It's always good here. Some of the market prices are high for a sit down meal. Especially…read morescallops. The fish market is pretty good if you get there at the right time. I'm a regular. Service is always good.

Let me say that the service and the haddock was very good. My 2 stars are for the carelessness to…read moreserve hard uncooked rice. I couldn't eat it, I would have broke a tooth. It was dark brown dry and hard. Why drop the ball on a side. It's the cheapest part of the meal. There should be care for the entire meal. We are paying for a whole meal. Do you really want to lose a customer over a side dish? You are an experienced restaurant. A nice rice isn't that difficult. Please take a look at what is being served. Would you eat it? Would you serve it to someone that is special to you? Every meal being served and paid for should be special.

Grabbed dinner here tonight and left satisfied! Got the snow crab special posted at the front (make…read moresure to look when you walk in!) We went no spice and asked for just butter (no garlic), and they accommodated us. One lb is essentially 1 snow crab that comes with delicious soft bread sticks, half a corn on the cob and 1 red potato. Service was excellent with well- trained and attentive staff. Loved the decor, too!

My wife and I ordered the clam chowder,1 pound of Cajun shrimp with the juicy sauce and garlic…read morenoodles. All three dishes were delicious and served immediately. Our waitress was nice, but we only saw her twice for our drinks and the delivery of our food and then only when the bill came. This is not meant as a slight to our server, just saying this is a place where the waitress doesn't have to come by ever so .The place is family friendly and it looks like the inside of an old sailor bar. It's very comforting and homey feeling inside this restaurant. Definitely a place I will be coming back to you again.

The hot dogs are phenomenal (we got the foot longs as you can see). The onions rings were also very…read moregood, they're on the thin side (shoestring) which personally I prefer way better compared to the regular onion rings. I feel like you don't get sick of them as quick. The cheese fries (skimped on the cheese) and burger definitely could've been way better. They have fried seafood only on Fridays which I have yet to try. Parking is available on the side of the road but can be scarce if it's busy. It is all outdoor seating & they have a pretty good amount of picnic tables with umbrellas. If the place is busy, the wait for the food is not too bad. We went on a Saturday afternoon and I'd say we probably waited about 25-30 mins for our food. Not gonna lie, at first glance the place itself looks sketchy & run down but it's definitely one of those hole in the wall, mom & pop shops. Food was decently priced and I would recommend this if you're looking for a good hot dog!

Loved the foot long hotdogs and sausages. All very tasty. The shoe string onion rings were fresh…read moreand delicious. Everything reasonably priced. Pleasant staff. Enjoyed sitting in the shade and picnic tables with umbrellas. Life like it used to be.

I'm writing this review because the couple who owns this spot are incredibly sweet. This place is a…read moretrue hole-in-the-wall gem. My friends and I stopped in while visiting Worcester and picked up a 12-piece egg roll--so good we ended up eating them on the spot. They tasted just like the ones my mom makes at home growing up. The owner also gave us complimentary chicken fingers and crab rangoons, which were delicious. He was so nice and genuine, I decided to place another 12 pc order to bring some home for my family. Such friendly people and great food--highly recommended! The 1 star knock off was purely because it was hard to find parking. He had so many folks stopping in to pick up!

This was our second visit to the eggroll lady and fish shack and again, the food did not…read moredisappoint. The reason I'm giving it four stars instead of five is due to an issue with their opening. This was our second visit to the eggroll lady and and again, the food did not disappoint. The reason I'm giving it four stars instead of five is due to an issue with their opening. We were planning on visiting over Fourth of July weekend and since it is an hour plus ride for us to Worcester, I called the week before and confirmed they would be open their normal hours on Friday and Saturday and was told yes. We were planning on visiting over weekend and since it is an hour plus for us to Worcester, I called the week before they would be open their normal hours on Friday and Saturday and was told yes. We arrived a little before 2 PM which is and did so because we had planned on eating there while the food was still hot and wanted to make sure we could get one of their two tables. Several of the customers also arrived early and we all sat in our cars patiently waiting. Some of the customers got out of and we began talking amongst ourselves while others chose to leave and come back. just left. One person called the phone number and got the message their hours nobody picked up. Somebody finally found a number and sent a text and received a message back saying we are sorry, we're running late. Please wait for us or something to that effect. Since we had driven quite a distance, we decided to wait. Once we were inside, we placed an order for their egg rolls and chicken tenders, which were just as delicious as we remembered. Everything is cooked fresh to order so it does take a little time, but the other customers that we're waiting for their food, we're of us chatted amongst ourselves, just like our first visit, we were sampling of their chicken fingers and crab Rangoon, which just as delicious as what we had ordered. Priced fairly with generous Parsons be sure to bring your appetite when you visit. We didn't order as much as we had on our first visit. I still had lots left over to enjoy another time. If you're ever in the Worcester area, be sure to check out this little gem.

We were really wary of coming here with its current rating. We were more than pleasantly surprised…read more I haven't been in that building in close to 30 years. They have completely redone it. You walk in and up a couple of steps to a truly warm, inviting dining area. We went for ramen and whatever else we saw that we wanted to try. The ramen looked amazing, though I didn't have any, my husband loved it. The right balance of heat to the subtle pork broth. We also ordered a scallion pancake. This was hands down the best one I have ever had. Nothing like what you get in most restaurants - fried to death or dense. This was delicate, salty, and well layered, with enough scallions to know what you were eating. I ordered the chicken with green beans and ginger. I will order this next time without the chicken only because I prefer just the vegetables. The chicken itself is delicious. Our wait-person, Kim, was super friendly and helpful. I am so glad we found a place nearby with good, authentic Chinese/Asian food.

Sorry, ate a little threw the rest away the protein was old smelled and tasted old . The gentlemen…read morewho took my order was friendly and professional. NOT to be to critical, the dining area was dark the only patrons were sitting at the bar it was late afternoon still put the lights on

Fresh, quality seafood daily. Service is always top notch! Every town should have a local seafood…read moremarket like Morgan's. Harbor to Hill.

I got the lobster bisque and halibut with mashed potatos and broccoli for my sides. The food was…read morefantastic, the lobster bisque was among the best I've ever had! The halibut was delicious and reasonably priced. The mashed potatos and broccoli were good too. This would have been a 5 star experience but I chewed on a bone in the halibut that wasn't removed. It would have been very dangerous if I accidentally swallowed the bone.

Loved it. When I want a good steak I usually go to 111 in Worcester but this place was recommended…read moreto me. My date and I had a fabulous time. It's a nice low light intimate atmosphere and even full it wasn't too loud. Our waitress was the kind of professional who made excellent recommendations, knew when to check in on us, kept our drinks filled, and knew when to leave us alone. She was friendly and inviting. The food was fantastic. We had the crab cake appetizer which was light and refreshing especially with the apple slaw. I had the surf and turf for my main course. The shrimp were perfectly cooked, the stuffing was delicious, and my steak was fantastic. Cooked to absolute perfection. Juicy, velvety, melt in your mouth along with that nice thin sear you want on the surface. We didn't get to try the sushi, will have to try another time. It's definitely a place to go back to.

We have been to all of the major steakhouses in and around Boston and the steak at Willy's easily…read morerivals any one of them! The food, service, and ambiance of the restaurant will keep us coming back.

Arrived on a Tuesday evening in August. Our go to Chinese restaurant was closed, summer hours I…read moreguess. We used to frequent the Dragon often years ago it was always above average not great but worthy of my patronage. I heard the previous owners sold, I can't confirm if that is true. Regardless here we were with open minds. The inside appearance remains the same no change to the decor. Funny, there were Xmas lights and snowflakes on the windows. Not sure if they were left up, or they just finished celebrating Xmas in July! lol. The food. Sweet and Sour chicken was the highlight. Hot plentiful with that familiar sauce. Pork fried rice had more onions than pork and was dry. Chicken lo mein lacked chicken and flavor. The noodles were thick and heavy more like Udon noodles than lo mein. Pu Pu plater for three was respectively plentiful. Chicken wings were crispy but flavorless. Boneless ribs were tasty but dry. Fried shrimp was good and a surprise most restaurant have taken the shrimp off their Pu Pu's. No egg roll! Teriyaki was average, but not bad. Crab Rangoon was good. Plenty of filling. These disappeared. Everything else was leftover. The Peking ravioli was thick and doughy heavy to eat I could only eat two and moved on. The service was sporadic and unfriendly. The waiter seemed like he didn't want to be there. The food arrived piece meal. One plate at a time. I am use to Chinese food coming to the table all at once and all your selections are there for everyone to pick from. The leftovers didn't make it home to my refrigerator, gave them to my son to take home. I'll be making the longer drive back to my go to Chinese restaurant. Next time I'll call ahead to make sure they're open.

Stand-alone building just off 290 seems to be primarily a watering hole…read more General Gau's Wings: Very small wings, practically pigeon-sized, but for $15 you get 10 connected drum-flat pairs, so that's 20 pieces at 75 cents each, which I consider a bargain. Fully coated in a sauce darker than your typical General, and with a bit of an oyster saucy feel. Good mix of sweet and spicy. Crisp exterior; fairly moist interior (tough to accomplish on such small wings, but they did). But most importantly, these wings had so much flavor under the sauce that they must've been marinated. I'm very eager to try their regular wings now. Near-elite. Sweet and Sour Chicken (on combo): Pretty standard fare. Crispness was okay, no puffiness, typical meat-to-batter ratio. Sauce a bit on the blush side of bright red, no gumminess, and sour mixed in with the sweet. Cherries and pineapples. A little above average. Pork Fried Rice (on the combo): Invitingly dark of color, but not as much on flavor. A bit sticky. Not dry, but close. Pork seemed to be the only inclusion (not an issue; just pointing it out for those who aren't into egg, onion, or bean sprouts). Average. Egg Roll (added to the combo for $1): Standard issue, old school design with mostly celery and some faintly colored pork specks. Crisp outside, kinda dry inside. A bit below average, but serviceable. While not a home run of a visit, enough good signs to warrant a return, especially to try wings and to see if the pork fried rice fares better on a night visit (when I can also partake in a mai tai).