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    Foo Foo Tei

    3.9 (2.5k reviews)
    Closed 11:30 am - 2:00 pm, 5:30 PM - 9:00 PM
    Updated 2 weeks ago

    Foo Foo Tei Photos

    Business Info

    FOO FOO TEI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Foo Foo Tei

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    Reviews With Photos

    Thuy Dan T.

    Huge portions!! No frills, mom and pop shop recommended by fellow Yelper Azurine! The ramen is something I have never tried before. It had a thicker broth consistency and almost a little sweet and the egg omelet on top was also pretty interesting. Definitely large enough to share. We also got the fried liver which has the gaminess you have to like, but the crisp is there - leaning more towards the extra fried to me. The accompanying sauce was the star for me as the fried food can get heavy and taste a little one-note, so the sauce brings in new energy to each bite.

    Shop was dirty and old. Stained napkins, sticky tables, flies everywhere.
    Justin H.

    We were in the area and saw all the great reviews for this place but apparently the restaurant recently changed ownership. In it's current state, this place is definitely not recommended. Service was friendly, however, the servers all acted like it was their first day on the job. The person taking our order seemed unfamiliar with the menu and it seemed no one was sure who's job it was to do what. Additionally, they forgot to bring one of our items, and mislead us on what was actually included in one of the items. We ordered the tantan ramen, omelet curry, and fried tofu. All very mediocre and nowhere near what should be served at a restaurant. I've included pictures which look as it tastes. Sadly, to pile on to all of that, the restaurant was old and dirty with one mini-split AC for the whole place. Specifically, there were dirty/stained napkins (see picture), sticky tables, and flies everywhere. There was also an instance where another customer's soda can exploded upon opening it because the soda can was overheated from perhaps leaving the soda cans out in a hot area which in itself wouldn't be up to the standards of any decent restaurant. Overall, just a rough time at this restaurant. Again, we do not recommend this place.

    "Menudo" ramen
    Theresa H.

    I'm heartbroken to say this place is not the same any more. It looks like they changed owners. There is no wait any more but for good reason. There is a wait to get water, a wait to order and a wait to get food. We got there at 6 pm and left at 830 and didn't really eat anything. There are only 2 waitresses and 1 chef and none of them know to run a restaurant. People kept walking out. Three of us ordered the menudo ramen. 30 min in, the chef asked us that we ordered. Once we got our food, it did not look like menudo, there was no beef and there was tofu. We asked what happened and he said they ran out of beef so they put tofu. I attached a photo. It would have been nice to know about the substitute beforehand And the kicker - when we got the bill, they charged us extra for items we thought were on the house because of the delay. Sadly I don't see this place being open much longer without changes.

    Spicy fried rice
    Laura G.

    We ordered some food to pick up from here. We ordered spicy fried rice and different kinds of ramen. I had vegetable ramen and it was delicious! A great spot to get your ramen fix. There are so many options to pick from! I would highly recommend.

    Nanchatte ramen
    Elizabeth L.

    I love this place! It's a must for me. It does get pretty crowded during the weekends but it's well-worth the wait! The parking lot is small since the dining area is small but it's honestly so worth it. I love the creamy ramen as it's super unique and the broth is rich. My dad one time ordered an extra large and it felt like it was double the ramen I ordered. Overall, this such a great ramen spot! I definitely would recommend the creamy ramen as I don't think I've seen anywhere else serve that.

    Myrna T.

    Tried this place after hearing it so many times, but it was overrated and dissapointing. We ordered ten-shin ramen, curry ramen, and fried squid legs. Curry ramen has interesting taste, Ten-shin ramen has a very interesting flvor that im not sure how to describe. Fried squid legs was good. Too expensive for the portion, taste, and the type of service we received.

    Broiled Squid
    Jonathan T.

    Foo Foo Tei is one of the few mom and pop hole-in-the-walls left around SGV. Sitting inside makes me feel like I'm in asia. They have a cozy no-frills interior with mostly 4-person seats. 7:30pm on a Saturday was packed wit people but the wait isnt too long. The staff was busy, but attentive. One thing that surprised me was they had so many different dishes (mainly ramen or curry); I need to go back to try the other flavors. I got the crab omelet which was tasty and brought out the crab flavor. The broiled squid was a good appetizer too!

    Miso Ramen
    Seno C.

    Come early. There is always line in front of the door. Place is well lit, clean. The host is friendly and efficient. There are lots of varieties of Ramen and appetizers. The noodles is just right, the broth needs a bit mire umami in my opinion. But overall are great.

    Shrimp Wonton Men
    Vanessa C.

    The place is in an industrial area. So it looks suspicious but it's a local favorite. The broth is delicious and I really enjoyed it. Service was terrific and friendly. As this is a locals spot, there could be a wait according to the regulars we talked to.

    Tanty V.

    We stumbled upon this spot for ramen and were pleasantly surprised! The portions are great. They give you plenty of broth, and the ramen itself is really tasty. We shared the ramen and some takoyaki (which were decent), and it was more than enough for the two of us. It's definitely tucked away in the middle of nowhere, so you really have to be looking for it to find it, but it's worth the trip if you're craving a good bowl!

    Harris P.

    I came here once like 10 years ago. The waiter said the owner changed. Guess that's why many things changed. More pricy, less food. My pork chops curry is $18 and only 4 pieces. Food still good!

    takoyaki
    John T.

    Background On Visit: Felt a bit hungers after moving furniture around. So we decide to replenish our reserves at FFT. Visitation Rights: Probably patronize the shop 2-3 times in the past. The last time was about 2 weeks ago. Credit Cards: They're accepted. Restrooms: They're available. The only complaint I had was that the light turn off while I was using the restroom. I ended up having to use my flashlight on my phone. I told a staffer about it and she said it was on a timer and that there was no way to turn it back on until it decides to. Thought that was a little weird when she said that. Ambiance/Decor: A hole in a wall type of restaurant with. It could use some updated furnishings. Service: Thought service was relatively okay. Staffers were a friendly and at times attentive. Took a while for them to come to take our order, but that's alright. Ramen came out at a decent time. Appetizer Of Choice: They didn't offer kaarage on the menu, so we decided to get the Takoyaki instead. Thought it was tasty and the mayo and takoyaki sauce enhanced the eating experience. Ramen Of Choice: Didn't remember what type of ramen I had over 10 years ago, but I do remember the last ramen bowl I had. I tried the Nanchatte Tonkotsu ramen. Thought the broth was okay. The broth was semi tasty, but after slurping more broth it... It just tasted salty. Wished that had a option to reduce the oil/salt level like other places. Foo Foo Tei For Thought: Might be patronizing this shop again, but not frequently.

    Karla B.

    Came here to eat some food, and overall, the experience was just okay. The service was fine, nothing terrible, but nothing great either. I ordered the Chicken Katsu with curry, which came with a small salad and miso soup. The portion was decent, but the flavor was pretty average. The curry sauce was a bit too mild for my taste, and the chicken could've been crispier. I remember liking this place a lot more before, so I had higher expectations this time. Unfortunately, it didn't live up to that. The food wasn't bad, but it didn't have that same freshness or flavor I remembered from my first visit. The atmosphere was fine and the restaurant was clean.

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    Takeshi M.

    Thank you for your positive review

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    Takeshi M.

    Thank you for your great review

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    Thank you for your positive review

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    Takeshi M.

    THANK YOU FOR YOUR GOOD REVIEW,

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    2 years ago

    There is a reason why this place is always busy and that's because the food is great. Service is great and staff are very nice.

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    3 years ago

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    Takeshi M.

    Please tell us what you ordered. We will check them. Thanks.

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    3 years ago

    Unreal - they don't pick up the phone, and I have to line up to order take out? And the waiter was rude to me? Not gonna come back again.

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    Page 7 of 62

    Foo Foo Tei Reviews in Other Languages

    Ask the Community - Foo Foo Tei

    When will they be open again?

    They are open Wed-Sun from 11:30am-1pm, and 5:30pm-8pm (last call at 8:30pm). They are closed Monday and Tuesday.

    What are the vegan options?

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 8, 2023

    There's no outside seating. I am actually here right now second in line waiting for the doors to open at 5:30!

    What days are they closing for Christmas and New Year's? Based on my and others' experience, they are too busy to answer phone calls. I'm aware that they usually post updated hours outside the restaurant. Have they posted any for this year?

    They have many different set hours, they open for lunch then close and reopen at 5:30 for dinner, so as far as holiday hours it would be best to call them and ask what are there hours are for your specific day and time

    Are they still open? I called multiple times with no response?

    Yes, the restaurant is still in operation. Keep in mind that although they have two different closing times, they actually end their waiting list earlier than their business hours, depending on how busy they are that day. For example, today I saw… 

    Is the Nanchatte #17 soup pork based? I've had it before but I've just read Nanchatte translates to "just kidding" and there's different answers as to what base it is.

    Yeah, it's a creamy pork base. One of the most popular option!

    Does the ramen noodle itself have any eggs in them? My daughter has an egg allergy and I would like to know beforehand.

    Depends on the type of ramen you get. You can always just ask for them to not put any in the ramen.

    Are they closed on Tuesdays too?

    They are closed Monday and Tuesday and when they are open the hours are shorter LUNCH 1130AM TO 1PM AND DINNER 530PM TO 8PM

    Whats the phone number? i tried to call and was told to enter a remote access pin.?

    The phone number is the one listed on their Yelp page, but they don't answer and rarely take phone orders anymore. When I went they said it's too busy to take phone orders

    Are they open for dine in eating?

    Yes they are

    Do they have gluten free (noodle)option for ramen?

    No. This is traditional ramen.

    Do they still open Sunday? Yelp shows it is temporary closed and called them like few times but no answer.

    Currently open Sundays.

    Is Foo Foo Tei still closed? I wasn't able to call?

    I just called today and they are open!

    Does anybody know what happened ? It was closed yesterday

    Hi. Since curfew on Sunday last week, we decided to close for a while. We are repairing the parking lot while we close only the daytime. We will open as soon as we have enough chickens. Please hold and bare with us.… 

    I have liked everything I've ordered but is there a low sodium option? Tying to cut down on my sodium so is there any ramen with a low sodium option?

    Unfortunately, most ramen is not low sodium friendly. I would suggest to look into their vegetarian or mushroom base broth. Or ask them if the clear noodle soup is lower in sodium content. Because most ramen broth is made from pork it's hard to get… 

    What kind of dressing do they use for their salad?

    It's a home made tasting fine grated carrot and daikon radish dressing in a sweet & tart rice wine vinegar.

    Are they open?

    Yes

    What is the spiciest I can get?

    They don't have levels of spicy there, but I usually ask for it extra spicy and it's fairly spicy. If that's not enough for you they do have the chili powder and chili oil on the table or you can ask for more of the chili paste 😊

    Do they have a vegetarian broth for their veggie ramen?

    They have a vegetarian/mushroom broth, you will have to request it when you order

    Is this place still open? I just went and it was dark and no one there or any cars

    Yes they're still open they just have selective business hours

    View All 23 Questions

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    Silverlake Ramen

    4.3(547 reviews)
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    I love this place. Great deals. Friendly service. Quick. And it always hits the spot…read more If it wasn't so hot I'd totally sit outside on their patio. Great date place! I go with my girlfriend all the time. Personally I feel they kill it with Ramen, however the sushi rolls and had rolls feel like a second thought. I know it's a chain, so maybe other locations do them better. It's not my GO-TO here. Nonetheless absolutely worth the price. Delicious. I ordered the Blaze Tonkatsu ramen. It was fire! (No pun intended) I usually ordered the mild, but I don't know why I chose to order the medium... it's was delicious pain. 10/10 Try the Creamy Broccoli and pork buns!

    Very unexpected place to find a Silverlake Ramen as I would think Brea or Fullerton may be a better…read morelocation option but here I was, stopping by to satisfy yet another ramen craving. The restaurant itself is VERY small, with about 4 small tables indoor max. There's outdoor seating available but it is not shaded, so it isn't the best option if you're eating a hot bowl of ramen on a warm summer day. The layout of the restaurant is very strange, because the seating area is literally smacked within the restroom and the kitchen - so you're either seated right by the bathroom or beside the kitchen area. Parking is located in the rear. Service was very good. I was greeted right away, with the order taken and my food served promptly. It was busy for a Wednesday night but the two staff handled everything well. My ramen was a 6/10. I actually did not like the Pork Belly as it tasted very gamey. The ramen lacked flavor and I know it wasn't just me because the customers next to my table had to asked for soy sauce. Overall, I enjoyed my dinner at Silverlake Ramen, but there wasn't anything spectacular about my visit that would warrant me going back.

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    Mazera - Original mazemen

    Mazera

    4.7(304 reviews)
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    First time here, friendly service, clean and very efficient. We sat in the patio area, wife and…read moreson bought food from next door and they were perfectly OK with it! Props to Mazera for that Do note - Parking can be a PITA, you can street park if the lot is full. I ordered the #2 - chashu mazemen--wow incredible bowl of noodles, sauce was savory with a hint of spice, chashu was tender, egg was perfection, and noodles were "al dente" just like the way I like them. Also ordered the fried oysters- I'm a little biased here because I prefer them raw so they weren't bad but I can do without fried or baked style oysters, just not how I roll! We'll definitely be back here again!

    We stopped here around lunch time on a Sunday and were immediately seated. We definitely beat the…read morerush though because shortly after, all the tables filled up. The service was great and our server was incredibly friendly! My husband got the bulgogi mazemen and thought it was flavorful. They do give rice at the end to help you soak up all the leftover flavors. I got the tofu veg mazeman and was incredibly surprised with how flavorful it was. It was so delicious. I did take the kale out of it because it seemed like it wouldn't fit the flavor profile and I think it was a good call. No additional sauces or additions are needed. Highly recommend stopping by the next time you're in the area.

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    Foo Foo Tei - tapasmallplates - Updated September 2026

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