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    Fina Estampa

    4.0 (337 reviews)
    Open 10:30 am - 9:00 pm

    Order Fina Estampa Takeout or Delivery

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    Business Info

    FINA ESTAMPA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Fina Estampa

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    Angel G.

    Great spot. Only tried a few sides , but everything seem to be on point . Staff is good , food is fresh and consistent from the times I've been here.

    Pollo saltado
    Ezra M.

    Absolutely excellent pollo saltado. The chicken was tender and perfectly seasoned, the veggies were fresh and crisp, and the sauce tied everything together beautifully. Every bite hit. Service was just as good as the food, friendly, attentive, and fast without feeling rushed. Easily a spot I'd come back to.

    too much calamari. This was left over that I didn't eat. They give you 4 shrimp & 4 catfish nuggets, the rest is calamari..
    Bella B.

    Let me start by saying I've eaten here over six or seven times at the beginning the food was really tasty. I would order the vegetable fried rice and then I started ordering the fried seafood platter. The first time it was absolutely amazing. I ordered it yesterday and the seasoning had no flavor And aside from that. It's supposed to be a combination plate of shrimp, catfish and calamari, however is mainly just all calamari they give you for shrimp in about four or five catfish so if you're not a big fan of calamari, do not order the fried catfish platter. I was very disappointed. The service is good. The ambience is OK. It's always pretty empty in there and the food is made fresh.

    Lomo saltados y friend yucca con queso
    Maria V.

    Yet again, i was craving some peruvian. My friend and i decided to check out fina estampa. Our server(i did not catch her name) but she was very attentive! She had suggested the yucca w a cheese for an appetizer- had a hint of spice to it, but nothing overly spicy. We got our usual lomo saltado(but first time trying here) And it was F****** delicious!!! My friend and i were very pleased with our meal!! Only thing that id say is missing is a liqour license so we could of ordered some peruvian beer. Will be going back for sure. Thank youuu

    Ceviche de Mariscos mixtos
    Angel H.

    I've been going to this place for about 3yrs now! I've tried different menu items throughout that time, and I can never leave without getting a Papa a la Huancaina! Their food is amazing, the service is always fast and the staff is always nice and friendly! Perfect place for families. They have inside & outside seating, plenty of space to dine-in.

    me and my mom were going to eat at apple bees for date night.... we saw this place and thought we'd give it a shot. OMGGG DELICIOUS, huge portions, great service! I loved loved loved we are definitely coming back. the lomo saltado was delicious!!! :)

    Lomo Saltado
    Katherine P.

    Ordered through Postmates and almost didn't get all our food. My order wasn't complicated just 4 entrees no modifications but I get a call from the restaurant that they couldn't reach the driver since they didn't give him the entire order and that I had to try to call him to go back. The lady who called wasn't even apologetic. Since the driver had to go back the food was cold. Maybe it would have tasted better if I got it sooner. Portion size was generous though as we ordered the lomo saltado, arroz chaufa, tallarines saltado.

    Peruvian Tamal with salsa criolla
    Peter M.

    In my culinary escapades, I have tried to have Tamales that originate from different regions, whenever I can get the chance. I cannot remember the last time I had a Peruvian Tamale. So in order to refresh my memory, I had to try it once again. Fina Estampa is an authentic Peruvian restaurant on Winnetka in Chatsworth. Walking in, you are welcomed by a friendly staff and toe tapping Spanish music. While the menu has numerous Peruvian dishes, it also has Chifa favorites. These foods are based on Cantonese influences fused with traditional Peruvian igredients. There are also traditional pasta dishes, introduced to Peru and inspired by Italian immigrants. I ordered the Peruvian Chicken Tamal, their version of a Tamale that came accompanied by salsa criolla (finely choppen red onions and cilantro with lime juice and salt). Their green sauce is made with cilantro, jalapeno and potatoes. As such it looks creamy but flows wella, no taste of cream and only highlights the taste of cilantro and jalapeno. The proportions were well balanced to give the right amount of heat. As for the Tamale, it came to the table naked without a husk, banana leaf or parchment paper. It is made with corn masa and had the texture of corn bread. As a whole, it imparted a unique flavor. Apart from the chicken, it was also stuffed with an olive or two and a nice distribution of peanuts. I thoroughly enjoyed eating the tamale with its accompaniments. Service was superb.

    Storefront
    Jasmine M.

    Host/server was very friendly and very nice, considering the place was packed and she was the only one working the tables. I always get the Lomo Saltado but tonight I wanted to try something new... alas, they were out. I'll try again next time. Small place but great food. Empanada was flaky and spicy more like a croissant than pie crust. The Arroz con Pollo has a goodly amount of cilantro. The Pescado was not fishy or too garlicky. Kinda sweet and smooth garlic taste almost an Asian quality to it. Lomo Saltado is great as usual. You don't need the rice in this dish but it's a nice way to get all the gravy/broth. Parking is adequate. There is some outdoor dining area that takes up some of the parking spaces. The booth I was in had a bench with very torn vinyl that needs repair. TIP: Saturday and Sunday they have a combo brunch for $11.99 (01/8/2022). M-F Lunch specials (vary) ($10.99) Might be worth your first visit to try some Peruvian food.

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    6 months ago

    Very good highly recommend I ordered the lomo saltado great service server was very nice and attentive with us and clean environment

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    Kathy C.

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    Ask the Community - Fina Estampa

    Is this place owned by the same person who owned Fina Estampa on Topanga about 30 years ago and then on Corbin and then in Chatsworth?

    Good morning, yes it is still owned by the same family. We were on Topanga and now on Winnetka

    View All 2 Questions

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    Myungin Dumplings

    Myungin Dumplings

    4.3
    (671 reviews)
    0.8 mi
    $$

    We stopped in for dinner the other night. There is plenty of parking in the shopping center they…read moreare located in. The restaurant itself is small but charming. I love the homemade kimchi and takuan. I could eat both of these with some rice all day. We started with some noodle soup. Handcut noodles, beef dumplings and vegetables made for a comforting start to the meal. Then we got an order of dim sum. They give you quite a few pieces. They are stuffed with pork and Chinese and are absolutely delicious. We also got a half order of the Korean Fried Chicken. It was piping hot and very crispy. The kimchi steamed buns were next. They were large and very filling. Each bun was packed woth kimchi, pork and vegetables. We ended with sweet red bean steamed buns. These were also large and filling. A great way to finish our meal. A great place for dumplings and not worrying about leaving hungry. Great service too!

    Came in and ordered the beef rib soup, the king dumpling, and the fried chicken…read more The place is clean, but the AC is really inadequate for a heatemwave of socal in 100 degrees, so there is that. If you want to experience eating while sweating your balls, this is a great exercise. The side dish is really mediocre, some kimchee, and shredded cabbage with thousand Island dressing, really nothing special here. The king dumplings has no flavor, it is soft but when you bite it, there is really no excitement to it. The filling is generous but also bland. The fried chicken is just uber dry, some parts of the skin is pretty good, but the seasoning is weak. The beef rib soup is the worse, there was literally no Korean flavor at all, it's just bland in spices and flavor. Maybe this is just an ok place to hang, but the food is nothing to write home about.

    Photos
    King dumplings! Handmade baos
    King dumplings! Handmade baos
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.

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    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.

    Fina Estampa - seafood - Updated August 2026

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