If you love salmon, the broccoli is amazing. All trays are so good. I highly recommend the fillet…read moreas well as the shrimp. Scampi was incredible chicken for a healthy option. It was absolutely delicious. The service was exceptional. The drinks were great.

Caleb was an amazing server will ask for him next time I come in i appreciate the fact he took the…read moretime to make recommendations stayed on top of our drinks, explained the specials explained the steaks explained everything made it real easy for us to make a decision as we visualized as he basically presented the items on the menu

Well second visit, this time with family and boy oh boy was it just as tasty!…read more The squash blossoms are unreal, they would be my last meal on earth for sure. I got the seafood pasta, very good and fresh. My wife got the Idaho fillet Oscar style and dude! Let me tell you what... soooo freakin good. Perfect cook and amazing flavor. Can't wait til next time.

Dinner reservation to celebrate a birthday. Was seated as we arrived…read more Drinks and wine were great. Started with the crab-filled squash blossom appetizer which we really enjoyed. Our prime ribeye steak, clams in broth entrees were fantastic. My Wagyu skirt steak was absolutely delicious - tender and flavorful. Sides were just ok for our tastes. Churros dessert was a little overcooked but they did bring out a complimentary chocolate cake to celebrate our birthday. Haden, our server, was patient and knowledgeable of the menu. Really helped us understand the options. He also checked in with us to ensure we were happy! They also have enclosed individual "greenhouses" seating on their patio if that interests you.

Still 5 stars. Looking for a fun birthday celebration? This is the place guys. Such a fun candle!…read moreMemorable and beautiful. The fact that the servers here remember our family and treat my kids with SUCH kindness and love makes this easily one of my favorite restaurants on town. I love the margaritas. I love the shrimp salad. The kids meals are huge. This place is somehow too nice for kids but treats them like royalty. Love.

What an exceptional dining experience! I discovered this restaurant while planning a trip and made…read morea reservation after seeing the excellent reviews and beautiful food photos, and it absolutely lived up to the hype. Our party of 4 received a warm welcome and attentive service throughout the evening. Our server, Diana O., was outstanding. She offered excellent recommendations and made us feel right at home. We were also pleasantly surprised to learn that the restaurant shares ownership with Sol Agave, another longtime favorite of mine that I visited during COVID. They have been around close to 6 years as I remember how crazy it was to eat out back then. Such memories.... Now back to Blind Rabbit, nearly every dish was outstanding, including the lamb pops, prime rib, steak board, appetizers, and desserts (please check my photos to see how much stuff we ordered). My only disappointment was learning that the mashed potatoes aren't made from scratch, so we chose the baked potato and mac and cheese instead. Hopefully they consider adding mashed in the future. Thank you to Diana and the entire staff for making our evening so memorable. We can't wait to return the next time we're in town!

Great place for date night! Yummy…read moreDelicious Friendly staff Comfortable Good music.

Sat at the bar and had one of the best burgers I've had in a long time. It was cooked perfectly,…read morereally well balanced, and clearly made with quality ingredients, not just a big, sloppy pub burger. Sometimes simple food is the hardest to get right, and they absolutely nailed it. The bar service was friendly, attentive without hovering, and made the experience feel relaxed and welcoming. The atmosphere is refined, which is exactly what I want when I'm grabbing a great meal and a drink at the bar. I'll definitely be back, and that burger alone is reason enough.

Food was overpriced for the quality/taste. Back porch drink was pretty solid…read more Environment is fantastic and staff is friendly, knowledgeable and helpful. Burlesque dance was very entertaining and well done!

This was such a fun place for date night with my hubby! The venue is so fun, the entertainment…read moreexciting albeit I wish it was longer than 25 minutes as I really enjoyed it! I want to come work here! The food was really good, and really expensive! Our bill was $145 for the two of us. Our server Jaxson was really knowledgeable on the menu, and really friendly. I don't think there's a bad seat in the house as all the burlesque dancers move around the space. Be prepared with some ones to tip them, but they also take Venmo. I'd love to come back!

I love this place. I come here for my business meetings and meals. Always impressed with the…read morepresentation and professionalism of the staff. 10/10!!!

By far, some of the best food in Utah. I was shocked to see only a 4.1 on Yelp. Google has a 4.7…read more Honestly, 5/5. The service was great and we only waited about 10 minutes for a party of two during a Saturday dinner rush. The gyoza appetizer was delicious. I asked the waitress if it was made fresh in house and she said yes. I could tell right away when they came out that they were, in fact, homemade gyoza. They had the perfect amount of pork filling and the outside was soft and doughy. The dipping sauce added a much desired flavor for the filling. I loved that they added cabbage, carrot, and green onion on the top. The Miyazaki roll was truly delicious. It had the perfect amount of spice, topped with generous wagyu, and filled with the perfect crispy shrimp. The jalapeño aioli was so creamy and delicious. The sable silk roll was also a flavor combination I've never experienced before. Had the perfect amount of heat and sweetness. I loved the chili oil on top as well as the fish. It was melt in your mouth. The unagi was seared to perfection and was also so soft. The snow crab inside was delicious as well. All the flavors worked together and their sushi was truly some of the most flavorful I've ever had in Utah. Miyazaki truly has incredible quality fish that they use for their sushi. The Wagyu medallions were out of this world. Cooked to perfection and seasoned exactly how you would like. There was so much flavor in this dish. I truly cannot wait to come back soon. I highly recommend Miyazaki.

We had a great dinner at Urban Hill! Cool industrial space with a fun vibe, definitely loud, but…read morein a good way. Service was excellent and our server had lots of great recommendations. The warm skillet rolls were delicious, although we didn't love the herb butter. I had the chicken, which was excellent, but the seasoning on the veggies wasn't my favorite. Three in our group had the filet and loved it, and my son said the burger was outstanding. The fries were awesome too! Cocktails were great, although the martini glasses were surprisingly small. We finished with the pie sampler -- chocolate cream, banana cream and key lime. All were delicious, but banana cream was my favorite! Overall it was definitely on the pricey side but still a great first dinner in SLC!

Wow! What a fantastic dining experience. My mom and I were…read morein town for a few days and a local bartender recommended Urban Hill. The interior has a classy but not overdone ambiance. Our server was incredibly knowledgeable and exactly the right amount of present (if you know what I mean). I enjoyed the maitake on rice with cashew cream and it was delicious. The salty mushrooms were mellowed by the chewy rice. The cashew cream gave a nice variation in texture. I didn't leave a morsel behind. The harissa carrots were nice as well. They are cooked soft and have a moderate spice level that is again contrasted by the mild labneh and tahini base. I had to save the rolls with herb better for last. Oh. My. God. These were divine. I'm a sucker for bread of any kind but these are what the Hawaiian dinner rolls wish they could be. They are perfectly pillowy and the herb butter just elevates them. Do not miss these for more "sophisticated" fare. If I lived here, I would definitely come back. Everything was considered and well-executed. Bravo

Before heading to the airport, we decided to stop by White Horse in downtown Salt Lake City, and…read moreI'm glad we did. It's a great spot with a rustic, warm, and inviting atmosphere. The service was very welcoming, and the staff really took care of us throughout our visit. The food was delicious--I went with the Wagyu cheeseburger, which was excellent. I also ordered an Old Fashioned and noticed a fun little detail: the ice is shaped like a horse! Such a cool touch that fits perfectly with the restaurant. If I'm ever back in Salt Lake City, I'll definitely make it a point to stop by again.

The burger was definitely the highlight. Unfortunately, the steak tartare was pretty bland, and the…read moreAperol Spritz were underwhelming. On the bright side, the service was amazing and the staff were wonderful. One major downside: the AC was absolutely freezing. We spent the entire meal feeling like we were dining in a walk-in freezer. Bring a jacket... or a blanket!

I've been dining at The Capital Grille for over 30 years, and there's a reason it continues to set…read morethe standard for what true hospitality should feel like. Last night, I brought my team to the downtown Salt Lake City location with one goal in mind: to let them experience "Unreasonable Hospitality" not just hear about it. And once again, The Capital Grille delivered flawlessly. What makes this brand exceptional is its unwavering consistency. Whether I'm dining in Las Vegas on the Strip, Arizona, Michigan, Denver, or Florida, I know exactly what I'm going to get: - Impeccable service - Perfectly executed food (hot food hot, cold food cold--every single time) - An immaculate, elevated dining environment But Salt Lake City? This location is personal. It's special. Before the dinner, I reached out hoping to have my favorite server, Jeana, take care of us. She wasn't scheduled... but what happened next says everything about this team and this brand, she came in on her day off to serve us. And Jeana is simply exceptional. Her service is intuitive, polished, and completely effortless. She reads the table perfectly, anticipating needs before they're ever spoken, pacing the experience seamlessly, and delivering each touchpoint with genuine warmth and confidence. She doesn't just serve a table, she owns the experience, making every guest feel seen, valued, and taken care of at the highest level. That level of care, ownership, and pride is rare. From the moment we walked in, the experience was dialed in: - Hosts Kylie, Maeve, and Jasmine welcomed us with warmth and professionalism - Managers Janie and Aaron were fully present, orchestrating the floor and ensuring every detail was perfect - Every touchpoint--from greeting to dessert--felt intentional, polished, and elevated This wasn't just dinner. It was a masterclass in hospitality. If you're looking for a place that defines consistency, excellence, and what it truly means to care about the guest experience, The Capital Grille is it. And the Salt Lake City location continues to exceed even the highest expectations. Highly, highly recommend.

We had a reservation at Capitol Grille to celebrate our 2-year anniversary and were excited to…read morefinally try it. Unfortunately, we never even made it to our table. From the moment we walked in, the welcome felt cold. Before anything else, we were questioned about whether we had a reservation. After confirming we did, we were told my fiancé would have to turn his shirt inside out because it contained profanity. We honestly hadn't noticed the wording on his shirt, and while we understand a restaurant has the right to enforce a dress code, the way it was handled immediately made us feel unwelcome. We weren't about to spend $200-300 on an anniversary dinner after our first impression was being made to feel uncomfortable at the front door, so we left. There are plenty of excellent steakhouses with outstanding food, great service, and a much more welcoming atmosphere. We'll gladly spend our money at those instead. We won't be back.

Absolutely excellent weeknight dinner. They were busy, but we didn't have to wait, and they…read morecontinued to fill up almost to capacity. For appetizers, the roasted cauliflower and Caesar salad were very flavorful and delicious, and sized to share among four of us. Although we considered several entrees, we all selected the king salmon and it was wonderful. Served with orzo, a pea puree, and tempura asparagus, we all loved it. Couldn't resist dessert: the homemade Vietnamese coffee ice cream and the olive oil cake plus a latte. All wonderful. The only downsides were: the noise level; the space is small and we almost couldn't hear our table conversation as the dining area filled up, and the fact that they temporarily have no liquor license (in June 2026), so no wine or adult beverages were available. Another reason to go back, though! We're looking forward to trying their brunch, too.

Tasting menu. NO!!!' Over priced and ridiculous small portions. Add wine and you're in over $200…read more Why can't salt lake open good restaurants, with table cloths, real food, not "small plates" , artwork on a plate, every ethnic dish but American. No place for fresh (not farm raised) salmon. I miss dressing up to go to nice restaurants.