Initially saw some pictures on Yelp that convinced me to give this place a try and I'm so glad I…read moredid! It's a small, mom-and-pop-like shop which of course is the best kind of restaurant IMO. When I walked in, everything smelled amazing and all the food was covered up, which I can appreciate for cleanliness purposes. I was greeted by a smiling and upbeat Simone, who is super warm and welcoming. This was a very pleasant surprise given how my beautiful Jamaican people do not always get the best rep for customer service (IYKYK). I ordered the oxtail, rice and peas and some jerk chicken. Simon gave me a beautiful, and packed plate. The rice and peas was SOO good, I was happy just eating it by itself. The oxtail pieces were big and juicy and FALL-OFF-THE-BONE good. The cabbage had a distinct color and flavor that I LOVED. I give the overall plate a 9/10 only because I didn't get any carrots with the oxtail or sweet plantains in my order which I personally prefer and personally feel should come with oxtail meals. Also because while the jerk chicken LOOKED AMAZING and was nice enough, it didn't pack as much flavor as I would like and they didn't have a signature sauce with it (again, a personal preference, try it yourself, to see how YOU feel). Overall, this was an awesome experience. I would definitely eat here again and strongly encourage you to give it a try if you haven't yet, even just to experience the pleasure of meeting Simone.

The food was sooo good! I got the curry goat with rice and peas, let me tell you... 10/10…read moreMy fiancé got the oxtail with rice and peas, also 10/10. She was not stingy with filling the plate up. The lady that helped us today was sweet as pie. She was warm, sweet and professional. The place was clean and the food aroma filled the room. Pure goodness! I'm so glad I found this place. When my craving for Jamaican food comes back, I now have my go-to place. 100% recommend!

I have two words for you: oxtail stew. An outstanding dish at the Dutch Pot; I will get it every…read moretime. So tasty and tender; fit even for a toothless person! It completely outshone the other two dishes we tried, goat curry and chicken curry. Sadly, they were out of meat patties by the time we got there after 7pm, so I suggest going earlier if you are craving those. One thing to note: this is largely a carry-out operation. Yes, there are a few tables where you could sit, but the place is not really conducive to in-house dining. Prices are reasonable in our inflationary times; a good option if you are tired of the eye-popping prices that are the new normal.

A lovely lady I met at the Fort Lauderdale airport suggested I check out this place, and I'm so…read moreglad she did! The food was amazing! The jerk chicken was delicious, and the rice and peas had such a wonderful flavor--though I found the rice a bit firmer than I usually prefer. The portion sizes for the price are fantastic! Honestly, I have no complaints at all. What a great experience! The service was great. I would check this place out again.

Started going to Joys when they had a space located within the Lauderhill mall.. at one point the…read moreservice was on a stedy decline till it reached a point that I decided to never go again... around 2019 I met friends in the latest bigger standalone space and was impressed with the service and decided to start going again since then all my experiences have been positive. Once again one of my go to's when in the mood for trini food! On this visit my friend got a veggie roti and I got 2 doubles.. 1 with curry chicken.. we also got 2 pineapple ginger juices. Everything was delicious, filling , and ready quickly.

The food is good, but the customer service is terrible. Calling ahead is a waste of time because…read morethey rarely answer the phone. If they do answer, they put you on hold and eventually hang up. Going in person isn't any better. You end up waiting forever because the cashier is either nowhere to be found or ignores you when you try to get their attention. When they finally acknowledge you, they say "hold on" or "give me a minute," but that turns into 30-45 minutes just to place your order. After that, you still have to wait another hour for your food. Good food alone isn't enough to make up for such poor service.

Very tasty, authentic food. The service is great. Price is very reasonable for the large portions…read morethey give you. This place is great and it shouldn't be a secret.

I discovered this restaurant when my cousin was craving roti and doubles. I searched the online and…read morefound Ali's. As soon as my cousin saw the name, she lit up, as mentioned an Ali's location in Brooklyn that always had lines around the block. We decided to give it a try, and it did not disappoint. The roti and doubles were deliciously fluffy, and all the dishes were packed with flavor. The servers are always kind and welcoming, which is a rare find at many Caribbean restaurants. Sometimes they even play soca music, adding a festive vibe that makes me feel like I'm at Carnival. Keep in mind, this is a take-out only restaurant with no tables or seating inside. Parking can be a bit tricky as it's limited right outside the restaurant, so I usually park at one of the nearby plazas.

Jamaican food made bougie. This restaurant is a huge location with nice furniture, big bar, patio…read moreDj booth a vibes. I saw hookah in the garden area and its mention that the brunch is great. I came in for the first time on a week evening for a late dinner. When we sat we noticed that the menu was small and had no prices . Yikes ! Anywho we decided to stay. For drinks we had the lychee dragonfruit margarita 10/10 and Hennessy rum punch 10/10 but they took forever to arrive to the table. For starters we had the lobster fritters which I was imagining something completely different. It was not terrible but I didn't enjoy it. For dinner I had the lobster and shrimp Alfredo pasta which was so flavorful. We also had the oxtail with white rice and plantain which the oxtail was tender and flavorful. Overall the service was a bit slow but the food was fresh and came hot to the table. For was also very good. However it is overpriced for some people as our bill was about $200

My sister and I wanted to step out for the night but didn't feel like going to a full on club just…read morea nice lounge with good vibes. We came across Kekoon Restaurant & Lounge in Davie, FL and made reservations, which I highly recommend. The restaurant itself is very nice, with plenty of free parking, which is always a plus. Before we even walked in, we could hear the music from outside and already knew the vibes were going to be on point. Once inside, we were greeted by the hostess and, after a short wait, taken to our table and introduced to our waitress for the night. Our waitress, Ginger, was absolutely beautiful and took great care of us throughout the evening shoutout to her for the excellent service. Since it's a restaurant and lounge, we ordered drinks and appetizers for the table. The oxtail egg rolls were our favorite definitely a must-try. The coconut bang bang shrimp wasn't the best; it was falling apart. The salmon bombs were just okay, and the truffle fries weren't really truffling, if you know what I mean. The drinks were good, but the presentation and taste weren't consistent. We ordered two rounds. I had the Watermelon Pomegranate Cosmopolitan, and my sister ordered the blueberry Don Julio mint mojito and the dragonfruit margarita. One thing to note: there are no prices on the menu, so be prepared to spend money. Drinks were around $20, and a shot was $15, which felt a bit steep considering the location isn't beachfront. Around 11:30 p.m. midnight, a young lady came around offering hookah service. We ordered the blueberry mint hookah for $90, but unfortunately it started getting harsh after about 15 minutes. A quick restroom note: only one of the two toilets was working, and it had run out of toilet paper, which was disappointing especially since the place wasn't even packed. Overall, we had a decent time. The vibes, music, and service (especially Ginger) were highlights, but there are definitely some areas that could use improvement for the price point.

This eatery use to be a Church's Fried Chicken. So it's small and plain with minimal space to dine…read morein. The tiny restaurant sells Jamaican food and beverages---no sweets or desserts and no Jamaican patties. We got the jerk pork and the curried goat to take home. My husband was very disappointed. The pork did not taste jerked at all and the sauce that they gave on the side was just a spicy red accompaniment. I would not recommend this entree. My mom passed away 6 months ago and I was yearning for her curried goat. She made it best. I was not disappointed. The goat was tender, well-seasoned, and had a nice spice level. I have eaten curried goat from at least six different Jamaican restaurants. This was one of the best. It is the reason I gave Jamaica House four stars. Because I will be back for more, and I will try a few other entrees to see if they do anything as well as the goat.

Stay away from this place. The curry goat gave me food poisoning! I've been vomiting and having…read morediarrhea nonstop. Imagine serving food that makes people sick. I'm disappointed and disgusted.

They helped us and served a buffet for almost 30 people. We were celebrating an 80th birthday. The…read morefood was delicious chicken peas, curry chicken, Asian rice, Asian chicken, and rotti. We were so full. We had space for a mini dance floor and photo section. We will be back! Thank you for making the day special.

They need to have both types of Roti, and wrap them, I ordered a curry beef with potatoes and chick…read morepeas and I was very disappointed with the results, I had to throw it away. Also on their delivery menu they need to include Mauby as one of their drinks.

MOV stands for "Managing Our Vision" I spoke to the owner and he talked about how they came to open…read morethe establishment, it was such an intriguing story, I'll let you hear it from him yourself:) The restaurant is new and I came here on a Sunday on my way back to Orlando. I ordered the Grilled Conch, with fried green Plantains. The Conch was very flavorful and tender, they know what they're doing here because Conch is that Seafood if you don't know how to cook it, it will be chewy. The plantains was not my favorite, they were not pressed enough and I like them more on the crispy side, these were too thick, but they were okay. The lady that greeted me brought out a sample of the seafood Chowder and I wish I ordered some to go, it was delicious!! I also ordered some Conch Fritters, very flavorful, a bit too doughy for my liking, much better than any Conch Fritters I've had here in the US, I'm from the Bahamas so my standards for Conch Fritters are above average. Overall great place and I will order from here again and I think they will do great!!

This place is a hidden gem! Delicious fresh Caribbean food in a lounge atmosphere! The conch…read morefritters are amazing and Chef Willard is awesome! Mouth watering is all i can say! Oh and the service is great too.

There women workers make people run because they're not to welcoming ! But the food is goodread more

Liked the place, real authentic and simple. Parking out front…read more Took a star off as the variety was limited, lots of things I really wanted just weren't there and we ended up getting both the curry chicken plate. It was really good. Curry was pretty spicy. Cheap and plenty of food.

Chef Juliette and the Lickie Stickie crew hold a very special place in my heart. The love and light…read morethat lives in Chef Juliette truly trickles down through her staff and shows up in every detail of the service. No matter when I visit, it's always a warm, hospitable experience--honestly reminiscent of The Ritz-Carlton. Surrounding businesses could learn a great deal from them. I first met Chef Juliette during a visit from DC in September 2025. My best friend introduced us, and immediately I felt the love of a mother and the passion of a seasoned chef who genuinely loves what she does. And that passion? It translates directly through the food. A few weeks ago, I was back in town visiting again, and the energy was exactly the same. We stopped by to pick up a catering order for an event, and Chef Juliette sent us off with pork chop sandwiches so big--and so good--I barely touched the catering food that day (thank goodness for to-go boxes and a freezer). I was able to bring back BBQ chicken, ribs, and the "Turn It Up Rice"--which is out of this world. Perfectly cooked rice layered with crisp vegetables, shrimp, chicken, and brisket... smoky, flavorful, and such a creative spin on fried rice. Then, the day after, Chef invited us back for a VIP experience--and when I say the love is real, y'all... it's real! She prepared a savory seafood étouffée enriched with shrimp and lobster, served over creamy polenta--an elevated take on traditional shrimp and grits. Paired with fresh-baked buttermilk biscuits, sausage from her brother in Georgia, and perfectly crispy bacon... everything was divine. The kind of meal that evokes emotion--the kind that makes you feel genuinely cared for. The restaurant itself feels cozy and welcoming--rich with history and personality. Every time I visit, I discover a new layer of her story which is told along the walls and decor. Chef Juliette is truly something special. If you're ever in the Pompano or Fort Lauderdale area, do yourself a favor and visit Lickie Stickie! And don't leave without trying the baked beans and black-eyed peas--Chef puts okra in them, and I don't want them any other way ever again. Outstanding.

I really believe that there is not a better barbecue place in Broward County. The brisket is…read moreinsane, their sauce is what really sets them apart. I also absolutely love their baked beans, molasses and brown sugar baked beans!! The service is very friendly. They usually offer you something special for free just so you can try it and fall in love with that also. Once I got their seafood salad, which was easily the best seafood salad I've ever had in my life.