaffed that day

Palette 22 had been on our list for the longest time, and now we're just upset we didn't try it…read moresooner! We went on a Saturday night and made a reservation, which I'd definitely recommend. The space is so unique and artsy. The walls are covered with beautiful artwork (some of which you can actually purchase), and even the menus are works of art. It made the whole experience feel fun and creative. The staff was wonderful, especially our server Noah, who was incredibly attentive and made the experience even better. We did the bottomless dinner, and the value is honestly unbeatable. We tried the grilled gem lettuce, marinated cucumbers, street corn, hoisin-glazed pork belly bao buns, P22 cheeseburger sliders, spicy shrimp & pancetta pizza, funghi pizza, dan dan noodles, rigatoni norcina, and the sesame steak skewers. Everything was delicious, but the standouts were the dan dan noodles (rich, savory, and packed with flavor), the funghi pizza (crispy with earthy mushrooms and perfectly melted cheese), and the sesame steak skewers (tender, juicy, and coated in a flavorful sesame glaze). The hoisin-glazed pork belly bao buns were soft, fluffy, and packed with melt-in-your-mouth pork, while the rigatoni norcina was creamy, comforting, and perfectly cooked. The grilled gem lettuce was also a fresh, flavorful way to start the meal. For drinks, the white sangria and pomegranate ginger mocktail were both refreshing and delicious. Dessert didn't disappoint either, the flourless chocolate cake (with candied pecans instead of hazelnuts) was rich without feeling too heavy, and the churros were light, crispy, and perfect with the caramel and chocolate dipping sauces. We finished with cappuccinos, which were the perfect ending to the meal. 10/10 experience, we'll definitely be back!

This was probably my fourth visit to Palette 22. The first time I came, I really enjoyed it, but on…read moresubsequent visits I felt the quality had declined, which is why I stayed away for a while. I decided to give it another shot after they brought back their bottomless dinner and introduced a few new menu items. We opted for the bottomless option and ended up trying almost everything on the menu. Unfortunately, nothing really stood out enough for me to order a second time. The biggest surprise was the butter chicken, which had corn mixed into it for some reason. The street corn was also disappointing, lacking the flavor I was expecting. The lumpia and shrimp tacos were decent but fairly forgettable. The dishes I enjoyed the most were the Cubano sliders and the steak skewers, but my favorite plate of the night was actually the chilled udon noodles. They were refreshing, well-balanced, and one of the few dishes I'd happily order again. One thing Palette 22 continues to do well is the atmosphere. The restaurant has a fun, artsy vibe with colorful murals, paintings, and graffiti covering the walls, making it an enjoyable place to spend an evening. The service was also efficient. We were allowed to order two small plates per person at a time, and each round arrived quickly, so there was very little waiting between orders. Overall, I think Palette 22 is worth trying at least once, especially if you go for the bottomless dinner/brunch. The value is much better than ordering the same dishes à la carte. That said, because the menu doesn't change very often, repeat visits can start to feel repetitive. Unless they significantly refresh the menu, I probably won't be returning again anytime soon.

This is an awesome addition to the Clarendon area and I'm so happy something like this has finally…read morecome into the neighborhood. The food at Sakaki is full of flavor and the prices are reasonable for the amount. I think, after being twice, that the AYCE is not as worth it for me personally because I'm not a big eater, but it's totally worth it if you want a lot of variety and you have a good appetite. I really liked the rolls in particular. The service was excellent- it was a nice balance of coming over once in a while to ask how we were doing without coming over too much. The vibes are awesome with a really nice interior- definitely a nice place to go for a date,!just to go with friends to have a nice meal, or even to grab a meal alone since the center has a large area for single seating. Fyi- for the AYCE menu, note that once you put in an order for a round, you can't order for another 10 min so be sure to order enough at a time. Also, there is a time limit to the AYCE (I think it was 90 min). This'll definitely be a place I go to regularly in the future!

First off, let me just say.... If I'm honest, whenever I…read moreshow up to an AYCE I'm always skeptical with the quality of the food, especially when it comes to sushi but wow, I was blown away how great it was for AYCE. The set- up and the ambiance is very comfortable and sleek/modern with the main sushi chefs in the middle and the tables around them. The tables have waiters and a tablet at the table like most hot pot/kbbq places and you can order everything off of there. I have only been here once and wanted to try to low tier without going "all in" on the top tier option of diamond without knowing how the basics would taste. Let me say if the bottom tier was as good as it was, I'm excited to come back to try the next tier! Anyway, the basic tier already comes with a lot of sushi options and should be enough for those who are craving just sushi. All of the cuts of nigiri was great, all tender with great flavor, but what stood out to me the most was actually the yellowtail, super buttery and great flavor. The eel was also a top choice! All the rolls were good basic to the fancier ones, I would say that most of the bang for the buck would be the nigiri. The rolls are good but a little too much rice for me personally. The appetizers, didn't spend too much time on them but the chicken karaage was solid and the seaweed salad was my two favorite. Overall, super solid for the price and I'd totally want to go again to try more of their options! 100% recommend!

Delicious. Glad I walked over and checked it out…read more The ceviche is amazing. Pisco sour, also extremely tasty

I visited Inca Social today and overall had a very good experience…read more The atmosphere was excellent--warm, lively, and perfect for enjoying Peruvian food with family and friends. The Ceviche Carretillero was fresh and flavorful, but it was a bit too salty for my taste. That was the main reason I decided to give 4 stars instead of 5. The fried calamari was excellent--crispy, tender, and cooked perfectly. The picarones were outstanding and easily one of the highlights of the meal. The alfajor, beautifully shaped like the map of Peru, was the perfect ending to the meal and absolutely delicious. Overall, I enjoyed the food, desserts, and atmosphere, and I would definitely return. With a little less salt in the Ceviche Carretillero, this could have easily been a 5-star experience.

Big fan of Bronson's. Word of warning is that it can get super crowded but that just speaks to its…read morepopularity. The food is good. My most recent venture I had the wings. I did the house dry rub and old bay dry rub. The house dry rub, to be honest, was bland and flavorless. The old bay seasoning was very good. I wish the wings had come with more. For $15 you get 8 total wings. It didn't feel like great value. What is great value and tastes great are the Bavarian pretzels as well as the buffalo chicken dip. You truly can't go wrong with either one. They have a robust drink menu. They are lacking a cider on tap but it is what it is. While this might not be the most glowing review on its surface, Bronson's gets 5 stars for its atmosphere and ability to accommodate a wide range of food and drink desires. I watched two World Cup games here and it was a fun, electric atmosphere.

If you're thinking of going to Bronson Bierhall, read this first…read more I got kicked out Friday night for absolutely no reason. I was in the patio with friends, in the corner, not bothering anyone -- not fighting, not yelling, not approaching strangers. Security walked up, said there was "a complaint," refused to say who it was from, refused to say what it was about, refused to let me talk to the manager, and refused to even let me back inside to grab my own card. My friends asked him to stop. He ignored them. This is the second time their security has unfairly targeted me. The first time I had just stepped outside to take a phone call. The same guard ran after me and started accusing me of stealing -- but couldn't say what was supposedly stolen or who had complained, because nobody actually had. I told him my laptop and jacket were inside at the bar and that all the bartenders know me. He eventually apologized once it became obvious he had nothing. Same guy, same pattern, different night. Also worth knowing: my friend and I had just ordered around $100 in food and drinks at the end. Nothing finished. No refund offered, no apology, no manager. If management thinks letting one guard humiliate paying customers in front of their friends is good for business, here's your feedback. Plenty of better pubs in Arlington that actually respect the people

We were there on June 12 for their Philippine Independence Day fund-raising. Both service and food…read morewere excellent. The staff made us feel like old friends and were very attentive. Additionally, the food was really great. We had both the filipino dishes which were to-die-for. We also had the appetizer and the fish which were perfectly done. Will recommend to friends and will surely be back. Definitely five stars.

The new(-ish) location is great -- roomy and airy, if a bit acoustically challenging. Food was…read moregreat last night -- favorites at the table were the deviled eggs, pork chop, pork belly gnocchi and ricotta ravioli. Problem? It was a Friday evening-- and they were NOT crazy busy, but the service was SLOW! Like crazy slow. I swear our waiter was avoiding us. A couple of our dishes were warm at best when they were presented -- clearly prepped and sitting in the kitchen for too long before they were brought out. So come for the food -- but don't expect it to be a quick meal.