The events at Crooked Hammock Brewery are some of the best attractions at Barefoot Landing. The…read moreeclectic selection of things to do in the backyard at this brewery in North Myrtle and my fav was stop at Tortuga Island, their waterfront gazebo bar. The bar has seating for 26 and room for 84. You'll have access to the full restaurant and food menu on the island. We got the table near by water, though the wife was insisting on sitting at the bar as it had swing swing-style sitting arrangement. From their brewery, we ordered *Beach Escape *Myrtle Peach *Wide-eyed can of beer *Lemonade In food *Smashed Avocado Dip: The taste was blunt though, we sent it back but they just came up with salt and some more dip to fix it. Anyway, we were here for the drink so did not pay much attention. *Traditional wings: it's always good, it's a matter of sauces though and hey take a hint from BWW. You gave one thin slice of carrot and celery. Bad ape! The Crooked Hammock Brewery is the spot where visitors of all ages, incomes, and interests congregate to experience the Hammock State of Mind.

Great vibe! Got to chill, see some turtles, which we really thought were fake, but went in the…read morewater so thinking real. Very cool spot to just relax and have a few beverages.

Food was fresh and great. Cheyenne was a great waitress. Music was at a decent volume, restaurant…read morewas clean.

We ordered the LandShark Burger with fries, the peel-and-eat shrimp, a seafood platter, and three…read moresodas. The final bill came to $93, which was surprising given the quality and quantity of what was ordered. What added to the frustration was the receipt's lack of clarity regarding gratuity. There was no indication that a service charge had been included, so I left an additional 20% tip because our server provided excellent service and deserved recognition. Unfortunately, the value simply did not match the price point. While the staff delivered a positive dining experience, the overall cost overshadowed the meal and left us feeling more disappointed than satisfied. For a casual beachfront franchise, the pricing felt excessive for what was served. As a result, this is likely a restaurant we'll skip on future vacations.

If you are going to the Alabama Theater and looking for some place to grab a bite before the show…read morethere are a lot of options. We settled on Taco Mundo Kitchen y Cantina and it was a great choice. It was very busy but the service and food delivery kept us on track to get to the show. Tamara was the bartender and she has a dry sense of humor that I found great (I'm sure some people wouldn't get her - I did) We did a cheese quesadilla, which was perfect to split. I also had a Cliente super (habanero as opposed to a normal with a jalapeno). It definitely had a bite.

The service when I went was a little off, the food was decent. The vibes were awsome. Water front…read moreand cute. In a great spot aswell

So this was our first time here. It was still off season so we were able to sit down right away on…read morea Saturday evening. We sat outside and the view is gorgeous. The outside is great for families or for a date night. They have a section where they have an outside bar so you can be by the water. They also have a small stage that I'm sure they have music outside. So we started off with drinks and some appetizers. We had the calamari, street corn dip and the margarita. We had the steak with a side order of shrimp, had the Big chill burger with an extra side the Hawaiian pasta salad and the Big Chill Island salad with chicken. Service was good. The apps were tasty and if you like spicy hot it was good. The steak and shrimp was good and flavorful, the burger was good but not the pasta salad. It was not good, that even my daughter didn't like it. As for my Big Chill Island salad was also a disappointment. Not sure what it was but the flavors just didn't go well together. I always like to give places a second try so we might come back and I will try another dish.

The Big Chill Island House is an absolutely beautiful, beach-themed restaurant located along the…read moreIntracoastal. While walking around Barefoot Landing, we decided to stop in for lunch, and the atmosphere and views definitely did not disappoint! We ordered the fish tacos and pulled pork sandwich so we could each try a little of both. Unfortunately, we were pretty disappointed with the quality of the food, especially considering the price point. The fish tacos were incredibly dry and lacked flavor. The pulled pork sandwich was also very dry, even with the slaw on top. I requested a side of the Japanese BBQ sauce to add some flavor, but unfortunately, that sauce wasn't very good either. Another disappointment was that we couldn't substitute the regular fries for the Island Fries without paying the full appetizer price. Our waitress explained that adding the Island Fries would be the full cost of the appetizer, which seemed a little excessive when ordering an entrée. That said, our waitress was very friendly and attentive, and the beautiful Intracoastal view and fun beach-style décor really added to the experience. Those positives are what kept me from giving it a lower rating. Overall, we really wanted to love this place, but the food just didn't live up to the atmosphere or the price. The setting is beautiful, but unfortunately, we left disappointed with the meal.l

Great atmosphere, live music ,bar close by with lots of tables and chairs on the beach.read more

Nice outside venue for a band. Not too loud (could be a bit louder). What I find great is that no…read moreone under 21 allowed after 8 pm. If you're here with kids, you have to leave!

The atmosphere is great! The service is top notch. Friendly staff and friendly regulars. The…read morefood is bar food but awesome. The fries have "beach seasoning " which was wonderful.

I've always wanted to try this spot as it's just a short walk from the beach. It was a small place…read morewith the bar feel that takes you to anyplace but North Myrtle. It has a pool table, a decent amount of tv's to catch a game and the right tequila that gives you something more than the basics. It's a relaxing and has that dark bar feel to just transport you from the sunny beach vibe. No fuss, just character and drinks.

I was frankly shocked by how good this place is. A hotel run restaurant in a resort... I was…read moreskeptical. The burger was a solid 7. The roll, and toppings were all fresh, tasty, and on point. The patty is good, not great. The Mac and cheese though... I took a chance and was NOT disappointed. Is it grandma's, no. But, it is made with real cheese, topped with extra cheese and bacon. A solid 7. The service was friendly, and we felt at home gabbing with the bar patrons and pool players. The ambiance is upped by the view of the ocean from the windows.

Fun atmosphere in the Baywatch resort! Quick service on drinks and food, great togo value if you…read moreneed something to take down to the pool or beach. Drink menu is vast, and yummy!

I've been to Bar 19 twelve for drinks before and have always been impressed by its modern decor,…read morelighted bar and excellent drink selection handled by professional bartenders. Since it was my father's last night in North Myrtle Beach until September I thought it would be a great place to have our last dinner together for a while. I dialed up my app and made a 7PM reservation for three. We pulled in about 6:50 and found a spot right in front of the restaurant...it was going to be a good night. We got inside and chose to sit indoors near the bar. My father likes to see people and I felt this would be a good spot to do this and it was. The restaurant was mid century modern in design, airy and uncluttered...we were seated in a booth - chair combo that was a rendition of that style. We looked at the drink menu and my father went for a glass of Pinot Noir, his friend went for a lemon drop martini and I went for a Heineken 00. The waitress couldn't be nicer and quickly brought us our drinks. The lemon drop was perfect and served in an ice cold steel martini glass while my father was quite happy with his California Pinot. We reviewed the food menu and decided to share two "tables"...the deviled eggs and the pimento cheese dip with home made pork rinds. Within a few minutes, four deviled eggs arrived dressed up with a slice of jalapeño and sprinkled with bacon bits. A large plate of fresh pork rinds with homemade pimento cheese came out simultaneously. The deviled eggs were excellent with just the right texture and not too moist...the bacon bits added another layer of flavor and the jalapeño gave it a nice kick, however, the pork rinds and pimento cheese stole the show. The rinds were light and fluffy with just the right amount of crunch and the pimento cheese was superb...very flavorful with nice chunks of pimento and grated cheese. My father was diving in on the cheese so fast it was tough to get some. His lady friend also commented on how good it was. Next came the mains. My father settled in the American Waygu Burger with hand cut fries, I went for the lamb rack with string beans and roasted fingerling potatoes and the lady went for the Arugula salad with candied pecans, Granny Smith apples , goat cheese and craisins. My lamb was excellent...medium rare with a nice flavorful crust with a hint of garlic and herbs. The potatoes were well roasted and tasty while the string beans were cooked correctly but a tad bland. The arugula salad was delicious with a nice citrus dressing that played well with the candied pecans and craisins...the smith apples was a nice contrast. My father in the other hand, ate way too much pimento cheese and rinds and as a result just picked in his fries, which were excellent...salted well, crispy on the outside and soft on the inside. He ended up taking the burger home. Amazingly, when dessert was brought up he was all in. Although known for their "Butter Cake" we decided to share(and by share I mean my father had about 90% of it) the Triple Layer Chocolate Cake. Turns out it's as good as it sounds...intense chocolate flavor in a very moist cake with vanilla ice cream and homemade whipped cream on the side...top notch. Sadly, it was getting late and my father had an early plane to catch so we got the bill(more reasonable than I expected), tipped the excellent waitress and said our good nights. We made plans to come back in September...although I'll be back well before that...Bar 19 Twelve will be going on my rotation.

Omg the meatloaf sandwich. Great outside bar, bartender and view. Nice to find a place that's not…read morefried everything.